Source: OREGON STATE UNIVERSITY submitted to
CONVERTING PLANT FIBER-BASED BIOWASTES FROM AGRICULTURAL AND FOOD PRODUCTION TO SUSTAINABLE, ECONOMICALLY VIABLE, AND HYDROPHOBIC MOLDED PULP PACKAGING PRODUCTS
Sponsoring Institution
National Institute of Food and Agriculture
Project Status
ACTIVE
Funding Source
Reporting Frequency
Annual
Accession No.
1030548
Grant No.
2023-67021-39597
Cumulative Award Amt.
$649,055.00
Proposal No.
2022-10871
Multistate No.
(N/A)
Project Start Date
Jan 1, 2023
Project End Date
Dec 31, 2026
Grant Year
2023
Program Code
[A1531]- Biorefining and Biomanufacturing
Recipient Organization
OREGON STATE UNIVERSITY
(N/A)
CORVALLIS,OR 97331
Performing Department
(N/A)
Non Technical Summary
The US Environmental Protection Agency has estimated 14.5 million tons of plastic containers and flexible packaging were generated in 2018, of which only 30% is recycled or combusted for energy recovery, and the remainder is landfilled. The excessive use of plastics contributes significantly to greenhouse gases (GHGs) emissions and the mechanical breakdown of plastics, microplastic particles (<5 mm dimensions) poses a great threat to the ecosystem. For preventing the use of plastic packaging, the fiber-based molded pulp packaging products (MPPs) are among the most promising sustainable packaging owning to its renewability, recyclability, biodegradability, or compostability. The base formulation to produce MPPs, called "pulp", needs to be developed depending on the desired properties of MPPs. Virgin wood fibers and recycled fiber materials, such as waste printing papers, magazines, cardboard, and corrugated boxes, are traditionally used to make pulps. However, the rising prices of wood pulp and the sharp decline in supply of recycled newsprint are contributing to the need of developing other alternatives. Agricultural and food processing industries unavoidably generate tremendous amounts of plant fiber-based biowastes (PFBW). While PFBW contains high quality and/or quantity of alternative fibers, their compositions and fiber behavior (i.e., freeness, strength) differ from wood-based fibers. This project will develop high quality of pulp by modifying a wide range of plant fiber-based biowastes (PFBW) generated from agricultural and food processing via eco-friendly and energy-saving technologies. PFBW include, but are not limited to, fruit and vegetable processing byproducts, wine grape processing byproducts, brewers' spent grain (beer processing byproducts), spent coffee ground, and hemp hurd. These pulps will be created into a series of MPPs including single-serve food container or trays, fresh fruit and vegetable baskets, and plant pots by using our pilot-scale pulper and transfer-molded pulp machine. This project will also fabricate superhydrophobic coatings using biodegradable and edible materials via eco-friendly and low-cost methods, thus overcoming the limit of hydrophobic surface for MPPs. Therefore, this project not only generates new scientific knowledge about plant fiber-based biowaste and their behaviors in the pulp and MPPs, but also develop engineering and scaling-up technologies using our pilot-scale pulper and transfer-molded pulp machine for promoting commercialization of technologies and products. In addition, new information on the biodegradability and compostability, economic impact, and GHG emission of applied technologies for converting plant fiber-based biowastes into MPPs will be generated. Therefore, the goal of this project is to develop a circular bioeconomy for agricultural, food, and packaging industries by promoting environmental and economic sustainability and reducing GHGs emissions, landfill deposits of PFBW, and single-use plastics.
Animal Health Component
50%
Research Effort Categories
Basic
20%
Applied
50%
Developmental
30%
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
5110660200050%
4020660202030%
1330199100020%
Goals / Objectives
The ultimate goal of this project is to promote environmental and economic sustainability and thus transition from a linear to a more circular economy for agricultural, food, and packaging industries by reducing GHGs emissions, landfill deposits of plant fiber-based biowaste (PFBW), and single-use plastics. Four specific research objectives are proposed:Objective 1: To investigate the chemical and lignocellulosic composition, cellulosic fiber morphology and behavior (strength, freeness, color, etc.) of PFBW abundantly generated from agricultural production and food processing in northwest pacific (NWP) region and to extract and modify functional components (lignocellulosic fibers, cellulosic fibers, lignin, microparticles, etc.) from PFBW that are essential in creating molded pulp packaging products (MPPs) by using eco-friendly and energy-saving technologies. PFBW include, but are not limited to, fruit and vegetable pomace, wine grape pomace, brewers' spent grain, spent coffee ground, and hemp hurd;Objective 2: To develop high freeness and fiber interactions of pulps with functional components from Obj. 1 to create MPPs fulfilling the desired performance and specification (e.g., mechanical and thermal properties, water-resistance, permeability, etc.). A series of MPPs including single-serve food container or trays, fresh fruit and vegetable baskets, and plant pots will be created using our pilot-scale pulper and transfer-molded pulp machine;Objective 3: To fabricate edible and biodegradable superhydrophobic coatings for the MPPs created from Obj. 2 to overcome the hydrophilic nature of MPPs at different temperature and humidity conditions of given packaging applications. Functional components obtained from PFBW are also used in superhydrophobic coating formulation along with other biodegradable or edible materials; andObjective 4: To evaluate biodegradability and compostability of the MPPs and to analyze the economic viability, sustainability/global warming impacts, and life cycle properties of the applied technologies for producing pulps and MPPs in comparison with the plastic products (i.e., polystyrene, PET).
Project Methods
EffortsBench-scale production of MPPs:The formulated pulps will be made into MPPs using our self-built manual molded pulp former connected with vacuum pump and air compressor. The product will be formed on the mold while applying vacuum, and air pressure will then be applied to blow off molded product from the mold at 17 psi. The MPP will be dried using an impingement oven at 80-120 °C until the moisture content reaches about 10%.Pilot-scale production of MPPs:The formulated pulps will be made into food container, tray, fresh fruit and vegetable basket, and plant pots using our automatic transfer molded-pulp machine under the ideal operation conditions identified above. Produced MPPs will be dried using the same impingement dryer. Drying temperature and time will be studied to prevent deformation of the products.Preparation and application of superhydrophobic coatings:Colloidal system (i.e., micro- or nano-particles) will be prepared by either the solvent extraction/evaporation (e.g., lignin, cellulose), anti-solvent precipitation (e.g., zein/pectin), and electrostatic crosslinking (e.g. chitosan). For hydrophobic barrier, a surfactant-free wax emulsion will be prepared by following the method of Wang & Zhao (2021). Briefly, beeswax or candelilla wax will be mixed with acetone and hexane (1:1, v/v) at a concentration of 20 mg/mL, and heated (65 °C for 30 min) to reflux. Prepared colloids will be added to wax solution to obtain wax emulsion upon cooling. The combination of colloidal system and hydrophobic matrix is applied via one-step single-layer coating using the spray coater nozzle. Coating density will be controlled by adjusting concentration of hydrophobic barrier and spray time. For two-step double-layer coatings, surfactant-free wax emulsion without colloids will be coated onto the surface of MPPs using the spray nozzle and allowed completely dry. After that, the same spray coating procedure for the colloidal system will be applied onto the coated MPPs, which forms the double layer with hydrophobic barrier (inner) and colloidal system (outer) giving both hydrophobicity and rough surface.EvaluationsChemical and lignocellulosic composition of PFBW: Methods that commonly used for analyzing chemical and lignocellulosic composition were adopted for comparing with other references. Raw and treated PFBW will be analyzed for water-insoluble solid content (%) (Belay et al., 2013), chemical composition (%) including water, carbohydrate, protein, fat and ash (AOAC, 2000), pectin (%), lignocellulosic composition (%), cellulosic fiber morphology, strength, and freeness. Pectin will be extracted by citric acid solution (pH 2.5), precipitated by ethanol, and calculated by the gravimetric method. Lignocellulosic composition will be analyzed through the continuous procedure of extracting lignin, hemicellulose, and cellulose.Mechanical, thermal, and hydrophobic properties of MPPs: Mechanical properties (i.e., flexural strength and strain and modulus of elasticity) will be measured following the methods mentioned above. Thermal properties will be measured using differential scanning calorimetry and thermogravimetric analysis. Water absorption and solubility will be analyzed following ASTM D570-98 and calculated as percentage of weight increase and decrease from the initial sample weight, respectively.Thermal and cold stability evaluation: The thermal stability will be tested under 85 ºC for 30 min, while cold stability will be evaluated by placing samples in a -20 ºC freezer for 24 h. After thermal and cold treatments, CA and SA will be re-measured.Biodegradability and methane production potential: The individual MPP and coated MFP samples from Objectives 2 and 3 will be mixed with an anaerobic bacteria culture, retrieved from an active digester at a local wastewater treatment plant. Serum bottles containing the sample and bacterial culture will be stored at a temperature of either 35 °C or 55 °C, and constantly mixed for a period of 30-60 days. Methane and carbon dioxide will be produced during the testing period due to the anaerobic degradation of the packaging and coating material. The methane generated from the material will then be measured and the methane potential of the material which is expressed as per mass of volatile solids added or chemical oxygen demand added will be calculated by subtracting the methane volume from a blank. The biodegradability will be calculated by dividing the cumulative biogas volume by the theoretical cumulative biogas volume at standard temperature and pressure conditions. More details information on the tests can be found in ASTM D 5210 developed by the American Society for Testing and Materials. The key collaborator, Dr. Liu's lab has all the necessary equipment and experience to conduct the BMP tests.Compostability: In container with drainage holes, 50 g of soil will be placed into the bottom of the container. MPP samples will be buried with 10 cm burial depth. Water will be added every 5 days. At 10-day intervals, MPP samples will be removed, excess soil will be rinsed off, and the samples will be dried at 105 °C for 24 h. The initial weight and weight of sample at different sampling times will be recorded. The percentage weight loss will be calculated as initial weight minus weight at sampling time divided by initial weight x100.Life cycle analysis (LCA): The LCA will be conducted following the ISO standards 14040 and 14044 with the goal of evaluating the environmental performance of developed MPPs for comparison with similar plastic products (i.e., polystyrene, PET) (ISO 14044, 2006). The system studied will be from cradle to grave and its boundary encompasses raw material extraction, biowaste conversion to functional components, pulping, transfer molding, coating and waste disposal (landfill) or conversion (methane production). The functional unit is defined as 1 ton of each MPP. Background data such as upstream production of raw materials and the data on downstream waste treatment will be taken from the Ecoinvent database v3.0 whenever available, and complemented by other data sources including literature, part lists, patents, or equipment and product specifications if necessary. Life cycle impact assessment will be performed using the TRACI 2.1 method developed by the U.S. EPA considering that this project is conducted in the U.S. context. While ten categories of midpoint environmental impacts will be calculated by TRACI, this project mainly focus on the global warming impact of MPP production from biowaste, in terms of global warming potential (GWP; kg CO2 eq.). All the calculation will be performed using the SimaPro v8.0 software (PRé Sustainability, Netherlands).Economic impact evaluation: As noted in both the engineering and economic literature, LCA and TEA are the standard methodologies that allow for the characterization of environmental and economic aspects of technologies. In this objective the long-term sustainability of MPPs will be further evaluated from the economic returns, environmental outcomes and social perspectives using a comprehensive, integrated impact assessment framework. We will develop an integrated, curated techno-economic analyses that reflect the project research findings on biodegradability and compostability of MPPs and incorporates and values the environmental findings from the LCA. The main economic framework will focus on producers and markets and comparisons made with similar plastic products used for food packaging products. Working with industry partners and reported values in the global warming and environmental literature, a matrix for identifying key economic and environmental thresholds and factors that influence the acceptance and adoption of innovative technologies for MPPs will be established.

Progress 01/01/24 to 12/31/24

Outputs
Target Audience:The primary target audiences during the reporting period include sustainable packaging manufacturers, agricultural waste management stakeholders, environmental and regulatory organizations, rural and underserved communities, and educational and research institutions. Sustainable packaging manufacturers are a key audience as this research provides an eco-friendly alternative to single-use plastics, addressing the growing demand for sustainable materials. Agricultural waste management stakeholders benefit from innovative solutions for recycling apple pomace and hemp production byproduct, reducing waste disposal challenges while creating value-added applications. Environmental and regulatory organizations are targeted to promote awareness and alignment with policies aimed at reducing plastic waste and advancing environmental sustainability. Additionally, rural and underserved communities are significant beneficiaries, as the project fosters local economic development by creating job opportunities through the production of molded pulp packaging. Finally, educational and research institutions are engaged to share innovative methodologies for transforming agricultural by-products into valuable materials, fostering collaboration and providing hands-on learning opportunities through classroom instruction, internships, and laboratory research. These efforts highlight the broad impact and relevance of the project across diverse sectors. Changes/Problems: Nothing Reported What opportunities for training and professional development has the project provided?The project has provided numerous opportunities for training and professional development, fostering skill development and knowledge dissemination among researchers, graduate students, and professionals. Two graduate students actively involved in the research gained hands-on experience in analyzing agricultural byproducts, developing biodegradable packaging materials, and presenting findings to diverse audiences. Their participation in this project has enhanced their expertise in sustainable packaging technologies and scientific communication. At the OSU Small Farms Conference, they were exposed to innovative strategies for upcycling agricultural byproducts into biodegradable packaging materials, broadening their understanding of sustainability in agriculture. Presentations at the International Symposium on Upcycling Technology of Agricultural Byproducts and the International Seminar for Recent Advances in Food Safety in Seoul, South Korea, offered an international platform for professional engagement, where the graduate students contributed to discussions on advanced packaging technologies and sustainable solutions. In Portland, the Plastics from Farm-To-Table Workshop provided an interactive setting where participants explored sustainable food systems and food packaging innovations, promoting cross-disciplinary collaboration and leadership skills. Additionally, the presentation at the Council of Food Science Administrators and Association of Nutrition Departments and Programs (IFT) highlighted strategies to minimize food loss and waste, equipping attendees with actionable insights for advancing sustainable food systems. These engagements not only facilitated knowledge sharing and professional networking but also enhanced the research and leadership skills of the graduate students, preparing them to contribute meaningfully to the fields of agricultural sustainability and food systems innovation. How have the results been disseminated to communities of interest?The results of this research have been effectively disseminated to communities of interest through various channels tailored to engage both academic and non-academic audiences. Research findings have been published in widely accessible platforms, such as Digger Magazine, which highlighted the development and testing of molded pulp pots made from recycled materials, bringing awareness to the broader horticultural and agricultural communities. Additionally, results were shared at the OSU Small Farms Conference, which included attendees from small farm communities. This conference provided an opportunity to directly engage with farmers and stakeholders, fostering dialogue on practical applications of biodegradable packaging materials and their potential to replace single-use plastics. These dissemination efforts ensure that the research reaches key audiences, including small-scale farmers and sustainability advocates, promoting the adoption of innovative, eco-friendly practices in agricultural and packaging industries. What do you plan to do during the next reporting period to accomplish the goals?During the next reporting period, the plan is to complete the full set of experiments related to the chemical and lignocellulosic composition of plant-based food waste (PFBW) abundantly generated from agricultural production and food processing in the Northwest Pacific (NWP) region. This includes analyzing cellulosic fiber morphology and behavior, focusing on key attributes such as strength, freeness, and color. Functional components such as lignocellulosic fibers, cellulosic fibers, lignin, and microparticles will be extracted and modified to enhance their properties for application in molded pulp packaging. Additionally, efforts will focus on expanding the product line of molded pulp packaging to include items like egg trays and fruit baskets, utilizing 100% agricultural byproducts to promote sustainability and waste valorization. These steps will further the project's goals of developing eco-friendly packaging solutions from renewable resources.

Impacts
What was accomplished under these goals? For Objective 1, we made extensive progress in investigating the lignocellulosic composition, water retention properties, and functional characteristics of various plant-based food wastes (PFBW). Significant accomplishments include completing the total phenolic content (TPC) and fat content measurements for multiple PFBW samples, such as apple pulp, rhubarb pomace, wine grape pomace, and brewers' spent grain (BSG). Among the samples, spent coffee grounds exhibited the highest TPC and fat content. Water retention value (WRV) tests on milled and non-treated hemp hurd demonstrated that pre-treatment effectively reduced WRV, enhancing the material's suitability for molded pulp packaging applications. Additionally, lignocellulose composition analysis was conducted for rhubarb pomace and brewers' spent grain, though challenges were encountered during the extraction process for spent coffee grounds and some replicates of rhubarb pomace. Protocol adjustments are required due to issues with sugar recovery standards (SRS) during carbohydrate analysis. Preparations for freeness testing and protein analysis of pre-dried samples were also completed, setting the stage for further characterization and application development. For Objectives 2-3, the project achieved significant advancements in developing and validating molded pulp packaging using renewable biowaste materials, as evidenced by two key publications. The first study focused on biodegradable nursery pots (BNPs) made from 50% hemp hurd and 50% recycled cardboard fibers, reinforced with cellulose nanofibers to enhance wet strength. Sequential peracetic acid and sodium hydroxide treatments successfully reduced the lignin content of hemp hurd from 23.76% to 2.39%, improving fiber interactions and mechanical properties. A hydrophobic coating of beeswax and calcium carbonate was developed and applied, significantly enhancing water resistance while preserving biodegradability. These BNPs were rigorously validated through an 11-week greenhouse planting trial, confirming their durability, biodegradability, and potential as sustainable alternatives to traditional plastic nursery pots. Another study introduced a novel hornification treatment combining pressing and thermal drying, reducing the WRV of apple pomace pulp by 11-25% depending on drying time and pressing force. This innovative treatment enhanced fiber integration between apple pomace and recycled cardboard fibers, minimizing pulp separation and improving compatibility for molded pulp packaging applications. Structurally sound molded pulp products were successfully fabricated using a custom-built handheld molded pulp device, demonstrating the feasibility of apple pomace as a viable alternative feedstock for molded pulp packaging.

Publications

  • Type: Peer Reviewed Journal Articles Status: Published Year Published: 2024 Citation: Investigation of a lignocellulose fiber hornification treatment for improving the functionality of apple pomace-based pulp for molded pulp packaging
  • Type: Peer Reviewed Journal Articles Status: Published Year Published: 2024 Citation: Development and validation of hydrophobic molded pulp nursery pots made of hemp hurd


Progress 01/01/23 to 12/31/23

Outputs
Target Audience:Researchers who are working on biodegradable packaging materials, cellulose based packaging, recycling biowastes and byproducts produced from agricultural production and food and beverage processing and industrial audience, including agricultural producers, food and beverage processors and manufacturers, molded pulp packaging manufacturers, cellulose-based packaging manufacturers looking for alternative cellulose fiber resources, would matter my work and research. These audiences look for alternative materials for replacing the single-use plastics and cellulose resources for partially substituting wood fibers using in paper-based flexible and semirigid packaging. Audiences including agricultural processors and food manufacturers are also our target audiences since they are continually generating biowaste and byproducts but facing challenges to manage them. Changes/Problems: Nothing Reported What opportunities for training and professional development has the project provided? Nothing Reported How have the results been disseminated to communities of interest?We attended the annual event, Oregon Business Summit, and introduced our research and molded pulp packaging products incorporating with apple pomace pulp to various groups of people who are interested in sustainable development in their business, education, and government. Our research has also been discussed with people from the government for growing the local business and stakeholders who want to adopt our technologies for recycling their biowastes. We have also visited several local companies and introduced our research upcycling plant fiber based biowastes into sustainable packaging. What do you plan to do during the next reporting period to accomplish the goals?For the next reporting period (Year 2), we are continuing to focus on objectives 1 and 2 of the project. We will collect the chemical and lignocellulose compositions for other plant fiber based biowastes (PFBW), thus evaluating their potential as the essential pulp components or other value-added products and packaging. We will also compare chemical and lignocellulose compositions and fiber morphology before and after the optimized conversion process from biowastes to cellulosic materials. We will create molded pulp packaging products with the desired performance and specification (e.g., mechanical, and thermal properties, water-resistance, permeability, etc.) depending on products A series of molded pulp packaging products will include plant pots, fresh fruit and vegetable baskets, and single-serve food container or trays and produced by using our pilot-scale pulper and transfer-molded pulp machine.

Impacts
What was accomplished under these goals? Reacting to the concerns on the sustainability of single-use plastic packaging and the impacts of plastic pollution on the environment, efforts have been made to replace plastic packaging by paper fiber-based solutions. Simplistically, fiber-based packaging is divided into flexible (paper) and semirigid (paperboard, molded pulp packaging products (MPPs), corrugated board). Among them, MPPs have attracted increasing attention because of their green/sustainable advantages. While wood pulp price continues to increase and supply of recycled papers declines, MPP industry is searching for other fiber alternatives, however has faced several challenges for advancing innovation and overcoming the technological barrier of molded pulp packaging products (MPPs), such as lack of understanding plant fiber based biowastes (PFBW) as the critical components essential in molded pulp packaging products, requirements of strong chemical treatment and energy-intensive mechanical processes to convert or extract components from PFBW, and hydrophilic nature of MPPs. This project tried to recycle agricultural biowastes and food processing byproducts and convert to value-added products, especially cellulose materials which can be utilized for producing pulps and MPPs. Therefore, our target audiences are agricultural producers and food and beverage processors and manufacturers who are generating PFBW and molded pulp packaging manufacturers looking for alternative fiber resources and cellulose-based packaging manufacturers looking for the single-use plastic alternatives. For the first year of the project, our research has focused on objective 1 (To investigate the chemical and lignocellulosic composition, cellulosic fiber morphology and behavior (strength, freeness, color, etc.) of PFBW abundantly generated from agricultural production and food processing in northwest pacific (NWP) region and to extract and modify functional components (lignocellulosic fibers, cellulosic fibers, lignin, microparticles, etc.) from PFBW that are essential in creating molded pulp packaging products (MPPs) by using eco-friendly and energy-saving technologies. PFBW includes, but is not limited to, fruit and vegetable pomace, wine grape pomace, brewers' spent grain, spent coffee ground, and hemp hurd). We adopted the method to analyze the lignocellulos compositions from the National Renewable Energy Laboratory (NREL) and analyzed the lignocellulosic composition for apple pomace and spent coffee grounds. It demonstrated that apple pomace contained about 43% (dry weight basis) cellulose, 21% hemicellulose, 19% lignin with 6.5% pectin and spent coffee grounds about 12% cellulose and 40% hemicellulose. This method was validated by confirming the similar range of lignocellulose compositions with the previously published references. Wine grape pomace and hemp hurd have been converted to cellulosic materials via an ecofriendly pulping technology. The ecofriendly pulping technology aims to apply non-toxic chemicals with lower concentrations and low-energy intensity of mechanical process. So far, the same condition (delignification with low concentration of peracetic acid at 85 ºC for 3 hours and removing residual hemicellulose and neutralizing materials with low concentration of NaOH at ambient temperature) of pulping technology has been applied for different types of PFBW. Note that this should be further optimized for different PFBW, thus further reducing the use of chemicals and energy for converting PFBW to various cellulosic materials. Cellulosic materials obtained from hemp hurd demonstrated long fiber length with high aspect ratios (ratio between diameter and length of fibers), which was similar morphology with fiber obtained from wood. Cellulose materials obtained from wine grape pomace exhibited short fiber with low aspect ratios. We expect that cellulosic fiber obtained from hemp hurd can form a strong fiber matrix for generating MPPs. Cellulosic materials obtained from wine grape pomace can be further refined into cellulose microparticles or nanoparticles and used as the filler for strengthening the integrity of MPPs or controlling the permeability of oxygen especially for the plant pot products. From our preliminary studies, we found the separation of pulps while incorporating different lignocellulose fiber resources and the high-water retention of a certain kind of pulp, thus preventing the formation of structurally sound three-dimensional MPPs. Especially, apple pomace primarily composed of cellulose, hemicellulose, lignin, and pectin, can be used as the primary component of MPPs, but its high-water retention value (WRV, about 508% in comparison with the recycled cardboard pulp with about 103%) and separation from other pulps (e.g., recycled cardboard (CB)) limits its utilizations in MPPs. A pressing and thermal drying cellulose hornification treatment followed by a repulping step was implemented to reduce pulp WRV and enhance AP and CB fiber interactions. For hornification treatment, the AP-CB pulp (5% solid content, w/w) was poured into a 20 x 15 cm anodized aluminum pre-press mold and pressed into boards with a benchtop hydraulic press at given piston pressing forces for 10 s. The pressed boards were then dried in an impingement at 120 ºC for given times. The board drying temperature was held constant at 120 ºC for all experiments as this was the minimum operating temperature of the impingement oven. The hornification drying time (15 min) was identified as the optimal treatment for reducing pulp WRV and reducing pulp separation without decreasing pulp sheet tensile strength. Therefore, we introduced and validated a novel processing technique for improved functionality of pulp made from agricultural and food processing biowastes.

Publications

  • Type: Journal Articles Status: Under Review Year Published: 2024 Citation: Investigation of a lignocellulose fiber hornification treatment for improving the functionality of apple pomace-based pulp for molded pulp packaging, Emma Gordy, Yanyun Zhao, Jooyeoun Jung, International Journal of Biological Macromolecules, Under Review.