Source: SHARE OUR STRENGTH submitted to NRP
HEALTHY FAMILIES RX: NO KID HUNGRY LOUISIANA AND AETNA BETTER HEALTH OF LA PRODUCE PRESCRIPTION FOR HOUSEHOLDS WITH CHILDREN AT RISK OF OVERWEIGHT OR OBESITY IN ACADIANA AND NORTHSHORE REGIONS.
Sponsoring Institution
National Institute of Food and Agriculture
Project Status
COMPLETE
Funding Source
Reporting Frequency
Annual
Accession No.
1027464
Grant No.
2021-70030-35795
Cumulative Award Amt.
$466,500.00
Proposal No.
2021-06498
Multistate No.
(N/A)
Project Start Date
Sep 1, 2021
Project End Date
Aug 31, 2024
Grant Year
2021
Program Code
[PPR]- Produce Prescription
Recipient Organization
SHARE OUR STRENGTH
1030 15TH ST NW STE 1100W
WASHINGTON,DC 200051531
Performing Department
Program
Non Technical Summary
Healthy Families Produce Rx (HFPRx) program is designed to improve the dietary health and food security of households with children who experience significant health disparities in rural regions of Louisiana through increased consumption of fresh fruits and vegetables. Given the correlation between food insecurity and diet-related disease, investing in preventative measures that address food insecurity and childhood overweight are critical to ensuring that children achieve levels of health that allow them to fulfill their potential and avoid chronic disease. Share Our Strength's No Kid Hungry campaign (NKH) and Aetna Better Health of Louisiana join with Vouchers 4 Veggies, medical providers, food retailers, and LSU Agriculture Extension Services to implement HFPRx. The project will reach 1,250 households whose Medicaid-insured youth are screened for elevated BMI scores and are enrolled in a preventative weight management program. Eligible households receive $40 vouchers, renewable for 6 months, to purchase produce at participating local farmers markets and grocers. Households participate in online or in-person evidence-based nutrition programs. HFPRx operates in Northshore and Acadiana Regions, largely considered Opportunity Zones. NKH will use multiple strategies to evaluate key indicators and outcomes, including using GusNIP participant and firm core metrics. A stepped approach will be used to implement HFPRx in two regions to indicate that the model can be scaled, as desired impacts include state agencies and health plans making future investment in produce Rx.Additional Intended outcomes also include reduced health care costs associated with increased engagement in preventative services and behaviors.
Animal Health Component
0%
Research Effort Categories
Basic
100%
Applied
0%
Developmental
0%
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
70460991010100%
Goals / Objectives
Healthy Families Produce Rx's overarching goal is to provide 1250 Medicaid-enrolled households with children at risk of obesity in rural high-poverty and food insecure areas with the means and nutrition counseling to consume more daily servings of fresh fruits and vegetables.The project has three overarching goals: (1) the improvement of dietary health through increased consumption of fruits and vegetables, (2) the reduction of individual and household food insecurity and (3) the reduction in healthcare use and associated costs..:1250 households participate in HFPRx. -- Caregivers of Medicaid-insured youth aged 6-18 enrolled in Health Plan weight management preventative services are invited to enroll and receive $40 vouchers for fresh fruits and vegetables, renewable for six months.--500 households are enrolled in Region 9 and 750 are enrolled in Region 4--enrolled households set weight management goals for Medicaid insured children--Households agree to nutrition counseling and two additional provider team visitsHFPRx achieves a 90% incentive redemption rate.--$108,000 of incentives spent on fresh fruits and vegetables in Region 9--$162,000 of incentives spent on fresh fruits and vegetables in Region 4Fruit and vegetable consumption for participating households increases between program initiation and completion.--At least 1,000 households participate in nutrition education opportunities and report greater confidence in their ability to select and prepare healthy foods--Household members report increase in daily servings of fruits and vegetablesParticipation in HFPRx increases utilization of preventative care by enrolled Aetna Medicaid members in catchment area.--% increase in well-child visits in each Region--% decrease in participant no-showsChildren of participating households enrolled in weight management program achieve improved childhood overweight measures and better dietary health.--% decrease BMI scores or HbA1C levels at the end of the pilot.HFPRx strengthens community efforts to reduce food insecurity and to improve dietary health.-8 Community Partners working on ending childhood obesity and healthy food access intend to coordinate future efforts--8 health providers across Regions 9 and 4 intend to continue referrals to LSU Ag Extension SNAP-Ed and EFNEP services--11 retailers stock a selection of fruits and vegetables--Louisiana Office of Medicaid and participating Managed Care Organizations consider future investments in PPR programs and policies
Project Methods
Healthy Families Produce Rx (HFPRx) utilizes a non-match incentive that does not require additional purchase or retail sites to be SNAP authorized, although most of our 11 sites are. For participant convenience and access, retail sites include a mix of 'big box' retail, independent grocers, and farmers markets. The project will run for 24 months and include stepped implementation across two regions for the purpose of learning how to replicate the model. For each region, enrollment periods are February and March, and produce incentives run 6 months, April-September. Incentives are $40 per household, renewable for six months, have no cash value, and are only valid for the purchase of fresh cut or whole fruits or vegetables. Both debit card and paper vouchers coded for optical recognition software will be used for financial instruments, and both will enable us to assess redemption rates, retail use and produce sales, participant patterns, and to control fraud. Participant enrollment, retention, and demographic data is captured via participant enrollment forms (electronic or paper if necessary) and maintained in a HIPPA-compliant database.Participating in evidence-based nutrition education is a required part of the household goal setting during enrollment in HFPRx, and a variety of engagement options for participants include online and in-person modules for adults or families, as well as add-on supports in retail settings.

Progress 09/01/21 to 08/31/24

Outputs
Target Audience:The target audience for this project originally included Medicaid members of Aetna Better Health of Louisiana, ages 3-17, residing in St. Landry, Acadia, Lafayette, Washington, Tangipahoa or St. Helena parish. In October 2022, program eligibility expanded to include members of all Medicaid health plans, expanding the target audience to all Medicaid members, ages 3-17, residing in the six target parishes. Changes/Problems:The major change in our project approach includedpivoting our enrollment and recruitment efforts and establishing referral workflows where medical providers, clinic staff, and community partners could refer families to the program and families could self enroll. We also broadened eligibility to Medicaid members from any health plan. We learned that partnering with managed healthcare organizations has unique challenges and benefits compared to partners in other sectors. Managed healthcare organizations have high turnover rates in staff, unique systems and processes for approvals, challenges in sharing data related to claims and health outcomes, and are still learning how to incorporate social determinants of health into its electronic health record data coding, tracking, and measurements. We learned how critical word of mouth is in communicating the program to other partners such as community schools, school based health clinics, and other pediatrician offices. Word of mouth significantly increased awareness about the program which yielded more enrolled households. The pivots made throughout the program were in direct responseto the needs and feedback of the community and partners. This resulted in increased enrollment and engagement, however, created additional challenges in obtaining health data to support our initial evaluation goals. We were unable to establish a data sharing agreement with Aetna Better Health of Louisianain order to obtain claims data related to HFPRx participants. Additionally, the changes to the project design - including opening the enrollment to members of any Medicaid health plan, as well as creating options for self enrollment, also created challenges for obtaining health data from providers directly. As a result, we relied on self reported health data, qualitative evaluation and survey data to understand changes to participant health status, fruit and vegetable consumption and engagement with preventative care. What opportunities for training and professional development has the project provided?Program staff from Share Our Strength and partner organization, Aetna Better Health of Louisiana presented on lessons learned implementing a produce prescription program in rural communities in Louisiana at the RISE Social Determinants of Health Conference in April, 2024. The session was attended by other health and community organization staff and provided insights and best practices for program implementation. How have the results been disseminated to communities of interest?All participating partners were invited to a presentation on 12/11/24 providing a summary of the project and evaluation results and impact. The presentation was recorded and sent to all partners. A summary report is being finalized and will also be sent to all partners in the project and will be available for viewing by participants and the public on our organization website. What do you plan to do during the next reporting period to accomplish the goals? Nothing Reported

Impacts
What was accomplished under these goals? Goal 1: 1250 households participate in HFPRx. At the conclusion of this grant project, 1538 youth ages 3-17 and their households had been enrolled in the Healthy Families Produce Rx program. Of those, 1136 were enrolled in region 9 (Washington, Tangipahoa and St. Helena parishes) and 402 were enrolled in region 4 (St. Landry, Acadia, and Lafayette parishes). Upon gathering additional feedback from providers and clinics in the project, enrollment was expanded to settings beyond well child visits. This change made it more difficult to set weight management and nutrition counseling follow up appointments at the time of enrollment. However, expanding enrollment flexibility to include referrals from a provider, community health worker or community organization supported greater enrollment in these rural communities and ensured that eligible families could participate. Goal 2: HFPRx achieves a 90% incentive redemption rate.? At the conclusion of the grant project, the overall redemption rate for all participants was 62%, representing a total of $225,073 redeemed across both regions on fresh fruits and vegetables. While this lofty redemption goal was not achieved, our project team worked diligently to identify and address any barriers that families encountered in using their vouchers. This included extensive focus group and survey feedback gathering, and developing a participant engagement plan to include participants in ideating solutions to low redemption rates. The result of the participant engagement included exploration of other voucher solutions that could support participant choice in where vouchers could be redeemed, as well as additional reminders and customer service to ensure families knew how to use the vouchers from the outset of enrollment. This resulted in increases in redemption after the changes were made. Additionally, our program overall redemption rate of 62% aligns with the average GusNIP PPR redemption rates nationally. In Year 3 and Year 4 average redemption rates across all GunNIP PPR programs were 53.4% and 74.6% respectively. Goal 3: Fruit and vegetable consumption for participating households increases between program initiation and completion Goal 4: Participation in HFPRx increases utilization of preventative care by enrolled Aetna Medicaid members in catchment area. Goal 5: Children of participating households enrolled in weight management program achieve improved childhood overweight measures and better dietary health. Baseline and post surveys included questions on fruit and vegetable consumption. We did not see an increase in fruit and vegetable consumption. We believe we were unable to show an increase due to the following factors: The survey asked the participant to self report their consumption; the survey did not ask each household member's fruit and vegetable consumption. It's possible other adults or children in the household increased their fruit and vegetable consumption due to the incentive. Only 312 participants (20%) completed the baseline survey, and only 385 participants (25%) completed the post survey. Additionally, expansion of the target audience to include Medicaid members from all health plans, rather than just Aetna Better Health of Louisiana, created additional challenges in collecting data related to health outcomes and child overweight measures. To account for this, questions related to self reported health and use of prevenative care, including well child visits, were also added to the survey as noted in previous reports. While significant increases in fruit and vegetable consumption and preventative care engagement were not deteted in the pre and post surveys, qualitative evaluation of participants included the following themes: Participants strongly value the Healthy Families Produce Rx program and the impact it has on the health and wellness of the family Participants perceive their health plan, pediatrician and related medical staff as trustworthy and likely to apply to future produce rx programs if they promoted the program Participants underscored that the program increased the ability to include other family members in the shopping, cooking and meal preparation process. Parents and caregivers also acknowledged how the program had supported healthier eating habits for their children, including children eat more and greater variety of fruits and vegetables. Goal 6: HFPRx strengthens community efforts to reduce food insecurity and to improve dietary health. Fourteen healthcare sites participated in the project, which included identifying and referring children and their families to the program. Healthcare sites included: pediatric practices, family medicine practices, federally qualified health centers, and school-based health centers. Additional community partners involved included: Louisiana Department of Health, community health workers, healthy communities coalitions, Louisiana State University Ag Center, food banks and food pantries, farmer's markets, and Access Health Louisiana. These partners continue to remain engaged in the work and are connecting these efforts with complimentary projects such as "double up" SNAP nutrition incentive programs, a CDC High Obesity grant project to expand healthy food access, SNAP-Ed and EFNEP nutrition education programming and streamlined electronic referrals from healthcare providers to community health workers for navigation support to federal programs like SNAP, WIC and summer EBT.

Publications


    Progress 09/01/22 to 08/31/23

    Outputs
    Target Audience:Originally, the target audience was Medicaid members of Aetna Better Health of Louisiana in Regions 4 and 9. We expanded eligibility criteria to all Medicaid plans in Regions 4 and 9 of Louisiana making the target audience Medicaid members of any health plan. Changes/Problems:We pivoted our enrollment and recruitment efforts and established referral workflows where medical providers, clinic staff, and community partners would refer families to the program and families could self enroll. We also broaden eligibility to Medicaid members from any health plan. We learned partnering with managed healthcare organizations has unique challenges and benefits compared to partners in other sectors. Managed healthcare organizations have high turnover rates in staff, unique systems and processes for approvals, and are still learning how to incorporate social determinants of health into its electronic health record data coding, tracking, and measurements. We learned how critical word of mouth is in communicating the program to other partners such as community schools, school based health clinics, and other pediatrician offices. Word of mouth significantly increased awareness about the program which yielded more enrolled households. Our program uses Vouchers for Veggies for nutrition incentives to participants. Vouchers for Veggies has had great success in operating in major retailers in all 50 states. Since all Wal-Mart retail locations accept Vouchers for Veggies participants can redeem their nutrition incentives at any Wal-Mart. This resulted in receiving redemption data from an additional 15 retail locations in 6 states outside of Louisiana. To increase the response rate for the post surveys we began offering a $25 gift card to incentivize participants in completing the survey. What opportunities for training and professional development has the project provided?We hosted three 3 provider training sessions. How have the results been disseminated to communities of interest?Preliminary findings have been presented at two conferences. In October 2022, project staff presented "A Managed Care Opportunity to Address Food Insecurity: Lessons Learned from Healthy Families Produce Rx in Louisiana" at the Root Cause annual conference in Minneapolis, Minnesota. In June 2023, project staff presented "Launching and Adapting a PPR in Rural Louisiana" with a medical provider champion at the GusNIP Nutrition Incentive Program Training, Technical Assistance, Evaluation, and Information Center (NTAE) annual convening in Arlington, VA. What do you plan to do during the next reporting period to accomplish the goals?We plan to expand enrollment in region 4and develop additional provider and community partners in that region. We plan to reach our enrollment goal of 1,250 households and for all households to complete the 6 month HFPRx program. We will also increase participant communications and access to nutrition education resources in an effort to increase voucher redemption rates.

    Impacts
    What was accomplished under these goals? -- 730 households have enrolled in HFPRx in Region 9. - 161 households have completed the 6 month HFPRx. -- Over $112,000 of nutrition incentives have been distributed to participants, and over $71,000 have been redeemed by participants. The redemption rate is 65%. -- The HFPRx program modified its original recruitment and enrollment plans to make the program more accessible to eligible participants. Eligible households were no longer required to enroll during a well-child visit or at a clinic. We increased the avenues to enrollment by permitting eligible households to self enroll at any location. This increased the speed of our enrollment and reduced the burden on medical providers and clinic administrative staff who had limited capacity to recruit and enroll participants. -- The HRPRx program is unable to collect electronic health record data to examine the impact of the program on health outcomes. - Three new Community Partners worked with Share Our Strength to recruit and enroll eligible households - Health providers at 4 health clinics across Regions 4 and 9 were trained on recruitment and enrollment protocols - Community Health Workers at 6 Health Unit offices across regions 4 and 9 were trained on recruitment and enrollment protocols

    Publications


      Progress 09/01/21 to 08/31/22

      Outputs
      Target Audience:Although the target audience is Mediciad members of Aetna Better Health of Louisiana in Region 9, since starting the project in September 2021, we hadnot enrolled participatns by March 2022. At this point we have recurited retailers and providers in preparation for enrolling participants in Healthy Families Produce Rx. Changes/Problems:Our approach relies on clinical care teams to enroll families in the Project, but as we embark on this project, we are learing that the capacity of these care teams can be a limiting factor in getting families enrolled. We look forward to identifying addtional enrollment support for these under-resourced teams who are very supportive of the opportunity and want thier patients to benefit. We also expanded the critera for enrollment eligible from kids receiving annual preventative care visits, to the same population coming for a clinical visit for any reason. What opportunities for training and professional development has the project provided?We hosted three (3) provider trainings and four (4) retail tranings How have the results been disseminated to communities of interest? Nothing Reported What do you plan to do during the next reporting period to accomplish the goals?We plan to idendify an effective way to enroll families in the Healthy Families Produce Rx

      Impacts
      What was accomplished under these goals? We renrolled four (4) health care provider clinics and eight (8) retail partners in Healthy Families Produce Rx

      Publications