Recipient Organization
Recirculating Farms Coalition
7117 Benjamin St
New Orleans,LA 70118
Performing Department
(N/A)
Non Technical Summary
Southeast Louisiana suffers from food and economic insecurity. Nearly 1/3 of Louisiana's Veterans reside here, and lack access to fresh food and meaningful work opportunities. To provide more accessible fresh food for Veterans and broader community, and create job/volunteer opportunities in food/farming businesses for Veterans, community-based non-governmental organizations, with public and private partners, and our regional Veterans Affairs (VA) will host 6 outreach meetings, 29 2-hour classes and 12 6-hour weekend-day classes, over 3-years at various locations, including the VA, and provide: farming education, training, internships and mentoring to Veterans. Variety in days/times/sites allows participation of Veterans from assorted ethnic/religious/social backgrounds. Additionally, the project supports expansion of the VA growing program, using various agricultural practices, offering Veterans immersive training in a familiar/comfortable setting. The Southeast Louisiana VA in New Orleans has 66,000 registered users from 23 parishes (counties), and offers direct connections to Veterans who come for treatment and recreation; some reside on-site. The primary goal is to increase the number of southeast Louisiana Veterans gaining knowledge/skills through comprehensive, hands-on/immersive farm programs, leading to successful careers in food/agricultural, to meet needs of Veterans and broader community. Our target audience includes Veterans, student-Veterans, active military transitioning to Veterans, women-Veterans and those from socially/economically disadvantaged populations. All sessions will be video-recorded. Some may be virtual, COVID19 dependent, for those unable to attend in-person, and to use as a refresher, and ongoing future training. Participants will be offered internships at working farms and the VA, and matched with local mentor-farmers for long-term support on future endeavors.
Animal Health Component
50%
Research Effort Categories
Basic
(N/A)
Applied
50%
Developmental
50%
Knowledge Area
602 - Business Management, Finance, and Taxation;
403 - Waste Disposal, Recycling, and Reuse;
102 - Soil, Plant, Water, Nutrient Relationships;
605 - Natural Resource and Environmental Economics;
111 - Conservation and Efficient Use of Water;
216 - Integrated Pest Management Systems;
608 - Community Resource Planning and Development;
604 - Marketing and Distribution Practices;
610 - Domestic Policy Analysis;
131 - Alternative Uses of Land;
Subject Of Investigation
0120 - Land;
1499 - Vegetables, general/other;
0210 - Water resources;
6099 - People and communities, general/other;
0199 - Soil and land, general;
6030 - The farm as an enterprise;
7410 - General technology;
0440 - Solar radiation;
Field Of Science
3020 - Education;
3050 - Law;
Goals / Objectives
Long Term GoalIncrease the number of military Veterans in southeast Louisiana gaining knowledge and skills through comprehensive, hands-on (as possible, COVID19 dependent) and immersive model farm programs that will lead to successful careers in the food and agricultural sector to meet the needs of Veterans, and broader community need for fresh, accessible food. Objectives1. Reach out to community partners, leaders, and potential program participants through 6 community information and outreach meetings, social media and other means; connect them to the project team to collect ideas, feelings, interests and hopes for the program. 2. Research, review and collect existing materials from others who worked on similar projects and also create and disseminate other culturally and socio-economically appropriate learning materials on selected priority topics, based on information from outreach. 3. Implement classroom style discussions with question and answer opportunities on selected priority topics, including various USDA farm/farmer support programs, based on information from outreach. Specifically, up to 29 weekday (2-hour) individual topic sessions (once monthly following start-up and information and outreach meetings, excluding the laast month of the project) and 12 single day (6-hour) cmprehensive weekend day events (one per quarter) - some of these will be on-the-farm activities (as possible, COVID dependent) - see #4 below.4. Conduct on-the-farm, hands-on activity opportunities (as possible, COVID19 dependent) or virtual with socially-distanced individual learning, on selected priority topics, based on information from outreach. 5. Coordinate real world training through internship opportunities on local working farms, or working with experienced growers on site at the VA. 6. Connect participants to long-term mentoring support with local experienced farmers (and increasingly, Veteran farmers). 7. Video record sessions to provide an online learning option for those unable to attend trainings in person, or to use as refresher materials, so the trainings can be used past the time of the grant; post on various partner websites for widespread accessibility. 8. Capture changes in attitudes, interests, beliefs, practices and knowledge, particularly about employment, education and entrepreneurship opportunities, how to contribute and benefit from food and agricultural sectors, and awareness of USDA programs and incentives, through detailed monitoring and assessment methods. 9. Maintain a photo journal for a sampling of participants to document knowledge and practices and expansion, changes or establishment of farms following program participation.
Project Methods
Approach:1. Reach out to community partners, leaders, and potential program participants through community information and outreach meetings, social media and other means; connect them to the project team to collect ideas, feelings, interests and hopes for the program. Activities: meet with core team; plan information and outreach meetings - select locations, create media/outreach plan; utilize culturally and otherwise appropriate language in developing unique materials for outreach; check in with USDA programs (FSA, NRCS, RD) for input and advice; implement outreach plan, and host outreach meetings; disseminate and collect surveys; compile names and contact information.2. Research, review and collect existing materials from others who worked on similar projects and also create and disseminate culturally and socio-economically appropriate learning materials on selected priority topics, based on information from outreach. Activities: research and review existing materials from others who worked on similar projects; meet with core team; review surveys from outreach meetings; collect pertinent information from surveys and other reliable sources on priority topics; check in with USDA and other government programs for input; reach out to other AgVet project leaders for any relevant materials; utilize culturally and socio-economically appropriate language in developing unique materials on select priority topics as necessary; organize a training binder of materials to supplement discussions and hands-on trainings; include notepaper and pens.3. Implement classroom style discussions with question and answer opportunities on selected priority topics, including various USDA and other farm/farmer support programs, based on information from outreach. Activities: meet with core team; determine location and priority topics for each session; determine what expertise are needed to effectively communicate important information on topic areas to participants; check in with USDA programs for input/participation; retain special experts as necessary; create session plans, presentations, discussion questions, learning objectives, and corresponding surveys and monitoring exercises with specific discussion and thought-provoking questions.4. Conduct on-the-farm, hands-on activity opportunities on selected priority topics, based on information from outreach. Activities: meet with core team; determine locations and priority topics for each session; determine what expertise are needed to effectively train participants on topics; check in with USDA programs for input/participation; retain special experts as necessary; create hands-on session plans, surveys and monitoring exercises with specific discussion and thought-provoking questions.5. Coordinate real world training through internship opportunities on working farms or working with experienced growers in expanding on-site farming activities at the VA. Activities: meet with core project team; determine internship locations on existing, operating farms and meet with (in person or virtually) experienced growers who will be assisting with design and training of interns on new VA farm; review internship locations for appropriateness; meet with internship farmers to coordinate expectations, monitoring and review of interns; create checklist and review documents for internship farmers and participants and corresponding surveys. Finalize plan for new farm site, acquire materials, prepare site for construction.6. Connect participants to long-term mentoring support with local experienced farmers (and increasingly, Veteran farmers). Activities: meet with core team; update list of local mentors; meet with local mentors to discuss expectations, support, monitoring and review of mentees; provide contact information for assigned mentees to mentors; create checklist and review documents for mentors and participants and corresponding surveys.7. Video record sessions to provide an online learning option for those unable to attend trainings in person, or to use as refresher materials, so the trainings can be used past the time of the grant; post on various partner websites for widespread accessibility. Activities: meet with core team; determine needs for distance-learning option, including retaining a videographer professional; purchase proper recording equipment; meet with videographer to discuss expectations and needs, and timelines for recording, editing and posting videos; create appropriate corresponding self-evaluation tools for those unable to attend in person trainings to monitor progress.8. Capture changes in attitudes, interests, beliefs, practices and knowledge, particularly about employment, education and entrepreneurship opportunities, how to contribute and benefit from food and agricultural sectors, and awareness of USDA programs and incentives, through detailed monitoring and assessment methods. Activities: meet with core team; discuss appropriate content, language and approach for monitoring and assessment of sessions, speakers, materials, staff, participants and program as a whole; design culturally and socio-economically appropriate surveys, reflection sheets, discussion and follow-up questions for sessions, speakers, materials, staff, participants and program as a whole.9. Maintain a photo journal for a sampling of participants to document knowledge and practices and expansion, changes or establishment of farms following program participation. Activities: meet with core project team; discuss needs, intent and content of photo journals; discuss which participants to "follow"; obtain consent from participants; review equipment and professional needs; purchase appropriate equipment; discuss timeline, expectations and final products with photographers and subjects; create any necessary liability releases and other documentation.Plan for Outcome Based Reporting:Proper evaluation is part of the project, including means to analyze, assess, and interpret outcomes annually and at project end. Our evaluation plan includes multi-level evaluations before, during and after trainings, each designed to measure certain aspects of the project:1. Collecting Baseline Data - At the beginning of each session, prior to any information, discussion or training, each participant will complete a questionnaire (baseline survey) that contains both forced choice and open-ended questions to gauge attitude, experience, practices, and interests of each participant at the start. Responses will be maintained in a database to serve as baseline information to compare with future evaluations throughout and after the program.2. Reflection Sheets - Participants will be given reflection sheets which will be used to record their impressions of the trainings. In addition to open reflection space for participants to write general impressions, reflection sheets will also include 1-2 focus questions for participants to ponder and answer.3. Evaluation of Sessions - Participants will fill out a simple one-page Likert scale rating system questionnaire designed to evaluate both content and delivery of information. Staff will also evaluate sessions.4. Evaluation of Program - Participants will complete a second questionnaire (end-line survey) with forced answer questions and open-ended questions to compare to baseline data collected from initial evaluations before trainings. Questionnaire design will be aligned to the first survey to gauge changes in attitudes, experience and new interests about farming. We will also use the "Carousel" technique, and staff will also evaluate the program.5. Evaluation of Internships and Mentorships - Various methods, including surveys and reports, by interns and supervisors and mentors and mentees, will be used to evaluate internships and mentorships.6. Evaluation of Successful Application of Training - Follow-up surveys will be conducted to gauge the successful application of the training.