Source: N Y AGRICULTURAL EXPT STATION submitted to
MULTI-STATE COORDINATED EVALUATION OF WINEGRAPE CULTIVARS AND CLONES
Sponsoring Institution
National Institute of Food and Agriculture
Project Status
NEW
Funding Source
Reporting Frequency
Annual
Accession No.
1014549
Grant No.
(N/A)
Project No.
NYG-632837
Proposal No.
(N/A)
Multistate No.
NE-1720
Program Code
(N/A)
Project Start Date
Oct 11, 2017
Project End Date
Sep 30, 2022
Grant Year
(N/A)
Project Director
Martinson, TI, E..
Recipient Organization
N Y AGRICULTURAL EXPT STATION
(N/A)
GENEVA,NY 14456
Performing Department
Geneva - Horticulture
Non Technical Summary
New York is home to a wide diversity of mesoclimates and a wide variety of wine producers. Its traditional industry based on Concord and Niagara for juice and wine production and interspecific hybrids in value-priced wines produced by large processors relies on 15 major varieties with substantial installed acreage. A newer industry based on classic V. vinifera wine cultivars emerged in the 1980s, and continues to grow in warm, water-moderated sites (largely warmer sites in the Finger Lakes, Hudson Valley, and particularly Long Island). More recently, a cold-climate wine industry has emerged outside of traditional production areas, as a direct result of new varieties released from the mid 90s through 2006. New producers in these regions are planting cold-hardy grapes and opening wineries. In part because of this regional diversity, the need continues to evaluate new cultivars developed by breeding programs, or other existing cultivars that show economic potential for New York. We propose to evaluate new varieties and selections from grape breeding programs in New York and Minnesota; continue evaluation of clones of the elite variety Vignoles that may be less disease-prone than the current economically-important clone; evaluate newly-released varieties at a cold-climate site; and also evaluate an early-maturing Concord clone from Brazil with potential for the juice industry. These varieties will be grown in replicated trials, and selected ones will go through winemaking trials to test optimization of winemaking styles and techniques prior to release. Resulting varieties will add value to grape and wine producers throughout the East, and information derived from these trials will help producers make planting and vinification decisions. Producers will also save wasted time and effort by not planting ill-suited varieties that our programs have evaluated. We expect that the 5-year effort encompassed by this project will result in at least one variety release benefiting the New York industry, and several new protocols for wine production from new and underutilized varieties.
Animal Health Component
0%
Research Effort Categories
Basic
0%
Applied
50%
Developmental
50%
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
2021131105012%
2051131105013%
2011131108025%
2051131106025%
5011131309025%
Goals / Objectives
1. Screen the viticulture characteristics of clones, cultivars and elite germplasm with significant potential throughout the USA. 2. Evaluate the viticultural and wine attributes of promising emerging cultivars and genotypes based on regional needs.
Project Methods
Viticulture trials: Vines will be trained to standard training systems (cane-pruned Umbrella Kniffen; High cordon, midwire cane or cordon with vertical shoot positioning) appropriate to the trial and varieties tested. Each variety will be comprised of 18 to 30 vines, divided into 3-5 replicates where possible. Standard disease and insect management programs will be applied. For mature blocks, shoot thinning will target 15-20 shoots/meter of canopy. At maturity, crop weight, cluster counts, and berry weights will be obtained for each vine. Standard maturity measures (brix, pH, and TA) will be performed at harvest.Winemaking trials. Each year, wines will be made from a subset of the varieties and treatments in the different trials, as decided by project PIs. Standard winemaking procedures will be used, and hedonic and descriptive ratings of the wines will be performed with both trained and consumer panelists.Collaboration. Results will be reported to NE1720 colleagues at the annual project meeting. Sample wines will be brought to the NE1720 meetings annually for evaluation and discussion with colleagues.Industry Evaluations: Dissemination of information from the trials and industry tastings of select cultivars will be scheduled annually in different regions of New York.

Progress 10/01/20 to 09/30/21

Outputs
Target Audience:Variety trials and evaluations are targeted at grapevine growers, researchers, and nurserymen east of the Rocky Mountains, North America. The variety trial at LIHREC is relevant for Long Island winegrowers as well as for winegrowers throughout New York state, the northeast and mid-Atlantic regions as we assess both vinifera and hybrid varieties. Loose-clustered vignoles trials are targeted at producers in NY, Missouri, and Pennsylvania. Changes/Problems:PI Tim Martinson is retiring in early 2022. What opportunities for training and professional development has the project provided? Nothing Reported How have the results been disseminated to communities of interest?Over the course of the project (2018-2021) results have been disseminated through newsletters, field tours, and presentations: Wise program: 2018 Long Island variety trial. This long-running trial, managed by Alice Wise, Sr. Issues Educator with Cornell CooperativeExtension of Suffolk County, evaluates 34 varieties and clones of interest to the Long Island industry. Research summaries are posted at: http://ccesuffolk.org/agriculture/grape-program/grape-research 2019. Information about variety trials is included in several extension news outlets and a website:. Wise, A. Long Island Fruit & Vegetable Update (218) - weekly April 1 through Sept 30 Wise, A. Suffolk County Ag News (330, to 4 states) - monthly - (3 articles) Feb. 19, Dec. 19, Feb. 2020. Wise, A. CCE-Suffolk County grape program website (>2400 hits in 2019) http://ccesuffolk.org/agriculture/grape-program/ Presentations and field days: Wise, A. July 31, 2019. LIHREC Plant Science Day, 1.5 hour tour of vineyard (22 in attendance) Wis, A. September 4, 2019. Vineyard tour. Growers and winemakers tasted berries from 20 new and unusual varieties, favorites being Vermentino and Verdejo. (15 participants) Wise, A. May 2019. Varietal evaluations and sustainability for Eastern Vineyards. Presented at two locations in New Jersey. (~60 in audience). What do you plan to do during the next report 2020 Presentations were given at the Mid-Atlantic Fruit & Vegetable Conference, January, 2020 (est. 100 attendees) and at the Virginia Vineyards Association Annual meeting, February, 2020 (est. 200+ attendees). The annual LIHREC Plant Science Day (field tour/grape tasting/BBQ) was canceled in 2020. In lieu of that, we created a PowerPoint presentation to be posted to our website. A project update will be presented to colleagues at the Dec. 10, 2020 CRAVE meeting. 2021. Yield component data from 2010-2021 is posted at the CCE-Suffolk website: http://ccesuffolk.org/agriculture/grape-program/grape-research. A powerpoint presentation on vineyard performance also posted there. Updates frequently reported in the Veraison to Harvest newsletter and the Long Island Fruit & Vegetable Update (April-November, weekly) Martinson Program: 2018-2021. Several articles posted in Veraison to Harvest, a weekly newsletter published from late August to early November. Distributed to a mailing list of ~800: Martinson, T. and B. Reisch. October, 2018. Early Selections from Reisch Breeding Program Showing No Cluster Rots. Veraison to Harvest #7, October 12, 2018. Martinson T. October 2018. Final Season at the NE1020 Coordinated variety trial block. Veraison to Harvest #6, October 5, 2018 Wiepz, R. and T. Martinson, November 2019. Grapes of the Future. Veraison to Harvest #9, November 8, 2019. Martinson, T., J. Van Zoeren, and B. Reisch 2019. Genetic Mapping Population from Cornell Grape Breeding Program. Veraison to Harvest #6, October 11, 2019. Martinson, T., J. Van Zoeren, T. Bates, and G. Zhong. 2019. Preliminary Results from "Loose-clustered" Vignoles Clonal Trial Veraison to Harvest #5, October 4, 2019. The results of the Loose-clustered trials were presented at the NE1720 meeting in2019, 2020, and 2021, and participants were made aware of the availability of planting material from Double A Vineyards for inclusion in regional trials. At least 5 programs have expressed interest, and 3 have planted the two clones plus the standard Vignoles clone in their variety trials What do you plan to do during the next reporting period to accomplish the goals?The portion funded through Federal Capacity Funds grant program at Cornell is finished. The NE1720 project runs another year. Next year Martinson program plans on continuing evaluation and possible release of the two 'loose-clustered' vignoles clones. Plantings established in 2021 and 2022 will continue to be evaluated through 2025. A journal article about the significant reduction in cluster rots (botrytis and sour rots) in 4 years of field evaluations will be written and submitted for publication.

Impacts
What was accomplished under these goals? 1. Screen the viticulture characteristics of clones, cultivars, and elite germplasm with significant potential throughout the USA. • Reisch Program: Our role in NE1720 is to develop promising selections with commercial potential, and offer them to NE1720 participants for testing in a variety of locations. We have identified six selections of interest (four white wine, onehighly-disease resistant red wine, and one for rosé production), and have offered these selections to all members of NE1720. One offered in 2019 was eliminated due to sour rot issues. IN 2019, the program made 24 crosses resulting in >7,500 seeds and in 2020 the program made 15 crosses resulting in 5,006 seeds. Most crosses were intended to combine disease resistance genes into cold hardy, high wine quality backgrounds, and to introgress new sources of diversity from programs in Italy and Germany into the Cornell breeding program. Newly identified sources of downy mildew resistance from Vitis amurensis were incorporated into the program in 2020. We identified 47 and 44 selections of interest in 2019 and 2020, respectively, for propagation and further testing. This is more than twice the number of selections made in previous years, and reflects the high quality of recently planted seedlings due to marker-assisted selection procedures, which help us select disease resistant seedlings prior to field planting. • Alice Wise Program on Long Island: Data was generated from 37 varieties, 32 vinifera varieties and 5 hybrids. The vinifera varieties represent new and less common selections that could help growers diversify their vineyards and wine portfolios. It is essential to screen these as currently planting costs for one acre on Long Island is >$20,000, not including the land. The disease resistance and fruit quality of the hybrids is being assessed in support of sustainable viticulturee goals. These vines were treated with approximately half the fungicides of the vinifera. Also, hybrids are harvested earlier than vinifera, lessening the economic risk associated with letting fruit hang throughout the fall (avoiding losses to tropical storms, cluster rot, birds, raccoons, etc). Two vinifera selections were planted in 2019, Mencía, a versatile Spanish red, and Rkatsiteli, an aromatic white that has had some success in the Finger Lakes. In 2020, the vinifera Tannat (high tannin red) and two hybrids of Tocai Friulano were planted. TF is a high quality vinifera variety with economically unsustainable low yields. In terms of industry planting, based on our results, plantings of Albariño, Verdejo, Muscat Ottonel and Auxerrois have been done recently. One grower has expressed strong interest in NY 81, the Cayuga White x Riesling hybrid. We have had great success with NY81 - consistently good yields with low wire VSP training and excellent fruit quality with no cluster rot. • Martinson and Bates program: Eight 'Loose-clustered' clones developed by the USDA-ARS Grape Genetics Research Unit and the standard Vignoles variety were evaluated over three years (2018-2020) at a replicated trial at CLEREL laboratory in Western NY. In 2020, the incidence and severity of late-season rots (botrytis bunch rot an sour rot) were again evaluated. Fruit rot incidence in two clones selected for propagation, R65V83 and R67V79, was reduced by over half (40% vs 90% in standard Vignoles), and severity was reduced by 78% in both clones (8% vs 37% in standard vignoles). These two selections were grafted to 3309 rootstock and released to NE1720 cooperators and planted in 2021. An additional larger commercial planting is slated for 2022. The Bates program also has a planting of 'early Concord' from Brazil, that has entered its 3rd year and produced fruit for the first time. Ripening was advanced by ~2 wk compared to standard Concord. 2.Evaluate the viticultural and wine attributes of promising emerging cultivars and genotypes based on regional needs. • Reisch and Mansfield programs: Advanced selections are evaluated annually for wine quality. • Wise program: Wine attributes are evaluated in two ways. An annual field tour (Plant Science Day) with ends with a 'grape tasting' where industry members can sample and discuss impressions. In 2019, Albariño and Vermentino were winemaker favorites. During the 2019 harvest, we gave fruit to several winemakers for small lot winemaking. While we have not been able to have a wine tasting, several bottles have been shared with winemakers. Vermentino, NY81, Saperavi and Regent have received favorable reviews. Though wine supplies are limited, we will continue to share in this manner as inperson tastings may not take place for another year or so. • Martinson and Mansfield programs: Four selections were vinified in 2019 (single lots) and 2020 (duplicate lots). Sensory discrimination testing by the Cornell Consumer Sensory Research Laboratory was conducted in August, 2021. The two 'loose clustered' clones were compared to the standard Vignoles clone. Minor sensory differences (aroma) were detected by a consumer panel.

Publications

  • Type: Other Status: Published Year Published: 2021 Citation: Martinson, T. E. 2021. Cornell grape breeding: From the field to wine evaluation. Veraison to Harvest #6, October 1, 2021. https://grapesandwine.cals.cornell.edu/sites
  • Type: Other Status: Published Year Published: 2020 Citation: Martinson, T. E. and T. Bates 2020. Vignoles harvest at CLEREL. Veraison to Harvest #3, September 11, 2020. https://grapesandwine.cals.cornell.edu/sites
  • Type: Other Status: Published Year Published: 2018 Citation: Reisch, B. and T. Martinson. 2018. Early Selections from Reisch Breeding Program Showing no Cluster Rots. Veraison to Harvest #7, Oct. 12, 2018. https://grapesandwine.cals.cornell.edu/sites
  • Type: Other Status: Published Year Published: 2018 Citation: Reisch, B. and T. Martinson 2018. Cornell Releases New Seedless Table Grape Cultivar Everest. Veraison to Harvest #3, September 14, 2018. https://grapesandwine.cals.cornell.edu/sites
  • Type: Other Status: Published Year Published: 2018 Citation: Martinson, T. 2018. Loose-Clustered Vignoles at CLEREL. Veraison to Harvest #1, August 30, 2018. https://grapesandwine.cals.cornell.edu/sites/grapesandwine.cals.cornell.edu/files/shared/Veraison-To-Harvest-2018-Issue-1.pdf
  • Type: Other Status: Published Year Published: 2017 Citation: Wallis, A., T. Martinson, L. Pashow, R. Lamoy, and K. Iungerman. 2017. Wine Grapes for New York's North Country: The Willsboro Cold Climate Variety Trial. Appellation Cornell Research Focus 2017-2. May, 2017. https://ecommons.cornell.edu/bitstream/handle/1813/103652/Research-Focus-2017-2-wine-grapes-for-New-Yorks.pdf?sequence=1&isAllowed=y
  • Type: Other Status: Published Year Published: 2021 Citation: Wise, A. 2021 Research reports of Long Island Grape Variety Trials. 2017-2021. Several links posted at: http://ccesuffolk.org/agriculture/grape-program/grape-research-and-extension


Progress 10/01/19 to 09/30/20

Outputs
Target Audience:Variety trials and evaluations are targeted at grapevine growers, researchers, and nurserymen east of the Rocky Mountains, North America. The variety trial at LIHREC is relevant for Long Island winegrowers as well as for winegrowers throughout New York state, the northeast and mid-Atlantic regions as we assess both vinifera and hybrid varieties.Variety trials and evaluations are targeted at grapevine growers, researchers, and nurserymen east of the Rocky Mountains, North America. The variety trial at LIHREC is relevant for Long Island winegrowers as well as for winegrowers throughout New York state, the northeast and mid-Atlantic regions as we assess both vinifera and hybrid varieties. Changes/Problems:Data collection, field days, and wine evaluations were limited or impossible due to the COVID19 pandemic. We hope to resume these in the summer of 2021 as restrictions ease. What opportunities for training and professional development has the project provided? Nothing Reported How have the results been disseminated to communities of interest?Wise program: Presentations were given at the Mid-Atlantic Fruit & Vegetable Conference, January, 2020 (est. 100 attendees) and at the Virginia Vineyards Association Annual meeting, February, 2020 (est. 200+ attendees). The annual LIHREC Plant Science Day (field tour/grape tasting/BBQ) was canceled in 2020. In lieu of that, we are creating a PowerPoint presentation to be posted to our website. A project update will be presented to colleagues at the Dec. 10, 2020 CRAVE meeting. Martinson program: The results of the Loose-clustered trials were presented at the NE1720 meeting in early October, and participants were made aware of the availability of planting material from Double A Vineyards for inclusion in regional trials. At least 5 programs have expressed interest What do you plan to do during the next reporting period to accomplish the goals?Martinson program: Will distribute two clones to interested regional NE1720 collaborators for planting in 2021. Will provide protocol that includes planting standard Vignoles side-by-side with the two loose-clustered clones. A larger 50 vine/treatment trial will be established in a commercial vineyard in New York.

Impacts
What was accomplished under these goals? 1. Screen viticultural characteristics of clones, cultivars, and elite Germplasm Reisch Program: Our role in NE1720 is to develop promising selections with commercial potential, and offer them to NE1720 participants for testing in a variety of locations. We have identified six selections of interest (four white wine, one highly-disease resistant red wine, and one for rosé production), and have offered these selections to all members of NE1720. One offered in 2019 was eliminated due to sour rot issues. IN 2019, the program made 24 crosses resulting in >7,500 seeds and in 2020 the program made 15 crosses resulting in 5,006 seeds. Most crosses were intended to combine disease resistance genes into cold hardy, high wine quality backgrounds, and to introgress new sources of diversity from programs in Italy and Germany into the Cornell breeding program. Newly identified sources of downy mildew resistance from Vitis amurensis were incorporated into the program in 2020. We identified 47 and 44 selections of interest in 2019 and 2020, respectively, for propagation and further testing. This is more than twice the number of selections made in previous years, and reflects the high quality of recently planted seedlings due to marker-assisted selection procedures, which help us select disease resistant seedlings prior to field planting. Alice Wise Program on Long Island: Data was generated from 37 varieties, 32 vinifera varieties and 5 hybrids. The vinifera varieties represent new and less common selections that could help growers diversify their vineyards and wine portfolios. It is essential to screen these as currently planting costs for one acre on Long Island is >$20,000, not including the land. The disease resistance and fruit quality of the hybrids is being assessed in support of sustainable viticulturee goals. These vines were treated with approximately half the fungicides of the vinifera. Also, hybrids are harvested earlier than vinifera, lessening the economic risk associated with letting fruit hang throughout the fall (avoiding losses to tropical storms, cluster rot, birds, raccoons, etc). Two vinifera selections were planted in 2019, Mencía, a versatile Spanish red, and Rkatsiteli, an aromatic white that has had some success in the Finger Lakes. In 2020, the vinifera Tannat (high tannin red) and two hybrids of Tocai Friulano were planted. TF is a high quality vinifera variety with economically unsustainable low yields. In terms of industry planting, based on our results, plantings of Albariño, Verdejo, Muscat Ottonel and Auxerrois have been done recently. One grower has expressed strong interest in NY 81, the Cayuga White x Riesling hybrid. We have had great success with NY81 - consistently good yields with low wire VSP training and excellent fruit quality with no cluster rot. Martinson and Bates program: Eight 'Loose-clustered' clones developed by the USDA-ARS Grape Genetics Research Unit and the standard Vignoles variety were evaluated for the third year at a replicated trial at CLEREL laboratory in Western NY. In 2020, the incidence and severity of late-season rots (botrytis bunch rot an sour rot) were again evaluated. Fruit rot incidence in two clones selected for propagation, R65V83 and R67V79, was reduced by over half (40% vs 90% in standard Vignoles), and severity was reduced by 78% in both clones (8% vs 37% in standard vignoles). In 2019, both clones were tested for presence of leafroll virus, and found to be clean. These two selections were grafted to 3309 rootstock and are ready for distribution and planting in 2021. The Bates program also has a planting of 'early Concord' from Brazil, that has entered its 3rd year and produced fruit for the first time. Ripening was advanced by ~2 wk compared to standard Concord. 2. Evaluate the viticultural and wine attributes of promising emerging cultivars and genotypes based on regional needs. Reisch and Mansfield programs: Advanced selections are evaluated annually for wine quality. Wise program: Wine attributes are evaluated in two ways. An annual field tour (Plant Science Day) with ends with a 'grape tasting' where industry members can sample and discuss impressions. In 2019, Albariño and Vermentino were winemaker favorites. During the 2019 harvest, we gave fruit to several winemakers for small lot winemaking. While we have not been able to have a wine tasting, several bottles have been shared with winemakers. Vermentino, NY81, Saperavi and Regent have received favorable reviews. Though wine supplies are limited, we will continue to share in this manner as in-person tastings may not take place for another year or so. Martinson and Mansfield programs: Four selections were vinified in 2019 (single lots) and 2020 (duplicate lots). Due to COVID-19, tastings of these wines have been postponed until later in 2021.

Publications


    Progress 10/01/18 to 09/30/19

    Outputs
    Target Audience:Our target audiences are grapevine growers, researchers, extension specialists and nurserymen east of the Rocky Mountains, North America. Changes/Problems: Nothing Reported What opportunities for training and professional development has the project provided?Jen Neubauer, a student at Finger Lakes Community College, organized and conducted a sensory trial with 35 participants as part of her summer 'Shaulis Scholar' internship at Cornell Agritech under direction of Dr. Anna Katharine Mansfield. She presented a poster at the summer scholar program in late July at Cornell AgriTech. How have the results been disseminated to communities of interest?Extension Newsletters Martinson Program: Several articles posted in Veraison to Harvest, a weekly newsletter published from late August to early November. Distributed to a mailing list of ~800: Martinson, T. and B. Reisch. October, 2018. Early Selections from Reisch Breeding Program Showing No Cluster Rots. Veraison to Harvest #7, October 12, 2018. Martinson T. October 2018. Final Season at the NE1020 Coordinated variety trial block. Veraison to Harvest #6, October 5, 2018 Wiepz, R. and T. Martinson, November 2019. Grapes of the Future. Veraison to Harvest #9, November 8, 2019. Martinson, T., J. Van Zoeren, and B. Reisch 2019. Genetic Mapping Population from Cornell Grape Breeding Program. Veraison to Harvest #6, October 11, 2019. Martinson, T., J. Van Zoeren, T. Bates, and G. Zhong. 2019. Preliminary Results from "Loose-clustered" Vignoles Clonal Trial Veraison to Harvest #5, October 4, 2019. Martinson, T. 2019. Loose-clustered Vignoles Harvest. Veraison to Harvest #4, September 27, 2019. Wise Program (Long Island): Information about variety trials is inclued in several extension news outlets and a website. Wise, A. Long Island Fruit & Vegetable Update (218) - weekly April 1 through Sept 30 Wise, A. Suffolk County Ag News (330, to 4 states) - monthly - (3 articles) Feb. 19, Dec. 19, Feb. 2020. Wise, A. CCE-Suffolk County grape program website (>2400 hits in 2019) http://ccesuffolk.org/agriculture/grape-program/ Presentations and field days: Wise, A. July 31, 2019. LIHREC Plant Science Day, 1.5 hour tour of vineyard (22 in attendance) Wis, A. September 4, 2019. Vineyard tour. Growers and winemakers tasted berries from 20 new and unusual varieties, favorites being Vermentino and Verdejo. (15 participants) Wise, A. May 2019. Varietal evaluations and sustainability for Eastern Vineyards. Presented at two locations in New Jersey. (~60 in audience). What do you plan to do during the next reporting period to accomplish the goals?Long Island Variety trials (Alice Wise): We will continue our variety evaluations of 32 vinifera and 3 hybrid grapevine varieties at the Long Island Horticultural Research and Extension Center. In 2020, two additional disease resistant hybrids will be planted. Both have Tocai Friulano as a parent. TF is a high quality vinifera variety with consistently low yields. The hope is that these new hybrids will have the fruit quality of TF along with economically sustainable yields. Martinson and Bates Program: We will continue the 3rd year of evaluation of yield and fruit rots at the CLEREL vineyard. Budwood from 2 selections that have been virus-tested will be propagated for distribution in 2021 to NE1720 participants in several states. Reisch Program: Will continue with evaluation of elete germplasm, and continue making crosses that are intended to combine disease resistance genes into cold hardy, high wine quality backgrounds, and to introgress new sources of diversity from programs in Italy and Germany into the Cornell breeding program.

    Impacts
    What was accomplished under these goals? 1. Screen viticultural characteristics of clones, cultivars, and elite germplasm. Reisch Program: Our role in NE1720 is to develop new elite selections with commercial potential, and offer them to NE1720 participants for testing in a variety of locations. We have identified seven selections of interest (five white wine, one red wine, and one for rosé production), and have offered these selections to all members of NE1720. Two commercial nurseries are propagating these selections to make larger quantities of planting stock available. Also, in 2019, the program made 24 crosses resulting in >7,500 seeds. Most crosses were intended to combine disease resistance genes into cold hardy, high wine quality backgrounds, and to introgress new sources of diversity from programs in Italy and Germany into the Cornell breeding program. We identified 47 selections of interest among recent seedlings for propagation and further testing. This is more than twice the number of selections made in each of the previous two years, and reflects the high quality of recently planted seedlings due to marker-assisted selection procedures, which help us select disease resistant seedlings prior to field trials. Alice Wise program on Long Island: Data was generated from 35 varieties, 32 vinifera varieties and 3 hybrids. The vinifera varieties represent new and less common selections that could help growers diversify their vineyards. It is essential to screen these as currently planting costs for one acre on Long Island is >$20,000, not including the land. The disease resistance and fruit quality of the hybrids is being assessed in support of sustainable viticulture goals. These vines were treated with approximately half the fungicides of the vinifera; consequently, if viticultural characteristics are favorable, hybrids may be a low impact option. Two vinifera selections were planted in 2019, Mencía, a versatile Spanish red, and Rkatsiteli, an aromatic white that has had some success in the Finger Lakes. Martinson and Bates Program: Eight 'Loose-clustered' clones developed by the USDA ARS unit at Geneva and the standard Vignoles clone were evaluated for the second year at a replicated trial at CLEREL laboratory in Western New York. Cluster compactness, and incidence/severity of fruit rots (botrytis and sour rot) were evaluated in September. All eight clones had significantly reduced levels of fruit rots compared to the control. Cluster weight was reduced significantly in some of the clones, but four were selected for winemaking following the 2018 growing season. Virologist Marc Fuchs tested these four for virus, and found that two of the selections tested positive for grapevine leafroll virus-3. The two remaining clones will be propagated this winter and grafted for planting at 3 NE1720 sites in 2021. An early-ripening Concord clone from Brazil is in its 2nd year (non-bearing) at the CLEREL laboratory. 2. Viticulture and wine attributes: Reisch program: Advanced selections are evaluated annually for wine quality. Wise program: Wine attributes are being evaluated in two ways. The fruit tasting in September, 2019, allowed growers to directly compare 20 varieties. At harvest, fruit from 10 varieties was provided to three local winemakers for small lot winemaking. This will provide winemakers with a preview of potential wine quality as well as winemaking challenges. Martinson Program: Four selections were vinified by the Anna Katharine Mansfield program, and a summer scholar conducted a wine tasting trial, using 'difference testing'. 35 panelists rated wines made from the four clones and the 'standard' vignoles clone. No significant differences in sensory attributes were found. Additional lots of wine were vinified from the 2019 crop for industry tastings later.

    Publications


      Progress 10/11/17 to 09/30/18

      Outputs
      Target Audience:Variety evaluation will deliver information about new varieties and clones to nurseries, growers, wineries across the Eastern US. Changes/Problems:No funding for this project in 2018; Will receive funding for additional objectives from the FCF grants program at Cornell in 2019. What opportunities for training and professional development has the project provided? Nothing Reported How have the results been disseminated to communities of interest?Long Island variety trial. This long-running trial, managed by Alice Wise, Sr. Issues Educator with Cornell Cooperative Extension of Suffolk County, evaluates 34 varieties and clones of interest to the Long Island industry. Research summaries are posted at: http://ccesuffolk.org/agriculture/grape-program/grape-research Loose Clustered Vignoles. Photos of several Vignoles clones planted at CLEREL were featured in the following article Photo: "Loose-clustered" Vignoles clones at CLEREL (Martinson) Veraison to Harvest Issue #1 in september 2018. https://grapesandwine.cals.cornell.edu/sites/grapesandwine.cals.cornell.edu/files/shared/Veraison-To-Harvest-2018-Issue-1.pdf NE1020 Trial: Final Season at the NE1020 Coordinated Variety Trial Block (Martinson), in Veraison to Harvest #6: https://grapesandwine.cals.cornell.edu/sites/grapesandwine.cals.cornell.edu/files/shared/Veraison-To-Harvest-2018-Issue-6.pdf What do you plan to do during the next reporting period to accomplish the goals?Proposal for Posting NE1020/NE1720 data for a broader audience. Data from the NE1020 trials, starting in 2010 have not been jointly posted in a format that would be accessible to extension associates and industry. I proposed a simple, searchable database that would provide basic, graphical and tabular data on 1) one variety at several sites; 2) all varieties at one NE1020 site, 3) Year by Year data and 5 year averages on yield, vine survival, and fruit metrics. Database would encompass a simplified set of information about each trial: • Year planted • Vines alive, Vines cropped, Vine dead • Harvest date - calendar date; GDD at harvest starting from January 1 - daily max min - 10C • Yield kg/vine per rep • Brix, pH TA • Vine spacing in row and between row spacing • VSP or high cordon We hope to develop this during

      Impacts
      What was accomplished under these goals? NE1020 block at Geneva. Yield data was taken last in 2017. The vineyard is now being used in collaboration with Dr. Jason Londo for cold-hardiness monitoring and modeling from the 10 varieties planted there. 2. Long Island variety trial. This long-running trial, managed by Alice Wise, Sr. Issues Educator with Cornell Cooperative Extension of Suffolk County, evaluates 34 varieties and clones of interest to the Long Island industry. Research summaries are posted at: http://ccesuffolk.org/agriculture/grape-program/grape-research 3. Loose Clustered Vignoles. Vignoles canes subjected to radiation to induce mutations that would result in loose clusters were made into single-bud cuttings (N= ~1000) in the early 2000s by USDA scientist Amanda Garris. These were planted at an experimental vineyard at the Cornell Lake Erie Research and Extension laboratory (CLEREL) in Portland NY. From these vines, 19 'loose-clustered' clones were propagated and grafted for plantings at Cornell AgriTech (2014) and at a larger, replicated trial at CLEREL, along with the 'standard' Vignoles clones. Harvest evaluations in 2016, 2017, and 2018 showed reduced cluster compactness (g wt/cm of rachis) and significantly reduced fruit rots (Botrytis and sour rot) among all the clones compared to the standard. Harvest evaluations in 2018 at the CLEREL laboratory showed similar results, and experimental wines were made from 6 different clones and the standard Vignoles clone. They will be evaluated in 2019 via triangle tests, to test whether the clones show typical Vignoles flavor profiles. This is the first cropping year, but 3 of the clones look promising in reducing cluster compactness, while maintaining adequate yield. We hope to propagate some and distribute to NE1720 cooperators. 4. Proposal for Posting NE1020/NE1720 data for a broader audience. Data from the NE1020 trials, starting in 2010 have not been jointly posted in a format that would be accessible to extension associates and industry. I proposed a simple, searchable database that would provide basic, graphical and tabular data on 1) one variety at several sites; 2) all varieties at one NE1020 site, 3) Year by Year data and 5 year averages on yield, vine survival, and fruit metrics. Database would encompass a simplified set of information about each trial: • Year planted • Vines alive, Vines cropped, Vine dead • Harvest date - calendar date; GDD at harvest starting from January 1 - daily max min - 10C • Yield kg/vine per rep • Brix, pH TA • Vine spacing in row and between row spacing • VSP or high cordon We hope to develop this during 2019.

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