Progress 12/22/16 to 09/30/21
Outputs Target Audience:The target audience comprises all constituents of the small grain industry in KY: farmers, agents, consultants, grain handlers and aggregators, millers, bakers, brewers, distilliers. Changes/Problems:
Nothing Reported
What opportunities for training and professional development has the project provided?Annual national varietey testing meeting was attended by Bill Bruening who learned of new techniquess and approaches to variety testing. How have the results been disseminated to communities of interest?On the project website (http://www2.ca.uky.edu/agcomm/pubs/PR/PR796/PR796.pdf) and via a hard copy publication referenced in a previous section. What do you plan to do during the next reporting period to accomplish the goals?
Nothing Reported
Impacts What was accomplished under these goals?
There are > 100 wheat varieties in the annual performance trial which is a daunting prospect for growers choosing 1-3 wheat varieties to grow. The primary impact of this project is to provide unbiased information to the growers and their consultants so that they can make a data based decision on which varieties to grow. The impact of this decision can affect up to 50% of the overall profitability of the wheat operation. 1) Major activities completed / experiments conducted: Wheat variety trials conducted at 7 locations plus forage and straw tests conducted at one location. 2) Data collected included heading date, height, lodging, grain yield and test weight. When disease occurred, disease reaction of all varieties was recorded. 3) Summary statistics and discussion of results were carried out and published. 4) Key outcomes or other accomplishments realized: knowledge of growers and other stakeholders was changed and action of some stakeholders was changed in that their varietal preferences changed because of the data.
Publications
- Type:
Other
Status:
Published
Year Published:
2021
Citation:
B. Bruening, P. Shine, S. Swanson, J. Connelley, G. Olson, and D. Van Sanford. 2021 Kentucky Small Grain VARIETY
PERFORMANCE TRIAL. KAES Progress Report 796
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Progress 10/01/19 to 09/30/20
Outputs Target Audience:The target audience represents the entire wheat industry: farmers, millers, bakers, consultants, extension agentsand consumers. Changes/Problems:
Nothing Reported
What opportunities for training and professional development has the project provided?Annual variety testing meeting was attended by Bill Bruening who learned of new techniquess and approaches to variety testing through interaction with peers from other universities. How have the results been disseminated to communities of interest?Results have been shared in printed form - ie the variety bulletin, on the website: http://www.uky.edu/Ag/wheatvarietytest/ and at meetings and field days. This year the field day was a virtual one due to Covid-19. What do you plan to do during the next reporting period to accomplish the goals?Similar activites are anticipated including a winter meeting for growers and other stakeholders in January 2021and a field day in May 2021
Impacts What was accomplished under these goals?
There are > 100 wheat varieties in the annual performance trial which is a daunting prospect for growers choosing 1-3 wheat varieties. The primary impact of this project is to provide unbiased information to the growers and their consultants so that they can make a data based decision on which varieties to grow. The impact of this decision can affect up to 50% of the overall profitability of the wheat operation. 1) Major activities completed / experiments conducted: Wheat variety trials conducted at 7 locations plus forage and straw tests conducted at one location. 2) Data collected included heading date, height, lodging, grain yield and test weight. When disease occurred, disease reaction of all varieties was recorded. 3) Summary statistics and discussion of results were carried out and published. 4) Key outcomes or other accomplishments realized: knowledge of growers and other stakeholders was changed and action of some stakeholders was changed in that their varietal preferences changed because of the data.
Publications
- Type:
Other
Status:
Published
Year Published:
2020
Citation:
2020 Kentucky Small Grain
VARIETY PERFORMANCE TEST
B. Bruening, P. Shine, S. Swanson, J. Connelley, G. Olson, and D. Van Sanford, Plant and Soil Sciences.
Kentucky Agricultural Experiment Station Progress Report 778
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Progress 10/01/18 to 09/30/19
Outputs Target Audience: All constituents of the wheat industry: growers, millers, bakers, consultants, county agents, ag dealers. Changes/Problems:
Nothing Reported
What opportunities for training and professional development has the project provided? Annual variety testing meeting was attended by Bill Bruening who learned of new techniquess and approaches to variety testing through interaction with peers from other universities. How have the results been disseminated to communities of interest?Results have been shared in printed form - ie the variety bulleting, on the website:http://www.uky.edu/Ag/wheatvarietytest/and at meetings and field days. What do you plan to do during the next reporting period to accomplish the goals? Similar activites are anticipated including a winter meeting for growers and other stakeholders in January 2020 and a field day in May 2020.
Impacts What was accomplished under these goals?
There are > 100 wheat varieties in the annual performance trial which is a daunting prospect for growers choosing 1-3 wheat varieties to grow. The primary impact of this project is to provide unbiased information to the growers and their consultants so that they can make a data based decision on which varieties to grow. The impact of this decision can affect up to 50% of the overall profitability of the wheat operation. 1) Major activities completed / experiments conducted: Wheat variety trials conducted at 7 locations plus forage and straw tests conducted at one location. 2) Data collected included heading date, height, lodging, grain yield and test weight. When disease occurred, disease reaction of all varieties was recorded. 3) Summary statistics and discussion of results were carried out and published. 4) Key outcomes or other accomplishments realized: knowledge of growers and other stakeholders was changed and action of some stakeholders was changed in that their varietal preferences changed because of the data.
Publications
- Type:
Other
Status:
Published
Year Published:
2019
Citation:
2019 Kentucky Small Grain
VARIETY PERFORMANCE TEST
B. Bruening, M. Piersawl, S. Swanson, J. Connelley, G. Olson, and D. Van Sanford, Plant and Soil Sciences.
Kentucky Agricultural Experiment Station Progress Report 760
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Progress 10/01/17 to 09/30/18
Outputs Target Audience:All constituents of the wheat industry: growers, millers, bakers, consultants, county agents, ag dealers. Changes/Problems:
Nothing Reported
What opportunities for training and professional development has the project provided?Annual varietey testing meeting was attended by Bill Bruening who learned of new techniquess and approaches to variety testing. How have the results been disseminated to communities of interest?The results have been disseminated by print and webpage. What do you plan to do during the next reporting period to accomplish the goals?Similar activites are anticipated including a winter meeting for growers and other stakeholders.
Impacts What was accomplished under these goals?
There are > 100 wheat varieties in the annual performance trial which is a daunting prospect for growers choosing 1-3 wheat varieties to grow. The primary impact of this project is to provide unbiased information to the growers and their consultants so that they can make a data based decision on which varieties to grow. The impact of this decision can affect up to 50% of the overall profitability of the wheat operation. 1) Major activities completed / experiments conducted: Wheat variety trials conducted at 7 locations plus forage and straw tests conducted at one location. 2) Data collected included heading date, height, lodging, grain yield and test weight. When disease occurred, disease reaction of all varieties was recorded. 3) Summary statistics and discussion of results were carried out and published. 4) Key outcomes or other accomplishments realized: knowledge of growers and other stakeholders was changed and action of some stakeholders was changed in that their varietal preferences changed because of the data
Publications
- Type:
Other
Status:
Published
Year Published:
2018
Citation:
2018 Kentucky Small Grain
VARIETY PERFORMANCE TEST
B. Bruening, M. Piersawl, S. Swanson, J. Connelley, G. Olson, and D. Van Sanford, Plant and Soil Sciences.
Kentucky Agricultural Experiment Station Progress Report 742
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Progress 12/22/16 to 09/30/17
Outputs Target Audience:All constituents of the wheat industry: growers, millers, bakers, consultants, county agents, ag dealers. Changes/Problems:
Nothing Reported
What opportunities for training and professional development has the project provided?Annual varietey testing meeting was attended by Bill Bruening who learned of new techniquess and approaches to variety testing. How have the results been disseminated to communities of interest?As noted previously the results have been disseminated by print and webpage. What do you plan to do during the next reporting period to accomplish the goals?Similar activites are anticipated.
Impacts What was accomplished under these goals?
There are > 100 wheat varieties in the annual performance trial which is a daunting prospect for growers choosing 1-3 wheat varieties to grow. The primary impact of this project is to provide unbiased information to the growers and their consultants so that they can make a data based decision on which varieties to grow. The impact of this decision can affect up to 50% of the overall profitability of the wheat operation. 1) Major activities completed / experiments conducted: Wheat variety trials conducted at 7 locations plus forage and straw tests conducted at one location. 2) Data collected included heading date, height, lodging, grain yield and test weight. When disease occurred, disease reaction of all varieties was recorded. 3) Summary statistics and discussion of results were carried out and published. 4) Key outcomes or other accomplishments realized: knowledge of growers and other stakeholders was changed and action of some stakeholders was changed in that their varietal preferences changed because of the data.
Publications
- Type:
Other
Status:
Published
Year Published:
2017
Citation:
2017 Kentucky Small Grain
VARIETY PERFORMANCE TEST
B. Bruening, B. Roberts, S. Swanson, J. Connelley, G. Olson, A. Clark, and D. Van Sanford, Plant and Soil Sciences. Kentucky Agricultural Experiment Station Progress Report 724.
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