Source: OHIO STATE UNIVERSITY submitted to NRP
EVALUATING ORGANIC FERTILIZERS TO GROW HORTICULTURAL CROPS IN SOILLESS MIXES
Sponsoring Institution
National Institute of Food and Agriculture
Project Status
COMPLETE
Funding Source
Reporting Frequency
Annual
Accession No.
1010220
Grant No.
(N/A)
Cumulative Award Amt.
(N/A)
Proposal No.
(N/A)
Multistate No.
(N/A)
Project Start Date
Oct 1, 2016
Project End Date
Dec 15, 2020
Grant Year
(N/A)
Program Code
[(N/A)]- (N/A)
Recipient Organization
OHIO STATE UNIVERSITY
1680 MADISON AVENUE
WOOSTER,OH 44691
Performing Department
Horticulture and Crop Science
Non Technical Summary
Results from this research will provide growers of perennials, and herbs with information regarding the performance of several (minimum of three) organic fertilizers available in the market but with very limited use by the industry. Having this information may encourage some growers to produce at least part of their crops in a more sustainable way. When growers promote these plants to their clients, they should highlight the organic fertilizer feature (although the plant itself cannot be called "organically grown"). Furthermore, growers should evaluate the feasibility of charging more for these value-added products, based on published research. If the amount of nutrients found in the leachates from plants grown with organic fertilizers is similar to or smaller than the one found in plants grown with controlled release fertilizers, this information may be used by growers to promote their commitment to sustainability and environmental stewardship.
Animal Health Component
100%
Research Effort Categories
Basic
(N/A)
Applied
100%
Developmental
0%
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
10201101060100%
Knowledge Area
102 - Soil, Plant, Water, Nutrient Relationships;

Subject Of Investigation
0110 - Soil;

Field Of Science
1060 - Biology (whole systems);
Goals / Objectives
Determine the effect on plant growth and quality of potted perennials, and herbs produced using several organic fertilizers compared against an industry standard inorganic (salt based) controlled release fertilizer.To measure nutrient concentrations in leachates of plants grown with both organic and compare them to those obtained from traditional mineral fertilizers.
Project Methods
A minimum of three commonly grown "perennial" crops and three herbs will be used in these experiments (Specific crops will be selected depending among availability at the moment of starting the experiments but most likely the list will include some of the following: basil, sage, oregano, hosta, euchera, dianthus). Plants will be grown in their appropriate size plastic containers with a soilless mix without fertilizer charge. Plants will be fertilized with either a commercially available brand of controlled release fertilizer (CRF) 15-9-12, and three organic fertilizers: Sustane 8-4-4, Ecovita 7-5-10, and Miracle Gro Organic Choice All Purpose 7-1-2. The recommended rate of application for the CRF will be chosen as baseline and the rates of the three other fertilizers will be adjusted so they will contribute the same amount of N as the CRF. In additional treatments, plants will be fertilized with 0.5X, 1.5X and 2X of the recommended rates (1X). Because perennials are long term crops, treatments where fertilizer is added several times during the growing season will be added. The Sustane fertilizer that will be used in these experiments is produced from aerobically composted turkey litter and feather meal plus sulfate of potash. The Perdue Agricycle fertilizer is produced from broiler litter crumbled pellets, and the Miracle Gro Organic Choice All Purpose fertilizer is produced from pasteurized poultry litter and feather meal. Greenhouse conditions such as greenhouse temperature and relative humidity, outdoor temperature, and ambient light levels will be measured by a greenhouse environmental control system, Argus Controls Build 59 (Argus, Canada). Substrate pH and EC will be measured using the "Pour Through" method (Cavins et al. 2000) and a Fisher Scientific Accumet AP85 Waterproof pH/Conductivity Meter. All experiments will be conducted in the Howlett Hall Greenhouse and the Nursery facility at The Ohio State University, Columbus (Ohio) campus.After planting of plugs, plants will be observed weekly and notes on eventual visible phytotoxicity symptoms will be taken. When plants have reached "marketable" stage, their height and diameter will be measured manually using a ruler. A SPAD meter (Model SPAD-502, Minolta, Japan) will be used to measure relative chlorophyll content from old, mature, and young leaves over the canopy. Prior to destructive harvest, there will be a visual rating survey conducted by Master Gardener volunteers, students, staff, and faculty. To do so, plants will be grouped by treatment and rated using the Likert scale (Meyers et al. 2005) ranging from 1 to 5, with 1 being the least desirable and 5 the most desirable. Survey participants will be given a clip board with the sheet that corresponds to each treatment group. Each treatment will be assigned a number instead of the actual treatment description as done by Andiru et al., (2013). The survey will help provide an objective view of overall aesthetics (customer appeal). Following the survey, plants will be cut at the soil level and the above ground portion of the plant will be put in a paper bag and located in a Blue M Electric drying oven during 72 hours. Dry weights will be measured after this time.To measure nutrients in leachates, plants will be grown as described above but watering will be done using the same volume of water per plant (as needed based on weather conditions and plants size). The leachates will be collected on a saucer placed under the container, measured and an aliquot will be stored for future Potassium (K), Nitrogen (N), Electrical Conductivity (EC) and pH measurements.These experiments will be set-up as completely randomized block designs with six replicates per treatment. The data will be analyzed using the General Linear Model (GLM) of SAS (SAS Institute, Cary, NC). Orthogonal single-degree of freedom contrasts will be used to evaluate grouping of treatments.

Progress 10/01/16 to 12/15/20

Outputs
Target Audience: Nothing Reported Changes/Problems: Nothing Reported What opportunities for training and professional development has the project provided? Nothing Reported How have the results been disseminated to communities of interest? Nothing Reported What do you plan to do during the next reporting period to accomplish the goals? Nothing Reported

Impacts
What was accomplished under these goals? Project Director has retired. Final Report has been submitted to close Project.

Publications


    Progress 10/01/17 to 09/30/18

    Outputs
    Target Audience:Greenhouse ornamental growers. Changes/Problems: Nothing Reported What opportunities for training and professional development has the project provided? Nothing Reported How have the results been disseminated to communities of interest?Oral presentation at Cultivate 17 in Columbus OH. What do you plan to do during the next reporting period to accomplish the goals?Future experiments will focus on rates and frequency of application of organic fertilizers in addition to increase the types and brands of organic fertilizers which will be tested.

    Impacts
    What was accomplished under these goals? Experiment 1 Objective:To determine the effect of organic fertilizers on growth and quality of poinsettia plants. Materials and Methods Rooted poinsettia cuttings cultivar Peter Star were planted in 6 inch diam. (1720 ml volume) standard plastic containers using a Fafard 3B substrate without fertilizer charge and located on a bench of a greenhouse at The OSU, Columbus. Plants were not pinched. Treatments: 1) Water soluble fertilizer (WSF) Peters 20-10-20 at 100 ppm N; 2) Controlled release fertilizer (CRF) Osmocote 15-9-12 (5-6 month) at 3.4 g/L; 3) Organic fertilizer MiracleGro Organic Choice 7-1-2 (MGOC) at 7.3 g/L; 4) Organic fertilizer Sustane 8-4-4 (ST) at 6.3 g/L; 5) Organic fertilizers Verdanta 7-5-10 plus N-Vita 9-4-3 at 1.8 g/L plus MNM 2-0-1 micronutrient fertilizer at 0.9 g/L (As suggested by Bioworks and called here Vita- Fertilizer or VF); 6) Fish fertilizer FishRich 2-2-2 (FR) emulsion at a rate of 18 ml/L. The CRF and the solid organic fertilizers were applied as pre-plant incorporated. These plants were irrigated with tap water as needed depending on environmental conditions and plant size. The WSF and FR were applied as fertigation "as needed" depending on environmental conditions and plant size. Five weeks after planting, plants in the solid organic fertilizer treatments were divided into two groups. One started receiving the FR fertilizer at the same rate as the fish fertilizer treatment while the other half received only tap water. This fertigation process continued until plants were harvested. After harvesting the above ground part of the plant, shoots were placed individually in paper bags and located in a drying oven at 55 °C for 3 d. After that, dry weight (DW) of each plant was measured. In addition to DW, plant height, SPAD readings of the upper and lower leaves were taken using a SPAD-502 meter (Konica Minolta Sensing). Three upper green leaves (right below the bracts) and three old leaves in the lower part of the canopy, were SPAD-measured. The area of the colored bracts of the inflorescence of each plant was measured using a LI 3100 Leaf Area meter (LiCor, Lincoln, NB). The experiment consisted of 6 fertilizer treatments. Six plants per treatment were placed on a greenhouse bench as a complete randomized design. ANOVA test was conducted using the software StatisticX 9. Results and Discussion WSF-treated plants were the tallest with an average height of approximately 40 cm. It can be speculated that high rates and constant phosphorous fertilization from the WSF produced plant stretching. There was no difference in height between plants treated with CRF or the FR fertilizer. For poinsettia plants initially fertilized with ST or MGOC, the fertigation with FR fertilizer during the second half of the crop resulted in taller plants. That effect was not seen for plants initially fertilized with VF. Except for WSF-treated plants, height differences among treatments were small from a practical point of view. The largest plants were obtained when they were fertigated with WSF. Addition of nutrients at each fertigation resulted in substantially larger plants. The second largest plants were those treated with CRF; they were 12.5% smaller than WSF-treated plants. In the case of ST- and VF-treated plants, the addition of FR fertilizer during the second half of the crop resulted in heavier plants. No effect of FR was noted on MGOF-treated plants. CRF-treated plants had a larger bract area than WSF-treated plants. Application of FR resulted in increased bract area in plants of all treatments that received FR. There was no significant difference in bract area among FR treated ST, MGOC and VF plants. It was obvious that the VF-treated plants did not have enough nutrients to produce an attractive bract area of the main inflorescence. Differences in SPAD readings among plants treated with FR fertilizer were small. Addition of FR fertilizer in the second half of the crop resulted in higher SPAD reading (greener leaves). No differences in SPAD readings of upper leaves were found between WSF- and CRF-treated plats. Except for WSF- and FR-constantly-treated plants, there were differences in SPAD readings of upper vs. lower leaves. In the case of VFs-only-treated plants, there were no lower leaves present on the plants probably due to leaf abscission caused by low levels of nutrients. Conclusion: Based on these results we hypothesize that the combination of a pre-plant solid organic fertilizer followed by fertigation of a soluble/emulsion organic fertilizer will produce a poinsettia crop with salable characteristics. This hypothesis will be tested in a future experiment. Experiment 2 Objective: To evaluate the feasibility of growing bedding plants using only a liquid organic fertilizer. Materials and Methods Plugs of petunia (Petunia x spp) were planted in 4.5 inch diameter plastic containers using a Fafard 3B soilless mix without fertilizer charge and located on a bench in a glass greenhouse at The OSU, Columbus. Plants were irrigated with tap water as needed based on plant size and environmental conditions. Approximately twice a week, plants were fertigated with a FishRich (Bell Aquaculture, Redkey, IN) (FR) fertilizer which is a fish based fertilizer. Rates of application were 31 ml/L (1X, or company recommended rate), 46.5 ml/L (1.5X), 5.5 ml/L (0.5X), and water only as control. As a point of reference, one treatment consisted of plants fertilized with Osmocote 15-9-12 (5-6 month longevity, CRF) at a rate of 3.4 g/L substrate. Six weeks after planting, number of flowers and flower buds were counted and above ground plant parts were harvested, placed individually in paper bags, and located in a drying oven at 55°C for 3 days. Subsequently, dry weights (DW) were measured. Results and Discussion Petunia plants fertigated with FR at a rate half of the recommended rate (0.5X) were not different in quality and size from those receiving the CRF. Inherently, increasing rates of application of FR results in smaller plants. Control plants did not grow confirming that the substrate had no nutrients for plant growth. No significant differences in the number of flowers and flower buds was found between the 0.5X FR and the CRF plants. The 0.5X FR treatment had plants with significantly larger number of flowers and flower buds (8.75 per plant) than plants in the 1X (6.5 flowers) and 1,5X (1.85 flowers) treatments. Future experiments will focus on rates and frequency of application of FR.

    Publications


      Progress 10/01/16 to 09/30/17

      Outputs
      Target Audience:The target audience is primarilygreenhouse growers of ornamental crops. Results could be beneficial aslo for organic growers of some other crops like vegetable crops. Changes/Problems: Nothing Reported What opportunities for training and professional development has the project provided?No opportunities for training and professional development were provided. How have the results been disseminated to communities of interest?At this point, the results have been disseminated only among growers that I have contacted personally during my Extension contacts. What do you plan to do during the next reporting period to accomplish the goals?I intent to continue testing different approaches of application of organic fertilazers using different crops.

      Impacts
      What was accomplished under these goals? EXPERIMENT 1 Objective To evaluate the feasibility of using a liquid organic fertilizer as a supplement to the pre-plant application of already tested solid organic fertilizers. Materials and Methods Plugs of 'French' thyme (Thymus vulgaris), 'Goldstrum' rudbeckia (Rudbeckia fulgida), Italian parsley (Petroselinum crispum), and catnip (Nepeta spp.) were planted in 4.5 inch containers using a Fafard 3B mix without fertilizer charge and located in a greenhouse at Ohio State University.Before planting, 1 of 3 fertilizers were incorporated in the substrate of each container.Fertilizers were: Osmocote 15-9-12 (5-6 month longevity, CRF), Sustane 8-4-4 (SUS), and MiracleGro Organic Choice 7-1-2 at the following rates of application: Osmocote, 6.5 lb?cy-1, Sustane, 12.2 lb?cy-1, and Miracle Gro, 14.4 lb?cy-1. All plants received the same amount of N and were irrigated with tap water as needed. Six weeks after planting, 50% of plants started to be fertilized twice a week with the liquid organic fertilizer FishRich (Bell Aquaculture, Redkey, IN) at the recommended rate of 4 oz/gal.Other than these 2 weekly fertigations, plants continued to be watered as needed.The other 1/2 of the plants were irrigated with only tap water.Above-ground plant parts were harvested 12 weeks after planting (WAP) for parsley, 15 WAP for Nepeta, 18 WAP for thyme and rudbeckia and placed in paper bags and located in a drying oven at 55°C for 3 days.After that, DW were measured. The experiment consisted of 7 treatments: 3 fertilizers applied pre-plant, 1 fertilizer applied after 6 weeks to half of all plants, plus a control (no fertilizer). Six plants per treatment were placed on a greenhouse as a complete randomized design. Results are expressed as means plus/minus standard errors. Results and Discussion Six weeks after planting, all thyme plants were similarly green, while CRF plants were slightly larger.All plants except controls were of saleable quality.At 18 WAP, Thyme plants grown with only CRF were slightly larger than those receiving only organic fertilizers.When no FF was used, no differences in DW were found among plants grown with either the 2 organic fertilizers. Control plants did not grow and had yellow leaves. Plants receiving FF were, for each fertilizer type, larger than those receiving only the pre-plant organic fertilizer. Again, the plants receiving CRF were the largest and no differences in DW were found between the plants receiving the 2 pre-plant organic fertilizers.The Control plants that received FF recovered rapidly, showing green leaves and larger DWs. Rudbeckia plants grown with only CRF were slightly larger than those grown with either of the 2 organic fertilizers.Plants grown with MG fertilizer were the smallest and significantly smaller than those grown with SUS.Plants with no fertilizer did not grow.Plants receiving FF were larger than those not receiving this fertilizer. However, the differences in DW between plants receiving the additional FF were not significant.Control plants responded well to the FF reaching a size similar to that of plants fertilized only with MG. Except for parsley plants grown without fertilizer, all other had similar DW regardless of the fertilizer applied. Applying FF resulted in larger parsley plants when a pre-plant of CRF or SUS was applied but not when pre-plant fertilized with MG. The difference in coloration between plants treated with FF and those without were clearly visible. In some cases, like CRF treated plants with no FF applied, some of the foliage was pale green. Catnip plants grown with only CRF were larger than plants grown with only SUS or MG.These 2 organic fertilizers produced plants of similar DW. FF-treated plants were larger than plants without FF. The response of the Control plants to FF was dramatic.In a short period, they grew to saleable plant sizes.Plants not receiving FF were noticeably paler with many of them showing yellow old leaves and loss of old leaves. EXPERIMENT 2 Objective To measure nutrients (Nitrogen, phosphorous, potassium, and iron) in leachates from basil plants grown with two organic fertilizers and one controlled release fertilizer. Materials and Methods Plugs of 'Sweet Italian' basil (Ocimum basilicum) were planted in 4.5 inch diameter plastic containers using a Fafard 3B soilless mix without any fertilizer charge and located in a greenhouse at Ohio State University.Before planting, one of 3 fertilizers were incorporated in the substrate of each container.These fertilizers were: Osmocote 15-9-12 (5-6 month longevity, CRF), Sustane 8-4-4 (SUS), and MiracleGro Organic Choice 7-1-2 at the following rates of application: Osmocote, 6.5 lb?cy-1, SUS, 12.2 lb?cy-1, and Miracle Gro, 14.4 lb?cy-1.All plants received the same amount of nitrogen (N) and were irrigated with tap water as needed. The experiment was conducted during fall and the greenhouse temperature settings were 70 day - 75 F night. Each container was placed on a 5 by 5 inch mesh on top of a 4.8 inches diameter bowl. Plants were monitored daily. Plants received 400 ml of tap water each time they were irrigated.This volume resulted in leaching rates between 20 and 30 %. Leachates were collected each time plants were irrigated and their volume measured. Irrigation events occurred on 12/30, October 7, 12, 19, 23, 27, November 2, 6, and 9. Up to 50 mL of leachates were frozen and stored at -10 °C for future measurements of N, P, K, and Fe.Nutrient concentrations were measured at the OARDCSTAR Laboratory in Wooster, Ohio. The experiment consisted of 3 treatments: 3 fertilizers applied pre-plant.Six plants per treatment were placed on a greenhouse as a complete randomized design. Results and Discussion The 3 fertilizers leached a moderate amount of N the first week of leachate collection.The amount of N increased to a maximum at either the first or the second collection (depending on the fertilizer), it decreased thereafter, remaining constant from the seventh collection to the end. Of the 3 fertilizers, SUS is the one which leached more N while CRF and MG released similar amounts of N.Most N was leached soon after planting. CRF leached around 0.2 mg of P the first 3 dates of leachate collection and decreased thereafter reaching a minimum the last date. The 2 organic fertilizers had a pick of P lost on the third date and slowly decreased over time.However, towards the end, the two organic fertilizers released more P than the CRF. The differences in cumulative P leached between fertilizes were smaller than for cumulative.The pattern of the curves describing cumulative P for the three fertilizers was almost linear over time indicating that the release of this nutrient occurred over the whole cycle of leachate collection. The pattern of release of K over time for the 3 fertilizers are similar to that of N: initially intermediate, reaching a maximum the second or third date of data collection and decreasing thereafter. Potassium in leachates from fertilized with SUS was very high the 4 first dates of leachate collection.After the sixth date of collection, K from SUS was similar to MG and constant for the last 3 dates of collection.Containers fertilized with SUS lost the largest amount of K. CRF plants lost the least K with plants fertilized with MG losing intermediate amounts. The highest amount of Fe leached was observed for plants treated with CRF on the third week of leachate collection.Potassium leached from CRF treated containers was always higher than from containers treated with SUS or MG, except for the last date of leachate collection.After the fourth date of data collection, there were no differences in K leached from the SUS or MG treated containers.Containers treated with CRF lost the highest amount of Fe, followed by those treated with SUS and followed by those treated with MG.

      Publications