Source: ALMA BRYANT HIGH SCHOOL submitted to NRP
"HALF-SHELL HIGH SCHOOL": USING OYSTER AQUACULTURE TO DEVELOP CURRICULUM, IMPROVE DELIVERY SYSTEMS AND EXPAND STUDENT CAREER OPPORTUNITIES
Sponsoring Institution
National Institute of Food and Agriculture
Project Status
COMPLETE
Funding Source
Reporting Frequency
Annual
Accession No.
1003737
Grant No.
2014-38414-22254
Cumulative Award Amt.
$50,000.00
Proposal No.
2014-03434
Multistate No.
(N/A)
Project Start Date
Sep 1, 2014
Project End Date
Aug 31, 2017
Grant Year
2014
Program Code
[OW]- Secondary Challenge
Recipient Organization
ALMA BRYANT HIGH SCHOOL
14001 HURRICANE BLVD
IRVINGTON,AL 36544
Performing Department
Career Technical
Non Technical Summary
Purpose: Our project is designed: to help high school students with desire successfully make the transition from high school to the postsecondary activities; to help underperforming students transition into the agriscience workforce which will hopefully give them the incentive and confidence to apply themselves to future postsecondary activities; and to encourage students to pursue agriscience careers that otherwise would not.Audience: The target audiences are high school students, high school graduates, and agriscience educators.Products: This project will result in the development of a novel oyster farm service learning program that promotes sustainable seafood and agriscience activities. It will also promote the development of a service learning based curriculum that can be shared with other educators through site visits and presentations at education conferences.Outcome/Impacts: We expect: an increase in the production of high school graduates that are academically prepared to attend college and obtain degrees related to the agriscience industry; an increase in the production of high quality, well-trained professionals able to fill vacancies created from the retirement of the marine science workforce; the development, expansion, and enhancement of curriculum components; the culture and deployment of oysters for restoration projects, along with the environmental benefits associated with the establishment of functioning oyster reef; the culture and harvest of oysters for developing a new area industry, along with the secondary environmental benefits of oyster farming such as removal of nitrogen and diversification of habitat for other species; an increase in the awareness of coastal residents of ways to protect aquatic resources; and increases in the number of science fair awards, presentations given at scientific meetings and peer-reviewed scientific publications by the students of ABHS.
Animal Health Component
80%
Research Effort Categories
Basic
0%
Applied
80%
Developmental
20%
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
13608111070100%
Knowledge Area
136 - Conservation of Biological Diversity;

Subject Of Investigation
0811 - Shellfish;

Field Of Science
1070 - Ecology;
Goals / Objectives
The goalsof this project:1. Student retention from 9th grade to graduation will increase;2. Students will acquire the skills to successfully transition into post secondary education opportunities;3. More students will be placed into agriscience careers;4. Curriculum components will be developed, expanded, and enhanced;5. Oyster (keystone species) recovery and restoration in coastal Alabama will be accelerated; and6. Coastal resident's awareness of ways to protect aquatic resources will increase.The primary objective is to develop a new career tech/science program, Half-Shell High School (HSHS), which will function as a means of recruiting and retaining a greater number of students in agriscience and transitioning them into the agriscience workforce or postsecondary activities. The transition into the workforce will be accomplished through hands-on training, apprenticeship opportunities, and assistance for students wanting to start their own off-bottom oyster farm. Our project will not only guide students into a particular agriscience area, it will provide a potential agriscience career opportunity for them. The transition into postsecondary activities will be accomplished through the activities and certifications involved with our school's new "Coastal Studies Signature Career Academy". Students will be able to choose between several different career pathways that involve restoration and aquaculture activities and marine biology projects. As a result of the new academy system, the project teachers will have the opportunity to instruct the students for a minimum of four (4) different courses in their chosen pathway. This will afford the project teachers adequate time to identify the future agriscience students, ensure they get the training they need, and to properly assist them in making successful future career decisions. As a result of teaching and mentoring the students for up to four years, and as a result of offering an exciting new program that focuses on community interests using "hands-on" teaching methods, we anticipate a measurable increase in the number of high school graduates pursuing agriscience careers and/or postsecondary agriscience activities.
Project Methods
The oyster farm site is located in coastal southwest Alabama at Point Aux Pins (PAP) and is DISL property. PAP is a large marshy peninsula that extends into the Mississippi Sound and separates Portersville Bay from Sandy Bay (see Vicinity Map). PAP is the original site of DISL before they relocated to Dauphin Island. We have secured verbal approval from the various regulatory agencies and authorities to set up a 50-acre off-bottom oyster farm with the option to expand the acreage in the future. Final permit approval is dependent upon completing the submersed aquatic vegetation survey which cannot be completed until June (after the seagrass is actively growing). The site is adjacent to an existing privately-owned off-bottom oyster farm which has consistently proven to provide optimum growing conditions thus producing superior quality oysters.To provide a key educational opportunity and expand the capacity of the program to produce oysters, ABHS students will construct and operate a shore-based upweller system, which can be used to rear up to 1 million oyster seed per year at full capacity. The upweller is being built by students at ABHS under the supervision of AUSL with materials and designs used in restoration and aquaculture operations. The upweller produces a continuous flow of water containing naturally occurring phytoplankton to the oyster seed. After the oysters grow to sufficient size, they will be transferred to the grow-out systems.AUSL can provide all the larval oysters needed for the program and all brood stock oysters will be native to Alabama coastal waters, collected with appropriate permits. ABHS will set up a remote setting operation at the PAP farm site where the eyed-larvae produced by AUSL will be set. Most of the materials and equipment needed for oyster setting are already available at ABHS while the remainder needed will be supplied by current support. Importantly, oyster larvae can be set on materials appropriate to the project: micro-cultch for single oysters (half-shell market) and whole shell (clumps) for restoration projects.Once seed are produced, they will be transferred to the upweller for nursery phase, where ABHS students will care for the seed, including daily cleaning and maintenance and size grading as necessary. After a sufficient amount of growth has been attained, the oysters will be transferred to the cage gear in the grow-out area. From there, oysters set on shell will be transplanted to the oyster preserve sites while the oysters set on microcultch will be sold or grown out to provide a continuous source of income for the continued operation of the project. Growth and survival will be monitored and measured by the students throughout the process.The apprenticeship/internship program will provide students with direct, real world experience in the aquatic fields they are most interested in. This program will be initiated in 2015 after students have completed one year in the overall program. Apprenticeships and internships will follow the three curriculum tracks. Students selected for apprenticeships will employ all their experience and education derived from participating in the curricula in an area they are interested in pursuing as a career:1. local oyster farms (aquaculture track)2. commercial fishermen organizations (aquaculture track)3. local educational and research facilities, such as AUSL ( marine biology tracks)4. active local oyster restoration organizations and regulatory agencies (restoration track)Regardless of track, these opportunities for students will potentially lead them to full time jobs or further develop their interest to pursue a two or four year degree in a particular aquatics field. We plan to take this one step further for students desiring to operate the own off-bottom oyster farm. If a student successfully completes the aquaculture apprenticeship/internship program, we will assist the student in setting up their own off-bottom oyster farming operation. We will provide them with the permitted area to operate and, if funding is available, the gear needed to grow their own product. This plan is being modeled after the AUSL 50-acre site developed by Dr. Bill Walton in Portersville Bay. The AUSL site has a training area where interested local seafood workers manage a 100-yard long oyster growing system of their choice. The following year they are given the option to relocate their gear to a 2-acre commercial production area within the site. They are responsible for paying the $250 per acre annual state lands permit.

Progress 09/01/14 to 08/31/17

Outputs
Target Audience:Over the past three years, 507 aquaculture students and 350 marine biology students participated at some level in our NIFA project. During this same time period, over 700 middle school students from our feeder pattern have taken field trips to our school and they were all informed about our HSHS program. Changes/Problems:As stated earlier, the only live oysters found in the vicinity of the project were growing at the base of Spartina alterniflora plants along the marshy fringes of the shoreline. We think that rainfall runoff and groundwater seepage kept the water fresh enough to deter the drills. Therefore all of our restoration efforts are focusing on this area. What opportunities for training and professional development has the project provided? This past June, we initiated our training class (Fundamentals of Off-Bottom Oyster Mariculture). We had a total of 25participants that consisted of community members and high school students. The 5-week program included sections on the ecological importance of oysters and oyster reefs. How have the results been disseminated to communities of interest?The State of Mississippi recently initiated an off-bottom oyster aquaculture program and we have shared our curriculum developments with several of their high schools. We have continued bringing in students from our feeder school pattern and introduced them to our aquaculture program. Several magazine articles about our program have been released recently and two more are currently being written. We are also currently preparing summary articles for Sea Briefs and the Alabama Farming Cooperative news. What do you plan to do during the next reporting period to accomplish the goals? Nothing Reported

Impacts
What was accomplished under these goals? 1.Student retention from 9th grade to graduation will increase. Students that were 9th graders at the beginning of this project (9/14) are now seniors and should graduate this coming spring. As stated in our original proposal, this project represents a permanent addition to our overall program and we will continue to monitor the graduation success of our incoming freshmen. Students will acquire the skills to successfully transition into post secondary education opportunities. Both PD/PIs have made every effort to conduct their classes in such a way as to parallel what their students will experience inpost secondary classes with regard to content, activities and rigor. Post -graduate follow-up information gathered on students in the Coastal Studies pathway indicates a slight increase in the numbers of students entering post secondary education activities. As stated in our original proposal, this program represents a permanent addition to our overall program and we will continue to track this goal. 3.More students will be placed into agrisciencecareers. Thus far, we have been able to place six (6) students into jobs at area oyster farms and we plan to add several more this year. The number of commercial oyster farms in coastal Alabama has increased from 10 to 15 and this number, and the number of student jobs is expected to increase. Curriculum components will be developed, expanded, and enhanced. As stated in previous progress reports, a full suite of new curriculum components was created that included six PowerPoint presentations as well as pre- and post-tests. These components were updated last year to include spawning and setting activities and these updates will continue as needed. Oyster (keystone species) recovery and restoration in coastal Alabama will be accelerated. Over the past three years, we have produced and deployed a total of approximately 650,000 sub-adult restoration oysters into the nearshore waters of coastal Mobile County. Most of the oysters deployed the first two years have experienced very poor survival as a result of heavy predation by oyster drills. However, during our initial survey of existing oyster resources at the project site, the only live oysters found were growing at the base of Spartina alterniflora along the fringes of shoreline. It is believed that rainfall runoff and groundwater seepage lowered the salinity enough to deter the drills. Therefore, the 400,000 oysters we deployed this past summer were placed in this same area. We will monitor the survival of these oysters to see if this survival trend holds. Coastal resident's awareness of ways to protect aquatic resources will increase. This past June, we initiated our training class (Fundamentals of Off-Bottom Oyster Mariculture). We had a total of 25participants that consisted of community members and high school students. The 5-week program included sections on the ecological importance of oysters and oyster reefs. We will conduct the class again next summer (2018).

Publications


    Progress 09/01/15 to 08/31/16

    Outputs
    Target Audience:Last school year, 164 aquaculture students and 100 marine biology students participated in our NIFA project. An additional 175 elementary and middle school students from our feeder pattern had field trips to ABHS where our NIFA program was presented to them. The field trip programs were aimed at increasing the number of students participating in our program in the future. So far this school year, 71 aquaculture students and 69 marine biology students have participated in our program and another 139 students will participate next semester. Including this year's field trip participants, over 700 students have been exposed to our program. Changes/Problems:The U.S. Army Corps of Engineers did indeed add an archaeological survey to our list of permit requirements. It added an additional $15,000 to the costs of securing an oyster mariculture permit. We did not have the funds to do so but fortunately our partner, Auburn University Shellfish Lab, helped fund this task for us. Additionally, the Corps added a new requirement to the list and that was approval from the Alabama Marine Police. The marine police had concerns with the location of a different oyster farm and decided to have their lawyers come up with new site selection guidelines so we were delayed again. They recently signed off on our site and we are starting to install pilings and growing gear at the PAP site. What opportunities for training and professional development has the project provided?This year is the first year of our training class (Fundamentals of Off-Bottom Oyster Mariculture) that will be offered to interested students, teachers, and community residents in late May/early June. Participants will receive approximately 15 hours of classroom instructional time as well as the opportunity to manage their own oyster growing system at the school oyster farm. The program will also provide a certification in off-bottom oyster mariculture that will be beneficial for those who go on to seek employment in the field. How have the results been disseminated to communities of interest?We are preparing all of the newly developed curriculum materials for distribution to our various information outlets. Last year, we brought in over 200 elementary and middle school students from four of our feeder pattern schools to tour our facilities and inform them about our programs with emphasis on half-shell high school. This past year, we have given presentations and tours to over 175 more visitors. Most of the tour presentations have been given by ABHS students. The "Half-Shell High School" program has also been featured in several magazines. What do you plan to do during the next reporting period to accomplish the goals?We will continue all of the activities next year that we carried out during this reporting period. We plan to have our farm site at Sandy Bay fully developed over the next reporting period. We plan to produce seed oysters for the half-shell industry, produce more restoration oysters, conduct our oyster farming classes, place more students in internships, provide more job opportunities, and initiate additional research projects

    Impacts
    What was accomplished under these goals? 1. Student retention from 9th grade to graduation will increase. We are actively carrying out the activities that promote this goal however, we will not be able to begin quantifying it until after next year. 2. Students will acquire the skills to successfully transition into post-secondary education opportunities. Both the aquaculture and marine biology classes are actively providing activities, such as research projects and supervised agricultural experiences (SAEs) that are developing skills the students will need to be successful in post-secondary education opportunities. For example, students are in the second year of conducting scientific studies to examine methods of controlling and/or eradicating oyster drills which are a major predator preventing the recovery of area oyster reefs. The results of the first year of study have been implemented at our oyster farm and restoration sites as well as presented in scientific journals and science fair projects. We are quantifying and documenting the acquisition of knowledge and skills by continuing to administer pre-tests and post-tests. All marine biology students are taking a pre-test that covers oyster biology, restoration, and ecosystem functioning while all of the aquaculture students are taking a pre-test that covers all aspects of oyster mariculture and related farm operations. All students will continue to take these same tests from now on 3. More students will be placed into agriscience careers. Several aquaculture students who graduated last past year now have full-time positions at one of the area's fastest growing oyster farms. This year we placed two more students with internships at oyster farms. We expect this number to steadily grow as the program continues to expand. 4. Curriculum components will be developed, expanded, and enhanced. Last year, the marine biology and aquaculture teachers developed a new instructional unit on oyster biology, culture and restoration that included a series of five PowerPoint presentations that are being used to present information about all phases of oyster aquaculture and restoration activities. They have also developed a series of pre-and post-tests that are being used to document and quantify gains in student knowledge. This past year, an updated and more comprehensive unit has been put together that includes our efforts to spawn and set oysters ourselves. 5. Oyster (keystone species) recovery and restoration in coastal Alabama will be accelerated. Two years ago, we deployed approximately 50,000 restoration oysters into the coastal waters of Alabama. This past year, the number grew to approximately 200,000 restoration oysters. At our farm site at Point aux Pins, we currently have approximately 400,000 restoration oysters growing. Next year we hope to remote set our own restoration oysters which will provide us with a means of greatly increasing our future numbers. 6. Coastal resident's awareness of ways to protect aquatic resources will increase. Our experience has been that one of the best ways to reach out to the residents of our community is through their children. We teach our students to be good environmental stewards and encourage them to share what they have learned with their family and friends. Last year, the marine biology and aquaculture teachers and their students actively participated in the Bayou La Batre watershed study that demonstrated how the BLB watershed and the adjacent oyster habitats are interconnected. This year we initiated an oyster aquaculture training program that is open to students as well as interested community members. Program completers will be offered the option of operating their own farm site at PAP.

    Publications


      Progress 09/01/14 to 08/31/15

      Outputs
      Target Audience:Last school year, 159 aquaculture students and 124 marine biology students participated in our NIFA project. An additional 165 elementary and middle school students from our feeder pattern had field trips to ABHS where our NIFA program was presented to them. The field trip programs were aimed at increasing the number of students participating in our program in the future. So far this school year, 84 aquaculture students and 56 marine biology students have participated in our program and another 140 students will participate next semester. Including this year's field trip participants, over 800 students have been exposed to our program. We have also presented our program to approximately 50 college students and almost 40 other adult members of our community. Later this year, we are expanding our presentations and tours to include students from schools outside of our district as our signature academy is open to all students within the Mobile County Public School System. Changes/Problems:We recently learned that the U.S. Army Corps of Engineers plan to add archaeological surveys to the list of permit requirements. If this indeed turns out to be the case, this will add an additional $15,000 to the costs of securing an oyster mariculture permit. We plan to have a pre-application meeting with representatives from the USACE in the next few weeks to find out if this will be one of our requirements. We will then determine the best course of action to secure the additional funds needed for this unforeseen task. What opportunities for training and professional development has the project provided?We are currently developing a training class (Fundamentals of Off-Bottom Oyster Mariculture) that will be offered to interested students, teachers, and community residents in late May/early June. Participants will receive approximately 15 hours of classroom instructional time as well as the opportunity to manage their own oyster growing system at the school oyster farm. The program will also provide a certification in off-bottom oyster mariculture that will be beneficial for those who go on to seek employment in the field. How have the results been disseminated to communities of interest?We are preparing all of the newly developed curriculum materials for distribution to our various information outlets. Over the past 30 days, we have brought in over 200 elementary and middle school students from four of our feeder pattern schools to tour our facilities and inform them about our programs with emphasis on half-shell high school. We have also given presentations and tours to other groups such as Gamma Nu Sorority (teachers, retired teachers, university professors, and retired administrators). Most of the tour presentations have been given by ABHS students. These same students have also given presentations at several meetings and symposia, such as Bays & Bayous sponsored by the Mobile Bay NEP. What do you plan to do during the next reporting period to accomplish the goals?We will continue all of the activities next year that we carried out during this reporting period. We plan to have our farm site at Sandy Bay completely operational over the next reporting period. We plan to produce seed oysters for the half-shell industry, produce more restoration oysters, conduct our oyster farming classes, place more students in internships, provide more job opportunities, and initiate additional research projects.

      Impacts
      What was accomplished under these goals? 1. Student retention from 9th grade to graduation will increase. We are actively carrying out the activities that promote this goal however, we will not be able to begin quantifying it until several years have passed. 2. Students will acquire the skills to successfully transition into post-secondary education opportunities. Both the aquaculture and marine biology classes are actively providing activities, such as research projects and supervised agricultural experiences (SAEs) that are developing skills the students will need to be successful in post-secondary education opportunities. For example, students are presently conducting a series of scientific studies to examine methods of controlling and/or eradicating oyster drills which are a major predator preventing the recovery of area oyster reefs. The results of these studies will be implemented at our oyster farm and restoration sites as well as presented in scientific journals and science fair projects. We are quantifying and documenting the acquisition of knowledge and skills by administering pre-tests and post-tests. All marine biology students have taken a pre-test that covers oyster biology, restoration, and ecosystem functioning while all of the aquaculture students have taken a pre-test that covers all aspects of oyster mariculture and related farm operations. All students will take the post-test in mid-December. 3. More students will be placed into agriscience careers. Several aquaculture students who graduated this past year now have full-time positions at one of the area's fastest growing oyster farms. Two other farm owners have asked for full-time applicants who have or will soon go through the half-shell high school program. We expect this number to steadily grow as the program progresses. 4. Curriculum components will be developed, expanded, and enhanced. The marine biology and aquaculture teachers have developed a whole new instructional unit on oyster biology, culture and restoration that includes a series of five PowerPoint presentations that are being used to present information about all phases of oyster aquaculture and restoration activities. They have also developed a series of pre-and post-tests that are being used to document and quantify gains in student knowledge. The materials will be expanded and enhanced as the program develops and progresses. 5. Oyster (keystone species) recovery and restoration in coastal Alabama will be accelerated. Last year approximately 50,000 restoration oysters were produced and deployed into the coastal waters of Alabama. This year the number has grown to approximately 200,000 restoration oysters. Once our farm site at Point aux Pins is completely operational, we expect that number to substantially grow. 6. Coastal resident's awareness of ways to protect aquatic resources will increase. Our experience has been that one of the best ways to reach out to the residents of our community is through their children. We teach our students to be good environmental stewards and encourage them to share what they have learned with their family and friends. The marine biology and aquaculture teachers and their students are also actively participating in the Bayou La Batre watershed study that is currently underway and are making every effort to demonstrate how the BLB watershed and the adjacent oyster habitats are interconnected.

      Publications