Source: AGRICULTURAL RESEARCH SERVICE submitted to NRP
IMPROVING PRODUCTION STRATEGIES IN CHANNEL CATFISH FARMING
Sponsoring Institution
Agricultural Research Service/USDA
Project Status
COMPLETE
Funding Source
Reporting Frequency
Annual
Accession No.
0428147
Grant No.
(N/A)
Cumulative Award Amt.
(N/A)
Proposal No.
(N/A)
Multistate No.
(N/A)
Project Start Date
Dec 2, 2014
Project End Date
Mar 5, 2015
Grant Year
(N/A)
Program Code
[(N/A)]- (N/A)
Recipient Organization
AGRICULTURAL RESEARCH SERVICE
141 EXPERIMENT STATION RD
STONEVILLE,MS 38776
Performing Department
(N/A)
Non Technical Summary
(N/A)
Animal Health Component
100%
Research Effort Categories
Basic
0%
Applied
100%
Developmental
0%
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
30537101040100%
Knowledge Area
305 - Animal Physiological Processes;

Subject Of Investigation
3710 - Catfish;

Field Of Science
1040 - Molecular biology;
Goals / Objectives
The overall objective of this project is to improve the profitability of channel catfish by improving farm-level production efficiency. This will be accomplished by addressing key production inefficiencies over a broad range of issues (nutrition, production system design, and product quality) affecting production in all post-hatchery production phases (fingerling production, foodfish production, and post-harvest). Over the next 5 years, we will accomplish the following objectives: Objective 1: Explore alternative feed ingredients to reduce production costs of catfish. Objective 2: Improve culture methods for fry and fingerling production. Objective 3: Develop new and improve existing production strategies for large catfish. Objective 4: Determine the relationship between pre-harvest, harvest, and post-harvest practices and product quality.
Project Methods
Catfish aquaculture was a profitable and rapidly growing industry in the southeastern United States prior to 2003. Since that time, profitability has declined due primarily to competition from imports and increased feed prices. Although these macroeconomic issues are difficult to address, new technologies can improve farm production efficiency and help restore profitability. This project addresses key production inefficiencies in fish nutrition, production system design, and product quality. Objective 1 will address the rising cost of catfish feed by finding suitable replacements for traditional feed ingredients that have recently increased dramatically in price. Objective 2 will evaluate the use of natural feeds and different stocking densities on growth and survival of catfish fry, with the goal of reducing feed costs and improving growth of fish from fry to fingerling stage. Objective 3 will evaluate ways to reduce feed-input costs by providing food-sized catfish with forage fish as a secondary source of food. A second subobjective proposes to alter pond design to overcome production limitations related to loading limitations of traditional earthen ponds. Objective 4 will address the large number of fish rejected for processing due to product-quality issues. Fish rejected for processing has become an important inefficiency for foodfish producers. The benefits of this project will be development of techniques to enhance economic performance, improve global competitiveness, and allow domestic aquaculture to reduce dependence on imports to meet the U.S. demand for seafood.

Progress 12/02/14 to 03/05/15

Outputs
Progress Report Objectives (from AD-416): The overall objective of this project is to improve the profitability of channel catfish by improving farm-level production efficiency. This will be accomplished by addressing key production inefficiencies over a broad range of issues (nutrition, production system design, and product quality) affecting production in all post-hatchery production phases (fingerling production, foodfish production, and post-harvest). Over the next 5 years, we will accomplish the following objectives: Objective 1: Explore alternative feed ingredients to reduce production costs of catfish. Objective 2: Improve culture methods for fry and fingerling production. Objective 3: Develop new and improve existing production strategies for large catfish. Objective 4: Determine the relationship between pre-harvest, harvest, and post-harvest practices and product quality. Approach (from AD-416): Catfish aquaculture was a profitable and rapidly growing industry in the southeastern United States prior to 2003. Since that time, profitability has declined due primarily to competition from imports and increased feed prices. Although these macroeconomic issues are difficult to address, new technologies can improve farm production efficiency and help restore profitability. This project addresses key production inefficiencies in fish nutrition, production system design, and product quality. Objective 1 will address the rising cost of catfish feed by finding suitable replacements for traditional feed ingredients that have recently increased dramatically in price. Objective 2 will evaluate the use of natural feeds and different stocking densities on growth and survival of catfish fry, with the goal of reducing feed costs and improving growth of fish from fry to fingerling stage. Objective 3 will evaluate ways to reduce feed-input costs by providing food-sized catfish with forage fish as a secondary source of food. A second subobjective proposes to alter pond design to overcome production limitations related to loading limitations of traditional earthen ponds. Objective 4 will address the large number of fish rejected for processing due to product-quality issues. Fish rejected for processing has become an important inefficiency for foodfish producers. The benefits of this project will be development of techniques to enhance economic performance, improve global competitiveness, and allow domestic aquaculture to reduce dependence on imports to meet the U.S. demand for seafood. Project was completed at the end on the 2014 growing season and all milestones were met. No new projects were initiated during this bridge project. No progress to report.

Impacts
(N/A)

Publications