Source: AGRICULTURAL RESEARCH SERVICE submitted to NRP
DEVELOPMENT OF A NON-LETHAL RAPID TEST FOR DETERMINATION OF INTESTINAL ENTERITIS IN RAINBOW TROUT
Sponsoring Institution
Agricultural Research Service/USDA
Project Status
ACTIVE
Funding Source
Reporting Frequency
Annual
Accession No.
0420917
Grant No.
(N/A)
Cumulative Award Amt.
(N/A)
Proposal No.
(N/A)
Multistate No.
(N/A)
Project Start Date
Nov 1, 2010
Project End Date
May 1, 2013
Grant Year
(N/A)
Program Code
[(N/A)]- (N/A)
Recipient Organization
AGRICULTURAL RESEARCH SERVICE
1691 S. 2700 W.
ABERDEEN,ID 83210
Performing Department
(N/A)
Non Technical Summary
(N/A)
Animal Health Component
40%
Research Effort Categories
Basic
30%
Applied
40%
Developmental
30%
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
30237111010100%
Knowledge Area
302 - Nutrient Utilization in Animals;

Subject Of Investigation
3711 - Trout;

Field Of Science
1010 - Nutrition and metabolism;
Goals / Objectives
Develop an in-vitro test to determine the presence of intestinal enteritis in rainbow trout.
Project Methods
Rainbow trout fingerlings (average 9 grams per fish initial weight) will be fed diets varying in type and level of soybean meal. After 16 weeks of feeding the experimental diets, blood from 40 fish in each tank will be sampled. Plamsa will be tested for LDH, bilirubin, immunoglobin, fibrinogen, ATPase. Plamsa will also be evaluated using NMR by EWOS Innovation in Norway. Documents Trust iwth EWOSInnovation. Log 43497.

Progress 10/01/12 to 09/30/13

Outputs
Progress Report Objectives (from AD-416): Develop an in-vitro test to determine the presence of intestinal enteritis in rainbow trout. Approach (from AD-416): Rainbow trout fingerlings (average 9 grams per fish initial weight) will be fed diets varying in type and level of soybean meal. After 16 weeks of feeding the experimental diets, blood from 40 fish in each tank will be sampled. Plamsa will be tested for LDH, bilirubin, immunoglobin, fibrinogen, ATPase. Plamsa will also be evaluated using NMR by EWOS Innovation in Norway. Documents Trust iwth EWOSInnovation. Log 43497. This project relates to the above mentioned parent project because soybean meal, or slightly processed soybeans, contains compounds that cause intestinal problems in many species of fish including trout. If we had a rapid way to determine if this condition existed, we could more rapidly evaluate the quality of our plant based feeds. A cost effective, plant-based trout feed is a main objective of the parent project. Fish were fed the various diets and tissues and plasma were collected from a representative sample of fish in each tank. Comparing the intestinal histology data to the plasma data, no correlation could be found. With some individual fish the presence of enteritis did relate to changes in plasma, but the variation with treatment was large enough to obscure the effects. This project has been terminated, but we will continue to look for other ways to determine if there is a detrimental effect of diet on intestinal health besides histology.

Impacts
(N/A)

Publications


    Progress 10/01/11 to 09/30/12

    Outputs
    Progress Report Objectives (from AD-416): Develop an in-vitro test to determine the presence of intestinal enteritis in rainbow trout. Approach (from AD-416): Rainbow trout fingerlings (average 9 grams per fish initial weight) will be fed diets varying in type and level of soybean meal. After 16 weeks of feeding the experimental diets, blood from 40 fish in each tank will be sampled. Plamsa will be tested for LDH, bilirubin, immunoglobin, fibrinogen, ATPase. Plamsa will also be evaluated using NMR by EWOS Innovation in Norway. This is the final report for this project. This research links to the parent project through objective 3. Experimental diets containing different levels of soybean meal were formulated, manufactured and fed to rainbow trout for 12 weeks. Sub-samples of five fish from each tank were euthanized and sampled at 4 week intervals. Blood samples and the distal section of the small intestines were collected in order to determine the presence or absence of enteritis using a standardized histological evaluation. Blood samples were evaluated using rapid blood test analyzer in Montana and by Nuclear Magnetic Resonance in Norway. Correlations between blood chemistry and histological examinations will be made. Development of a method that eliminates the need for histology to determine the presence or absence of soy caused intestinal enteritis will greatly enhance the development of plant based feeds for fish.

    Impacts
    (N/A)

    Publications