Recipient Organization
UNIVERSITY OF KENTUCKY
500 S LIMESTONE 109 KINKEAD HALL
LEXINGTON,KY 40526-0001
Performing Department
Entomology
Non Technical Summary
Soybean production is increasing to meet the world demand for protein amid dwindling food supplies. Since 2009, the US has produced over 3 billion bushels of soybeans, generating $32 billion in production value (NASS). However, various native and invasive insect pests whose distributions are rapidly expanding and adapting to management practices threaten soybean yield and quality. In the Mid-South, up to 70% of acreage is treated for stink bugs, corn earworm, and other lepidopteran defoliators each year, with the estimated value of yield loss plus management costs of $51.76 per acre. In the Midwest, untreated economic soybean aphid infestations can further reduce production value by 3%, causing an estimated annual loss of $2.4 billion (Tilmon et al. 2011). In the short-term, loss of current highly effective management tactics due to expanding pest complexes is increasing producer costs. In the long-term, the establishment of invasive insect pests will continue to impact soybean ecosystems, including interactions with native pests and the biological control offered by various natural enemies. To address these concerns, coordinated research and Extension delivery are necessary to rapidly understand native and invasive pest biology, develop best management practices, and deliver recommendations to soybean producers.
Animal Health Component
80%
Research Effort Categories
Basic
20%
Applied
80%
Developmental
(N/A)
Goals / Objectives
Develop coordinated applied best management practices
Project Methods
Survey for the presence, establishment and spread of emerging pests -Participants: Erin Hodgson (IA), Ames Herbert (VA), Jeff Davis (LA), Ron Hammond (OH), Andy Michel (OH), Christian Krupke (IN), Ken Yeargan (KY), Fred Musser (MS), Thomas Hunt (NE), Tiffany Heng-Moss (NE), Kelley Tilmon (SD), Brian McCornack (KS), Jeremy Greene (SC), Bruce Potter (MN), Dominic Reisig (NC), J. Knodel (ND) --Existing, multi-state sampling efforts and development of new, common protocols to monitor the spread of pests throughout the soybean-growing region will be explored. Understand soybean pest interactions -Participants: Jeff Davis (LA), Andy Michel (OH), John Reese (KS), Christian Krupke (IN), Ken Yeargan (KY), Louis Hesler (USDA-SD), Fred Musser (MS), Thomas Hunt (NE), Tiffany Heng-Moss (NE), Kelley Tilmon (SD), Brian McCornack (KS), Jeremy Greene (SC), Bruce Potter (MN), Dominic Reisig (NC). Soybean insect pests interact with not only soybean, but other pests, pathogens (including as vectors for plant disease), natural enemies, host plant quality, resistance and tolerance (i.e., varieties), and abiotic factors (e.g. nutrients, insecticides).