Source: UNIVERSITY OF FLORIDA submitted to
IMPROVING THE POTENCY AND RELIABILITY OF FIBROLYTIC ENZYMES FOR ENHANCING TROPICAL FORAGE UTILIZATION BY LIVESTOCK
Sponsoring Institution
National Institute of Food and Agriculture
Project Status
TERMINATED
Funding Source
Reporting Frequency
Annual
Accession No.
0219402
Grant No.
2009-34135-20026
Project No.
FLA-ANS-004935
Proposal No.
2009-04033
Multistate No.
(N/A)
Program Code
AH
Project Start Date
Sep 1, 2009
Project End Date
Aug 31, 2012
Grant Year
2009
Project Director
ADESOGAN, A. T.
Recipient Organization
UNIVERSITY OF FLORIDA
G022 MCCARTY HALL
GAINESVILLE,FL 32611
Performing Department
Animal Sciences
Non Technical Summary
Although tropical/subtropical C4 grasses are the mainstay of tropical ruminant production systems in the Caribbean basin, the nutritive quality of such grasses is inherently. In addition, such grasses are seasonally available; therefore, inadequate quantities exist to meet livestock needs in the dry season. Collectively, these problems have limited the level and efficiency of animal production in the Caribbean Basin. Several producers have reduced the dry season forage deficiency by harvesting and conserving forages during their peak growth periods for feeding in the dry season. Because of the low nutritive value of the native forages, ideal methods of conservation should also aim to improve forage quality. Several chemicals such as sodium hydroxide, ammonia, and calcium hydroxide can be used to improve the nutritive value of forages but such treatments are usually hazardous, corrosive to machinery, and occasionally toxic to cattle. In contrast, many reports in the last decade have shown that enzyme treatment of livestock feeds is a safe, benign method of improving forage quality and animal performance. However, results of enzyme application to feeds and forages have been inconsistent. Furthermore, very little attention has been paid to enzyme treatment of tropical forages and feeds. In fact, we do not know of any other laboratory in the US that aims to improve tropical forage quality with fibrolytic enzymes. Our initial work in this area screened several commercial fibrolytic enzymes, identified promising candidates for improvement of tropical hays and silages, and tested them in diets of beef and dairy cattle. The enzymes improved ruminal utilization and digestibility of tropical forages but did not result in improved average daily gain or milk production in cattle. This proposal employs a logical approach and sequential experiments to develop more potent, reliable enzymes for enhancing the quality of tropical grasses and hence improving the productivity of tropical animals fed such forages. The study will identify enzymes with the greatest activity under ruminal conditions, evaluate strategies for improving their potency such as adding co-factors, varying the substrate to enzyme ratio, and strategically combining different activities, and finally test the most promising enzymes in vitro, and in dairy cows and sheep in Florida and Puerto Rico, respectively. Therefore, this study will identify optimal fibrolytic enzymes for enhancing forage quality and animal performance in the Caribbean Basin with a strategy that has been used successfully for corn silage. The study meets Goal 1 of the T-STAR Caribbean Strategic plan, which is "to provide research that maintains and enhances production of established tropical and subtropical agricultural products". Because improving tropical forage quality will reduce reliance on imported supplements that increase the net nutrient load of farms, this study also meets Goal 2 of the Strategic plan, which is "to develop agricultural practices in the tropics and subtropics that are environmentally acceptable through an agro-ecosystems approach".
Animal Health Component
(N/A)
Research Effort Categories
Basic
20%
Applied
40%
Developmental
40%
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
2041620101030%
2043410101010%
2043620101010%
3021620101030%
3023410101010%
3023620101010%
Goals / Objectives
The overall aim of this project is to develop an optimum formulation of feed enzymes for improving tropical forage utilization and enhancing the level and efficiency of tropical animal production. Specific Objectives for Florida 1. To screen fibrolytic activities of several commercially available exogenous enzymes in order to determine those exhibiting high activity under rumen-like pH and temperature. 2. To determine if approaches such as adding cofactors, strategically combining enzyme activities, or varying the application rate can be used to improve fibrolytic enzyme potency at hydrolyzing tropical forages. 3. To determine effects of the most promising enzyme candidates on in vitro DM and fiber digestion, rate and extent of fermentation gas production, and acetate to propionate ratio of fermented bermudagrass. 4. To evaluate effects of adding the most promising enzyme to a bermudagrass-based diet on the performance of lactating dairy cows. Specific Objectives for Puerto Rico 5. To determine effects of applying the most promising enzyme candidates or liquid-urea to tropical forages on feed intake and nutrient digestibility in lambs. 6. To assess effects of applying promising fibrolytic enzymes or liquid-urea to tropical forages on weight-gain and carcass quality of lambs. Timeline In Florida, the in vitro experiments in Year 1 will be conducted between September 2009 and July 2010, each lasting for approximately 2 months. The bermudagrass silage for the Year 2 milk production studies will be prepared between July and September 2010. The milk production study will be conducted between October 2010 and March 2011. In each of the two years in Puerto Rico, guineagrass hay will be produced from Sept. to Dec., the metabolism trial will be conducted from January to March, and the weight gain trial will be conducted from March to July. The final project report will be prepared in August, 2011.
Project Methods
Florida Procedures: Experiment 1. Twenty commercially available fibrolytic enzymes will be obtained from different companies. Each enzyme will be analyzed in triplicate under rumen-like conditions for endoglucanase, protease, ferulic acid esterase, exoglucanase, and xylanase activity. Reducing sugars released and the pH and temperature optima of the enzymes will be determined. Experiment 2. The 10 enzymes with the greatest combined activities under ruminal conditions from Experiment 1 will be assayed in triplicate for enzymatic activities described above with and without divalent cations of Fe, Ca, Mn, Mg, and Zn in the chloride form. Experiment 3. The 5 enzyme-co-factor combinations with the best activity from Experiment 2 will be applied at 0, 0.5, and 1 mg/ g DM to dried (60oC for 48 h), ground (1 mm) samples of a 5-week regrowth of Tifton 85 bermudagrass silage in duplicate. Samples will be incubated at 39◦C overnight for 24 h, filtered and analyzed for reducing sugars and DM disappearance. Experiment 4. This experiment will compare the efficacy of hydrolyzing bermudagrass cell walls with mixtures of different doses of pure cellulase and pure xylanase, and new, highly potent ferulic acid esterases isolated from lactic acid bacteria and thermophilic organisms (Lai et al., 2008, unpublished). Each enzyme mixture will contain 0, 0.5, or 1 mg /g forage DM of each enzyme. Effects of adding each of the resulting mixtures on disappearance of bermudagrass DM will be evaluated in triplicate in each of two runs using the procedures described for Experiment 3. Experiment 5. This experiment will determine effects of applying the 2 most promising enzymes from Experiments 3 and 4 on in vitro fermentation and digestion of bermudagrass hay in rumen fluid. Treatments will include a control and both enzymes, each assayed in quadruplicate in each of two runs. In vitro DM degradation and fermentation products will be measured. Experiment 6. Sixty early lactation (21 days in milk, DIM), Holstein cows will be used to evaluate a control diet or diets in which the the most promising enzyme from the previous studies is added to either the bermudagrass silage or the total ration prior to feeding. Diets will consist of 10% of corn silage, 50% of concentrate, and 40% of Tifton 85 bermudagrass silage. The study will last for 70 days. Feed intake, digestibility and milk yield will be measured. Puerto Rico Procedures: Experiment 7. The experiment will assess intake and nutrient digestibility of guineagrass hay treated with nothing, liquid urea, Biocellulase A20 or Promote enzymes. Twelve weanling rams will be randomly assigned to the 4 treatments in a 4 x 4 Latin square design. Lambs will be fed for 10 d of adaptation and a 7-d data collection period. Intake and digestibility of DM, CP, and NDF will be determined using the total collection technique. Experiment 8. Twenty four, individually housed weanling lambs (15-20 kg BW) will be randomly assigned to the four experimental treatments and fattened to market weights (30 kg). Forage intake, daily gain, feed conversion efficiency, carcass characteristics and meat quality will be determined.

Progress 09/01/09 to 08/31/12

Outputs
OUTPUTS: Outputs: Eight experiments were conducted and analyzed to 1) Characterize fibrolytic activities and protein concentrations of 18 enzymes from 5 companies under ruminal conditions; 2) Examine how activities of the enzymes differed with pH and temperature changes; 3) Screen 18 enzymes for their effects on measures of rumen fermentation and nutritive value of bermudagrass haylage; 4) Examine effects of the application rate of the 5 most promising enzymes on measures of fiber digestion, rumen fermentation and nutritive value of bermudagrass haylage; 5) Examine effects of application of the best enzymes at the optimal dose on preingestive fiber hydrolysis and release of sugars and phenolic acids; 6) Examine effects of addition of 5 cofactors to the best 5 enzymes on fiber hydrolysis, release of sugars and fiber digestibility of bermudagrass haylage; 7) Evaluate regression relationships between enzyme activity and measures of fiber digestibility, nutritive value and rumen function; 8)Determine effects of enzyme addition to diets of dairy cows on their performance 9) Examine effects of enzyme application to ruminant diets on in vivo digestibility. Result dissemination: Four presentations were made at the 2011 Joint meeting of the of the American Society of Animal Science (ASAS), the American Dairy Science Association the American (ADSA) and the Poultry Science Association of America in 2011. In addition, two presentations were made at the 2012 XVI International Silage Conference in Finland. Two more presentations were made at the 2012 Joint meeting of the ADSA-AMPA-ASAS-CSAS-WSASAS. Each of these presentations was summarized into an abstract which was distributed to the approximately 3000 delegates who attended the ASAS ADSA meetings or the approximately 250 who attended the International silage conference in Finland. In addition, one presentation was made in July 2010 in Austria and another in February 2011 in Alberta Canada at the Research Coordination meetings of the International Atomic Energy Agency / FAO project titled Use of enzymes, direct-fed microbials and yeast to improve the efficiency of utilizing fibrous feeds in developing countries and reduce greenhouse gas emissions from livestock. The PI was invited to serve as a consultant on the project. The PI has been invited to present a keynote presentation summarizing findings from the project at the Ruminant nutrition symposium of the 2013 Joint meeting of ASAS and ADSA. Four manuscripts are in preparation from the project. PARTICIPANTS: Many of the experiments formed the basis of Juan Romero's Ph.D. thesis. Two post doctoral research associates, Kathy Arriola and Oscar Queiroz worked on the enzyme characterization and lactation performance trial respectively. Miguel Zarate, an MS student assisted with several of the in vitro enzyme evaluation tests. Dr. Elide Valencia conducted the ram digestibility trial as part of the subcontract to the University of Puerto rico. Drs. Charles Staples and Claudio Gonzalez provided advice on technical aspects and the project was led by the PI, Dr. Adegbola Adesogan. TARGET AUDIENCES: Target audiences include students and faculty at Universities, salesmen and technical services representatives working for nutrition companies, nutrition consultants and dairy producers. PROJECT MODIFICATIONS: Not relevant to this project.

Impacts
Results:Experiment 1 characterized the protein concentration and endoglucanase, esterase, exoglucanase, xylanase and beta-glucosidase activities of 18 enzymes sourced from Trichoderma longibrachiatum, Bacillus subtilis, Aspergillus niger, and Humicola spp. at pH 6 and 39oC. Considerable differences in these measures of enzyme activity were evident. Experiment 2 showed that xylanase and endoglucanase activities of the enzymes were optimal at 50oC for 83% and 78% of the enzymes and optimal at pH 4 -5 for 61 and 77% of the enzymes, respectively. This indicates that full the hydrolytic potential of most of the enzymes was unlikely to be realized in the rumen. Experiment 3 identified 5 of the 18 enzymes that showed the greatest potential to improve the neutral detergent fiber (NDF) digestibility of bermudagrass haylage when applied at rates recommended by the enzyme supplier. Enzymes sourced from Trichoderma longibrachiatum had the greatest response. Experiment 4 showed that increasing the enzyme application rate resulted in nonlinear increases in dry matter (DM) and NDF digestibility of bermudagrass haylage. At the optimum application rate, NDF digestibility was increased by 2.6 to 5.7% relative to the untreated control, but the optimum rate was enzyme-specific. Experiment 5 showed that on average, enzyme application increased preingestive hydrolysis of NDF, p-coumaric acid, ferulic acid, and water-soluble carbohydrates by 5, 10, 30 and 62%, respectively. Furthermore, increasing the enzyme application rate resulted in non-linear enhancements of these responses. In Experiment 6, addition of cofactors to specific enzymes numerically reduced the NDF concentration of bermudagrass haylage, but increased water-soluble carbohydrate (WSC) release significantly (P<0.01). In Experiment 7, fibrolytic enzyme activities and protein content explained 64, 72, 99 and 93% of variation in NDF, hemicellulose, WSC (%), and FER. The greatest (P < 0.01) contributors to accuracy (R2) of predicting NDF, WSC, and FER were endoglucanase activity (EN; 0.34) and beta glucosidase (0.15), EN (0.65) and protein content (0.14), and EN (0.17) and xylanase activity (0.71), respectively. Enzyme activity and protein concentration explained 56 and 81% of the variability in digestibility of DM and NDF and the greatest contributions to these predictions were EN and XY, which accounted for 0.19 and 0.11 of the variability in DMD and 0.31 and 0.13 of the variability in NDF digestibility, respectively. Experiment 8 showed that application of a mixture of the two of the most promising fibrolytic enzymes to bermudagrass silage did not improve milk production by lactating dairy cows. Experiment 8 showed that application of one of the most promising enzymes to old world bluestem hay had no effects on the intake or digestibility of the hay in rams.

Publications

  • Arriola, K. G., J. J. Romero Gomez, and A. T. Adesogan. 2011. Effects of pH and temperature on fibrolytic enzyme activities of various commercial exogenous enzyme preparations. Proc. ASAS-ADSA-PSA Annual meeting, 2011. New Orleans, LA.
  • Romero, J.J., K.G. Arriola, M.A. Zarate, A.T. Adesogan. 2011. Screening exogenous fibrolytic enzyme products for improved in vitro ruminal fiber digestibility of bermudagrass. Proc. ASAS-ADSA-PSA Annual meeting, 2011. New Orleans, LA.
  • Romero, J.J., K.G. Arriola, M.A. Zarate, A.T. Adesogan. 2011. Effect of rate of application of various exogenous fibrolytic enzyme products on in vitro ruminal fiber digestibility of bermudagrass. Proc. ASAS-ADSA-PSA Annual meeting, 2011. New Orleans, LA.
  • Romero, J.J., K.G. Arriola, M.A. Zarate, A.T. Adesogan. 2011 Relationships between exogenous fibrolytic enzyme product activities and in vitro ruminal digestibility of bermudagrass. Proc. ASAS-ADSA-PSA Annual meeting, 2011. New Orleans, LA
  • Queiroz, O. C. M., A.T. Adesogan, J. L. P. Daniel, J. J. Romero, J. H. Shin, C.R. Staples, and J. E.P. Santos. 2011. Effects of adding fibrolytic enzymes to diets containing bermudagrass silage harvested at two maturity stages on the performance of lactating Holstein cattle. Proc. ASAS-ADSA-PSA Annual meeting, 2011. New Orleans, LA.
  • Romero, J.J., K.G. Arriola, M.A. Zarate, C.R. Staples, C.F. Gonzalez, W. Vermerris and A.T. Adesogan. 2012. Screening exogenous fibrolytic enzyme products for improved in vitro ruminal fiber digestibility of bermudagrass haylage. Proceedings of the XVI International Silage Conference, Hameenlinna, Finalnd, July 2-4, 2012.
  • Romero J. J., K. Arriola, Miguel Zarate, Charles Staples, Claudio Gonzalez, Wilfred Vermerris and Adegbola Adesogan. 2012. Effect of rate of application of various commercial exogenous fibrolytic enzymes on fiber hydrolysis and in vitro digestibility of bermudagrass haylage. Proceedings of the XVI International Silage Conference, Hameenlinna, Finalnd, July 2-4, 2012
  • Romero, J.J., K.G. Arriola, M.A. Zarate, C.F. Gonzalez, W. Vermerris and A.T. Adesogan. 2012. Exogenous fibrolytic enzyme effects on preingestive fiber hydrolysis and release of sugars and phenolics from bermudagrass haylage. Proc. ASAS-ADSA-PSA Annual meeting, 2012. Phoenix, AZ.
  • Romero, J.J. K.G. Arriola, M.A. Zarate, C.R. Staples, C.F. Gonzalez, W. Vermerris and A.T. Adesogan; 2012. Effect of rate of application of various commercial exogenous fibrolytic enzymes on preingestive fiber hydrolysis and release of sugars and phenolics from bermudagrass haylage. Proc. ASAS-ADSA-PSA Annual meeting, 2012. Phoenix, AZ.


Progress 09/01/10 to 08/31/11

Outputs
OUTPUTS: Four experiments have been conducted. The first experiment screened 18 exogenous fibrolytic enzymes from 5 companies for a comprehensive array of fibrolytic activities and examined how cellulase and xylanase activities were influenced by the prevailing pH and temperature. The second experiment examined effects of applying these enzymes on the degradability of bermudagrass fiber and dry matter(DM) and on the composition of fermentation products. The third experiment examined the optimal application rate of the 12 most promising enzymes on fiber and DM degradadability of bermudagrass. The fourth experiment evaluated relationships for predicting fiber digestiblity of bermudagrass using individual fibrolytic enzyme activities or combinations of such activities. An ongoing study is examining the preingestive hydrolytic effects of the 5 most promising enzymes. The results of the experiments described above were presented as four papers at the Joint Meeting of the American Dairy Science Association and the American Society of Animal Science in New Orleans in 2011. One paper was presented in poster form and three were presented in oral form with power point. Each of these presentations was summarized into an abstract which was distributed to the approximately 3000 delegates who attended the meeting. In addition, the project contributed to the invitation extended to the PI to serve as a consultant on an International Atomic Energy Agency -UN Food and Agricultural Organization international project that aims to use fibrolytic enzymes to improve animal performance and mitigate greenhouse gas production by livestock. The results of the study mentioned above were presented by the PI at the first meeting of the project management committee consisting of consultants and research contract holders in Lethbridge, Canada in February, 2011. PARTICIPANTS: Individuals working on the project include the following: Juan Romero, Ph.d. student Kathy Arriola, Post doctoral researcher Adegbola Adesogan, PI Claudio Gonzalez, Co-PI. The project is subcontracted to the University of Puerto Rico under Dr. Elide Valencia's supervision. TARGET AUDIENCES: Not relevant to this project. PROJECT MODIFICATIONS: Nothing significant to report except a change in timelines due to reasons elucidated earlier that led to the no-cost extension.

Impacts
Some of the key findings of the study are as follows: 1. Fibrolytic enzyme activities of various commercially available products vary tremendously and fluctuate with temperature and pH. 2. The optimal temperature (50C) and pH (4.5) of most fibrolytic enzymes tested was beyond the normal ranges found in the rumen, indicating that the full potential of most enzymes was unlikely to be realized in ruminant animals. 3. The optimal application rate of the enzymes was enzyme specific. The above statements emphasize the importance of testing enzymes using a screening assay like ours before feeding them to animals. 4. Certain fibrolytic activities explained considerable amounts of the variability in bermudagrass fiber digestibility but others did not. In particular, accurate (r2 = 80%) multivariate regression equations relating enzyme activity to fiber digestibility were generated. 5. The most effective enzyme increased the digestibility of bermudagrass fiber by about 10 percentage units, which represents a significant improvement that will likely result in improved animal performance and reduced methane emissions when this enzyme is fed to cattle.

Publications

  • K. G. Arriola*, J. J. Romero Gomez, and A. T. Adesogan. 2011. Effects of pH and temperature on fibrolytic enzyme activities of various commercial exogenous enzyme preparations. Abstract W119.
  • J.J. Romero*, K.G. Arriola, M.A. Zarate, A.T. Adesogan. 2011. Screening exogenous fibrolytic enzyme products for improved in vitro ruminal fiber digestibility of bermudagrass. Abstract 219.
  • J.J. Romero*, K.G. Arriola, M.A. Zarate, A.T. Adesogan. 2011. Effect of rate of application of various exogenous fibrolytic enzyme products on in vitro ruminal fiber digestibility of bermudagrass. Abstract 220.
  • J.J. Romero*, K.G. Arriola, M.A. Zarate, A.T. Adesogan. 2011. Relationships between exogenous fibrolytic enzyme product activities and in vitro ruminal digestibility of bermudagrass. Abstract 221.


Progress 09/01/09 to 08/31/10

Outputs
OUTPUTS: Activities: Experiment 1. Enzyme characterization: Eighteen fibrolytic enzyme mixtures were obtained from different commercial companies and analyzed for protein concentration, endoglucanase, esterase, exoglucanase, xylanase and beta-glucosidase activities at pH 6 and 39C. Experiment 2. Determination of enzyme effects on ruminal digestion: Bermudagrass haylage was ground to pass a 1 mm screen with a Wiley mill and placed into incubation tubes in quadruplicate in each of two runs. Exactly 2 mL of a buffered enzyme solution was added. Each enzyme was diluted in the buffer and added at previously effective or manufacturer-recommended rates for other forages. Tubes were incubated at 20C for 24 h. Subsequently, 40 mL of anaerobic buffer and 2mL of reducing agent and 10 mL of rumen fluid were added and tubes were incubated at 39C for 24 h. Upon termination of the incubation, tubes were placed on ice to stop the fermentation and residues and fresh samples were analyzed for dry matter and neutral detergent fiber digestibility and chemical composition. The DM and NDF digestibility of the 18 enzymes were statistically compared using the Dunnet's test. The 12 enzymes with the greatest digestibility values were used in a similar, follow up experiment (Experiment 3) to confirm their efficacy and to identify the 6 most potent enzymes. The most effective application rate for increasing the digestion of the 6 enzymes selected in Experiment 3 were evaluated in Experiment 4. Application rates of 0, 0.5x, 1x, 2x, and 3x were tested in each of two runs, where 1x is the application rate used in Experiments 2 and 3. All enzyme activity and digestibility assays involved at least 3 replicates per sample. Services: Due to his work on this and other projects, the PI has been recruited as a consultant on a International Atomic Energy Agency and Food and Agricultural Organization international collaborative project that aims to train scientists from several developing countries on using enzymes and similar technologies to improve forage quality. The project has also resulted in development of techniques for enzyme characterization in our laboratory. Dissemination:Results of the project will be disseminated at the next annual meeting of the American Society of Animal Science. PARTICIPANTS: Dr. Kathy Arriola, a post doctoral researcher performed all the enzyme characterization tests on the project. Dr. Arriola and Juan Romero, a Ph.D. student conducted the in vitro digestibility experiments. Students trained on the techniques used in the project included Miguel Zarate, an M.S. student and Lucas Giordano Paranhos, a visiting scholar. This project involves collaboration with the University of Puerto Rico, Mayaguez. Dr. Elide Valencia, the Co-PI at that institution has been sent a list of the most promising enzymes for testing in his lab. Drs. Charles Staples and Claudio Gonzalez are Co-PIs who have played an advisory role in various stages of the project. TARGET AUDIENCES: Nothing significant to report during this reporting period. PROJECT MODIFICATIONS: Nothing significant to report during this reporting period.

Impacts
Experiment 1 provided detailed characterization of the activities of the 18 enzymes. Experiment 2 indicated the 12 most promising enzymes for digesting bermudagrass. Further examination of these 12 enzymes in Experiment 3 identified the 6 most promising enzymes. In Experiment 4, the effects of application rate of the 6 most promising enzymes on digestibility of bermudagrass was examined. Preliminary results from the latter do not indicate significant differences between the application rates tested. This project has shown that enzymes with high cellulase and xylanase activities from different companies have varying effects on the digestibility of bermudagrass. Six promising candidates have been identified. Further tests will aim to determine if the potency of these enzymes can be increased by certain strategies, to elucidate modes of action, and to better understand enzyme characteristics necessary to optimize digestion of tropical grasses.

Publications

  • No publications reported this period