Source: MICHIGAN STATE UNIV submitted to NRP
DIET, OBESITY AND CANCER PREVENTION
Sponsoring Institution
State Agricultural Experiment Station
Project Status
COMPLETE
Funding Source
Reporting Frequency
Annual
Accession No.
0217476
Grant No.
(N/A)
Cumulative Award Amt.
(N/A)
Proposal No.
(N/A)
Multistate No.
(N/A)
Project Start Date
Feb 1, 2009
Project End Date
Jan 31, 2014
Grant Year
(N/A)
Program Code
[(N/A)]- (N/A)
Recipient Organization
MICHIGAN STATE UNIV
(N/A)
EAST LANSING,MI 48824
Performing Department
Human Nutrition
Non Technical Summary
Obesity has risen at an epidemic rate in the United States. It is anticipated that with increased obesity colon cancer cases will increase; therefore, our research regarding how obesity increases the risk of colon cancer is extremely timely, important and will affect upcoming generations. As an outcome of studies using cell culture and animal modeling of obesity and cancer, it is possible that novel mechanisms identified by this research may lead to the development of potential therapeutic targets to aid in preventing and/or treating obesity-associated colon cancer risk. As an outcome of these studies, it is possible that biomarkers of human disease identified by this research may lead to the development of potential therapeutic targets to aid in preventing and/or treating obesity-associated colon cancer risk.
Animal Health Component
20%
Research Effort Categories
Basic
80%
Applied
20%
Developmental
(N/A)
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
7013840101010%
7023840101020%
7026010101010%
7027010101020%
7027010103020%
7246010101020%
Goals / Objectives
Obesity has risen at an epidemic rate in the United States. It is anticipated that with increased obesity colon cancer cases will increase; therefore, our research regarding how obesity increases the risk of colon cancer is extremely timely, important and will affect upcoming generations. My research focuses on the mechanisms involved in the association between systemic obesity-related hormones and growth factors [leptin, adiponectin, insulin-related growth factors (IGF's) and interleukin-6 (IL-6)] and colon carcinogenesis. Obesity is directly associated with an increased risk of cancer at several organ sites. Adipose tissue secretes hormones that may play a role in the systemic inflammatory state that is associated with obesity and subsequent cancer risk. The adipose-derived growth factors and hormones, like leptin, are elevated in obese individuals and may be related to colon cancer risk in obese individuals. My research program utilizes a unique model of non-tumorigenic, conditionally immortal cell lines derived from C57/BL6 mice [YAMC (Young Adult Mouse Colon cells; Apc+/+) cells and IMCE (Immorto-Min Colonic Epithelium cells; ApcMin/+) cells] to study mechanisms of obesity-associated cancer risk. Along with my collaborators, I am publishing a series of research articles and reviews that speak to a biologically plausible mechanism for obesity-associated colon cancer risk. The research that we have published to date describes our collaborative efforts studying the colon epithelial cell microenvironment and how epithelial/immune cell cross talk can alter that environment to favor cancer promotion. Our work involves the use of models that apply endogenous hormone, growth factor and chemokine/cytokine concentrations that are relevant to humans, as I firmly believe that research must use physiologically relevant concentrations. My future research program will have three components geared towards the translational focus of NIH. The three components will include cell culture, animal and human studies. The cell culture studies will build upon previously published data from the colon epithelial cell culture model that I have published within the past. The cell culture studies continue while the laboratory establishes a mouse model of colitis and colon cancer that will be utilized to study the effect of diet and obesity on colon cancer risk. In addition, we have initiated studies in human populations use biomarkers of systemic inflammation and obesity to attempt to predict those individuals at higher risk for colon cancer.
Project Methods
My overall approach is to use cell culture and animal models to understand the mechanism of obesity associated colon cancer risk and dietary modification of that risk. Then using a translational approach to apply that to human research with collaborators.

Progress 02/01/09 to 01/31/14

Outputs
OUTPUTS: A recent publication this year generated a press release and intense interest. My laboratoty published the unexpected observation that fish oil enhanced colitis and tumor formation in a mouse model of experimental colitis. These tumors were observed at human equivalent doses of 3, 5 and 8 grams of DFO per day on a human 2000 kilocalorie diet. The journal Cancer Research is a top ten Cancer Journal with an impact factor of 7.5. This publication provides an important foundation for upcoming grant submissions. In addition, I was featured on Michigan Public Radio Interview (NPR-Ann Arbor) October 9, 2010, "Ebling and You" 1320 AM Radio Interview October 7, 2010, MyHealthNewsDaily.com Interview October 6, 2010, MSU News Bulletin October, 2010 and the MSU Press Release October 5th, 2010. PARTICIPANTS: Collaborators for the immunology expertise included Dr. Gardner and for the fatty acid work Dr. Pestka. In addition, the pathology was scored by the collaborator Dr. Langohr TARGET AUDIENCES: The target audience continues to be the diet and cancer prevention scientific community, the National Institute of Health and the translation to relevance in the human diet. Clearly, the project has braod interest in the larger community as evidenced by the significant interest generated by the press release. PROJECT MODIFICATIONS: Nothing significant to report during this reporting period.

Impacts
The impact of my research program is evident by my recent publications in peer reviewed journals of high quality at the national and international level. Major contributions to the state of knowledge from my laboratory in the field of diet and cancer prevention are primarily by challenging long standing dogma. I have established and continue to establish models illustrating the continuum of the transition of a normal cell to a tumor cell and how diet/nutrients can have a differential impact depending on stage and context. Discrepancies between the dogma and my experimental observations have created several opportunities to clarify the biological context in which dietary factors operate to modulate cancer risk. Dietary supplementation studies in humans have provided specific data showing both reduced and enhance disease risk. The relevance of the research generated from my laboratory is demonstrated by inclusion in the MSU News Bulletin, the front of the MSU web site, the annual Presidents' report for research accomplishments, numerous health related web sites, radio and magazine interviews along with publication in high impact cancer journals.

Publications

  • Woodworth HL, McCaskey SJ, Clinthorne J, Langohr I, Duriancik D, Gardner EM, Fenton JI. Dietary fish oil alters T lymphocyte cell populations and exacerbates disease in a mouse model of inflammatory colitis. Cancer Res. 2010 Oct 15;70(20):7960-9.
  • Fenton, JI and Birmingham, JM. Adipokines and colon carcinogenesis: Adiponectin attenuates interleukin-6-induced carcinoma cell proliferation via STAT-3. Molecular Carcinogenesis. 2010 Jul; 49(7):700-9.
  • Fenton, JI, McCaskey SJ, and Woodworth HL. Molecular mechanisms of obesity, inflammation and cancer: The use of in vitro model approaches for targeted prevention strategies. Open Obesity Journal. 2010; 2:23-37. http://www.bentham.org/open/toobesj/openaccess2.htm


Progress 01/01/09 to 12/31/09

Outputs
OUTPUTS: My laboratory group has continued to make progress with research in the area of diet and cancer prevention. This year my laboratory group has published 2 research articles in the field. A recent article was featured in the MAES bulletin and the MSU research bulletin in the summer of 2009. The press release was picked up by several national science bulletins and featured on numerous web sites. In addition, the research resulted in a recently funded RO3 from NIH and a grant from the CTSI center at MSU. PARTICIPANTS: Dr. Fenton has overseen the research, designed projects and submitted articles and grants for funding. Dr. Hord has mentored and supported the research design and effort. Dr. McCabe provided technical research support for collection of tissue and growth of bacteria. Dr. Pestka provided access to equipment in his laboratory, diet design and support as well as mentoring. Sarah McCaskey is a MS candidate that conducted much of the research. Anita Gopala, Hillary Woodworth and Andrea Coffman are undergraduates that have provided laboratory assistance for the projects. TARGET AUDIENCES: The research program is oriented towards basic discovery science. Therefore, the target audience is other cancer biologists and nutrition/cancer prevention experts. In addition, funding is targeted at NIH, ACS and AICR. However, as the projects transition to translational research, the target audience will also be community interest in cancer prevention via dietary interventions. PROJECT MODIFICATIONS: Nothing significant to report during this reporting period.

Impacts
Obesity has risen at an epidemic rate in the United States and is recognized to increase colon cancer risk. Colon cancer is the second leading cause of cancer in the US. It is anticipated that with increased obesity colon cancer cases will increase; therefore, our research regarding how obesity increases the risk of colon cancer is extremely timely, important and will affect upcoming generations. Adipose tissue secretes hormones in the body that are important modulators of obesity and subsequent cancer risk. Reducing the production of these hormones associated with obesity is a viable target for prevention of colon cancer associated with obesity. However, this hypothesis has not been investigated. The resulting research was featured at the National Obesity Meetings. I was asked to speak at the meeting and overview the research from the last five years as a plenary lecture. In addition, I have been asked to speak in Spain July of 2010 regarding the models and the research. These are evidence of strong impact in the field of diet and cancer prevention.

Publications

  • Fenton, JI, McCaskey SJ, and Woodworth HL.Molecular mechanisms of obesity, inflammation and cancer: The use of in vitro model approaches for targeted prevention strategies. 2009 Open Obesity Journal. Accepted(In Press).
  • Birmingham JM, Busik JV, Hansen-Smith FM and Fenton JI. Novel mechanism for obesity-induced colon cancer progression. Carcinogenesis. 2009 Apr; 30(4):690-7.
  • Fenton JI, Nunez N, Yakar S, Perkins S, Hord NG, Hursting SD. Dietary modulation of energy balance alters the serum profile of inflammation in C57BL/6N mice. 2009. Diabetes, Obesity and Metabolism (published).