Source: UNIVERSITY OF CALIFORNIA, RIVERSIDE submitted to NRP
IMPACT OF GLASSY-WINGED SHARPSHOOTER ON ORANGE FRUIT SIZE AND QUALITY
Sponsoring Institution
National Institute of Food and Agriculture
Project Status
COMPLETE
Funding Source
Reporting Frequency
Annual
Accession No.
0198781
Grant No.
(N/A)
Cumulative Award Amt.
(N/A)
Proposal No.
(N/A)
Multistate No.
(N/A)
Project Start Date
Nov 1, 2001
Project End Date
Nov 1, 2006
Grant Year
(N/A)
Program Code
[(N/A)]- (N/A)
Recipient Organization
UNIVERSITY OF CALIFORNIA, RIVERSIDE
(N/A)
RIVERSIDE,CA 92521
Performing Department
Entomology, Riverside
Non Technical Summary
GWSS was introduced into California about 10 years ago and has become established. It efficiently vectors the currently incurable Pierce's disease of grape poses an immediate threat of devastating the California grape industry. It builds up large populations in citrus but the current impact on tree vigor, fruit size & quality are unknown. This research will determine the impact on valencia and navel orange fruit size and quality.
Animal Health Component
65%
Research Effort Categories
Basic
30%
Applied
65%
Developmental
5%
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
2040920102020%
2040920113020%
2110920102015%
2110920113015%
2115220102015%
2115220113015%
Goals / Objectives
Objective I. Determine the impact of GWSS on fruit yield, size, and distribution of fruit size when GWSS are controlled compared to untreated blocks of Valencia oranges, and `Washington' navel oranges. Objective II. Evaluate the effects of high GWSS populations on fruit quality (sugar/acid ratios, peel thickness, sugar/acid ratio, juice quality, peel texture and firmness, susceptibility to post-harvest disorders) in Valencia and Navel oranges. Objective III. Evaluate the effects of large GWSS populations on water stress, nutrient loss (Ca etc.), metabolite loss (amino acids, xylem translocated PGRs) due to xylem feeding and fruit quality. Objective IV. Determine if Admire enhances fruit size, tree health and vigor in the absence of GWSS.
Project Methods
Experiments will be conducted in Navel and Valencia orange with high GWSS pressure. There will be 2 treatments consisting of: 1) blocks with Admire treatments at the labeled rate (neonicotinyl registered for GWSS in Citrus); and 2) blocks with heavy GWSS pressure. Each treatment will consist of 5 replications (3 acres per replication). The Admire treated replicates may be subject to applications of Evergreen 60-6 (natural pyrethrin product containing the synergist pipronyl butoxide) to maintain control of GWSS. The trees in this experiment will be of the same age, rootstock, irrigation management, and cultural practices. Five similar trees will be picked from each replicate block and monitored for: 1) tree height; 2) tree circumference; 3) canopy volume; 4) water status using standard protocols; 5) time of bloom; 6) leafy vs. leafless inflorescence (yr 2-4); 7) fruit analysis; 8) fruit growth pattern; 9) re-greening; 10) tree survey for percent rind staining; and 11) tree rating for vigor. The central rows will be harvested and sent to the packing house for pack-out and grading with 4 cartons of peak size from each block (total of 40 cartons) sent to KAC for storage and a commercial shipment sent to Japan for evaluation upon arrival. Similar experiments will be conducted in Valencia oranges out of GWSS infested to areas to determine if neonicotinyl insecticides demonstrate any effects directly on citrus tree vigor and fruit size. A randomized complete block design will be used in all experiments for insect monitoring. The experiments will be subjected to Analysis of Variance (ANOVA) and least significant differences (LSD). Experiments 1 and 3 will have weekly monitoring of egg laying, trap catches, visual counts, and sweeping to assess numbers of the various stages of sharpshooters in the citrus. Traps used will be the standard sticky card and prototypes of traps currently being developed. Analysis of covariance (ANCOVA) will be used to relate trap catches to the number of adults and egg masses in the canopies.

Progress 11/01/01 to 11/01/06

Outputs
Prior to this study, it was unknown what impact the glassy-winged sharpshooter (GWSS), Homalodisca coagulata, had on fruit yield, fruit size, and quality as well as tree vigor. The goals of this project were to determine the usefulness of management of GWSS to prevent yield loss, fruit size reduction, and degraded fruit quality. This information is paramount before we can even begin to incorporate these into conventional IPM programs. Prior to this study, efforts to manage GWSS in citrus were primarily to suppress populations to limit the spread of Xylella fastidiosa in areawide management programs. The effects of the high feeding populations of GWSS on navel orange peel nutrient status and metabolism have been consistent for the four years of the study. High GWSS feeding populations significantly reduced peel Ca and Mg concentrations all years of the study: year 1 (P<0.05) and year 2 compared to the low GWSS population (control trees treated with Admire) (P<0.001). High GWSS feeding populations significantly disrupted N metabolism causing high peel nitrate-N or total N in years 1 and 2, respectively (P0.05). High GWSS feeding populations significantly increased peel arginine and putrescine concentrations in four years of the study with the magnitude of the difference between the two treatments greater in year 2 and 3 (P<0.05). High GWSS feeding populations resulted in a numerically higher concentration of proline in year 1 and a significantly higher proline concentration in year 2 (P<0.05). Although GWSS feeding causes changes in peel Ca, Mg and N status, high levels of feeding and the induced changes occur after maximum peel thickness and, thus far, have not affected external fruit quality. The changes in metabolism induced by GWSS feeding are indicative of tree stress. The increased magnitude and statistical significance of these metabolic changes over the first two years of high GWSS feeding pressure is consistent with cumulative stress to the trees. At the beginning of the study in January 2002, there were no significant differences in Washington navel orange yeild and fruit size distribution. There were significant differences in yield and size distribution in January 2003 and 2004.

Impacts
The data from the four seasons of this study indicate that chronic high feeding of more than 1000 GWSS per orange tree during mid-June to mid-September trees significantly reduces overall orange yield. While rind pitting was a postharvest physiological disorder that occurred in both treatments following simulated transPacific shipments, it wasn not attributed to heavy GWSS feeding. Finally, soil applied Admire 2F (active ingredient imidacloprid) seemingly has know effect on tree physiology, yield or fruit quality. It does provide some control of some species of plant parasitic nematodes which may prevent some yield loss. In fact, nematodes are on the label of the new formulation Admire Pro. An additional harvest will be conducted in January or February of 2006 to further evaluate tree recovery to compliment the 2005 recover data.

Publications

  • No publications reported this period


Progress 01/01/04 to 12/31/04

Outputs
Glassy-winged sharpshooter (GWSS) vectors the bacterium that causes Pierce's Disease in Grapes. Therefore, GWSS has the potential to devastate the California grape industry. Detecting and determining GWSS populations in the agro-ecosystem is a major weakness of area wide programs to contain this vector. Electrophysiological measurements will be and are being used to determine the visual sensitivity GWSS to different wavelengths of light. Electroretinogram techniques will be and have been employed to accomplish this. Unpublished data indicate that GWSS is moderately attracted to commercially available yellow sticky traps and that the GWSS attraction to the traps varies with the shade of yellow on the traps. (At present in CA over 6,000 of these commercially available traps is being used to initiate insecticide treatments to manage GWSS in area wide programs.) This research will determine the color of yellow that is most attractive to GWSS and how GWSS trap catches relate to populations in vineyards and citrus groves. Our studies demonstrate that GWSS is attracted to at least one band of ultraviolet light and at least one band of visible light with four peaks suspected. These measurements will allow us to determine the best shade of yellow for GWSS monitoring. Yellow sticky traps based on optimum reflectance and behavioral assays will be deployed in commercial vineyards and citrus groves to evaluate their effectiveness for attracting GWSS.

Impacts
To have an easier method of monitoring GWSS populations and therefore increasing our ability to reduce this vector's numbers in the agro-ecosystem.

Publications

  • No publications reported this period