Source: AUBURN UNIVERSITY submitted to
ADDED-VALUE PRODUCTS FROM POULTRY FEATHER FIBER AND PROTEIN
Sponsoring Institution
National Institute of Food and Agriculture
Project Status
EXTENDED
Funding Source
Reporting Frequency
Annual
Accession No.
0196666
Grant No.
2003-35504-13706
Project No.
ALAR-2003-01114
Proposal No.
2003-01114
Multistate No.
(N/A)
Program Code
71.2
Project Start Date
Sep 1, 2003
Project End Date
Aug 31, 2006
Grant Year
2003
Project Director
Broughton, R.
Recipient Organization
AUBURN UNIVERSITY
108 M. WHITE SMITH HALL
AUBURN,AL 36849
Performing Department
(N/A)
Non Technical Summary
The creative use of all agricultural byproducts is essential to the agricultural economy and to maintaining a moderate cost for food and fiber. Feathers are a byproduct of poultry production. There is considerable interest in the development of value-added products from this relatively inexpensive material. Currently most of this byproduct is rendered (cooked), ground, and used in animal feed for poultry and other meat-producing animals. The recycling of any animal byproducts in feed is being called into question because animal byproducts in feed are suspected in the transmission of disease in animals and possibly to humans. This suspicion has led to a ban in Europe on use of feather meal for animal feed, a restriction that may affect the current practice in the US. Alternative uses for feather by product are needed. The proposed research is directed at the goal of developing acceptable and valuable uses for the feather byproduct of poultry processing. Among the potential uses for feathers are: insulation, filtration, absorption media, filler/reinforcement for composites, and polymeric raw material for fibers and films. The proposed research will focus on two applications: feather fiber in filtration media, and feather protein as a polymeric raw material for fibers and films.
Animal Health Component
(N/A)
Research Effort Categories
Basic
40%
Applied
60%
Developmental
(N/A)
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
5113280200025%
5113280202025%
5115120200025%
5115120202025%
Goals / Objectives
The creative use of all agricultural byproducts is essential to the agricultural economy and to maintaining a moderate cost for food and fiber. Feathers are a byproduct of poultry production. As with many byproducts, the economic value is relatively low. There is considerable interest in the development of value-added products from this relatively inexpensive material. The research work proposed herein is directed at this goal. Among the potential uses for feathers are: insulation, filtration, absorption media, filler/reinforcement for composites, and polymeric raw material for fibers and films. Thus, the objective of this research is to find alternative, and high value uses for feather materials. The proposed research will investigate two applications with high potential: feather fiber in filtration media, and feather protein as a polymeric raw material for fibers and films. The specific objectives are: 1. to evaluate feather fiber from various sources and separation processes for the manufacture of nonwovens. 2. to evaluate nonwovens containing feather fiber for filtration applications. 3. to evaluate the cleanliness of feather fiber and the ability of microorganisms to grow on feather containing fabrics. 4. to develop techniques for using feather protein as a polymeric raw material for fibers and films.
Project Methods
The development of filtration media from feathers will involve the cleaning and separation of useful fiber from the processing byproduct, the manufacture of nonwoven filter material containing the feather fiber, and the evaluation of filter performance. Cleaning of feathers will be monitored by microbiological assays, and is critical to the use of feather fiber in any consumer application, particularly air filtration. Previous attempts at processing feather fiber on typical nonwovens machinery have been troublesome because the separation processes degrade the useful fiber length. Sheet production on a paper machine is possible, but the recirculating water with feather particulates and solubles provides an ideal medium for microbial growth. We will concentrate on obtaining the maximum usable fiber length. The use of feather protein as a polymeric raw material is considered essential to the project as much of the feather is not fibrous and is therefore unsuitable for direct use in fabric or paper like applications. While particle of quill might find use as inexpensive fillers for composites of some sort, the use of the protein as raw material will require substantial effort. Breaking the disulfide linkages in the protein, dissolution and shape formation, followed by reformation of the disulfide linkages are considered the critical steps required for protein use. Initially we will concentrate on the production of protein fibers. The absence of crosslinked material is critical to the extrusion of fibers (or films) and the complete elimination of the cystine crosslinks is judged to be the most difficult problem. The protein can be dissolved in dilute base and extruded into dilute acid which will cause resolidificaiton. Process optimization to obtain adequate fiber properties is needed for successful use of feather protein as a fiber raw material.

Progress 10/01/03 to 09/30/04

Outputs
The creative use of all agricultural byproducts is essential to the agricultural economy and to maintaining a moderate cost for food and fiber. Feathers are a byproduct of poultry production of low economic value. Among the potential uses for feathers are: insulation, filtration, absorption media, filler/reinforcement for composites, and polymeric raw material for fibers and films. The objective of this research is to examine the use of feather fiber in filtration media, and feather protein as a polymeric raw material for fibers and films. Feather fiber must be cleaned before subsequent handling and manufacture of any sort of fibrous product. This cleaning was accomplished by washing with relatively hot water and detergent followed by rinsing in cold water and drying in a home laundry dryer. In order to inhibit the growth of bacteria on feathers after washing, the cleaned feathers were further treated with one of the following: peroxide, absolute ethanol, and 5% laundry bleach (Clorox) adjusted to a pH of 8. The feathers were tested for bacterial contamination after treatment and samples were stored at room temperature and 65% or 85 % relative humidity 65% for 3 months. Bacterial assays were run on the stored samples - enumerating the aerobic, anaerobic, and enteric bacteria. Diluted chlorine bleach kills all of the bacterial contamination on the feathers and it does not return over a period of 3 months. Ethanol wash removes or kills the anaerobic and enteric bacteria, but some of the aerobic bacteria remain. These aerobic bacteria decrease with storage, indicating that the nutrient supply on the feathers is being exhausted. Peroxide wash seems to reduce but not eliminate the bacterial count. The bacterial contamination on a commercial feather pillow was relatively high. Feather fibers mixed with polyester fibers are used to make needlepuched nonwovens, and feather fibers mixed with sheath/core bicomponent fibers to make thermally bonded nonwovens. These fabrics were subsequently evaluated for air filtration. Although the feathers certainly act as a filtration media, to date we have found little or improvement over fabrics made eitirely from synthetic fibers. This evaluation is continuing. We are also attempting to produce shaped materials (fibers, films, composites) from feather protein. In order to accomplish this, the feather must be dissolved, or at least plasticized to an extent that allows flow of the protein. The first required step in allowing flow of keratin is the breakage of disulfide bonds which crosslink the protein molecules. This has been accomplished using reducing agents and a viscous solution of the protein has been produced using an ionic liquid (quaternary amine) solvent. Up to 20% protein has been dissolved in the solvent and after shaping the solution into a film, the protein has been precipitated. The solvent does not appear to degrade the protein at any substantial rate. We are currently seeking coagulation conditions that will allow strong shaped articles to be recovered from the solutions.

Impacts
If successful, the work will provide commercial outlets for feather protein that are higher in value than the current use, feather meal for feeding to chickens and other animals. If successful the work will provide a commercial outlet for feather material that does not involve feeding of animal parts back to the animal. While this practice has no indication of any adverse effects, development of alternative uses is certainly desirable.

Publications

  • No publications reported this period