Source: UNIV OF HAWAII submitted to NRP
MOLECULAR DETECTION, CHARACTERIZATION, AND MANAGEMENT OF A PHYTOPLASMA ASSOCIATED WITH WATERCRESS YELLOWS
Sponsoring Institution
National Institute of Food and Agriculture
Project Status
COMPLETE
Funding Source
Reporting Frequency
Annual
Accession No.
0192003
Grant No.
(N/A)
Cumulative Award Amt.
(N/A)
Proposal No.
(N/A)
Multistate No.
(N/A)
Project Start Date
Apr 1, 2002
Project End Date
Sep 30, 2005
Grant Year
(N/A)
Program Code
[(N/A)]- (N/A)
Recipient Organization
UNIV OF HAWAII
3190 MAILE WAY
HONOLULU,HI 96822
Performing Department
PLANT & ENVIRONMENTAL PROTECTION SCIENCES
Non Technical Summary
Molecular techniques including PCR and sequence analyses will be used to detect and characterize the newly-identified phytoplasma in watercress in Hawaii. The phytoplasma associated with the watercress yellows will also be examined in other plants and the plant hopper vectors. The information will be shared with the growers and used to develop strategies to manage this new pest threat of Hawaii's diversified agriculture. The goal is to prevent this new phytoplasma that is now causing watercress yellows and decline from becoming a serious threat to Hawaii's diversified agriculture.
Animal Health Component
50%
Research Effort Categories
Basic
50%
Applied
50%
Developmental
(N/A)
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
21214401101100%
Knowledge Area
212 - Pathogens and Nematodes Affecting Plants;

Subject Of Investigation
1440 - Cole crops;

Field Of Science
1101 - Virology;
Goals / Objectives
1) Determine the etiology of watercress yellows. 2) Study the epidemiology of watercress yellows including host range and vector transmission. 3) Develop management strategies to control watercress yellows, and work with extension agents to extend the management strategies to watercress growers.
Project Methods
We have previously reported the only other plant disease associated with phytoplasmas in Hawaii. This disease, Dodonaea yellows, affects one of the most common native plants in dry upland forests on all the island of Hawaii, but it has not spread from this host to other plants. Watercress yellows is the first indication that other phytoplasmas are now causing problems for Hawaii's agriculture. Our preliminary results using PCR and sequence analyses strongly suggest that diseased watercress plants are infected by the aster yellows phytoplasma. More PCR tests using primers specific for the aster yellows phytoplasma will be conducted with more samples from many watercress farms, and PCR products will be sequenced to confirm the identity of the infectious agent. The distribution of watercress yellows in watercress farms throughout the state of Hawaii will be determined. Crops other than watercress and weeds that occur around fields in addition to those already identified as host of this phytoplasma will be tested for infection using PCR-specific primers. The same specific PCR technology will also be used to detect phytoplasma in the aster leafhopper vectors. Control of phytoplasma diseases depends to a large extent on the host involved. Therefore, it is important to determine the host range of this phytoplasma in Hawaii. Control strategies involve the rogueing or elimination of diseased plants as soon as they are identified. Control of insect vector movements within the crop and between the crop and any alternative hosts that border affected crops has also proven effective in many circumstances worldwide. In addition, we will work with Dr. Arnold Hara to use hot water treatment for disinfection of watercress. This will be on a small scale to save local germplasm or perhaps on a large scale to plant whole production fields. We will work with the watercress growers together to test all the plants and insect samples collected in above objectives. We will also share information with them about phytoplasmas, and the vectors. More importantly, we will work with growers to evaluate IPM approaches to manage this new emerging problem.

Progress 04/01/02 to 09/30/05

Outputs
The phytoplasma disease of watercress that has been affecting farms on Oahu since 2001 is under control. The incidence of the disease has decreased markedly over the last year, due to continued efforts by farmers to eliminate infected symptomatic plants, and to control populations of the insect vector, Macrosteles sp., in their fields. The watercress farmers on Oahu are aware of the problem this disease presents and of the most efficient ways to protect their farms from this threat. Further characterization of the phytoplasma infecting watercress in Hawaii has included the cloning and sequencing of the Rp and Tuf genes in addition to the cloning and sequencing of the 16S/SR/23S ribosomal DNA genes previously characterized. Sequence analysis of the Rp and Tuf genes has been used by many workers to further classify phytoplasmas of the Aster Yellows group. Our analyses of these genes has revealed that the watercress phytoplasma is probably most closely related to the Aster Yellows-type phytoplasma that causes Onion Yellows in Japan, and is less closely related to the phytoplasma that causes Severe Aster Yellows in western North America. We have completed work on the host range of the insect vector, Macrosteles sp., testing the suitability of selected vegetable and native Hawaiian plants as food sources and oviposition hosts for the insect. We are still conducting experiments using laboratory-reared Macrosteles sp. to transmit the phytoplasma to various hosts under controlled conditions in the laboratory, and to examine the effects of the phytoplasma on this insect vector.

Impacts
We have identified the phytoplasma as an Aster Yellows strain most closely related to the Onion Yellows phytoplasma in Asia, but it is also closely related to the phytoplasma that causes Severe Aster Yellows in western North America. Our work has enabled the watercress farmers of Oahu to successfully manage the yellows disease of watercress caused by a phytoplasma newly introduced into the state. The incidence of yellows disease caused by this phytoplasma on watercress farms on Oahu has decreased markedly over the last year, due to continued efforts by farmers to rogue out infected, symptomatic plants, and to control the population of the insect vector, Macrosteles sp., in their fields. Our work on this disease, identifying the phytoplasma that causes it, and determining some of the transmission characteristics of the insect that is the vector of the phytoplasma has allowed us to make recommendations for disease control that have enabled watercress farmers to regain most of the production that was lost in the early stages of the watercress yellows epidemic on Oahu, and has prevented the spread of this pathogen to other islands in Hawaii.

Publications

  • No publications reported this period


Progress 10/01/03 to 09/30/04

Outputs
The incidence of yellows disease caused by phytoplasma on watercress farms on Oahu has decreased markedly over the last year, due to continued efforts by farmers to rogue out infected, symptomatic plants, and to control the population of the insect vector, Macrosteles sp., in their fields. All of the watercress farmers on Oahu are now aware of the problem this disease presents and of the most efficient ways to protect their farms from this threat. Further characterization of the phytoplasma infecting watercress in Hawaii has included the cloning and sequencing of the Rp and Tuf genes in addition to the cloning and sequencing of the 16S/SR/23S ribosomal DNA genes previously characterized. Sequence analysis of both the Rp and Tuf genes has been used to further classify phytoplasmas of the Aster Yellows group throughout the world. Our analyses of these genes has revealed that the watercress phytoplasma may be most closely related to the phytoplasma that causes Onion Yellows in Japan, and is probably less closely related to the phytoplasma that causes Aster Yellows in western North America.

Impacts
Our work has directly helped the watercress farmers of Oahu control the outbreak of a yellows disease in watercress caused by a phytoplasma newly introduced into the state. Our work on this disease, identifying the phytoplasma that causes it, and determining some of the transmission characteristics of the insect that is the vector of the phytoplasma has allowed us to make recommendations for disease control that have enabled watercress farmers to regain most of the production that was lost in the early stages of the watercress yellows epidemic on Oahu, and has prevented the spread of this pathogen to other islands in Hawaii. All of the watercress farmers on Oahu are now aware of the problem this disease presents and of the most efficient ways to protect their farms from this threat.

Publications

  • No publications reported this period


Progress 10/01/02 to 09/30/03

Outputs
We have used polymerase chain reaction assays (PCR) to identify a pathogen that is consistently associated with watercress yellows on all the watercress farms on Oahu. Sequence analysis of the cloned PCR products has confirmed the identity of the phytoplasma as the severe strain of Western North American Aster Yellows (SAY). We have not found any other pathogens associated with this disease of watercress. We have conducted surveys of the incidence of watercress yellows every two weeks for the past six months on the largest watercress farm on Oahu. During the period from May 1 to July 1, 2003, the incidence of SAY on this farm increased to levels as high as 50-75% in some plots. During this time period, populations of the most-likely vector, Macrosteles sp. nr. severini, a leafhopper species, were very high on this farm, which contributed to the rapid spread of this disease within this farm. We have initiated the rearing of the leafhopper that is most closely associated with the transmission of this pathogen within the watercress farms. We now have established colonies of this vector on plant hosts other than watercress on which they are able to complete their lifecycle, and have begun using these colonies to conduct controlled transmission tests of the pathogen to different plant species. The insect colonies that we have established will enable us to address specific questions regarding the details of pathogen transmission to various crops by this insect. The identification of the causal agent of watercress yellows has been the major step in devising control strategies to limit the spread of this disease on watercress farms in Hawaii. The recommendations that we have provided watercress farmers have allowed them to begin to reclaim the production levels that they were achieving before the introduction of this pathogen and its insect vector into the state. All the watercress growers on Oahu now have a clearer picture of the threats imposed on their operations by SAY and its vector M. sp. nr. Severini, and through our efforts, have the means to control the spread of this pathogen on their farms.

Impacts
As a result of our work, the watercress farmers on Oahu are now aware of the pathogen that causes the yellows disease of watercress and the importance of controlling both the incidence of disease in their crop and the leafhopper that is the vector of the pathogen that causes this disease. The information that we have provided to the watercress farmers, and the recommendations for controlling the disease that we have made to them have given watercress farmers the ability to control the incidence of SAY in their crop.

Publications

  • No publications reported this period


Progress 10/01/01 to 09/30/02

Outputs
Watercress (Nasturtium microphyllum Boen. ex Rcbh.) in Hawaii has recently been afflicted with a yellows disease with symptoms that include reduced leaf size and leaf yellowing, and occasionally witches brooms. These symptoms are followed by the rapid collapse of affected plants. Watercress yellows disease has led to an 80-90% loss for one of the largest watercress farms on Oahu. The disease is spreading to other watercress farms in the area, and poses a threat to watercress production statewide. Watercress plants that displayed either early yellowing or advanced symptoms of disease were analyzed with phytoplasma-specific PCR primer-pairs P1/Tint and P1/P7. Normal, healthy-looking watercress plants were negative in these tests, but all samples that had symptoms of this disease produced amplicons of the expected sizes using each primer pair. These tests were repeated and the association with phytoplasmas was confirmed with additional watercress samples from the original site and other nearby farms. Several weed species collected from the vicinity of the most seriously affected farm also tested positive for phytoplasma infection. We have cloned and partially sequenced the PCR amplicons generated from these tests; sequence analyses of these clones indicate that this phytoplasma is very similar if not identical to the severe strain of the western aster yellows phytoplasma (SAY: 16SrI-B group).

Impacts
This phytoplasma affects many crops in the western United States where it has been established for many years. The known host range of the aster yellows phytoplasma is very large and includes monocot and dicot species from at least 40 plant families, many of which are important components of diversified agriculture in Hawaii. This phytoplasma has the potential to significantly impact the production of many vegetable and floral crops in Hawaii, and also may be a threat to many of the plants that are found in our unique ecosystem.

Publications

  • Borth, W.B., Hamasaki, R.T., Ogata, D., Fukuda, S.K. and Hu, J.S. 2002. First report of phytoplasmas infecting watercress in Hawaii. Plant Dis. (In press)