Progress 07/01/24 to 06/30/25
Outputs Target Audience:Undergraduate/graduate researchers - individuals who need exposure to plant-insect interactions and methodologies for studying this relationship. Children - Kindergarten through high school students who are curious about science and the impact research has on our communities and agriculture. Michigan State University - Researchers whom I have worked with and presented research to on a regular basis Entomological Society of America - my scientific community that I converse with about my work and present my findings biannually to at branch and national meetings Changes/Problems:The only major change in approach for this research has beend the use of EPG for analyzing the aphid fitness after changes to citrate. Due to moving universities, my current lab did not have a set up for EPG and therefore my project moved to evaluating aphid fitness only through choice and no-choice assays. However, because we no longer believe citrate to be a calcium chelator, it is likely that EPG would not show us more significant results than choice and no-choice assays. What opportunities for training and professional development has the project provided?This project has allowed me two major opportunities for career development. First, my work was selected for the Clarence Suelter Postdoctoral Fellowship through the Biochemistry and Molecular Biology department, which gave me $5000 for professional development. Second, my work was selected to be shared at the Journal of Experimental Botany 75th Anniversary symposium. Additionally, this work at Michigan State University has given me several opportunities to collaborate and grow in my metabolomics capacity. Our Mass Spec facility manager, Tony Schillmiller, has trained me on several LC-MS and GC-MS machines and software for data analysis. I could not do any of this without Tony. How have the results been disseminated to communities of interest?These results have been shared at several conferences, as follows. Fischer, H., Bonnema, S., Waffle, S., Jander, G., and Skirycz, A. 2025. Evaluating the role of the glyoxylate pathway in the plant-aphid interaction. Journal of Experimental Botany's 75th Anniversary Conference. Edinburgh, UK. (Poster presentation) Fischer, H., Schillmiller, A., Jander, G., and Skirycz, A. 2025. Are you my partner? Searching for the function of a novel aphid-salivary metabolite. North Central Branch Entomological Society of America, Lincoln, NE. (Invited Oral Presentation) Fischer, H., Jander, G., and Skirycz, A. 2024. Aphid salivary metabolites in the plant. Entomology Society of America National Meeting, Phoenix, AZ. (Oral presentation) Fischer, H., Jander, G., and Skirycz, A. 2024. The Aphid Salivary Metabolome. North Central Branch Entomological Society of America, Fort Collins, CO. (Oral presentation) Also, my student presented her part of the project at the MSU UURAF conference and won first place. Bonnema, S., Fischer, H., and Skirycz, A. 2025.Exploring the Impact of Plant Central Metabolism on Aphid Fitness. MSU UURAF Annual Conference. East Lansing, MI. (Poster presentation) What do you plan to do during the next reporting period to accomplish the goals?The next stages of my work will include the following: Feed labeled citrate to plants during aphid infestation to confirm that citrate is pulled into the glyoxylate pathway and made into sucrose Quantify the accumulation of sucrose in icl and pck1 mutants to identify the role of sucrose accumulation in aphid fitness Perform a transcriptomics analysis of Arabidopsis with the same treatment groups as the previous metabolomics study to identify potential regulation by γEY Write these results into two papers (1) outlining the fate of aphid salivary metabolites in the plant and (2) the role of the novel aphid-salivary metabolite γEY in the plant-aphid interaction
Impacts What was accomplished under these goals?
Where are salivary metabolites going in the plant? 13C labeling to identify the enrichment of pathways in the plant utilizing aphid saliva from Myzus persicae, the green peach aphid (GPA). LC-MS and GC-MS were used to track 13C from aphids in the plant and identified the glyoxylate pathway and gluconeogenesis as highly enriched, leading to over 40% of carbon in sucrose coming from aphids. Interestingly, the sucrose was not fully labeled, confirming the sucrose was being produced in the plant and not spit in by the aphid, which would then be fully labeled sucrose. Other metabolites that were highly enriched include nucleosides and nucleotides, such as inosine, that had 30% enrichment after aphid feeding. Inosine has been implicated in plant stress response. Additionally, several metabolites were identified that came directly from aphids, such as raffinose, a trisaccharide previously implicated in plant resistance to aphids, and gluconate, an oxidize sugar that could also be involved in stress adaptation of the plant. Furthermore, these labeled metabolites are found in tissue that is restricted from aphids, showing that these metabolites are mobile through the phloem and could reach the rest of the plant. Lastly, several metabolites were strongly increased by aphid infestation, such as carnitine and citrulline, but did not incorporate aphid-derived salivary carbon, showing that the pull of aphid saliva is specific to certain pathways. Overall, these findings are exciting because the glyoxylate pathway has previously been identified as an upregulated pathway from aphid infestation in several crops, including switchgrass, soybean, and tomato. To see aphid saliva be incorporated specifically into this pathway, resulting in sugar, further validates this pathway as important in the plant-aphid interaction. How is the glyoxylate pathway involved in plant-aphid interactions. To determine how the glyoxylate pathway impacts aphid and plant fitness, I utilized Arabidopsis mutants, including: aconitase1 and 3 (aco1 and aco3), citrate synthase2 and 3 (csy2 and csy3), isocitrate lyase (icl), cytosolic malate dehydrogenase1/2 (cmdh1/2), and phosphoenolpyruvate kinase1 (pck1). Using a simple no-choice aphid bioassay with 10 synchronized adult GPA infested on Arabidopsis for 5 days. After that, the number of juveniles produced on the plant were counted. After several rounds of bioassays, I found that csy2, csy3, icl, mdh1/2, and pck1 all had significant resistance to GPA compared with Col-0 wild-type plants. I found that pck1 had a strong effect of 20% reduction in juvenile production. To determine if the aphids performed poorly do to unhealthy plants, plants were photographed 5 days after infestation (dai), 8 dai, and tracked until all the plants collapsed. Interestingly, none of the plants had a sickly phenotype compared with Col-0 and they all collapsed on the same day as Col-0 (12 dai). This is exciting because aphid-resistance mechanisms are desperately needed that do not cause reduction to plant fitness, while also not exerting a strong selection pressure on aphid populations. More work is needed to see if reduced sucrose after aphid feeding is the cause of aphid fitness reduction or if plants in this pathway are increased in other defensive metabolites. What dipeptides are aphids spitting into the plant? Initial investigations into dipeptides in GPA saliva identified glutamyltyrosine (EY) as a possible target because it was found in aphid saliva consistently and was found to increase significantly in the plant only after aphid infestation. However, further work to validate this compound in the plant found that while it was EY, it was a γ-EY, not an α-EY. This seemingly small change in structural isomer is exciting because it tells me how γEY is being produced. Dipeptide formation can occur in a few ways in the plant, typically categorized as proteinogenic breakdown products or as biosynthesis products While α-EY would most likely be the result of proteinogenic breakdown, γEY is a recycling product of the glutathione pathway. This also means that the production of γEY can be regulated more steadily in the aphid and is likely why it has consistent accumulation in the plant. Additionally, a screen of several other aphids found that γEY is present in several species of aphids, including Acyrthosiphon pisum and Brevicoryne brassicae, with γEY being confirmed in the plant after B. brassicae feeding on Arabidopsis. This is exciting because it demonstrates a conserved metabolite in aphids that they spit into the plant and gives me pathway of biosynthesis that could potentially be disrupted. What is γEY doing in the plant? After discovering γEY as a potential target for studying dipeptides in the plant-aphid interaction, I then went on to try and identify what it could be doing to the plant. In human systems, γEY is found to regulate several proteins such as being an agonist of calcium receptors on the human tongue and an inhibitor of dipeptidyl peptidase IV (DPP IV). I went on to try and identify potential protein targets in the plant that aphids might want to regulate. To do this, I performed an isothermal shift assay (iTSA) that uses protein thermostability properties to determine if a ligand is binding with a protein target. This study discovered about 160 proteins that are potentially binding with γEY. To determine if these proteins are actually binding with γEY, I heterologously expressed the proteins, purified them, and used nano-Differential Scanning Fluorimetry (nanoDSF) to evaluate the impact of γEY on protein conformational stability. This technique takes advantage of protein autofluorescence from intrinsic tryptophan and tyrosine. This process is ongoing, but already an important enzyme in photorespiration, serine:glyoxylate aminotransferase (AGT1) has been identified as promising target. For the rest of this project, I have collaborated with Dr. Aaron Leipmann from Eastern Michigan University who is an expert in AGT1 and is performing the enzyme assays to determine if γEY enhances or inhibits AGT1 activity. Additionally, ACO1 and ACO3, which were already mentioned in the above study with the glyoxylate pathway are potential targets for γEY. Expression of these proteins has proved challenging due to the requirement of FeS clusters as a cofactor. The next stages of this project are aimed at addressing this issue. Is γEY causing a metabolic shift in the plant? To further characterize the impact of γEY on the plant, I performed a metabolomics assay of plants after aphid infestation with and without γEY, giving four treatment groups: uninfested control, aphid-infested control, uninfested + γEY, and aphid-infested + γEY. A PCA plot of these groups showed that while aphid infested control tissue and aphid infested + γEY were not significantly different, uninfested + γEY tissue was more similar to aphid infested tissue. Additionally, the metabolites significantly increased in uninfested + γEY include aspartic acid and several metabolites involved in cell well strengthening. These results are important because they show γEY plays a role in plant-stress response to aphids by causing a significant metabolic shift in the plant, possibly for plant stress adaptation.
Publications
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