Source: La Semilla Food Center submitted to
IMPROVING CLIMATE RESILIENCE IN THE CHIHUAHUAN DESERT: STRENGTHENING A COMMUNITY OF PRACTICE FOR BEGINNING FARMERS
Sponsoring Institution
National Institute of Food and Agriculture
Project Status
ACTIVE
Funding Source
Reporting Frequency
Annual
Accession No.
1031290
Grant No.
2023-49400-40908
Cumulative Award Amt.
$744,549.00
Proposal No.
2023-04909
Multistate No.
(N/A)
Project Start Date
Sep 15, 2023
Project End Date
Sep 14, 2026
Grant Year
2023
Program Code
[BFRDA]- Beginning Farmer and Rancher Development Program, Standard
Project Director
Saucedo, J.
Recipient Organization
La Semilla Food Center
P.O. Box 2579
Anthony,NM 88021
Performing Department
(N/A)
Non Technical Summary
La Semilla Food Center will advance a regional practice of climate smart agriculture solutions while removing individual and systemic obstacles for socially-disadvantaged and colonia farmers of the Chihuahuan Desert ecoregion and providing them with opportunities to prosper. Anchored by La Semilla Community Farm and building on a growing network of small farmers through education, mentoring, and technical assistance, this project will create regionally distributed training opportunities and a community of practice that will impact Beginning Farmers and Ranchers in Category 5. Local farmers face multiple challenges, including an aging workforce, increasing climate change impact, and economic barriers. Contending with these challenges, La Semilla, in collaboration with a diverse agroecological network of small-scale farmers, will: (1) expand and strengthen a burgeoning network of agroecological beginning farmers via a distributed multi-tier farmer-to-farmer training model rooted in desert-adapted and climate smart farming and production methods, targeted for varying audiences; (2) boost the participation, support, and contributions of a next generation of farmers within a regional food system by offering mentorship and paid apprenticeships at small-scale farms; and (3) increase production-based technical support at regional beginning farmer sites by providing mobile equipment shares, consultations, and other relevant resources to lessen burdens associated with production, materials, and personnel costs. These efforts will meet Strategic Goals 1 and 2 of the FY 2022-2026 USDA Strategic Plan and address Objectives 1.1, 1.2, and 2.2. The project addresses the following BFRDP priorities: Basic crop farming practices; Mentoring, apprenticeships, and internships; and climate smart agriculture solutions.
Animal Health Component
(N/A)
Research Effort Categories
Basic
(N/A)
Applied
(N/A)
Developmental
(N/A)
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
1021499302025%
1020199302025%
1020430302025%
1021699302025%
Goals / Objectives
Our project's overarching goals are to: (1) Expand and strengthen a burgeoning network of agroecological beginning farmers through a distributed training model consisting of multiple levels of community-based education opportunities rooted in desert-adapted and climate smart farming and production methods, targeted for varying audiences based on experience levels; (2) Boost the participation, support, and contributions of a next generation of farmers within a regional food system, with a specific focus on offering mentorship and paid apprenticeship opportunities at small-scale farms; and (3) Increase production-based technical support at regional beginning farmer sites by meeting farmers where they are at and providing mobile equipment shares, consultations, and other relevant resources to lessen the burdens associated with production, materials, and personnel costs. We will advance three primary objectives:Objective 1: Enhance beginning farmer education, support, and sustainability efforts through farmer-to-farmer learning exchanges in the form of (a) a tier system of workshops and (b) field day visits. These will occur at La Semilla Community Farm and at BFR Agroecology Network farms (see Figures 1 and 2). We will reach between 150 and 200 beginning farmers from Category 1 (has not operated a farm or a ranch) and Category 2 (1 to 3 years experience) over the course of 3 years.Objective 2: Increase the participation, leadership roles, and long-term agricultural career advancement of the next generation of regional farmers through mentorship opportunities and production-oriented paid farm apprenticeships at La Semilla Community Farm and Farmer Mentor sites. La Semilla will engage and employ 18 beginning farmer apprentices (from Category 1 (has not operated a farm or a ranch) and Category 2 (1 to 3 years experience)) at 3-4 farm sites.Objective 3: Promote and bolster increased production, climate smart agriculture, and soil regeneration to support 20-25 regional beginning farmer sites (Category 2 (1 to 3 years) , Category 3 (4 to 6 years), and Category 4 (7 to 10 years)) via a mobile toolkit operated and distributed by La Semilla staff. The Mobile Toolkit includes the tools and supplies needed to establish or expand small farming operations in the region, such as: specialized hand tools (e.g., broad forks, pruners, salad spinners, etc.), power tools, row cover, drip tape, harvest bins, greens harvester, Jang seeders, pH soil test kit, and a BCS tractor with a tiller and various other implements - all items are scale-appropriate and are often cost prohibitive for beginning farmers.
Project Methods
Our project's three keystone activities are:Multi-Tier Education & TrainingLa Semilla staff will coordinate a tiered system of education and knowledge exchange opportunities for BFRs in the region. Facilitated by La Semilla staff, farmers, and project partners, this activity includes: climate smart, agroecological, desert-adapted workshops at LSCF, field days at partner farmer sites (including on-site installations), 2-3-day intensive workshops, and field trips to agricultural research sites. Acknowledging varying levels of experience within the beginning farmer category, this multi-tier structure will allow for a diversity of educational opportunities based on beginning farmer experience and interest. This activity supports Objective 1 to reach 100-200 beginning farmers from Category 1 (has not operated a farm or a ranch) and Category 2 (1 to 3 years experience) over the three-year grant period.Mentorship & Applied PracticeLa Semilla staff will implement and increase the scope of a paid, 6-month immersive, hands-on, and intermediate level apprenticeship at LSCF and multiple mentor farmer sites throughout the region. Acknowledging the need for equitable employment and long-term practice, this apprenticeship offers an opportunity for deepened mentorship between established beginning farmers and aspiring farmers. Mentor farmer site selection is based on established partnerships with urban and rural farmers across the region and offers a critical opportunity for beginning farmers to be placed at operating farm sites for extended seasons, increase their role as emerging leaders within the regional food system, and, in turn, contribute to the advancement of their agricultural careers in the long-term. This activity supports Objective 2 of the project to engage and employ 18 beginning farmer apprentices from Category 1 (has not operated a farm or a ranch) and Category 2 (1 to 3 years experience) at 3-4 farm sites.Access to Production-Focused Technical AssistanceLa Semilla staff will promote and bolster increased production, climate smart agriculture, soil regeneration, and food safety training at an increased number of regional beginning farmer sites across the region. This will be achieved via a mobile toolkit operated and distributed by a dedicated coordinator, as well as on-site consultation. By increasing organizational staff capacity, more beginning farmers will benefit from this technical assistance and additional resources, improving farming practices and production. We will also connect growers with market opportunities through La Semilla's Farm Fresh program and Desert Spoon Food Hub networks. This activity supports Objective 3 of the project to support at least 20 regional beginning farmer sites from the following categories: Category 2 (1 to 3 years), Category 3 (4 to 6 years), and Category 4 (7 to 10 years).La Semilla utilizes community-based participatory evaluations. Evaluation methods will include both process evaluations (developing and monitoring indicators of progress towards the objectives) and outcome evaluations (to determine whether the objectives were met). La Semilla will conduct monitoring assessments throughout the three-year grant period in order to assess progress towards meeting project objectives and integrate partner farm participants' input into ongoing project planning. In addition to clear, quantitative metrics, a range of qualitative methods will be used to monitor the progress and success of activities in the proposed activities. Quantitative data collected will include: # of farmers receiving training; # of farmers with a completed business plan; # farmers developing and implementing new farm enterprises; # farmers securing financing for new farm enterprises; and $ sales, among other measures. Qualitative data will include feedback from participant surveys, follow-up meetings, and social media or other contact with participants. La Semilla utilizes facilitated storytelling sessions to evaluate program effectiveness, perceived worth or value of programs, and to determine course for the future based on community and participant needs.

Progress 09/15/23 to 09/14/24

Outputs
Target Audience: Hispanic or Latino Immigrant producers Limited resource producers Specialty crop producers Women Participants Served Total number of unique participants who participated in the program: Total Number of Participants: 64 Actual cumulative number of participants who as a result of your program: Started Farming: Target - 0, Actual - 0 Helped prepare to start farming: Target - 18, Actual - 0 Improved farming success: Target - 150, Actual - 64 Changes/Problems: Nothing Reported What opportunities for training and professional development has the project provided? Total Meetings: 6 Total Meeting Participants: 121 Total Webinars: 0 Total Webinar Participants: 0 Total Website Visits: 0 Total Online Course Participants: 0 Meetings 1/19/2024: Anthony, NM -- Number of Attendees 28 2/23/2024: Berino, NM -- Number of Attendees 19 6/28/2024: Anthony, NM -- Number of Attendees 10 7/26/2024: Anthony, NM -- Number of Attendees 20 8/2/2024: Berino, NM -- Number of Attendees 21 8/9/2024: Anthony, NM -- Number of Attendees 23 How have the results been disseminated to communities of interest?We have used our organization's listserv to get the word out about all of our events, and we have sent targeted emails to our alumni network, partner farmers and academic collaborators about knowledge exchanges and the mobile toolkit. Additionally, we have used our social media platforms to post the events and have started taking flyers to local businesses, community centers and clinics. During this first year reporting period, our knowledge exchange sessions' participants have shared what they have learned with each other and with their communities throughout the Paso del Norte region. The knowledge will continue to be disseminated as our participants implement what they have learned on their farms and connect with others in our growing network of regional agroecological farmers. What do you plan to do during the next reporting period to accomplish the goals?We will continue to have the knowledge exchange sessions on a regular basis in the form of field days, single day workshops, 2 to 3 day intensive workshops, weekend immersion workshops, and field trips. In addition to in-person sessions, we will also host online knowledge exchange sessions. Knowledge exchange sessions will include crop rotation planning, season extension, seed saving, plant diseases, soil management, market access and other relevant topics. We are launching the application to the mentorship program in the winter of 2024 and plan to have two cohorts of farmer fellows as part of our mentorship program during 2025. Each cohort will participate in a six month session of hands-on agroecology training. The fellows will learn desert farming and agroecology from hands-on experience and knowledge exchanges. The fellows will join our community of desert farmers, which we plan to continue strengthening and growing in our second year through mentorship and workshops. We used most of this reporting period to set up the system for how the mobile toolkit will be implemented. We also scheduled our first on-site assessments with farmers for technical assistance and use of the toolkit. The next reporting period will include the 1:1 production technical assistance, on-site visits, and the mobiletoolkit. The Mobile Toolkit and Technical Assistance Coordinator will be conducting a yearly survey to all farmers supported through the mobile toolkit.

Impacts
What was accomplished under these goals? Local Farmers in the Paso Del Norte Region face multiple challenges and needs. Fewer younger operations have been entering the business in recent decades, resulting in an aging workforce. Few farm operators are under the age of 35 and continuing issues with access to water and arable land add to the significant cost of starting and maintaining an agribusiness. Farmers in the Chihuahuan Desert are at the frontline of climate change as most climate models indicate that the Southwest will become drier in the years to come. Priority needs for small farmers in the region include training, practice space, mentorship, and technical assistance that includes climate smart solutions. La Semilla Community Farm serves low-income and limited-resource beginning or small acreage farmers from socially disadvantaged backgrounds in the Paso del Norte Region, which includes Dona Ana County, NM and El Paso, TX. Significant portions of both counties have low food access, and many people identify as Latino and speak a language other than English at home. Objective 1: We hosted 6 farmer-to-farmer knowledge exchange sessions in the form of community workshops at three local farms. The workshops were on pruning, seasonality, cover crops, BCS operation and implementation, and soil health. The registration form included questions that served as a pre-workshop survey, and after each workshop, participants filled out a post-workshop survey. We had 64 participants across all workshops of which 63% considered themselves beginning farmers, 17% aspiring farmers, and 20% gardeners. 100% stated that the workshops increased their knowledge and skills, 100% stated they were satisfied with what they learned and 96% stated they will implement at their sites what they learned during the workshop. While 6% answered that they will not implement what they learned, that was due to a lack of access to a site where they can implement the learning. Objective 2: We hired a Farm Education Assistant and started defining the structure of the new mentorship program. We also established relationships with potential farmer mentors and ultimately selected the farmer mentor sites for participants in 2025. This reporting period was used to strategize and to build an audience to have a more diverse pool of applicants in 2025. Objective 3: We hired a Mobile Toolkit and Technical Assistant Coordinator. Our priority during this reporting period was to inventory all the tools and equipment included in the mobile toolkit; to create a list of technical assistance services that can be provided to farmers; to create logs for tools' and equipment maintenance and lending; to draft SOPs for mobile toolkit usage; and to develop needs assessment surveys for farmers who will likely be using the toolkit. We also increased awareness in our farmer network of the availability of the mobile toolkit and technical assistance services available. We did this via our listserv and at targeted outreach opportunities, including at the end of our knowledge exchange sessions. The key outcomes and accomplishments for this reporting period were the knowledge exchange sessions, the strategic planning of the mentoring program, and the system set-up of the mobile toolkit. Beginning Farmers learned about climate smart, agroecological, desert-adapted farming methods, and farm/land management practices. Regional farmers facilitated knowledge exchange sessions that benefited beginning and aspiring farmers. Regional farmers became aware of available resources to improve and increase production and booked appointments. Additionally, our volunteer program provided guidance and training to community members looking to inform their decision of whether or not to start their own agroecological practices or looking for hands-on experience for starting their own operations. Result 1. Participants will state they learned climate smart, agroecological, desert-adapted farming methods Producer action: Understand, Topic: Vegetables When measured: End of learning exchange Estimated Number: 120, Actual Number: 64 How verified: Survey Result 2. Participants will gain experience on designing a growing space and transitioning from fallow land to functional farmland Producer action: Understand, Topic: Soil management When measured: End of learning exchange Estimated Number: 120, Actual Number: 51 How verified: Survey Result 3. Participants will state that they learned about food safety Producer action: Understand, Topic: Vegetables When measured: End of learning exchange Estimated Number: 120, Actual Number: 23 How verified: Survey Result 4. Beginning farmer apprentices will state they learned about agroecological farm management Producer action: Understand, Topic: Vegetables When measured: End of apprenticeship Estimated Number: 14, Actual Number: 0 How verified: Survey Result 5. Beginning farmer apprentices will commit to implementing a farm management plan and/or crop plan Producer action: Understand, Topic: Vegetables When measured: End of apprenticeship Estimated Number: 14, Actual Number: 0 How verified: Survey Result 6. Participants will state that their production capacity has increased as a result of access to the Mobile Toolkit Producer action: Implement, Topic: Vegetables When measured: End of grant term Estimated Number: 14, Actual Number: 0 How verified: Survey Result 7. Participants will state that their regenerative agricultural practices have improved as a result of access to the Mobile Toolkit Producer action: Implement, Topic: Vegetables When measured: End of grant term Estimated Number: 14, Actual Number: 0 How verified: Survey Keys to success for participants: Farmer-to-farmer format Practical education Apprenticeship opportunities Technical assistance Steps taken to help participants: -Hired Mobile Toolkit Coordinator -Hired Farm Education Assistant -Hosted production-focused community workshops -Developed structure for Farmer Fellowship and strategic planning -Developed strategic implementation plan

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