Progress 01/01/22 to 12/30/22
Outputs Target Audience:The main target audiences for this reporting period are genetic resources conservation professionals, i.e., public genebank and other conservation repository organization curators, managers, administrators, collectors, and technicians. Particular emphasis is placed on national programs in the USA (USDA Agricultural Research Service, National Plant Germplasm System) and and international genebanks of the CGIAR- namely the International Potato Center (headquartered in Peru), the International Center for Tropical Agriculture (headquartered in Colombia with broad Latin America mandate), and the International Maize and Wheat Improvement Center (headquartered in Mexico). The second focal audience is academic and other research organizations, including researchers and students, who are involved in or interested in the preservation, management, and access to crop genetic resources, either in conservation repositories or in farmers' fields and natural habitats. The longer term and wider target audiences are farmers - including both those who manage traditional agricultural biodiversity in Latin America, as well as those in the USA and elsewhere who produce crops whose varieties were bred through the use of crop genetic resources - and consumers, i.e., the general public. Changes/Problems:Since initiation in the fall of 2019 and into early 2020, the project proceeded without major changes or problems. The project was able to complete the institutional IRB, fully engage the advisory board, begin compilation of the historical baseline data and outlining of the diversity comparison methodologies, identify target fieldwork regions and confirm a variety of local collaborators, and arrange for the first major fieldwork trip. The spread of COVID-19 began to impact the project in early March 2020, and within a few weeks the target regions and indeed entire countries were fully shut down to travel/fieldwork, and remained so essentially until 2022. These constraints obviously significantly negatively impacted fieldwork and thus the ability to complete an assessment of the state of crop diversity in these regions, including the comparison of this diversity to historical records. From March 2020 to early 2022, as recommended by and with full support of the project mentors and advisory board, the project adapted to COVID-19 challenges including by: a) collaborating with mentors, the advisory board, and project colleagues and partners virtually, maintaining original activities as much as possible; b) agreeing with target fieldwork region collaborators to maintain frequent communication and look for opportunities to accomplish fieldwork as possible within constraints (generally by further enhancing collaboration with local partners, including by looking for additional funding for these partners); c) contributing to the main overriding goals and objectives of the project as possible with available data and leveraging ongoing related projects; and d) preparing for fieldwork so that when COVID-19 constraints were lifted, fieldwork activities could recommence as soon as possible. The project largely succeeded at the reframed approach to completing the original goals and objectives. Mentors and partners were engaged continuously, with key partners in target regions invested in accomplishing the project as possible. Project collaborators were successful in finding additional funding for fieldwork local partners, which led to a phenomenally productive field season in 2022. In redirecting toward greater investment in conducting analyses of the state of conservation of crop diversity with available data and based on leveraging ongoing projects, we were productive with regard to outputs, publishing 26 scientific articles, including in Science, PNAS, New Phytologist, and Nature journals, as well as technical documents, blogs, posters, and presentations. Further, this redirection opened the opportunity to focus on providing answers to project primary research questions through the largest and most ambitious literature review ever performed on the subject of change over time in crop diversity, the resulting product of which was specially invited by a top-tier plant sciences journal, and was published in 2021. In 2021, we requested a one year extension to complete major project fieldwork and training/capacity building/outreach objectives, to start at the original project end (August 31, 2021). Shortly thereafter this was modified into a PD transfer, as the PD had acquired a long term scientific position. With the remaining project support, in 2022 the project was finally able to initiate fieldwork activities as well as further in person training. With initiation of fieldwork activities in Peru in 2022, the fieldwork team including the project PD as well as collaborators from the International Potato Center (CIP) and local partners succeeded in generating a comprehensive current baseline for the Paucartambo region, including over 350 family interviews as well as community workshops. The productivity of this field season is a direct result of the efforts since 2019 under this project to form extensive partnerships and plan for fieldwork. These data are now being processed and analyzed in preparation for scientific publications. What opportunities for training and professional development has the project provided?The main training and professional development provided by the PD to date has been teaching and mentoring undergraduate and graduate students, as well as conservation practitioner peers, in geographic patterns of crop diversity, genetic resources conservation gap analysis, and other crop conservation topics. Activities have included both in depth training, e.g., a PhD student from Monash University in Australia on the use of ecogeographic tools to perform crop diversity conservation analyses for wild relatives of sorghum (resulting in a peer reviewed publication listed in the publication section) and NASA Develop program student collaborators on wild rice diversity (also resulting in a listed publication), as well as giving dozens of presentations and seminars, both in person and virtually. The PD also participated as an editor in the creation of a special issue in a high quality plant science journal on digital sequence information related to genetic resources, an important emerging topic in the crop diversity conservation field, and also served as a special editor for a journal article on spatial and temporal dimensions of crop diversity, published in PNAS. The articles in this collection are expected to contribute to enhancing the evidence base and general knowledge around these subjects for practitioners, academics, and policy communities. The main training and professional development provided to the PD to date has been increased capacity in both genetic/genomic and phenotypic/phenomic tools as well as in ethnobiological approaches. While originally planned as in person activities, due to COVID-19 these occurred largely through virtual training and journal clubs, mainly provided by Saint Louis University, the Danforth Plant Science Center, and the Missouri Botanical Garden. In the fall of 2019, prior to COVID-19, the PD was also able to gain further capacity in plant conservation by attending two technical/academic conferences. During the summer of 2020, the PD was also able to take the opportunity to train in field surveying and collecting of crop genetic resources through participation in an exploration for a wild relative of potato occurring in southern Colorado. Following the release of major travel constraints in 2022, the PD was able to both train others on the fieldwork team, and to build his own capacity, in fieldwork methodologies and in data processing and analysis. Finally, one of the trips in 2022 was to conduct data processing with a major leader in the field, affording capacity building of the PD in the wider issues around change in crop diversity and effective conservation strategies. How have the results been disseminated to communities of interest?The project has worked to disseminate as widely as possible the main products thus far - research publications - to the main target audiences and to the general public. This has been done through publication as feasible in high quality journals providing open access to the research, through wide distribution of the articles via organizational channels, and through media efforts (i.e., press releases and media engagement) following article publications. A number of the publications have received substantial conventional as well as social media attention and are expected to be widely read and cited. Moreover, the majority of publications have involved diverse collaborations among many authors from different institutions, enabling direct impact for involved authors, and facilitating much wider dissemination through all of their organizational channels. The project also published a number of blogs in widely-read venues, as well as given dozens of presentations in a variety of technical conferences and academic fora, to communicate the results to the target audiences. What do you plan to do during the next reporting period to accomplish the goals?
Nothing Reported
Impacts What was accomplished under these goals?
The contribution of crop genetic resources to the productivity, sustainability, and adaptability of agriculture is well recognized. Traditional farmer varieties (landraces) and crop wild relatives represent important genetic resources which still occur in fields and wild habitats, with the richest diversity found in the regions of origin of crops, for instance in the highlands of Peru and Bolivia for potatoes, and in central Mexico for corn. Unfortunately, the degree to which these resources are conserved and available for plant breeding from genebanks is not well understood, despite decades of warnings that they may be disappearing from fields and from the wild. This information gap constrains the capacity of genebanks to prioritize their conservation efforts and potentially limits the long term availability of crop diversity for present and future generations. This postdoctoral research project proposes to fill critical knowledge gaps by assessing the comprehensiveness of conservation of crop diversity related to exemplar crops within genebanks, in comparison to diversity still extant in fields and in the wild. The project also aims to improve the methods used to understand how this diversity changes over time so as to better enable monitoring of diversity loss. The findings are intended to be of use to crop genetic resources professionals, academics and other researchers, and members of the public interested in the history and future of food and agriculture, while the long term impacts of the research, via enhanced conservation and availability of crop genetic resources, are intended to benefit farmers and consumers in the United States and around the world. Under this reporting period and up to this date, the project has been successful in establishing the major procedures and relationships needed to accomplish proposed fieldwork preparatory activities, including IRB protocols and engagement of the advisory board; compilation of historical crop diversity baseline data and outlining of sociological, phenotypic, and genotypic comparative methodologies; identification of target fieldwork regions and confirmation of various local collaborators; design of fieldwork travel; completion of one season of fieldwork in Peru; and initiation of field data processing and analysis in preparation for scientific publications. The emergence of COVID-19 in the early months of 2020 prohibited the commencement of travels for fieldwork, with travel and fieldwork in the target regions prohibited until 2022. The project adapted to COVID-19 constraints by a) engaging with mentors, the advisory board, and project colleagues and partners virtually, maintaining progress on original activities as much as possible; b) agreeing with target fieldwork region collaborators to maintain frequent communication and look for opportunities to accomplish fieldwork as possible within constraints (generally by further enhancing collaboration with local partners, including by looking for additional funding for these partners); c) contributing to the overriding goals and objectives of the project as possible through the use of available data and leveraging of ongoing related projects; and d) preparing for fieldwork in terms of data and methods so that when COVID-19 constraints were lifted, fieldwork activities could recommence as soon as possible. The project largely succeeded at contributing to the overriding goals and objectives under these constraints. Using available data and leveraging ongoing related projects, the project contributed to generating knowledge on the state of diversity and its representation in conservation repositories for crop genetic resources relevant to a wide range of crops, including potatoes, beans, maize, carrots, chile peppers, lettuce, mint, sorghum, wildrice, and zucchini and pumpkins. Publications have also identified genetic resource conservation priorities at the national level in the United States, generated an R code for conservation gap analysis, furthered the understanding of geographic origins of crop diversity, proposed improved methodologies for assessing representation of crop diversity in genebanks and in situ, outlined organizational collaborations key to success of crop diversity conservation in the United States, explored novel funding mechanisms for wildlands conservation pertinent to crop diversity, identified genetic resource and crop breeding needs for cover crops, furthered the discussion of use of digital sequence information related to crop genetic resources, and advocated for enhanced conservation of crop genetic resources as well as for wider biodiversity, including by supporting Indigenous and rural agricultural populations worldwide. These total 26 peer-reviewed journal articles, including in Science, PNAS, New Phytologist, and in Nature journals. Adaptation of the project to COVID-19 constraints also enabled a much greater focus than originally envisioned on summarizing the state of knowledge in the field, through a comprehensive review of the scientific literature on change over time in crop diversity (i.e., "crop genetic erosion"), the resulting product of which was published in 2021. The project has written four proposals for further funding, primarily to support collaborators which may be able to accomplish portions of the outlined fieldwork even under some travel constraints. The project also accomplished training and communication activities meant to enhance the capacity of students and the PD in relevant methodologies, and to make project topics and results widely known to genetic resources professionals, academics, and the general public. With initiation of fieldwork activities in Peru in 2022, the fieldwork team including the project PD as well as collaborators from the International Potato Center (CIP) and local partners, succeeded in generating a comprehensive current baseline for the Paucartambo region, including over 350 family interviews as well as community workshops. The productivity of this field season is a direct result of the efforts since 2019 under this project to form extensive partnerships and plan for fieldwork. These data are now being processed and analyzed in preparation for scientific publications.
Publications
- Type:
Journal Articles
Status:
Published
Year Published:
2022
Citation:
Fumia N, Pironon S, Rubinoff D, Khoury CK, Gore MA, and Kantar MB (2022) Wild relatives of potato may bolster its adaptation to new niches under future climate scenarios. Food and Energy Security 11(2): e360. doi: 10.1002/fes3.360. https://doi.org/10.1002/fes3.360
- Type:
Conference Papers and Presentations
Status:
Published
Year Published:
2022
Citation:
Khoury CK (2022) If we are what we eat, then where are we from? University of Illinois Department of Crop Sciences & Energy Biosciences Institute, Plant Breeding & Germplasm Resources Lecture, 1 December 2022, Urbana-Champaign, USA.
- Type:
Conference Papers and Presentations
Status:
Published
Year Published:
2022
Citation:
Khoury CK (2022) The wild future of our food United States Botanic Garden Science Seminar, 23 September 2022.
- Type:
Conference Papers and Presentations
Status:
Published
Year Published:
2022
Citation:
Khoury CK (2022) If we are what we eat, then where are we from? New York Botanical Garden Science Seminar, 5 August 2022.
- Type:
Conference Papers and Presentations
Status:
Published
Year Published:
2022
Citation:
Khoury CK (2022) If we are what we eat, then where are we from? UCCE San Diego Master Gardener Association's Book Club Seminar, 28 July 2022.
- Type:
Conference Papers and Presentations
Status:
Published
Year Published:
2022
Citation:
Khoury CK (2022) Crop wild relatives of the United States Denver Botanic Gardens, Global Steppe Symposium, 27 July 2022, Denver, USA.
- Type:
Conference Papers and Presentations
Status:
Published
Year Published:
2022
Citation:
Khoury CK (2022) If we are what we eat, then where are we from? California State University San Marcos, Department of Biology, Plants and Society course lecture, 12 April 2022, San Marcos, USA.
- Type:
Conference Papers and Presentations
Status:
Published
Year Published:
2022
Citation:
Khoury CK (2022) If we are what we eat, then where are we from? University of Saskatchewan, Department of Plant Sciences, Global Plant Genetic Resources course lecture, 22 March 2022.
- Type:
Conference Papers and Presentations
Status:
Published
Year Published:
2022
Citation:
Khoury CK (2022) Change over time in potato crop diversity in its region of origin San Diego Botanic Garden Science Seminar Series, 22 July 2022.
- Type:
Conference Papers and Presentations
Status:
Published
Year Published:
2022
Citation:
Khoury CK (2022) If we are what we eat, then where are we from? Convolvulaceae Network seminar, 29 April 2022.
- Type:
Conference Papers and Presentations
Status:
Published
Year Published:
2022
Citation:
Khoury CK (2022) If we are what we eat, then where are we from? And science and conservation at the San Diego Botanic Garden Escondido Rotary Club, 12 April 2022, Escondido, USA.
- Type:
Conference Papers and Presentations
Status:
Published
Year Published:
2022
Citation:
Khoury CK (2022) If we are what we eat, then where are we from? University of Hawaii, Department of Tropical Plant and Soil Science Symposium, 11 March 2022, Manoa, USA.
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