Source: UNIVERSITY OF FLORIDA submitted to
GRADUATE TRAINING IN FOOD PRODUCTION AND SAFETY
Sponsoring Institution
National Institute of Food and Agriculture
Project Status
COMPLETE
Funding Source
Reporting Frequency
Annual
Accession No.
0227778
Grant No.
2012-38420-30220
Cumulative Award Amt.
$238,500.00
Proposal No.
2011-03892
Multistate No.
(N/A)
Project Start Date
Feb 1, 2012
Project End Date
Jan 31, 2017
Grant Year
2012
Program Code
[KK]- National Needs Graduate Fellowships Program
Recipient Organization
UNIVERSITY OF FLORIDA
118 NEWINS-ZEIGLER HALL
GAINESVILLE,FL 32611
Performing Department
(N/A)
Non Technical Summary
This fellowship project addresses the Targeted Expertise Shortage Area of Training in Integrative Biosciences for Sustainable Food and Agricultural Systems and Relevant Discipline Code G. The specific USDA NIFA Priority Areas addressed by the project include: Global Food Security and Food Safety. The project?s goal is to increase the number of crop advisers in both the private and public sector. The project?s objective is to enhance the sustainability and safety of the nation?s food production through multidisciplinary and specialized doctoral level training in food production and safety. Three Fellows will be broadly instructed over a period of 3-4 years in the prevention, diagnosis and sustainable management of plant health problems by completing the Doctor of Plant Medicine degree at the University of Florida. Fellows will also complete the Specialization in Food Production and Safety. The training will be accomplished through the multidisciplinary UF Plant Medicine Program in cooperation with crop consulting firms and the Cooperative Extension Service in the U.S. and internationally. Trainee progress will be evaluated bi-annually by their five-member Supervisory Committee (plant scientist, entomologist, plant pathologist, food scientist and crop consultant or extension agent) and at the conclusion of their program of study by standardized, comprehensive, written and oral examinations. This project addresses the national need to replace the numerous crop consultants and Extension personnel with expertise in food production and safety who are increasingly being lost through retirement. Project impact: Fellows will become effective agricultural advisers who will enhance the sustainability and safety of U.S. food production in a globally oriented and technologically advanced world economy.
Animal Health Component
100%
Research Effort Categories
Basic
(N/A)
Applied
100%
Developmental
(N/A)
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
2112299106010%
2122299106010%
2132299106010%
2142299106010%
2152299106010%
2162299106030%
7112299106010%
7122299106010%
Goals / Objectives
This fellowship project addresses the Targeted Expertise Shortage Area (TESA) of Training in Integrative Biosciences for Sustainable Food and Agricultural Systems. The specific USDA/NIFA Priority Areas addressed by the project include Global Food Security and Food Safety. This fellowship project addresses the national need to replace the numerous crop consultants and Extension personnel with expertise in food production and safety who are increasingly being lost through retirement. The project's goal is to increase the number of crop advisers in both the private and public sector. The project's objective is to enhance the sustainability and safety of the nation's food production through multidisciplinary and specialized doctoral level training in food production and safety. Three Fellows will be broadly instructed over a period of 3-4 years in the prevention, diagnosis and sustainable management of plant health problems by completing the Doctor of Plant Medicine degree at the University of Florida. The innovative Plant Medicine Program (PMP) consists of courses and practical training in all relevant departments (Agronomy, Entomology/Nematology, Horticultural Sciences, Plant Pathology, Soil and Water Science, etc.), and is one of the few programs that integrate across disciplines to train crop advisers. UF's PMP is unique in that Fellows can complete coursework and internships for a Specialization in Food Production and Safety. The PMP, the first of its kind, has served as a model for similar programs at other institutions in the U.S. and internationally. The primary project impact of this project will be the production of highly skilled crop consultants, Cooperative Extension agents and other plant health professionals who will make significant contributions to maintaining healthy crops in the U.S., facilitating national and international trade, and assuring food safety. Recruitment of the fellows will include underrepresented minorities to increase the multicultural diversity of the nation's professional expertise.
Project Methods
This project addresses the national need to replace the numerous crop consultants and Extension personnel with expertise in food production and safety who are increasingly being lost through retirement. The project's goal is to increase the number of crop advisers in both the private and public sector. Three Fellows will be broadly instructed over a period of 3-4 years in the prevention, diagnosis and sustainable management of plant health problems by completing the Doctor of Plant Medicine degree at the University of Florida (UF). Fellows will also complete the Specialization in Food Production and Safety. The training will be accomplished through the multidisciplinary UF Plant Medicine Program in cooperation with crop consulting firms and the Cooperative Extension Service in the U.S. and internationally. DPM Students must accumulate 120 graduate credit hours (90 in classroom courses and 30 in hands-on internships) encompassing all relevant agricultural science disciplines and related subjects. One half of the experiential training requirements are fulfilled by working with faculty who supervise the soil testing, insect identification, plant disease diagnosis, nematode assay clinics and summer weed science training program of the UF-IFAS in Gainesville. Fellows will complete the remainder of their internship and elective coursework credits through specific training in food safety practices and issues related to crop production. The Fellows will be required to complete the 30-credit Specialization in Food Production and Safety developed by the PMP, consisting of 15 credits of coursework and 15-16 of internships. The remaining elective internship credits required for the D.P.M. degree and specialization can be conducted with crop consultants and/or Extension agents throughout the U.S. and internationally. Trainee progress will be evaluated bi-annually by their five-member Supervisory Committee (plant scientist, entomologist, plant pathologist, food scientist and crop consultant or extension agent) and at the conclusion of their program of study by standardized, comprehensive, written and oral examinations. Fellows will also attend annual training workshops on food safety as it relates to crop production organized and delivered by UF-IFAS extension specialists. The careers of NNF Program Fellows will be tracked. The findings will be used to adjust future D.P.M. students' and NNF Program Fellows' programs of study. Over the past 9 years four curriculum surveys have been conducted among the DPM students and graduates. Data from these surveys plus input from the PMP Coordinating Committee (UF faculty) and PMP Advisory Committee (external industry group) have led to curriculum enhancement. The outcomes of the project, employment in crop advising and food safety, will be shared with relevant audiences and policy makers through the PMP website, printed media and NIFA/NNF meetings. Project impact: Fellows will become effective agricultural advisers who will enhance the sustainability and safety of U.S. food production in a globally oriented and technologically advanced world economy.

Progress 02/01/16 to 01/31/17

Outputs
Target Audience:Two interdisciplinary USDA, NNF doctoral student fellows received training in food safety during the reporting period. Changes/Problems: Nothing Reported What opportunities for training and professional development has the project provided?The 2016 USDA NNFrecepients had the opportunity to attend the National Plant Diagnostic Network (NPDN) meeting in Washington,D.C.during April of 2016. The fellows improved their understanding of plant and pest diagnostics from a U.S. national perspective at the conference. Both fellows also had the opportunity to attend a special food safety training in Naples, Floridathrough the Florida Tomato Insitute during September of 2016. Only one fellow was able to attend the training due to scheduling conflicts. Both 2016 USDA NNF recepients have met with their supervisory committee members, including food safety specialist and project Co-PI Dr. Keith Schneider. The supervisory committees of each student are dedicated to advising the students related to their career development and the optimal integration of the food safety specialization into their career development and program of study. How have the results been disseminated to communities of interest?Student training and job placement has been a currentfocus of the program. As the University of Floridainterdisciplinary DPM program is a unique opportunity for theintegration of the food safety and crop production specialization, we intend to provide further visibility regarding the benefit of past USDA NNF fellows prominently during our scheduled 2017 website revisions. We also intend to highlight the benefits received by the 2012 and2016 NNF Fellows in our spring 2017 edition of DPM News. Printed copies of DPM News are distributed to stakeholders, alumni, faculty, and shared with prospective students. What do you plan to do during the next reporting period to accomplish the goals?The USDA NNF project formally ends during the next reporting period. As two replacement NNF recipients were selected during 2016, I intend to continue to support the fellow recipients with a food safety and crop production specialization until their anticipated graduation during 2019. The targeted expertise area in food safety, crop production, and crop consulting remains critical in terms of student training needs. As the two replacement fellows continue through their degree programs and internships, we will continue to recognize and acknowledge funds received andthe value of the USDA NNF program.

Impacts
What was accomplished under these goals? Women are currently underrepresented in the agricultural sciences and in the crop consulting profession. During 2012, three women were selected as USDA NNF recepients. As one of the originally selected NNF recepients did not continue her education, two replacement fellows were awarded during 2016. The 2016 NNF Fellows will graduate with their interdisciplinary doctoral degrees during 2019. The two NNF recipients selected in 2012 have graduated and their careers relate to sustainable food and agricultural systems. One of the 2012 NNF Fellows graduated during 2015 andis currently serving as the Executive Director of the Maine Farm Bureau. The second 2012 NNF Fellow graduated during 2016 and pursued post-doctoral research opportunities related to GIS systems following her crop consulting internships.

Publications


    Progress 02/01/12 to 01/31/17

    Outputs
    Target Audience:The following two interdisciplinary doctoral students graduated with specializations in Global Food Security and Food Safety: 1. Alicyn Ryan 2. Rebecca Barocco Two replacement fellows were also trained during the project, and both replacement fellows are scheduled to graduate during the spring semester of 2019. Replacement fellows trained in Global Food Security and Food Safety include: 1. Ploy Kurdmongkoltham 2. Ariane McCorquodale Changes/Problems:During August of 2012, Dr. Amanda Hodges was appointed as the DPM Program Director. Since the USDA, NNF project was associated specifically with the DPM Director, a change of PI request was submitted to NIFA. Although extensive efforts to assure a seamless project continuity and transition occurred, Dr. Amanda Hodges was not involved in the selection of the USDA, NNF recepients of the original proposal. One of the originally selected receipients withdrew from the interdisciplinary DPM Program following her first semester of enrollment (2012). With permission from the granting agency, Dr. Amanda Hodges selected two replacement fellows during 2016 for the conclusion of the project. What opportunities for training and professional development has the project provided?USDA-NNF recepients had opportunities to attend professional development conferences and interact with DPM-affiliated course instructors and faculty mentors. The 2016 USDA-NNF recepients will travel to Ecuador during 2017 as part of a professional development study abroad course. The fellows will increase their knowledge of international agricultural, food safety, and food production practices. How have the results been disseminated to communities of interest?The DPM program newsletter, DPM News, has periodically provided informational updates regarding USDA-NNF fellow outcomes. Post-graduation success stories will continue to be disseminated through DPM News, the DPM website, and through professional conference presentations. What do you plan to do during the next reporting period to accomplish the goals? Nothing Reported

    Impacts
    What was accomplished under these goals? Women are currently underrepresented in the agricultural sciences and the crop consulting profession. During 2012, three women were selected as USDA-NNF recepients in order to meet this need. One of the original fellows selected during 2012 did not continue to pursue career interests in the agricultural sciences following her first semester. Two of the original NNF fellows graduated during 2015-2016. One of the graduates immediately accepted a job as the Executive Director of the Maine Farm Bureau during 2015. The second graduate decided to pursue post-doctoral research studies at the University of Floridathat focus on the use of GIS technology for crop scouting. Two women were funded as replacement fellows during 2016. Both replacement fellows will graduate during 2019, andare continuing to pursue their DPM education and food security and safety specialization.

    Publications


      Progress 02/01/15 to 01/31/16

      Outputs
      Target Audience:Two interdisciplinary doctoral USDA, NNF recepients were funded during this period for two semesters. Changes/Problems: Nothing Reported What opportunities for training and professional development has the project provided?USDA-NNF recepients had opportunities to attend professional development conferences and interact with DPM-affiliated course instructors and faculty mentors. How have the results been disseminated to communities of interest? Nothing Reported What do you plan to do during the next reporting period to accomplish the goals?USDA-NNF recepients will continue to receive interdisciplinary graduate-level education in sustainable food and agricultural systems during the next reporting period. With the selection of replacement fellows, additional students will benefit from the opportunity.

      Impacts
      What was accomplished under these goals? Women are currently underrepresented in the agricultural sciences and the crop consulting profession. During 2012, three women were selected as USDA-NNF recepients in order to meet this need. One of the original fellows selected during 2012 did not continue to pursue career interests in the agricultural sciences following her first semester. During this reporting period, one of the two active fellow recepients graduated. The second fellow continued to pursue the DPM degree and career interests in crop consulting through DPM program funding. The second fellow will graduate during spring semester of 2016. The second fellow is currently pursuing her final internship in crop consulting and food production. Crop consulting is the career goal of the second fellow. During the fall semester of 2015, two new women USDA-NNF recepients were awarded replacement fellows from funds remaining following the dropped fellowship. The two new replacement fellows began receiving fellowship funds during the spring semester of 2016.

      Publications


        Progress 02/01/14 to 01/31/15

        Outputs
        Target Audience: Two interdisciplinary doctoral student USDA, NNF fellows received training during the reporting period. Changes/Problems: During August of 2012, Dr. Amanda Hodges was appointed as the DPM Program Director. Since the USDA, NNF project was associated specifically with the DPM Director, a change of PI request was submitted to NIFA. Although extensive efforts to assure seamless project continuity and transition occurred, Dr. Amanda Hodges was not involved in teh selection of the USDA, NNF recepients or the development of the original proposal. One of the originally selected recepients withdrew from the interdisciplinary DPM Program following her first semester of enrollment (Fall 2012). What opportunities for training and professional development has the project provided? USDA-NNF recepients had opportunities to attend professional development conferences and interact with DPM-affiliated course instructors and faculty mentors. How have the results been disseminated to communities of interest? Nothing Reported What do you plan to do during the next reporting period to accomplish the goals? USDA, NNF fellows will continue to receive interdisciplinary graduate-level education in sustainable food and agricultural systems during the next reporting period.

        Impacts
        What was accomplished under these goals? Women are currently underrepresented in the agricultural sciences and the crop consulting profession. During 2012, three women were selected as USDA-NNF fellows in order to meet this need. During this reporting period, two fellows have continued to actively pursue their interests in sustainable food and agricultural systems.

        Publications


          Progress 02/01/13 to 01/31/14

          Outputs
          Target Audience: The following twointerdisciplinary doctoral students selected as USDA, NNF recepients received training during the reporting period: 1. Rebecca Barocco 2. Alicyn Ryan Changes/Problems: During August of 2012, Dr. Amanda Hodges was appointed as the DPM Program Director. Since the USDA, NNF project was associated specifically with the DPM Director, a change of PI request was submitted to NIFA. Although extensive effortsto assureseamless project continuity and transition occurred, Dr. Amanda Hodges was not involved in the selection of the USDA, NNF recepients or the development of the original proposal. One of the originally selectedrecepients, Ms. Jennifer Messick, withdrew from the interdisciplinary DPM Program following her first semester (Fall 2012). What opportunities for training and professional development has the project provided? USDA-NNF recepients had opportunities to attend professional development conferences and interact with DPM-affiliated course instructors and faculty mentors. How have the results been disseminated to communities of interest? Nothing Reported What do you plan to do during the next reporting period to accomplish the goals? USDA, NNF fellows will continue to receive interdisciplinary graduate-level education in sustainable food and agricultural systems during the next reporting period.

          Impacts
          What was accomplished under these goals? Women are currently underrepresented in the agricultural sciences and the crop consulting profession. During 2012, three women were selected as USDA-NNF fellows in order to meet this need. During this reporting period, two fellows have continued to actively pursue their interests in sustainable food and agricultural systems.

          Publications


            Progress 02/01/12 to 01/31/13

            Outputs
            Target Audience: The three interdisciplinary doctoral students selected as USDA, NNF recepients during 2011 continued to be reached during the 2012 project. 1. Bonnie Wells 2. William Lester 3. Daniel Tompkins Changes/Problems: During August of 2012, Dr. Amanda Hodges was appointed as the DPM Program Director. As the USDA, NNF project was associated specifically with the DPM Director, a change of PI request was submitted to NIFA. The Interim DPM Program Director, Dr. Gary Leibee and the new DPM Director, Dr. Amanda Hodges provided as much continuity in the project transition as possible. However, as Dr. Amanda Hodges was not involved in the original USDA, NNF project, some lack of continuity did occur. Nonetheless, supervisory committee-based mentoring of the USDA, NNF receipeints focused on sustainable food and agricultural systems and food safety did occur throughout the project. What opportunities for training and professional development has the project provided? USDA, NNF recepients had opportunities to attend professional development conferences and interact with DPM-affiliated course instructors and faculty mentors. How have the results been disseminated to communities of interest? Nothing Reported What do you plan to do during the next reporting period to accomplish the goals? During 2012, we planned a symposium for the 2013 Southeastern Branch of the Entomological Society of America annual meeting. Ms. Bonnie Wells delivered a presentation at the meeting that focused on her intensive training in Integrative Food and Agricultural Systems during the symposium.

            Impacts
            What was accomplished under these goals? During 2012, three USDA, NNF recepients continued their interdisciplinary doctoral (DPM) training program focused on sustainable food and agricultural systems and food production and safety.

            Publications