Source: NEW MEXICO STATE UNIVERSITY submitted to
SECURING CRITICAL SCIENTIFIC BASELINE DATA ON DAIRY ECONOMIC, AIR EMISSION, CARBON FOOTPRINT, AND WATER USE IMPACTS THROUGH THE SOUTHERN GREAT PLAINS DAIRY CONSORTIUM
Sponsoring Institution
National Institute of Food and Agriculture
Project Status
TERMINATED
Funding Source
Reporting Frequency
Annual
Accession No.
0218876
Grant No.
2009-34635-19854
Project No.
NM-HAGEVOORT-09G
Proposal No.
2009-04512
Multistate No.
(N/A)
Program Code
DD-N
Project Start Date
Aug 15, 2009
Project End Date
Aug 14, 2011
Grant Year
2009
Project Director
Hagevoort, G. R.
Recipient Organization
NEW MEXICO STATE UNIVERSITY
1620 STANDLEY DR ACADEMIC RESH A RM 110
LAS CRUCES,NM 88003-1239
Performing Department
Cooperative Extension
Non Technical Summary
The Southern Great Plains Dairy industry has created a formal consortium, whose mission is to enhance the dairy industry's competitiveness while increasing its ability to produce safe, wholesome, and environmentally conscious milk supplies and related products. Four goals of the Southern Great Plains Dairy Consortium (SGPDC) include: 1) identifying priority issues that utilize producer forums and a broad-based dairy industry advisory committee; 2) bringing together multi-disciplinary university faculty research, education, and extension teams to address identified issues; 3) seeking funding opportunities and competitiveness through synergy of resources and talents; and 4) developing long-term technological partnerships among producers and allied industries to gain access to necessary resources.
Animal Health Component
100%
Research Effort Categories
Basic
(N/A)
Applied
100%
Developmental
(N/A)
Classification

Knowledge Area (KA)Subject of Investigation (SOI)Field of Science (FOS)Percent
3073410101020%
1110210205020%
1020199206120%
1410410207020%
6016299301020%
Goals / Objectives
Four goals of the Southern Great Plains Dairy Consortium (SGPDC) include: 1) identifying priority issues that utilize producer forums and a broad-based dairy industry advisory committee; 2) bringing together multi-disciplinary university faculty research, education, and extension teams to address identified issues; 3) seeking funding opportunities and competitiveness through synergy of resources and talents; and 4) developing long-term technological partnerships among producers and allied industries to gain access to necessary resources <http://thedairyconsortium.org>.
Project Methods
1) Economic Impact Study: The economic impact study expands on a NM economic impact study of 2006 milk production data published in 2008 in the Journal of Dairy Science. Besides economic analysis of production data, the economic impact of the processing industry will be included as well. The economic analysis tool to be used is called Impact Analyses and Planning or IMPLAN. 2) Air Emissions Study: This study expands on currently ongoing air quality research (NAEMS: National Air Quality Emissions Monitoring Study) for open lot dairies typical in the Southwest. A typical New Mexico open dry-lot dairy was selected because of its location (relatively free from neighboring emissions interference, especially from the prevailing southwestern wind direction), lay out (relative wide separation between production and manure management areas), and production set up (only milking cows, no young stock), allowing for the best possible monitoring results for air quality parameters. 3) Carbon Footprint Study: Dairy Producer Lifecycle Assessment Survey of milk (identifying a dairy's carbon footprint) by conducting and analyzing, for New Mexico and Texas, the National Milk Producers Federation and the Dairy Management, Inc. (NMPF/DMI) survey conducted on 8000 dairies nationwide by the University of Arkansas. The Center will provide Consortium scientists with information from the respective milk cooperatives regarding the sub-sample of producers identified to be surveyed and copies of the survey instrument coded to protect producer identity. The Consortium will hire temporary workers (students, graduate students, or recent graduates) who are familiar with the dairy industry to contact the producers and assist the producers in completing the surveys. The survey workers will receive training regarding the survey instrument and how to expedite completion of the form prior to beginning field work. The surveys will be completed during the summer months and returned directly to the Center for data entry. 4) Water Use Study: This project will be an expansion of current work by NMSU and Texas AgriLife of water usage on NM and West TX dairies. Texas AgriLife Research at Amarillo is currently establishing a monitoring site at a open lot dairy with dry scraped laneways funded under the USDA Ogallala Aquifer Program. This project will investigate the overall water balance at this facility, the amount of clean water used, the amount recycled to land for irrigation, the amount directly consumed by the animals, and the amount of runoff and green water captured at the facility, which is available for reuse. To supplement this information, a second site will be established under this funding at a cross-flow ventilated freestall dairy with flushed lanes. The freestall dairy facility has cows housed in both a cross-flow ventilated, evaporative pad cooled barn and naturally ventilated, electronically controlled mister cooled barn.

Progress 08/15/09 to 08/14/11

Outputs
OUTPUTS: The dairy industry in the Southwest of the United States (including Arizona, New Mexico, Oklahoma, and Texas) is increasingly playing an important role in the production and processing of milk and dairy products. From 1990 to 2010 the share of milk produced in the Southwest increased from 6.7 to 11.3 percent of total U.S. production. Milk production in the Southwest in 2010 amounted to 21.8 billion pounds of milk valued at $3.6 billion. Most of this milk was processed in the Southwest into dairy products such as fluid milk, butter, cheese, dry milk, and ice cream. From 1997 to 2009, milk processing more than doubled in Arizona, New Mexico, and Texas. In this time span, the dairy processing share of the region increased from 6.1 to 8.9 percent of the total value of U.S. dairy processing. The value of dairy products produced in these states during 2009 was valued at $7.6 billion. Data which is becoming increasingly important for validation and modeling efforts underway for the NAEMS study, currently in the hands of EPA. Research results have been reported at the ASABE International Symposium for Air Quality and Manure Management for Agriculture on September 13-16, 2010 in Dallas, TX. Additional results were presented at the 2011 Western Dairy Air Quality Symposium in Sacramento, CA on April 20-21, 2011, and the first journal paper has been published. Additional publications are being prepared. A 3,400 cow capacity, open corral dairy was instrumented and had its water usage monitored for 19 months. Open corral dairies are the predominant form of dairy facilities found on the Texas High Plains. Total water use was 234 L hd-1 d-1, while the average drinking water consumption was 76 L hd-1 d-1. This data is consistent with values used in recent water planning exercises in the Texas High Plains Region. Of the total water drawn from the Ogallala Aquifer and used in the dairy facility, approximately 27% was reused for crop production. Additional funding from the Ogallala Aquifer Program (OAP) has been obtained to continue the research efforts and to determine whether the fraction of Ogallala Aquifer water used by dairies and subsequently reused for crop irrigation can be economically increased by implementing more water efficient practices in the milking parlors and/or reducing losses from the waste treatment system. PARTICIPANTS: Nothing significant to report during this reporting period. TARGET AUDIENCES: Nothing significant to report during this reporting period. PROJECT MODIFICATIONS: Nothing significant to report during this reporting period.

Impacts
The direct economic activities of the dairy industry were obtained from statistics from the 2009 Annual Survey of Manufactures. The value of output or sales of processed dairy products in the Southwest region in 2009 was $7.6 billion. The industry employed 9,343 people and paid approximately $648 million in salaries. After including the indirect and induced effects, the total economic effects attributable to the Southwest dairy industry included an estimated $16.9 billion in industrial sales, 57 thousand jobs, and personal income of approximately $3 billion. The output multiplier was 2.23. Which means for every dollar increase in output of Southwest Dairy processing $2.23 dollars of additional economic activity is created. Economic Impacts on individual states can be seen in the Table 1. Several manuscripts (extension and peer-reviewed) are currently being prepared.

Publications

  • Todd, Richard W., N. Andy Cole, and K.D. Casey. 2010. Methane emissions from a southern High Plains dairy wastewater lagoon. In McGeough, E.J. and S.M. McGinn (Eds.), Proceedings of the 4th International Conference on Greenhouse Gases and Animal Agriculture, Banff, Canada, October 3-8, 2010.
  • Todd R.W., N.A. Cole, K.D. Casey, R. Hagevoort, B.W. Auvermann. 2010. Methane Emissions From A New Mexico Dairy Lagoon System. International Symposium for Air Quality and Manure Management for Agriculture. September 13-16, 2010. Dallas, TX. http://asae.frymulti.com/abstract.aspaid=32618&t=2
  • Auvermann, B.W. 2011. Texas/New Mexico open lot Research. WSDPTA's 2011 Western Dairy Air Quality Symposium. http://westerndairies.org/2011symposium/03Auvermann.pdf
  • Todd R.W., N.A. Cole, K.D. Casey, B.W. Auvermann, R. Hagevoort. 2011. Methane Emissions from New Mexico Dairy Lagoons. WSDPTA's 2011 Western Dairy Air Quality Symposium. http://westerndairies.org/2011symposium/07Todd.pdf
  • Todd R.W., N.A. Cole, K.D. Casey, R. Hagevoort, B.W. Auvermann. 2011. Methane and Ammonia Emissions from Southern High Plains Dairy Wastewater lagoons in the Summer. Animal Feed Science and Technology, 166-167(2011) 575-580.