|
1021346
|
NEW
|
HATCH
|
Lee, LI, .
|
Lee, LI.
|
PURDUE UNIVERSITY
|
IN
|
Beneficial Use of Residuals to Improve Soil Health and Protect Public, and Ecosystem Health
|
|
1021337
|
NEW
|
HATCH
|
Narayanan, SA, .
|
Narayanan, SA.
|
PURDUE UNIVERSITY
|
IN
|
Development and Protection Assessment of Fusobacterial Outer Membrane Protein against Bovine Liver Abscesses
|
|
1021325
|
NEW
|
HATCH
|
Holland, JE, D.
|
Holland, JE, D.
|
PURDUE UNIVERSITY
|
IN
|
Spatial Dynamics of Pest and Beneficial Insects
|
|
1021310
|
REVISED
|
HATCH
|
Erasmus, MA, A.
|
Karcher, DA.
|
PURDUE UNIVERSITY
|
IN
|
Enhancing Poultry Production Systems through Emerging Technologies and Husbandry Practices
|
|
1021185
|
NEW
|
HATCH
|
Lin, TS, .
|
Lin, TS.
|
PURDUE UNIVERSITY
|
IN
|
Control of Endemic, Emerging and Re-emerging Poultry Respiratory Diseases in the United States
|
|
1021172
|
NEW
|
HATCH
|
Casteel, SH, .
|
Casteel, SH.
|
PURDUE UNIVERSITY
|
IN
|
Optimizing Soybean Yields and Quality with Sulfur
|
|
1021008
|
NEW
|
HATCH
|
Gitau, MA, .
|
Gitau, MA.
|
PURDUE UNIVERSITY
|
IN
|
Management and Policy Challenges in a Water-Scarce World
|
|
1020922
|
NEW
|
HATCH
|
Frankenberger, JA, .
|
Frankenberger, JA.
|
PURDUE UNIVERSITY
|
IN
|
Improving the sustainability of soil and water resources through modeling and visualization
|
|
1020624
|
REVISED
|
HATCH
|
Turco, RO, .
|
Turco, RO.
|
PURDUE UNIVERSITY
|
IN
|
Industrial Hemp Production, Processing, and Marketing in the U.S.
|
|
1020557
|
NEW
|
HATCH
|
Harpur, BR, .
|
Harpur, BR.
|
PURDUE UNIVERSITY
|
IN
|
Sustainable Solutions to Problems Affecting Bee Health
|
|
1020556
|
NEW
|
OTHER GRANTS
|
Iyer-Pascuzzi, A.
|
Iyer-Pascuzzi,Anjali
|
PURDUE UNIVERSITY
|
IN
|
Training the next generation of plant pathologists in multi-scale, quantitative approaches to solve plant disease problems
|
|
1020524
|
TERMINATED
|
OTHER GRANTS
|
Hoagland, L.
|
Hoagland,Lori
|
PURDUE UNIVERSITY
|
IN
|
Tomato Organic Management and Improvement Project (TOMI): Part II
|
|
1020483
|
TERMINATED
|
OTHER GRANTS
|
Gibson, K.
|
Gibson,Kevin
|
PURDUE UNIVERSITY
|
IN
|
A Comprehensive Assessment Of Industrial Hemp As A Potential Crop For Organic Farmers
|
|
1020438
|
TERMINATED
|
OTHER GRANTS
|
Ehlers, S.
|
Ehlers,Shawn
|
PURDUE UNIVERSITY
|
IN
|
Indiana PREPared (Purdue Rural Emergency Preparedness), Development of targeted rural-disaster specific resources and associated training with special emphasis on agricultural production sites.
|
|
1020232
|
TERMINATED
|
3D GRANT
|
McKee, R.
|
Mull,Casey
|
PURDUE UNIVERSITY
|
IN
|
Purdue University Sustainable Community Project- Indiana JUNTOS
|
|
1020213
|
TERMINATED
|
SMALL BUSINESS GRANT
|
Logan, K.
|
Logan,Kerry
|
ADVANCED VASCULAR THERAPIES, INC.
|
IN
|
Smart Pneumatic Compression Device for Critical Limb Ischemia
|
|
1020198
|
REVISED
|
HATCH
|
Vacca, AN, .
|
Vacca, AN.
|
PURDUE UNIVERSITY
|
IN
|
Analysis of energy efficient solutions for modern agricultural machines
|
|
1020183
|
TERMINATED
|
OTHER GRANTS
|
Wade, M. J.
|
Zelhof,Andrew C
|
INDIANA UNIVERSITY
|
IN
|
Modeling Gene-Editing For Population Suppression Under Biologically Realistic Parameters
|
|
1020119
|
TERMINATED
|
OTHER GRANTS
|
Jacobs, D.
|
Jacobs,Douglas
|
PURDUE UNIVERSITY
|
IN
|
Society and policy influences in biotechnology risk assessment for restoration of threatened forest tree species
|
|
1020110
|
NEW
|
HATCH
|
Purpura, DA, .
|
Purpura, DA.
|
PURDUE UNIVERSITY
|
IN
|
Learning from picture books: Enhancing at-risk preschool childrenâ¿¿s math skills
|
|
1020050
|
NEW
|
HATCH
|
Evans, JO, T.
|
Evans, JO, T.
|
PURDUE UNIVERSITY
|
IN
|
Machine Systems and Automation for increasing productivity and efficiency of crop production
|
|
1020047
|
NEW
|
HATCH
|
Wilkes, RE, .
|
Wilkes, RE.
|
PURDUE UNIVERSITY
|
IN
|
Comprehensive, targeted next-generation sequencing panels for detection and characterization of pathogens for syndromic testing and surveillance
|
|
1019971
|
NEW
|
HATCH
|
Ileleji, KL, .
|
Ileleji, KL.
|
PURDUE UNIVERSITY
|
IN
|
Data analytics for effective tracking of stored grain quality
|
|
1019913
|
NEW
|
HATCH
|
Tao, W , .
|
Tao, W .
|
PURDUE UNIVERSITY
|
IN
|
Mapping plant signaling network by mass spectrometry-based proteomics
|
|
1019911
|
NEW
|
HATCH
|
Hertel, TH, .
|
Hertel, TH.
|
PURDUE UNIVERSITY
|
IN
|
Assessing the Long Run Sustainability of US Agriculture
|
|
1019904
|
NEW
|
HATCH
|
Yao, YU, .
|
Yao, YU.
|
PURDUE UNIVERSITY
|
IN
|
Advancing biomaterials and food ingredients in the digital transformation of the food industry
|
|
1019872
|
NEW
|
HATCH
|
Olynk Widmar, NI, .
|
Olynk Widmar, NI.
|
PURDUE UNIVERSITY
|
IN
|
Changing Preferences for Meat Proteins by US Residents
|
|
1019822
|
NEW
|
HATCH
|
Teegarden, DO, .
|
Teegarden, DO.
|
PURDUE UNIVERSITY
|
IN
|
Vitamin D, Obesity and Chronic Disease Prevention
|
|
1019795
|
NEW
|
HATCH
|
Applegate, BR, M.
|
Applegate, BR, M.
|
PURDUE UNIVERSITY
|
IN
|
Bioluminescence as a tool for the detection and evaluation of pathogen contamination of food
|
|
1019794
|
NEW
|
HATCH
|
Liceaga, A.
|
Liceaga, AN, M..
|
PURDUE UNIVERSITY
|
IN
|
Study and application of emerging sources of protein for application as food and feed ingredients, and food bioactives
|