1008900
|
TERMINATED
|
HATCH
|
Sarnelle, O.
|
Sarnelle, O.
|
MICHIGAN STATE UNIV
|
MI
|
Consequences of consumer and prey adaptation for ecosystem responses to fertilization and food-web perturbations
|
0225094
|
TERMINATED
|
HATCH
|
Sarnelle, O.
|
Sarnelle, O.
|
MICHIGAN STATE UNIV
|
MI
|
Consequences of Consumer Adaptation for Ecosystem Responses to Fertilization and Food-Web Perturbations
|
1016284
|
NEW
|
HATCH
|
Sarnoski, P.
|
Sarnoski, P.
|
UNIVERSITY OF FLORIDA
|
FL
|
Keeping Florida Fresh: Flavor and Quality Studies in the Area of Food Chemistry and Value-Added Products
|
0233321
|
TERMINATED
|
HATCH
|
Sarnoski, P. J.
|
Sarnoski, P.
|
UNIVERSITY OF FLORIDA
|
FL
|
Underutilized Aquatic Products: Food, Feed, and Value Added Development
|
1000192
|
TERMINATED
|
HATCH
|
Saros, JA, .
|
Saros, JA.
|
UNIVERSITY OF MAINE
|
ME
|
Assessing the effects of climate change on Maines lake water quality
|
1016036
|
NEW
|
HATCH
|
Saros, JA, .
|
Saros, JA.
|
UNIVERSITY OF MAINE
|
ME
|
Developing a long-term perspective on the sensitivity of lake trophic state changes in Maine
|
1003394
|
TERMINATED
|
HATCH
|
Sarrantonio, M, .
|
Sarrantonio, MA.
|
UNIVERSITY OF MAINE
|
ME
|
Sustainable nutrient management for Maine fruit and vegetable crops
|
0219915
|
TERMINATED
|
HATCH
|
Sarrantonio, M.
|
Sarrantonio, MA.
|
UNIVERSITY OF MAINE
|
ME
|
Biologically-based soil amendments to enhance soil quality and fertility in Maine cropping systems
|
0186725
|
TERMINATED
|
HATCH
|
Sarrantonio, M.
|
Sarrantonio, M.
|
UNIVERSITY OF MAINE
|
ME
|
Crop Rotation, Residue Management and Soil Amendments for Enhanced Soil Quality and Sustainability
|
0201476
|
TERMINATED
|
HATCH
|
Sarrantonio, M.
|
Sarrantonio, M.
|
UNIVERSITY OF MAINE
|
ME
|
Cover Crops for Soil Quality Enhancement in Maine Cropping Systems
|
0180074
|
TERMINATED
|
HATCH
|
Sartain, J. B.
|
Sartain, J. B.
|
UNIVERSITY OF FLORIDA
|
FL
|
Turfgrass Fertility Management and Environmental Impact
|
0200117
|
TERMINATED
|
HATCH
|
Sartain, J. B.
|
SARTAIN, J. B.
|
UNIVERSITY OF FLORIDA
|
FL
|
Enviromental Nutrient Management and Enhancement of Water Use Efficiency for Turfgrasses
|
0212427
|
TERMINATED
|
HATCH
|
Sartini, B. L.
|
Sartini, BE, L.
|
UNIVERSITY OF RHODE ISLAND
|
RI
|
Male Germ Cell Transcription Factors in Livestock Species: Characterization and Correlation with in vivo fertility
|
1007707
|
TERMINATED
|
HATCH
|
Sarver, JA, .
|
Sarver, JA, .
|
MISSISSIPPI STATE UNIV
|
MS
|
Optimizing Efficiency and Utility of Furrow Irrigation Systems in Peanut
|
0210637
|
TERMINATED
|
HATCH
|
Saska, M.
|
Saska, M.
|
LOUISIANA STATE UNIVERSITY
|
LA
|
Options for Increased Profitability for the Louisiana Sugar Industry
|
1003478
|
TERMINATED
|
HATCH
|
Sassenrath, GR, .
|
Sassenrath, GR, .
|
KANSAS STATE UNIV
|
KS
|
Improving the Sustainability of Agricultural Production Systems in Southeast Kansas
|
1012665
|
TERMINATED
|
HATCH
|
Sassenrath, GR, .
|
Sassenrath, GR, .
|
KANSAS STATE UNIV
|
KS
|
Managing Plant Microbe Interactions in Soil to Promote Sustainable Agriculture
|
1018005
|
REVISED
|
HATCH
|
Sassenrath, GR, .
|
Sassenrath, GR.
|
KANSAS STATE UNIV
|
KS
|
Managing Plant Microbe Interactions in Soil to Promote Sustainable Agriculture
|
0070418
|
TERMINATED
|
HATCH
|
Sastry, S. K.
|
|
OHIO STATE UNIVERSITY
|
OH
|
Improvement of Thermal and Alternative Processes for Foods
|
0205575
|
TERMINATED
|
HATCH
|
Sastry, S. K.
|
Sastry, SU, K..
|
OHIO STATE UNIVERSITY
|
OH
|
Engineering for food safety and quality
|
1008552
|
TERMINATED
|
HATCH
|
Sastry, SU, K..
|
Sastry, SU, K..
|
OHIO STATE UNIVERSITY
|
OH
|
Engineering for food safety and quality
|
1025576
|
NEW
|
HATCH
|
Sastry, SU, K..
|
Sastry, SU, K..
|
OHIO STATE UNIVERSITY
|
OH
|
Engineering for food safety and quality
|
0214137
|
TERMINATED
|
HATCH
|
Sathivel, S.
|
Sathivel, S.
|
LOUISIANA STATE UNIVERSITY
|
LA
|
Conversion of Crawfish and Shrimp Processing Byproducts into Value Added Functional and Food Ingredients
|
1014966
|
NEW
|
HATCH
|
Sathivel, S.
|
Sathivel, S.
|
LOUISIANA STATE UNIVERSITY
|
LA
|
Application of Steam-Venting Packaging Technology for Development of High Quality, Safe, Convenient, Frozen Seafood Products for the Frozen Ready-Meal Market Segment
|
0216313
|
TERMINATED
|
HATCH
|
Sathyamurthy, R.
|
Sathyamurthy, R.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Tools and Strategies for the Management of Insect Pests of Rice
|
1001057
|
TERMINATED
|
HATCH
|
Sathyamurthy, R.
|
Wiedenmann, RO.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Ecology and Management Pests and Beneficials in Rice Agroecosystems
|
0183666
|
TERMINATED
|
HATCH
|
Satre, M.
|
Satre, M. A.
|
UNIV OF CALIFORNIA
|
CA
|
Role of Retinoid Metabolism in Breast Cancer
|
1025531
|
NEW
|
HATCH
|
Satterfield, CA, M.
|
Satterfield, MI, M.
|
TEXAS A&M UNIVERSITY
|
TX
|
L-citrulline supplementation to pregnant ewes to promote fetal brown adipose tissue development and function
|
1004562
|
TERMINATED
|
HATCH
|
Satterfield, MI.
|
Satterfield, MI, CA.
|
TEXAS A&M UNIVERSITY
|
TX
|
Impact of maternal nutrition on fetal growth and development.
|
0198750
|
TERMINATED
|
HATCH
|
Satterlee, D. G.
|
Satterlee, D. G.
|
LOUISIANA STATE UNIVERSITY
|
LA
|
Reproductive Physiology In Male Japanese Quail Selected for Divergent Adrenocortical Responsiveness to Restraint
|