1031652
|
NEW
|
AFRI COMPETITIVE GRANT
|
Du, K.
|
Du,Ke
|
The Regents of University of California
|
CA
|
PARTNERSHIP: Development of a nanoliter reactor for digitalization of nucleic acid-based detection platforms with broad application
|
1031651
|
NEW
|
OTHER GRANTS
|
Biase, F.
|
Biase,Fernando
|
VIRGINIA POLYTECHNIC INSTITUTE
|
VA
|
Bridging Genomes to Phenomes: Fostering interdisciplinary expertise to advance animal production
|
1031650
|
NEW
|
OTHER GRANTS
|
Hawkes, C.
|
Hawkes,Christine
|
NORTH CAROLINA STATE UNIV
|
NC
|
Empowering the next generation of plant production leaders via cross-disciplinary graduate training in plant-microbiome research and extension
|
1031649
|
NEW
|
OTHER GRANTS
|
Steinbach, S.
|
Steinbach,Sandro
|
NORTH DAKOTA STATE UNIV
|
ND
|
Empowering Women Leaders and Transforming Agribusiness Education through an Experiential Master Program in Agribusiness and Data Analytics
|
1031648
|
NEW
|
OTHER GRANTS
|
Pezeshki, A.
|
Pezeshki,Adel
|
OKLAHOMA STATE UNIVERSITY
|
OK
|
Training the next generation of animal science scholars in the application of integrative meta-omics for animal production
|
1031646
|
NEW
|
OTHER GRANTS
|
Soundappan, T.
|
Soundappan,Thiagarajan
|
NAVAJO TECHNICAL COLLEGE
|
NM
|
Addressing Food Security And Workforce Needs In Navajo Nation Via The Development Of Flexible Electrochemical Gas Sensors
|
1031644
|
NEW
|
OTHER GRANTS
|
Kirby, M.
|
Kirby,Melanie
|
INSTITUTE OF AMERICAN INDIAN ARTS
|
NM
|
New Discovery: Tribal Apiculture & Pollinator Conservation Research Project
|
1031643
|
NEW
|
STATE
|
Foley, JA.
|
Foley, JA.
|
UNIV OF CALIFORNIA (VET-MED)
|
CA
|
Impacts of land use and human-imposed climate change on emerging tick disease risk and wildlife biodiversity
|
1031641
|
NEW
|
AFRI COMPETITIVE GRANT
|
Sun, X.
|
Sun,Xin
|
NORTH DAKOTA STATE UNIV
|
ND
|
Intelligence on farm weed control solution based on Edge-AI and UGV systems
|
1031640
|
NEW
|
AFRI COMPETITIVE GRANT
|
Jiang, Z.
|
Jiang,Zhihua
|
AUBURN UNIVERSITY
|
AL
|
Biomanufacturing of valuable (R)-3-hydroxybutyrate from lignocellulosic feedstocks through microbial engineering
|
1031637
|
NEW
|
AFRI COMPETITIVE GRANT
|
Haghshenas-Jaryani, M.
|
Haghshenas-Jaryani,Mahdi
|
NEW MEXICO STATE UNIVERSITY
|
NM
|
Robot-Enabled Soil And Crops Monitoring For Precision Agriculture And Water Management In NM Green Chile Pepper Farming
|
1031636
|
NEW
|
OTHER GRANTS
|
Boome, L.
|
Boome,Lora
|
NORTHWEST INDIAN COLLEGE
|
WA
|
Contemporary and Historical Importance of Traditional Plants and Foods
|
1031633
|
NEW
|
OTHER GRANTS
|
Wang, H.
|
Wang,Hanping
|
OHIO STATE UNIVERSITY
|
OH
|
Aquaponics Bootcamp: An innovative training process to enhance new aqua-farmer success in Appalachia
|
1031632
|
NEW
|
OTHER GRANTS
|
Russette, U.
|
Russette,Ursula
|
STONE CHILD COLLEGE
|
MT
|
SCC Cultural Parenting Initiative 2.0
|
1031629
|
NEW
|
OTHER GRANTS
|
Enloe, S.
|
Studebaker,Jennifer
|
Women, Food and Agriculture Network
|
IA
|
Harvesting Our Potential: Training Beginning Women Farmers Through Mentorship
|
1031628
|
NEW
|
AFRI COMPETITIVE GRANT
|
Kuchipudi, S. V.
|
Kuchipudi,Suresh V
|
UNIV OF PITTSBURGH
|
PA
|
Development of rapid, flexible, and cost-effective molecular diagnostic methods for COVID-19 detection in animals
|
1031627
|
NEW
|
AFRI COMPETITIVE GRANT
|
Lee, C.
|
Lee,Cheol
|
REGENTS OF THE UNIVERSITY OF MICHIGAN
|
MI
|
Collaborative Research: CPS: Medium: On-Line Control and Soft-Sensing for Thermal Food Processing Based on a Reduced-Order Modeling Approach
|
1031624
|
NEW
|
OTHER GRANTS
|
Chen, J.
|
Chen,Jiajia
|
UNIVERSITY OF TENNESSEE
|
TN
|
Integration of artificial intelligence in food engineering education to train future workforce
|
1031623
|
NEW
|
OTHER GRANTS
|
Neibergs, J. S.
|
Neibergs,Joseph Shannon
|
WASHINGTON STATE UNIVERSITY
|
WA
|
Developing a Technical Assistance Network to Help Producers Access FSA Farm Loan and USDA Farm Programs with an Emphasis on Underserved Communities: A Pilot Project
|
1031622
|
NEW
|
OTHER GRANTS
|
Deringer, N.
|
Deringer,Nancy
|
WASHINGTON STATE UNIVERSITY
|
WA
|
Reimagining Higher Education for the 4th Industrial Revolution: A Planning Grant
|
1031621
|
NEW
|
OTHER GRANTS
|
Lawson, C.
|
Lawson,Cara
|
OHIO STATE UNIVERSITY
|
OH
|
Creating Curriculum to Instill a Research Skillset in Agricultural Communication Undergraduate Students
|
1031620
|
NEW
|
OTHER GRANTS
|
Kwon, J.
|
Kwon,Junehee
|
UNIVERSITY OF TENNESSEE
|
TN
|
Development of a Food Security Certificate Program, utilizing Food4Vols, a Food Upcycling Program on a College Campus
|
1031619
|
NEW
|
OTHER GRANTS
|
Karabulut Ilgu, A.
|
Karabulut Ilgu,Aliye
|
IOWA STATE UNIVERSITY
|
IA
|
Mapit: Using Machine Learning And Text Mining Techniques To Develop A Mapping Tool For Veterinary Medicine Curriculum
|
1031618
|
NEW
|
OTHER GRANTS
|
Fischer-Brown, A.
|
Fischer-Brown,Amy
|
UNIVERSITY OF ILLINOIS
|
IL
|
Expansion of a multi-institutional degree program in animal sciences and veterinary technology
|
1031617
|
NEW
|
OTHER GRANTS
|
Reppert, E.
|
Reppert,Emily
|
KANSAS STATE UNIV
|
KS
|
Development of a veterinary food animal educator academy to recruit, maintain and support early career food animal educators in academia
|
1031615
|
NEW
|
OTHER GRANTS
|
Jin, B. E.
|
Jin,Byoungho Ellie
|
NORTH CAROLINA STATE UNIV
|
NC
|
Enhancing Entrepreneurial Competencies via 4 Industrial Revolution Technologies and Innovative Business Model: Ecosystem Approach (4IR and IBM)
|
1031614
|
NEW
|
OTHER GRANTS
|
Ball, A.
|
Ball,Anna
|
UNIVERSITY OF ILLINOIS
|
IL
|
Designing a Faculty Development Program for Teaching Action Learning Courses in the College of ACES
|
1031612
|
NEW
|
OTHER GRANTS
|
Wittum, T. E.
|
Wittum,Thomas Eugene
|
OHIO STATE UNIVERSITY - VET MED
|
OH
|
Protecting US Animal Agriculture Through Enhanced Workforce Training in Biosecurity, Disease Prevention, and Antimicrobial Stewardship
|
1031611
|
NEW
|
OTHER GRANTS
|
Perkins, D. F.
|
Perkins,Daniel Francis
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Army Youth Program Evaluation
|
1031610
|
NEW
|
OTHER GRANTS
|
Stevenson, C.
|
Stevenson,Clinton
|
NORTH CAROLINA STATE UNIV
|
NC
|
Development of a diverse and competent food safety compliance workforce to enhance trust in a secure food system
|