Project Listing

<< Go Back
Accession Number Status Type Project Director Project Contact Institution State Title
0230220 TERMINATED AFRI COMPETITIVE GRANT Ullman, D. Ullman,Diane E. UNIVERSITY OF CALIFORNIA, DAVIS CA Advancing innovative technologies and integrated strategies for sustainable management of thrips-transmitted tospoviruses
0230219 TERMINATED HATCH Johnson, R. M. Johnson, RE, M.. OHIO STATE UNIVERSITY OH Bee Toxicology and Pharmacology
0230218 TERMINATED AFRI COMPETITIVE GRANT Sanglay, G. C. Sanglay,Gabriel Christopher OHIO STATE UNIVERSITY OH Efficacy of Warewashing Protocols for Removal of Foodborne Bacteria and Viruses from Utensils in Restaurants and Food Service Establishments
0230217 TERMINATED HATCH Auer, C. A. Auer, CA. UNIV OF CONNECTICUT CT Switchgrass (Panicum virgatum) distribution and gene flow in New England
0230216 TERMINATED HATCH Venkitanarayanan, K. Venkitanarayanan, KU. UNIV OF CONNECTICUT CT The potential health risk of Acinetobacter baumannii as a foodborne pathogen and attenuating its antibiotic resistance using plant-derived antimicrobials
0230215 TERMINATED HATCH Novotny, R. Novotny, RA. UNIV OF HAWAII HI Parenting, energy dynamics, and lifestyle determinants of childhood obesity: New directions in prevention
0230214 TERMINATED HATCH Lin, S. Lin, SH. UNIV OF HAWAII HI Personal Protective Technologies for Current and Emerging Occupational and Environmental Hazards
0230213 TERMINATED HATCH Scaglia, G. Scaglia, GU. LOUISIANA STATE UNIVERSITY LA Enhancing the Competitiveness and Value of U.S. Beef
0230196 TERMINATED MCINTIRE-STENNIS Wallin, K. Wallin, KI. UNIVERSITY OF VERMONT VT Measuring and Modeling Forest Ecosystem Service Trade-offs of Salvage Logging Following Wind Disturbances in Vermont Forests
0230195 TERMINATED MCINTIRE-STENNIS Murdoch, J. Murdoch, J. UNIVERSITY OF VERMONT VT Black bear diet and anthropogenic food use in Vermont
0230194 TERMINATED MCINTIRE-STENNIS Adair, E. Adair, E. UNIVERSITY OF VERMONT VT Carbon and nutrient fluxes in a warming world: a forest mesocosm study.
0230193 TERMINATED MCINTIRE-STENNIS Manning, R. Manning, RO. UNIVERSITY OF VERMONT VT Carrying Capacity of Parks and Related Forest Recreation Areas
0230192 TERMINATED HATCH Stewart, K. STEWART, KE, M. UNIVERSITY OF NEVADA NV Migratory Strategies Of Mule Deer In Nevada: Effects Of Land Use Practices And Climate Change
0230191 TERMINATED MCINTIRE-STENNIS Stokowski, P. Stokowski, PA. UNIVERSITY OF VERMONT VT Revealing Sense of Place through Analysis of Interpretive Messages in Forest Settings
0230190 EXTENDED ANIMAL HEALTH Villarroel, A. Villarroel, AU. OREGON STATE UNIVERSITY OR Determination of Blood Chemistry and Cell Count Standards to Evaluate Health in Jersey Cows
0230189 TERMINATED HATCH Hill, J. L. Hill, J. VIRGINIA POLYTECHNIC INSTITUTE VA Utilizing a CBPR framework to inform geographical analysis of resources for physical activity and healthy eating in a health disparate region
0230188 TERMINATED HATCH Adler, P. H. Adler, P. CLEMSON UNIVERSITY SC Biodiversity of insects of medical and veterinary importance
0230187 TERMINATED AFRI COMPETITIVE GRANT Burns, T. A. Burns,T. Ashely CLEMSON UNIVERSITY SC Understanding How a Lipokine, Palmitoleic Acid (C16:1), and Stearyol-CoA Desaturase (SCD) Influence Fat Synthesis
0230186 NEW AFRI COMPETITIVE GRANT Jones, B. L. Jones,Blake L. UNIVERSITY OF ILLINOIS IL An Integrated Proposal to Advance Parental Management of the Daily Routines Associated with Child Obesity and Nutrition
0230185 TERMINATED OTHER GRANTS Menalled, F. Menalled,Fabian MONTANA STATE UNIVERSITY MT Targeted grazing to reduce tillage: Environmental, ecological, and economic assessment of reintegrating animal and crop production
0230182 TERMINATED HATCH Petersson-Wolfe, C. S. Petersson-Wolfe, CH. VIRGINIA POLYTECHNIC INSTITUTE VA Mastitis Resistance to Enhance Dairy Food Safety
0230181 TERMINATED HATCH Kindstedt, P. Kindstedt, P. UNIVERSITY OF VERMONT VT Understanding cheese crystals as a means to differentiate and add value to artisan cheeses
0230180 TERMINATED AFRI COMPETITIVE GRANT Lahne, J. Lahne,Jacob UNIVERSITY OF VERMONT VT Artisan Cheese, Sensory Embeddedness, and the Working Landscape
0230179 TERMINATED HATCH Duckett, S. K. Duckett, SU. CLEMSON UNIVERSITY SC Enhancing the Competitiveness and Value of U.S. Beef
0230178 TERMINATED OTHER GRANTS Pace, L. W. Pace,Lanny W. MISSISSIPPI STATE UNIV MS NAHLN: MS 2015
0230177 TERMINATED OTHER GRANTS Craven, R. H. Craven,Robert H UNIV OF MINNESOTA MN Digital Center for Risk Management Education
0230176 TERMINATED AFRI COMPETITIVE GRANT Rider, J. K. Rider,Jessica Kristin UNIVERSITY OF CALIFORNIA, BERKELEY CA Assessing the Impact of Unemployment on Grocery Purchasing Patterns and Nutrition
0230175 TERMINATED SMALL BUSINESS GRANT Sulakvelidze, A. Sulakvelidze,Alexander Intralytix, Inc. MD Phage preparation for managing Salmonella in foods
0230174 TERMINATED SMALL BUSINESS GRANT Applewhite, L. Applewhite,LeeAnn Applied Food Technologies, Inc FL Definitive Molecular Markers for Speciation of Fresh and Canned Tuna: Genus Thunnus
0230173 TERMINATED AFRI COMPETITIVE GRANT Traynor, K. Traynor,Kirsten ARIZONA STATE UNIVERSITY AZ Decoding a Pheromone Signal: How Brood Pheromone Stimulates Honey Bee Pollen Foraging & Colony Health