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Type:HATCH
Accession Number ↓ Status Type Project Director Project Contact Institution State Title
1025431 NEW HATCH Brumfield, R, G. Brumfield, RO, G. RUTGERS, THE STATE UNIVERSITY OF NEW JERSEY NJ Sustainable Practices, Economic Contributions, Consumer Behavior, and Labor Management in the U.S. Environmental Horticulture Industry
1025434 NEW HATCH Baldwin, CY, L. Baldwin, CY, L. UNIV OF MASSACHUSETTS MA National Animal Genome Research Program
1025435 NEW HATCH Borghi, MO, . Borghi, MO, . UTAH STATE UNIVERSITY UT Harnessing the chemistry of flowers to increase yield via increased pollinator services: the case of blueberry crop
1025436 NEW HATCH Aryana, K, . Aryana, K, . LOUISIANA STATE UNIVERSITY LA INFLUENCE OF THE INGREDIENTS THAT HELP TREAT LEAKY GUT, ON THE CHARACTERISTICS OF PROBIOTICS AND FROZEN AND FEREMENTED DAIRY FOODS.
1025440 NEW HATCH Mudhopadhyay, BI, . Mudhopadhyay, BI, . VIRGINIA POLYTECHNIC INSTITUTE VA Rumen microbiome metabolism of beef cattle grazing toxic and non-toxic tall fescue pasture
1025441 NEW HATCH Fowlie, M. Fowlie, M. UNIVERSITY OF CALIFORNIA, BERKELEY CA Costs and Benefits of Natural Resources on Public and Private Lands: Management, Economic Valuation, and Integrated Decision-Making
1025442 NEW HATCH Bradshaw, TE, L. Bradshaw, TE, L. UNIVERSITY OF VERMONT VT Improving Economic and Environmental Sustainability in Tree-Fruit Production Through Changes in Rootstock Use
1025443 NEW HATCH Bradshaw, TE, L. Bradshaw, TE, L. UNIVERSITY OF VERMONT VT Multi-state Coordinated Evaluation of Winegrape Cultivars and Clones
1025444 NEW HATCH Goddik, LI, . Goddik, LI, . OREGON STATE UNIVERSITY OR Sustainable Food Manufacturing
1025447 NEW HATCH Studer, AN, . Studer, AN, . UNIVERSITY OF ILLINOIS IL OPTIMIZATION OF MAIZE LEAVES FOR INCREASED PHOTOSYNTHESIS AND WATER-USE EFFICIENCY
1025448 NEW HATCH Trobman, HA, . Trobman, HA, . UNIV OF THE DISTRICT OF COLUMBIA DC Food-Energy-Water (FEW) Nexus: Using Rainwater Harvesting and Solar Energy for Next Generation Urban Farming Practices
1025449 NEW HATCH Azam, HO, . Azam, HO, . UNIV OF THE DISTRICT OF COLUMBIA DC Use of life cycle sustainability assessment to measure environmental, economic, and societal impacts of aquaponics and hydroponics
1025450 NEW HATCH Huertas, JA. Huertas, JA. UNIVERSITY OF PUERTO RICO AT MAYAGUEZ PR Controlled Fermentation Studies in the Manufacture of Specialty Coffees
1025459 NEW HATCH Ates, SE, . Ates, SE, . OREGON STATE UNIVERSITY OR Climate resilient and sustainable forage-based livestock production systems for Oregon
1025466 REVISED HATCH Cox, AL, H. Cox, AL, H. UNIVERSITY OF RHODE ISLAND RI Onsite Wastewater Treatment Systems: Assessing the Impact of Soil Variability and Climate Change
1025467 NEW HATCH Davis, D, AL. Davis, DO, AL. AUBURN UNIVERSITY AL Nutrition and feed management for warm water fish and shrimp.
1025470 NEW HATCH Casas, A, . Casas, A, . UNIVERSITY OF PUERTO RICO AT MAYAGUEZ PR Reproductive Performance, Cow Productivity, and Temperament Assessment of Purebred Senepol and Angus x Senepol Cows in the Tropics
1025471 NEW HATCH Campa, H. Campa, H. MICHIGAN STATE UNIV MI Wildlife Responses to Habitat Management
1025472 NEW HATCH Moeser, AD, . Moeser, AD, . MICHIGAN STATE UNIV MI Early life factors shaping development of intestinal nutrient transport it’s relation to immune development in early weaned pigs
1025473 NEW HATCH Contreras, AN, G.. Contreras, GE. MICHIGAN STATE UNIV MI The Role of Lipolysis Products in the Modulation of Adipose Tissue Metabolic Function in Periparturient Dairy Cows during Health and Disease
1025477 NEW HATCH Stoeckel, J. Stoeckel, J. AUBURN UNIVERSITY AL Developing positive feedbacks between agriculture and conservation of freshwater organisms III
1025478 NEW HATCH Tikekar, RO, . Tikekar, RO, . UNIV OF MARYLAND MD Engineering for food safety and quality
1025479 NEW HATCH Singh, VI, . Singh, VI. VIRGINIA POLYTECHNIC INSTITUTE VA Investigating herbicide-resistance issues in Virginia cropping systems and alternate strategies for effective weed management
1025480 NEW HATCH Mullenix, KI, . Mullenix, KI. AUBURN UNIVERSITY AL Systems approaches for improving forage-based beef cow-calf production in Alabama
1025481 NEW HATCH Karki, BI, . Karki, BI, . SOUTH DAKOTA STATE UNIVERSITY SD Developing Processing Technologies for Advanced Utilization of Agricultural Commodities
1025484 NEW HATCH Fanslow, YO, H.. Fanslow, YO, H.. UNIVERSITY OF VERMONT VT Harnessing Chemical Ecology to Address Agricultural Pest and Pollinator Priorities
1025487 NEW HATCH Karlsson, M. Karlsson, M. UNIVERSITY OF ALASKA AK Resource Optimization in Controlled Environment Agriculture
1025490 NEW HATCH Yang, JI, . Yang, JI. UNIVERSITY OF GUAM UOG STATION GU Valorization of calamansi (Citrus microcarpa) for improving food quality, safety, and functional properties
1025491 NEW HATCH Golabi, MO, HO. Golabi, MO, H. UNIVERSITY OF GUAM UOG STATION GU Application of biochar-based amendments in boosting soil fertility and crop disease resistance in the porous soils of northern Guam
1025492 NEW HATCH Chen, KU, . Chen, KU. UNIVERSITY OF GUAM UOG STATION GU Socio-economic opportunities for sustainable agriculture in the genetically modified food system