0214064
|
TERMINATED
|
HATCH
|
Unc, A.
|
Unc, A.
|
NEW MEXICO STATE UNIVERSITY
|
NM
|
Development of risk management and assessment tools for microbiological and microbiologically active contaminants in New Mexico
|
0214828
|
TERMINATED
|
HATCH
|
Unc, A.
|
Unc, A.
|
NEW MEXICO STATE UNIV
|
NM
|
Economic, Environmental, Genetic, and Nutritional Aspects of Grass-Fed Beef
|
0232501
|
TERMINATED
|
HATCH
|
Unc, A.
|
Unc, A.
|
NEW MEXICO STATE UNIVERSITY
|
NM
|
Microbial Ecology for Environmental Sustainability. Challenges and Opportunities
|
0220438
|
TERMINATED
|
HATCH
|
Undersander, D.
|
Undersander, D.
|
UNIV OF WISCONSIN
|
WI
|
Using Grass in Dairy Diets to Reduce Non Fibrous Carbohydrate
|
0217231
|
TERMINATED
|
HATCH
|
Underwood, B. A.
|
Underwood, B. A.
|
UNIVERSITY OF FLORIDA
|
FL
|
Understanding Plant Volatiles for Enhanced Fragrance and Taste
|
0211618
|
TERMINATED
|
HATCH
|
Underwood, H.
|
Underwood, H.
|
NORTH CAROLINA STATE UNIV
|
NC
|
The Immune Response of Japanese Quail: Role of Photoperiod and Melatonin
|
0218332
|
TERMINATED
|
HATCH
|
Underwood, K.
|
Underwood, KE.
|
SOUTH DAKOTA STATE UNIVERSITY
|
SD
|
Methods to improve marbling development of beef cattle and tenderness of beef
|
1007081
|
TERMINATED
|
HATCH
|
Underwood, K, .
|
Underwood, KE.
|
SOUTH DAKOTA STATE UNIVERSITY
|
SD
|
Characterization of marbling deposition and management influences on beef tenderness
|
0205107
|
TERMINATED
|
HATCH
|
Anantheswaran, R. C.
|
Unger, R.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Improvement of Thermal and Alternative Processes for Foods
|
0192588
|
TERMINATED
|
HATCH
|
Bruce, J.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Leadership Development of Youth and Adults Involved with FFA & 4-H Programs
|
0192958
|
TERMINATED
|
HATCH
|
Isard, S. A.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Epidemiology and Management of Residue and Soil Borne Diseases of Field Crops
|
0194356
|
TERMINATED
|
HATCH
|
Schupp, J. R.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Rootstock and Interstem Effects on Pome and Stone Fruit Trees
|
0198685
|
TERMINATED
|
HATCH
|
Boyer, E. W.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
National Atmospheric Deposition Program (NADP)
|
0199309
|
TERMINATED
|
HATCH
|
Sellmer, J. C.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Determining the Efficacy and Crop Tolerance of Herbicides Used in Ornamentals and Rights-of-Ways
|
0200467
|
TERMINATED
|
HATCH
|
Appel, H. M.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Biochemical and Molecular Ecology of Plant-Pest Interactions
|
0201530
|
TERMINATED
|
HATCH
|
Scanlon, D. C.
|
unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Improving Student Achievement in Mathematics Through Math Enhanced Lessons in Agriculture
|
0205985
|
TERMINATED
|
HATCH
|
Ramachandran, R.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Enhancing Reproductive Efficiency of Poultry
|
0206025
|
TERMINATED
|
HATCH
|
Bruns, M. V.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Soil Nutrient Cycling, Remediation, and Waste Utilization by Microbial Communities
|
0206309
|
TERMINATED
|
HATCH
|
Landschoot, P.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Biology, Ecology and Management of Emerging Pests of Annual Bluegrass on Golf Courses
|
0206310
|
TERMINATED
|
HATCH
|
McNitt, A. S.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Improved athletic playing surface quality through manipulation of root-zone physical properties, cultural practices, and turfgrass morphology
|
0206852
|
TERMINATED
|
HATCH
|
Glenna, L. L.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Impact Analysis and Decision Strategies for Agricultural Research
|
0207238
|
TERMINATED
|
HATCH
|
Hall, M. H.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Developing Improved Forage Management Systems for Pennsylvania
|
0207756
|
TERMINATED
|
HATCH
|
Gildow, F. E.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Mechanisms regulating plant virus transmission by aphid vector populations.
|
0208248
|
TERMINATED
|
HATCH
|
Thomson, J. S.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Local food choices, eating patterns, and population health
|
0208592
|
TERMINATED
|
HATCH
|
Tumlinson, J. H.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Nanotechnology and Biosensors
|
0209253
|
TERMINATED
|
HATCH
|
Scholl, J. F.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
An Integrated Approach to Prevention of Obesity in High Risk Families
|
0209305
|
TERMINATED
|
HATCH
|
Willits, F. K.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Public Knowledge and Perceptions of Current Issues
|
0209515
|
TERMINATED
|
HATCH
|
Harper, J. K.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Evaluation of Production Risk Management Options for Pennsylvania Agronomic and Horticultural Crops
|
0209538
|
TERMINATED
|
HATCH
|
Roth, G. W.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Improving Corn Silage Small Grain and Canola Production in Pennsylvania
|
0209800
|
TERMINATED
|
HATCH
|
Ramachandran, R.
|
Unger, R. L.
|
PENNSYLVANIA STATE UNIVERSITY
|
PA
|
Elucidation of endocrine factors influencing metabolic regulation and nutrient partitioning in domestic poultry
|