Project Listing

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Status:NEW
Type:AFRI COMPETITIVE GRANT
Accession Number Status Type Project Director Project Contact Institution ↓ State Title
1030659 NEW AFRI COMPETITIVE GRANT Ayre, B. Ayre,Brian UNIVERSITY OF NORTH TEXAS TX Formation of cotton bast fiber as a means to modulate carbon capture and increase bio-product utilization
1030814 NEW AFRI COMPETITIVE GRANT Schoellhorn, S. M. Schoellhorn,Sydney Michael UNIVERSITY OF NORTH TEXAS TX Examining the Viability of the use of Sarocladium zeae as a Biocontrol Agent in the Agricultural Production of Maize
1031879 NEW AFRI COMPETITIVE GRANT Xu, B. Xu,Bugao UNIVERSITY OF NORTH TEXAS TX 3D Microscopy for High-throughput Phenotyping of Cotton Fibers
1024909 NEW AFRI COMPETITIVE GRANT Burns, P. Burns,Patrick University of Northern Colorado CO Influence of fish oil on corpus luteum function
0218584 NEW AFRI COMPETITIVE GRANT Suflita, J. Suflita, J. UNIVERSITY OF OKLAHOMA OK Joint US - European Union Theoretical & Practical Course on Molecular Approaches for in situ Biodegradation Univ. of Oklahoma Summer, 2009
1032263 NEW AFRI COMPETITIVE GRANT Hodges, C. A. Hodges,Caitlin A UNIVERSITY OF OKLAHOMA OK Partnership: Soil Carbon Pools and Fluxes in Grasslands: Responses to and Recovery from Drought and Land Management Intensification
1032281 NEW AFRI COMPETITIVE GRANT Butler, E. C. Butler,Elizabeth C UNIVERSITY OF OKLAHOMA OK Innovative approaches to expand irrigation water availability: treatment of brackish water using low-cost materials
1029759 NEW AFRI COMPETITIVE GRANT Mhuireach, G. Mhuireach,Gwynne UNIVERSITY OF OREGON OR NIFA: Microbiomes of garden-fresh vs store-bought produce and variation in their effects on the human gut microbiome
1030108 NEW AFRI COMPETITIVE GRANT Ponisio, L. Ponisio,Lauren UNIVERSITY OF OREGON OR Examining the potential floral enhancements in harvested forests for promoting bee populations, and the barriers and incentives to adopting bee-friendly practices
1029875 NEW AFRI COMPETITIVE GRANT Yu, M. Yu,Mei UNIVERSITY OF PUERTO RICO PR Strengthening Research Capacities in Geospatial Data Science in Agricultural and Natural Resources
1030554 NEW AFRI COMPETITIVE GRANT RAMOS-RODRIGUEZ, O. RAMOS-RODRIGUEZ,OLGALY University of Puerto Rico - Utuado PR Science, Math, and Agriculture Resources for Teaching Professional Development Program: Advancing Agricultural Literacy with K-8 Teachers in Puerto Rico
1030597 NEW AFRI COMPETITIVE GRANT Sanfiorenzo, A. Sanfiorenzo,Andre University of Puerto Rico - Utuado PR Training Professional Tree Specialists at UPR at Utuado
1028226 NEW AFRI COMPETITIVE GRANT Olagundoye, T. Olagundoye,Tolani UNIVERSITY OF RHODE ISLAND RI Rhode Island Agriculture and Food Systems Fellowship Program
1028594 NEW AFRI COMPETITIVE GRANT Townson, D. Townson,David UNIVERSITY OF RHODE ISLAND RI Influence of O-GlcNAcylation on Bovine Granulosa Cell Function
1029708 NEW AFRI COMPETITIVE GRANT Lang, C. Lang,Corey UNIVERSITY OF RHODE ISLAND RI How partisan preferences change across venues and the impact on farm, forest, and open space conservation
1030169 NEW AFRI COMPETITIVE GRANT Rowley, D. C. Rowley,David C UNIVERSITY OF RHODE ISLAND RI Molecular Mechanisms of Interspecies Interactions In Mitigating Aquaculture Diseases
1030330 NEW AFRI COMPETITIVE GRANT Suckling, C. Suckling,Coleen UNIVERSITY OF RHODE ISLAND RI Examining temporal shifts in green sea urchin reproduction which could impact production.
1030557 NEW AFRI COMPETITIVE GRANT Lofgren, I. E. Lofgren,Ingrid E UNIVERSITY OF RHODE ISLAND RI An Inclusive Model for Developing Future Nutrition, Food, and Culinary Leaders (IMODEL)
1030579 NEW AFRI COMPETITIVE GRANT Melanson, K. J. Melanson,Kathleen J UNIVERSITY OF RHODE ISLAND RI Food processing level and nutritional quality: Considerations for dietary energy intake in adults
1025078 NEW AFRI COMPETITIVE GRANT Keyser, P. D. Keyser,Patrick D. UNIVERSITY OF TENNESSEE TN Back to the Future: Improving Productivity, Sustainability, and Resilience of Eastern Grasslands
1025931 NEW AFRI COMPETITIVE GRANT Chen, J. Chen,Jiajia UNIVERSITY OF TENNESSEE TN Advancing Experiential Learning of Food Science for Engineering Students to Meet Processing Innovation Demands in the Food Industry
1027711 NEW AFRI COMPETITIVE GRANT Harper, D. P. Harper,David Paul UNIVERSITY OF TENNESSEE TN Selective CO2 Sequestration in Lignin-based Carbon Composite Membranes Via Nanoscale Engineered Quadrupole Moments of Adsorption Sites
1027872 NEW AFRI COMPETITIVE GRANT Boyer, C. N. Boyer,Christopher Neil UNIVERSITY OF TENNESSEE TN Sustaining Small and Medium Cattle Producers by Evaluating and Developing Innovative Price Risk Management Tools
1027936 NEW AFRI COMPETITIVE GRANT Edwards, J. L. Edwards,Janice Lannett UNIVERSITY OF TENNESSEE TN Functional Importance of Higher Estrus-Associated Body Temperatures (HEAT) to Maximize Cattle Fertility
1027946 NEW AFRI COMPETITIVE GRANT Dia, V. P. Dia,Vermont Punongbayan UNIVERSITY OF TENNESSEE TN Industrial hempseed as a unique source of plant-based novel ingredients
1027947 NEW AFRI COMPETITIVE GRANT Zhong, Q. Zhong,Qixin UNIVERSITY OF TENNESSEE TN Protein-alginate conjugates produced by transacylation reaction as novel emulsifying agents
1028046 NEW AFRI COMPETITIVE GRANT Cho, S. Cho,Seong-Hoon UNIVERSITY OF TENNESSEE TN Dynamic portfolios of spatial and temporal forest-based biodiversity conservation
1028091 NEW AFRI COMPETITIVE GRANT Zhao, Y. Zhao,Yang UNIVERSITY OF TENNESSEE TN Automated welfare and behavior detection via vision-based PLF system in broilers
1028529 NEW AFRI COMPETITIVE GRANT DeBruyn, J. M. DeBruyn,Jennifer Mary UNIVERSITY OF TENNESSEE TN Multi-Trophic Effects of Agricultural Microplastics: Implications for Soil Biological Health
1028757 NEW AFRI COMPETITIVE GRANT Womac, A. R. Womac,Alvin R. UNIVERSITY OF TENNESSEE TN Evaluating within-canopy airflow, plant structure, and spray techniques to improve droplet penetration