Project Listing

Status:NEW
Type:AFRI COMPETITIVE GRANT
Accession Number Status Type Project Director Project Contact Institution State Title
1030281 NEW AFRI COMPETITIVE GRANT Vu, H. Vu,Hiep UNIVERSITY OF NEBRASKA NE Molecular Determinants Of Porcine Reproductive And Respiratory Syndrome Virus Cell Tropism
1033777 NEW AFRI COMPETITIVE GRANT Vu, H. Vu,Hiep UNIVERSITY OF NEBRASKA NE A Versatile Noninfectious Platform For The Rapid Development And Updating Of Vaccines Against Influenza A Virus Of Swine
1032071 NEW AFRI COMPETITIVE GRANT Voruganti, V. Voruganti,Venkata Saroja UNIV OF NORTH CAROLINA NC Nutrigenetics, Nutrigenomics and Precision Nutrition: A workshop-styled short course
1032336 NEW AFRI COMPETITIVE GRANT von Konigslow, T. von Konigslow,Taika CORNELL UNIVERSITY NY Novel multimodal sensor technology for early disease detection in pre-weaned dairy breed calves
1032183 NEW AFRI COMPETITIVE GRANT Volpe, R. Volpe,Richard CAL POLY CORPORATION CA The Evolution of the Labor Force in the US Food Supply Chain
1021651 NEW AFRI COMPETITIVE GRANT Volkis, V. V. Volkis,Victoria V University of Maryland Eastern Shore MD Summer Interdisciplinary Research and Extension Active Experiential Team-Learning Horticultural Program for Underrepresented in FANH Undergraduate Students at the University of Maryland Eastern Shore
1031261 NEW AFRI COMPETITIVE GRANT Volkis, V. V. Volkis,Victoria Vladimirovna University of Maryland Eastern Shore MD ASTEMA – Advancing STEM in Agriculture in 1890 HBCUs - via Team Active Experiential Work of College and High School students with Travel Camp.
1030077 NEW AFRI COMPETITIVE GRANT Vinatzer, B. A. Vinatzer,Boris A VIRGINIA POLYTECHNIC INSTITUTE VA Expanding an established genome-based identification resource to surveillance of fungal pathogens
1030847 NEW AFRI COMPETITIVE GRANT Villwock, S. Villwock,Seren CORNELL UNIVERSITY NY Examining Transcriptional Regulation Of Carotenoid Content And Its Genetic Relationship With Starch For Biofortified Cassava Quality Improvement
1029835 NEW AFRI COMPETITIVE GRANT Villoria, N. Villoria,Nelson KANSAS STATE UNIV KS Understanding the Role of Market Structure in Achieving Global Agricultural Sustainability: The Case of Soybeans
1027486 NEW AFRI COMPETITIVE GRANT Villalba, J. J. Villalba,Juan J UTAH STATE UNIVERSITY UT Using Smart Foodscapes to Enhance the Sustainability of Western Rangelands
1031264 NEW AFRI COMPETITIVE GRANT Vikas, V. Vikas,Vishesh UNIV OF ALABAMA AL AgLegLab: Wet-soil sowing and plant-soil health monitoring using mobile legged robot with continuum manipulators
1027578 NEW AFRI COMPETITIVE GRANT Viers, J. Viers,Joshua UNIVERSITY OF CALIFORNIA AT MERCED CA Securing a climate resilient water future for agriculture and ecosystems through innovation in measurement, management, and markets
1032163 NEW AFRI COMPETITIVE GRANT Vieira, F. Vieira,Fabricio PENNSYLVANIA STATE UNIVERSITY PA Harnessing the mushroom microbiome substrate to change developmental and disease outcomes: manipulating mushroom devomes
1032722 NEW AFRI COMPETITIVE GRANT Vieira, C. Vieira,Canella Caio UNIVERSITY OF ARKANSAS AR PARTNERSHIP: Broadening Soybean Resistance To Southern Root-Knot Nematode
1032134 NEW AFRI COMPETITIVE GRANT Vicosa Bauermann, F. Vicosa Bauermann,Fernando OKLAHOMA STATE UNIVERSITY OK INFLUENCE OF BOVINE VIRAL DIARRHEA VIRUS INFECTION ON THE PERIPHERAL T-CELL RECEPTOR REPERTOIRE IN CALVES
1030349 NEW AFRI COMPETITIVE GRANT Vermerris, W. Vermerris,Willem UNIVERSITY OF FLORIDA FL Structural analysis of the flavonoid pathway to enable tailored production of bio-active compounds in grasses
1028458 NEW AFRI COMPETITIVE GRANT Ventura-Marra, M. Ventura-Marra,Melissa WEST VIRGINIA UNIVERSITY WV Expanding Nutrition Student Competency in Telehealth to Improve Diet and Prevent Chronic Disease in Adults with Obesity
1023193 NEW AFRI COMPETITIVE GRANT Venkitanarayanan, K. Venkitanarayanan,Kumar UNIV OF CONNECTICUT CT Systems-based integrated program for enhancing the sustainability of antibiotic-restricted poultry production
1031882 NEW AFRI COMPETITIVE GRANT Venditti, R. Venditti,Richard NORTH CAROLINA STATE UNIV NC Developing a Chemical Platform Based on Cottonseed Oil to Develop Functional Finishes for Cellulosic Substrates
1032305 NEW AFRI COMPETITIVE GRANT Vegdahl, A. C. Vegdahl,Ann Charles N Y AGRICULTURAL EXPT STATION NY Microbial Safe Harbor and safety recommendation for small beverage producers: Seamoss as a model system
1029827 NEW AFRI COMPETITIVE GRANT Vecchi, M. Liu,Yizao PENNSYLVANIA STATE UNIVERSITY PA Opportunities for Imperfect Food: Analyzing Preferences Along the Agri-Food Value Chain
1030676 NEW AFRI COMPETITIVE GRANT Vasquez, E. Vasquez,Erick UNIVERSITY OF DAYTON OH PARTNERSHIP: Magnetic Cellulose Bioconjugates for L. monocytogenes Disinfection
1032733 NEW AFRI COMPETITIVE GRANT Vargas, P. Vargas,Paloma VENTURA COUNTY COMMUNITY COLLEGE DISTRICT CA Oxnard College Sustainable Agriculture Curriculum Design Project
1030677 NEW AFRI COMPETITIVE GRANT VanderWaal, K. VanderWaal,Kimberly UNIV OF MINNESOTA MN DSFAS PARTNERSHIP: Integrative data science for PRRSV phenotypic prediction based on structural diversity, computational immunology and genomic epidemiology
0220709 NEW AFRI COMPETITIVE GRANT Vance, V. Vance,Vicki UNIVERSITY OF SOUTH CAROLINA SC Seed Grant to assess the role of specific, highly abundant viral small RNAs in viral pathogenesis in corn
1033405 NEW AFRI COMPETITIVE GRANT van Wijk, K. J. van Wijk,Klaas J GORDON RESEARCH CONFERENCES, INC RI 2025 Chloroplast Biotechnology Gordon Research Conference and Gordon Research Seminar
1030926 NEW AFRI COMPETITIVE GRANT Van Sandt, A. Van Sandt,Anders UNIVERSITY OF WYOMING WY Responding To America's Rural Health Challenge: Data-Driven Support for a Critical Era
1025786 NEW AFRI COMPETITIVE GRANT Van Pijkeren, J. Van Pijkeren,Jan Peter (JP) UNIV OF WISCONSIN WI TRI-PARTITE: Improved Pig Health through the Novel Application of SynBio in Phage Therapy. (Phage SUAS)
1030326 NEW AFRI COMPETITIVE GRANT Van Deynze, A. Van Deynze,Allen UNIVERSITY OF CALIFORNIA, DAVIS CA PARTNERSHIP: A systems approach to mechanical Harvesting in Pepper