Project Listing

Type:ANIMAL HEALTH
Accession Number Status Type Project Director Project Contact Institution State Title
0193398 TERMINATED ANIMAL HEALTH Ewald, S. J. Ewald, S. J. AUBURN UNIVERSITY AL B-Haplotype Associations with Disease Resistance in Broiler Chickens
0193755 TERMINATED ANIMAL HEALTH Ewald, S. J. Ewald, S. J. AUBURN UNIVERSITY AL Expression and Function of Chicken MHC Class I Molecules
0196741 TERMINATED ANIMAL HEALTH Toro, H. Toro, H. AUBURN UNIVERSITY AL DNA Vaccination In Ovo to Prevent Chicken Anemia in Poultry
0202642 TERMINATED ANIMAL HEALTH Giambrone, J. J. Giambrone, J. J. AUBURN UNIVERSITY AL Development of Transgenic Edible Plant Vaccines For Poultry
0212439 EXTENDED ANIMAL HEALTH Givens, M. D. Givens, M. D. AUBURN UNIVERSITY AL Epidemiologic risk and differential diagnosis of infectious BVDV when semen is extended using heated, BVDV-contaminated, whole milk
0222641 TERMINATED ANIMAL HEALTH Givens, M. D. Givens, M. AUBURN UNIVERSITY AL Epidemiology and diagnosis of bovine herpesvirus
0224114 TERMINATED ANIMAL HEALTH Givens, M. Givens, M. AUBURN UNIVERSITY AL Detection, prevention, and control of reproductive pathogens of cattle
0226501 NEW ANIMAL HEALTH Givens, M. Givens, M. AUBURN UNIVERSITY AL Epidemiology and diagnosis of bovine viral diarrhea virus in bulls with persistent testicular infections
1004749 NEW ANIMAL HEALTH Walz, P, . Walz, PA, H.. AUBURN UNIVERSITY AL Evaluating bovine viral diarrhea virus infections in heterologous hosts
1005009 TERMINATED ANIMAL HEALTH Walz, P. Walz, PA, H.. AUBURN UNIVERSITY AL Determination of Bovine viral diarrhea virus genomic change during infection
1021376 NEW ANIMAL HEALTH Walz, PA, H.. Walz, PA, H.. AUBURN UNIVERSITY AL Evaluation and development of diagnostics for bovine viral diarrhea virus
1021410 NEW ANIMAL HEALTH Walz, P. Walz, PA, H.. AUBURN UNIVERSITY AL Assessment of Vaccination Programs for Prevention of Infection with Bovine Viral Diarrhea Virus 1b strains
1026892 NEW ANIMAL HEALTH Huber, LA. Huber, LA. AUBURN UNIVERSITY AL Mitigating antimicrobial resistance across the food chain