Project Listing

Status:EXTENDED
Type:OTHER GRANTS
Accession Number Status Type Project Director Project Contact Institution State Title
1034110 EXTENDED OTHER GRANTS Ferrero-serrano, A. Ferrero-serrano,Angel PENNSYLVANIA STATE UNIVERSITY PA Testing value of epigenetic variation in canola yield and resilience enhancement
1034122 EXTENDED OTHER GRANTS Feng, Y. Feng,Yaohua PURDUE UNIVERSITY IN Virtual Reality and Hands-on Food Safety Training to Support Technical Assistance for Disabled and Military Veteran Farmers
1034127 EXTENDED OTHER GRANTS Rodriguez, A. Rodriguez,Alan UNIVERSITY OF PUERTO RICO AT CAROLINA PR Food Safety Outreach for Food and Beverage Operations @ UPRCa
1034129 EXTENDED OTHER GRANTS Chaves-Elizondo, B. Chaves-Elizondo,Byron UNIVERSITY OF NEBRASKA NE Developing Experiential Learning Tools for Pathogen Environmental Monitoring within Small and Very Small Ready-to-Eat Food Settings
1034134 EXTENDED OTHER GRANTS Adjesiwor, A. Adjesiwor,Albert UNIV OF IDAHO ID Understanding How Weed Diversity and Biomass Impacts Forage Accumulation, Nutritive Value, Milk Production, and Production Economics
1034142 EXTENDED OTHER GRANTS Ubbink, J. Ubbink,Johan UNIV OF MINNESOTA MN Partnering with cottage producers to develop food safety tools and training to supportsmall food businesses
1034144 EXTENDED OTHER GRANTS Hopkins, B. Hopkins,Brandon WASHINGTON STATE UNIVERSITY WA The influence of supplemental feeding and diverse forage on honey bee foraging distance and the risk of transgene escape
1034146 EXTENDED OTHER GRANTS McSwain, K. McSwain,Karen CAROLINA FARM STEWARDSHIP ASSOCIATION NC Local Produce Safety Initiative
1034153 EXTENDED OTHER GRANTS Wan, J. Wan,Jason U.S. Food and Drug Administration IL Regional FSMA Lead Instructor Enhancement and Update
1034155 EXTENDED OTHER GRANTS Zander, M. Zander,Mark RUTGERS, THE STATE UNIVERSITY OF NEW JERSEY NJ Functional characterization of powdery mildew resistance in hemp using genomics-guided CRISPR/Cas9 gene targeting to accelerate national breeding programs
1034232 EXTENDED OTHER GRANTS Reddivari, L. Reddivari,Lavanya PURDUE UNIVERSITY IN QUADRUPOLE TIME OF FLIGHT MASS SPECTROMETRY (Q-TOF MS) SYSTEM FOR MONITORING AND IMPROVING FOOD QUALITY, MICROBIAL METABOLISM, AND HUMAN HEALTH