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Type:AFRI COMPETITIVE GRANT
Accession Number Status ↓ Type Project Director Project Contact Institution State Title
1005487 EXTENDED AFRI COMPETITIVE GRANT Marks, B. Marks,Bradley MICHIGAN STATE UNIV MI Enhancing Low-Moisture Food Safety by Improving Development and Implementation of Pasteurization Technologies
1021974 EXTENDED AFRI COMPETITIVE GRANT Ritchie, L. D. Ritchie,Lorrene D. UNIVERSITY OF CALIFORNIA, DAVIS CA Transition to freshly-prepared school meals: impacts on meal appeal, student participation, intake, food and packaging waste & school finances
1020364 EXTENDED AFRI COMPETITIVE GRANT Chruszcz, M. Chruszcz,Maksymilian UNIVERSITY OF SOUTH CAROLINA SC Molecular Basis of Xenobiotic Metabolism and Resistance in Tetranychus urticae
1019205 EXTENDED AFRI COMPETITIVE GRANT Jones, C. J. Jones,Clinton OKLAHOMA STATE UNIVERSITY OK Regulation of bovine herpes virus 1 reactivation from latency by progesterone and corticosteroids.
1024576 EXTENDED AFRI COMPETITIVE GRANT Mueller, J. Mueller,Julie NORTHERN ARIZONA UNIVERSITY AZ Valuing springs ecosystem services to inform sustainable forested rangeland management
1018802 EXTENDED AFRI COMPETITIVE GRANT Liu, G. Liu,Ge AGRICULTURAL RESEARCH SERVICE MD Pan-genome and structural variation analyses in dozens of de novo assembled diploid cattle genomes
1023182 EXTENDED AFRI COMPETITIVE GRANT Aarattuthodiyil, B. S. Aarattuthodiyil,Baby S. MISSISSIPPI STATE UNIV MS Channel Catfish Virus (CCV) targeted management approaches in catfish aquaculture.
1026090 EXTENDED AFRI COMPETITIVE GRANT Ngo Lew, H. Ngo Lew,Helen AGRICULTURAL RESEARCH SERVICE MD Antimicrobial Thermosetting Bio-Polymers Derived from Non-Edible Oils
1022764 EXTENDED AFRI COMPETITIVE GRANT Goss, E. M. Goss,Erica M UNIVERSITY OF FLORIDA FL Using genome evolution to further epidemiological understanding of the tomato bacterial spot pathogen Xanthomonas perforans
1022346 EXTENDED AFRI COMPETITIVE GRANT Ribeiro De Resende J, M. F. Ribeiro De Resende J,Marcio Fernando UNIVERSITY OF FLORIDA FL Cultivar development: Multi-institutional development of elite sweet corn hybrids for the conventional and organic market
1025654 EXTENDED AFRI COMPETITIVE GRANT Li, W. Li,Wenzhen IOWA STATE UNIVERSITY IA Paired Electrocatalytic Processing of Agricultural Waste Carbon for Production of Valuable Chemicals
1029588 EXTENDED AFRI COMPETITIVE GRANT Gersony, J. Gersony,Jessica TRUSTEES OF THE SMITH COLLEGE, THE MA Understanding drought sensitivity in eastern U.S. forests to inform sustainable forest management practices
1025290 EXTENDED AFRI COMPETITIVE GRANT Gehan, M. Gehan,Malia DONALD DANFORTH PLANT SCIENCE CENTER MO Vegetable oil production in leaves of next generation crops within dynamic environments
1028129 EXTENDED AFRI COMPETITIVE GRANT Kao-Kniffin, J. T. Kao-Kniffin,Jenny CORNELL UNIVERSITY NY Improving Soil Quality For Sustainable Urban Agriculture
1027716 EXTENDED AFRI COMPETITIVE GRANT Frese, S. Frese,Steven UNIVERSITY OF NEVADA NV Increasing The Effective Fiber Content Of Foods Using Gut Microbiome Derived Enzymes
1011941 EXTENDED AFRI COMPETITIVE GRANT McCue, M. McCue,Molly UNIV OF MINNESOTA MN Tools to Link Phenotype to Genotype in the Horse
0226558 EXTENDED AFRI COMPETITIVE GRANT Kaletunc, G. Kaletunc,Gonul OHIO STATE UNIVERSITY OH Enhanced Stability And Targeted Delivery Of Microencapsulated Anthocyanins For Improved Food Quality And Human Health
1019683 EXTENDED AFRI COMPETITIVE GRANT Shen, C. Shen,Cangliang WEST VIRGINIA UNIVERSITY WV Improving the Microbial Safety and Quality of Locally Grown Produce in West Virginia by Adopting a Three-Step Wash Process with Antimicrobials Through Research and Extension
1019062 EXTENDED AFRI COMPETITIVE GRANT Romsted, L. S. Huang,Qingrong RUTGERS, THE STATE UNIVERSITY OF NEW JERSEY NJ A Quantitative Approach for Maximizing Antioxidant Efficiency in Food Emulsions
1018602 EXTENDED AFRI COMPETITIVE GRANT Bruno, R. Bruno,Richard OHIO STATE UNIVERSITY OH Antiinflammatory Bioactivities of Green Tea Catechins at the Gut in Obese Models of Metabolic Endotoxemia
1023000 EXTENDED AFRI COMPETITIVE GRANT Fleishman, S. Fleishman,Suzanne PENNSYLVANIA STATE UNIVERSITY PA How do Grapevines Cope with Grass Competition: Integrating Physiological and Omic Approaches
1015390 EXTENDED AFRI COMPETITIVE GRANT Rubin, B. E. Rubin,Benjamin Evan Russell PRINCETON UNIV NJ Viral diversity and transmission dynamics in a socially variable clade of wild pollinators
1022634 EXTENDED AFRI COMPETITIVE GRANT Yu, J. Yu,Jisang KANSAS STATE UNIV KS The Impact Of Better Access To Foreign Markets On The Returns To U.S. Agriculture
1022219 EXTENDED AFRI COMPETITIVE GRANT Blanco, H. Blanco,Humberto UNIVERSITY OF NEBRASKA NE Enhancing the health of low C, sandy, and sloping soil with biochar and cover crops
1021910 EXTENDED AFRI COMPETITIVE GRANT Hakkak, R. Hakkak,Reza AR CHILDRENS HOSPITAL RESEARCH INSTITUTE AR Obesity, Gut Microbiota and Non-Alcoholic Fatty Liver Protection in Adolescents and Adults by Soy Protein Diet
1025493 EXTENDED AFRI COMPETITIVE GRANT Luck, J. Luck,Joe UNIVERSITY OF NEBRASKA NE Reducing field worker exposure to pesticides via agricultural data connectivity and mobile apps
1028363 EXTENDED AFRI COMPETITIVE GRANT Barbieri, N. L. Barbieri,Nicolle Lima UNIVERSITY OF GEORGIA GA A Molecular Serology Approach For Surveillance Of Avian Pathogenic E. Coli In Georgia
1025134 EXTENDED AFRI COMPETITIVE GRANT Bajwa, D. S. Bajwa,Dilpreet S MONTANA STATE UNIVERSITY MT Transforming wood into high performance engineering material with Cellulose Nanocrystals
1027950 EXTENDED AFRI COMPETITIVE GRANT Chen, Z. Chen,Zhao UNIV OF MARYLAND MD Control of persistent Salmonella enterica on foods with prior exposure to sub-lethal food production-related stresses using a hurdle concept
1024355 EXTENDED AFRI COMPETITIVE GRANT Curtiss III, R. Curtiss III,Roy UNIVERSITY OF FLORIDA FL Self-Destructing Salmonella as Innate Immunity Activator to Improve Food Safety