|
0194092
|
TERMINATED
|
EVANS-ALLEN
|
Nelson, M. C.
|
Nelson, M. C.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
An Assessment of General and Niche Market Demand for Goat Meat and Meat Goat Production
|
|
0194093
|
TERMINATED
|
EVANS-ALLEN
|
Amoah, E. A.
|
Amoah, E. A.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Unraveling the endocrine basis of seasonal reproduction to improve productivity in goats
|
|
0204376
|
TERMINATED
|
EVANS-ALLEN
|
Yadav, A. K.
|
Yadav, A. K.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Developing and Refining Biotechnology to Enhance Cold Hardiness and Tree Survival of Peach in Georgia
|
|
0205045
|
TERMINATED
|
EVANS-ALLEN
|
Singh, B.
|
Singh, BH, P..
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Water use, photosynthesis and yield of field crops succeeding different winter covers
|
|
0205268
|
TERMINATED
|
EVANS-ALLEN
|
Park, Y.
|
Park, Y.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Investigation of Nutritional and Functional Characteristics of Goat Milk Infant Formula and Specialty Cheeses
|
|
0206420
|
TERMINATED
|
EVANS-ALLEN
|
Kannan, G.
|
Kannan, GO.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Preharvest Management Methods to Reduce Bacterial Loads on Goat Skin and Carcass Surfaces
|
|
0209672
|
TERMINATED
|
EVANS-ALLEN
|
Kouakou, B.
|
Kouakou, BR.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Basal Roughages and Supplements for Small Ruminants
|
|
0212993
|
TERMINATED
|
EVANS-ALLEN
|
Joshee, N.
|
Joshee, NI.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Biotechnological Investigations on Specialty Plants: Scutellaria and Paulownia
|
|
0213391
|
TERMINATED
|
EVANS-ALLEN
|
Ibrahim, M.
|
Ibrahim, MO.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
An Investigation of Certain Aspects of the Georgia Goat Industry
|
|
0213773
|
TERMINATED
|
EVANS-ALLEN
|
Amoah, E.
|
Amoah, EU, A..
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Optimizing Protocols for Nuclear Transfer in Transgenic Goat Production
|
|
0216163
|
TERMINATED
|
EVANS-ALLEN
|
Singh, M.
|
Singh, MA.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Isolation and characterization of the 5' promoter regulatory region of myostatin gene in Spanish goats
|
|
0219923
|
TERMINATED
|
EVANS-ALLEN
|
Surrency, J.
|
Surrency, JA.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
The Environmental Impact of the Woolfolk Chemical Works Site on the Fort Valley, Peach County, Georgia Community
|
|
0221915
|
TERMINATED
|
EVANS-ALLEN
|
Nelson, M.
|
Nelson, MA.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Risk Assessment and Social Costs for Pathogen Contamination along the Goat Meat Supply Chain
|
|
0225080
|
TERMINATED
|
EVANS-ALLEN
|
Park, Y.
|
Park, YO, W.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Development and Quality Evaluation of Reduced Fat Dairy Goat Products and Goat Milk Infant Formulas
|
|
0227996
|
TERMINATED
|
EVANS-ALLEN
|
Singh, M.
|
Singh, MA.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Establishment and optimization of fetal fibroblast cell lines for genetic manipulation in goats
|
|
0228313
|
TERMINATED
|
EVANS-ALLEN
|
Singh, B.
|
Singh, HA, PR.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Nutritional Optimization and Harvest Calendaring of Perennial Grass Biofuel Crops for the Southeast
|
|
0230593
|
TERMINATED
|
EVANS-ALLEN
|
Lee, J. H.
|
Lee, JU, HO.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Development of Nutritionally Enhanced Small Ruminant Meat and Dairy Products by Feeding Rumen-Escape Antioxidants and Omega-3 Fatty Acids
|
|
1002851
|
TERMINATED
|
EVANS-ALLEN
|
Terrill, TH, .
|
Terrill, TH.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Evaluation of Nutritional and Anti-Parasitic Properties of Fresh and Preserved Sericea Lespedeza as a Low-Input Forage for Year-Round Grazing/Feeding of Goats
|
|
1004506
|
TERMINATED
|
EVANS-ALLEN
|
Singh, HA, PR.
|
Singh, HA, PR.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Optimizing Population Density of Energycane for Biomass Yield and Evaluating Bagasse for the Production of Cellulose Nanocrystals
|
|
1006546
|
TERMINATED
|
EVANS-ALLEN
|
Mbata, GE, .
|
Mbata, GE, N.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Suppression of residual populations of stored-product moths with the parasitoid, Habrobracon hebetor Say (Hymenoptera: Braconidae)
|
|
1009423
|
TERMINATED
|
EVANS-ALLEN
|
McCommon, GE, .
|
McCommon, GE.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Detection and Treatment Options for Mastitis Treatment and Prevention of Mastitis in Caprines and Subsequent Drug Residues and Drug Resistances in Caprine Milk
|
|
1009424
|
TERMINATED
|
EVANS-ALLEN
|
Park, YO, W..
|
Park, YO, W.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Investigation of Food Safety, Storage Stability, Nutritional, Textural and Sensory Characteristics of Goat Milk Powder and Cheese Products during Extended Storage.
|
|
1009701
|
TERMINATED
|
EVANS-ALLEN
|
Singh, MA, .
|
Singh, MA.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Cryopreservation, nuclear transfer, and in vitro embryo production in livestock
|
|
0186068
|
TERMINATED
|
EVANS-ALLEN
|
Panemangalore, M.
|
Panemangalore, M.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Assessment of Eating Habits and Food Choices of Adolescents and the Development of a Nutrition Intervention Program
|
|
0186169
|
TERMINATED
|
EVANS-ALLEN
|
Webster, C. D.
|
Webster, C. D.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Crustacean/Finfish Nutrition and Diet Formulation Research Project
|
|
0186282
|
TERMINATED
|
EVANS-ALLEN
|
Tidwell, J. H.
|
Tidwell, J. H.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Modeling the Effects of Substrate Amounts and Characteristics on Prawn Production and Population Structure
|
|
0186813
|
TERMINATED
|
EVANS-ALLEN
|
Wang, C.
|
Wang, C.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Combined effects of soy protein and other dietary factors on bone metabolism
|
|
0186851
|
TERMINATED
|
EVANS-ALLEN
|
Mims, S. D.
|
Mims, S. D.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Development of Sperm Cryopreservation Techniques and Progeny Testing for Paddlefish
|
|
0189880
|
TERMINATED
|
EVANS-ALLEN
|
Pomper, K. W.
|
Pomper, K. W.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Development of New Commercial Fruit Crops for Kentucky and the Southeastern United States
|
|
0192851
|
TERMINATED
|
EVANS-ALLEN
|
Dasgupta, S.
|
Dasgupta, S.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Production and Marketing Research for Freshwater Prawns and Bass Grown in Kentucky and Neighboring States
|