1020335
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NEW
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HATCH
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Reed, J.
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Reed, J.
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UNIV OF WISCONSIN
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WI
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Cranberry Proanthocyanidins in Simplified Liquid Diets
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1020323
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NEW
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HATCH
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Yen, E.
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Yen, E.
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UNIV OF WISCONSIN
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WI
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Roles of Intestine in Systemic Energy Metabolism
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1020206
|
NEW
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HATCH
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Mcmahon, K.
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Mcmahon, K.
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UNIV OF WISCONSIN
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WI
|
Connecting Microbiomes to Ecosystem-level Processes in a Eutrophic Freshwater Lake
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1020204
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NEW
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HATCH
|
Hittinger, CH, .
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Hittinger, CH.
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UNIV OF WISCONSIN
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WI
|
Genetic Investigation of Key Traits Driving the Performance of Synthetic and Wild Lager-Brewing Yeasts
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1020176
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NEW
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HATCH
|
Zuckerberg, BE, .
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Zuckerberg, BE.
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UNIV OF WISCONSIN
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WI
|
Finding Safe Haven in a Warming World: Microclimatic Buffering in Grasslands and its Influence on Threatened Birds
|
1020164
|
NEW
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HATCH
|
Bartfeld, JU, .
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Bartfeld, JU.
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UNIV OF WISCONSIN
|
WI
|
Food Insecurity in Wisconsin
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1020124
|
NEW
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HATCH
|
Lankau, RI, .
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LANKAU, RI.
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UNIV OF WISCONSIN
|
WI
|
Breeding for a Better Microbiome: Enhancing Oat Yield, Quality, and Companionship via Plant-Microbial Interactions
|
1019996
|
NEW
|
HATCH
|
Picasso Risso, VA, DA.
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Picasso Risso, VA, DA.
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UNIV OF WISCONSIN
|
WI
|
Designing Perennial Grain and Forage Cropping Systems for Wisconsin
|
1019974
|
NEW
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HATCH
|
Gutierrez Chacon, LU, .
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Gutierrez, LU.
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UNIV OF WISCONSIN
|
WI
|
Multi-environmental Trial Experimental Designs Based on Spatial and Genotype by Environment Interaction
|
1019880
|
NEW
|
HATCH
|
Peery, M.
|
Peery, M.
|
UNIV OF WISCONSIN
|
WI
|
Assessing the Ecosystem Effects of a Rapidly Expanding an Dominant Forest Carnivore: A Regional-Scale Experiment
|
1019845
|
NEW
|
HATCH
|
Conley, SH, .
|
Conley, SH.
|
UNIV OF WISCONSIN
|
WI
|
Validation of Benchmarking Process in Wisconsin
|
1019555
|
NEW
|
HATCH
|
HERNANDEZ, LA, L.
|
HERNANDEZ, LA, L.
|
UNIV OF WISCONSIN
|
WI
|
Determination of Optimal Calcium Status in Peripartum Dairy Cows for Optimal Long-term Health and Production Outcomes
|
1019532
|
NEW
|
HATCH
|
Fricke, P.
|
FRICKE, PA, M.
|
UNIV OF WISCONSIN
|
WI
|
Methods to Increase Reproductive Efficiency in Cattle
|
1019498
|
NEW
|
HATCH
|
WEIGEL, KE, A.
|
WEIGEL, KE, A.
|
UNIV OF WISCONSIN
|
WI
|
Understanding Nutrient Partitioning and Social Competition to Improve Genomic Selection for Feed Efficiency in Dairy Cattle
|
1019245
|
NEW
|
HATCH
|
Wang, JA, .
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Wang, JA.
|
UNIV OF WISCONSIN
|
WI
|
Regulation of DNA replication elongation in Bacteria
|
1017958
|
NEW
|
HATCH
|
Allen, CA, .
|
Allen, CA.
|
UNIV OF WISCONSIN
|
WI
|
Understanding a Global Threat to Potato Production
|
1016808
|
NEW
|
HATCH
|
Sunde, R.
|
Sunde, R.
|
UNIV OF WISCONSIN
|
WI
|
Advanced Technologies for the Genetic Improvement of Poultry
|
1015851
|
NEW
|
HATCH
|
Kaeppler, SH, MI.
|
KAEPPLER, SH, MI.
|
UNIV OF WISCONSIN
|
WI
|
Development of Efficient, Genotype-Independent Transformation and Gene-Editing Technologies for Crop Research and Product Development
|
1014728
|
NEW
|
HATCH
|
Drake, D.
|
Drake, D.
|
UNIV OF WISCONSIN
|
WI
|
Understanding the Predation Paradox along a Rural to Urban Gradient
|
0205702
|
NEW
|
HATCH
|
Hammer, R. B.
|
Hammer, R. B.
|
UNIV OF WISCONSIN
|
WI
|
Community Perceptions of Social and Ecological Change: A Cross-National Comparison
|
1026515
|
NEW
|
HATCH
|
Bates, PH, DA.
|
Bates, PH, DA.
|
WASHINGTON STATE UNIVERSITY
|
WA
|
Lipids In Plants: Improving and Developing Sustainability of Crops ("LIPIDS of Crops")
|
1025927
|
NEW
|
HATCH
|
Gang, DA, R.
|
Gang, DA.
|
WASHINGTON STATE UNIVERSITY
|
WA
|
Industrial Hemp Production, Processing, and Marketing in the U.S.
|
1025855
|
NEW
|
HATCH
|
Gang, DA, R.
|
Gang, DA.
|
WASHINGTON STATE UNIVERSITY
|
WA
|
Breeding Phaseolus Beans for Resilience, Sustainable Production, and Enhanced Nutritional Value
|
1025838
|
NEW
|
HATCH
|
Main, DO, S.
|
Main, DO.
|
WASHINGTON STATE UNIVERSITY
|
WA
|
National Database Resources for Crop Genomics, Genetics and Breeding Research
|
1025824
|
NEW
|
HATCH
|
Walsh, DO, .
|
Walsh, DO.
|
WASHINGTON STATE UNIVERSITY
|
WA
|
Facilitating Registration of Pest Management Technology for Specialty Crops and Specialty Uses
|
1025788
|
NEW
|
HATCH
|
Gallardo, KA, .
|
Gallardo, KA.
|
WASHINGTON STATE UNIVERSITY
|
WA
|
Specialty Crops and Food Systems: Exploring Markets, Supply Chains and Policy Dimensions
|
1025787
|
NEW
|
HATCH
|
Johnson, KR, A.
|
Johnson, KR, A.
|
WASHINGTON STATE UNIVERSITY
|
WA
|
Enhancing the Sustainability of Beef and Dairy Cattle Production through the Reduction of Production and Human Risks
|
1024099
|
NEW
|
HATCH
|
Du, MI, .
|
Du, MI.
|
WASHINGTON STATE UNIVERSITY
|
WA
|
Molecular Mechanisms Regulating Skeletal Muscle Growth and Differentiation
|
1023704
|
NEW
|
HATCH
|
Sablani, SH, .
|
Sablani, SH.
|
WASHINGTON STATE UNIVERSITY
|
WA
|
Rapid Response to Mitigate Impacts of SARS-CoV-2 Across Food and Agricultural Systems
|
1023415
|
NEW
|
HATCH
|
Barbosa-Canovas, G, .
|
Barbosa-Canovas, G.
|
WASHINGTON STATE UNIVERSITY
|
WA
|
Engineering for food safety and quality
|