Project Listing

Accession Number Status Type Project Director Project Contact Institution State Title
1027002 EXTENDED 3D GRANT Jarrott, S. Jarrott,Shannon OHIO STATE UNIVERSITY OH BRIDGE2Health: An intergenerational mentoring program
1013567 EXTENDED 3D GRANT Arnett, N. L. Johnson,Nancy OKLAHOMA STATE UNIVERSITY OK Cooperative Extension Education for Osage Nation Youth and Adults
1020877 EXTENDED 3D GRANT Coon, T. G. Taylor,Randal K. OKLAHOMA STATE UNIVERSITY OK Enhancing Electronic Extension is a national collaboration among Oklahoma State University, eXtension Foundation, Eduworks, and North Carolina State University
1027073 EXTENDED 3D GRANT Cox, R. Cox,Ronald OKLAHOMA STATE UNIVERSITY OK CYFAR: Oklahoma State University and West Virginia University Sustainable Community Project (SCP)The United We Can: Youth Entrepreneurship Program
1029032 EXTENDED 3D GRANT Rayas Duarte, P. Jadeja,Ravi OKLAHOMA STATE UNIVERSITY OK Pawnee Agriculture & Nutrition Outreach (PANI-O)-Phase II
0226372 EXTENDED 3D GRANT Stone, A. Stone,Alexandra G OREGON STATE UNIVERSITY EXTENSION SERVICE OR Integrating Biological Control of White Mold into Conventional and Organic Vegetable Rotations
1028969 EXTENDED 3D GRANT Wilson, T. Wilson,Tracy OREGON STATE UNIVERSITY EXTENSION SERVICE OR Growing Lifelong Learners and Abundance - Warm Springs Extension Program 2022-2026
0221931 EXTENDED 3D GRANT Murphy, D. J. Murphy,Dennis James PENNSYLVANIA STATE UNIVERSITY PA Online Farm Safety Education and Certification for 16 to 20 Year Old Underserved Youth
1026308 EXTENDED 3D GRANT Windon, S. Windon,Suzanna PENNSYLVANIA STATE UNIVERSITY PA AgrAbility Project for Pennsylvanians
1020296 EXTENDED 3D GRANT Amin, S. Amin,Sarah UNIVERSITY OF RHODE ISLAND RI A Multi-Level Youth Out-of-School Intervention STEMming from Foods
1029306 EXTENDED 3D GRANT Beecher, L. Beecher,Lance CLEMSON UNIVERSITY SC AgrAbility in South Carolina
1020066 EXTENDED 3D GRANT Letcher, A. Letcher,Amber SOUTH DAKOTA STATE UNIVERSITY SD Strengthening the Heartland: Promoting Life Readiness in Rural Youth
1028812 EXTENDED 3D GRANT Schoch, J. Schoch,Jason SOUTH DAKOTA STATE UNIVERSITY SD Tribal Local Foods AgrAbility Project
1029088 EXTENDED 3D GRANT Schoch, J. Schoch,Jason SOUTH DAKOTA STATE UNIVERSITY SD Tribal Local Foods FRTEP Project, Oglala Sioux Tribe, Pine Ridge Reservation
1020174 EXTENDED 3D GRANT Devereaux, M. J. Devereaux,Matthew J. UNIVERSITY OF TENNESSEE EXTENSION TN University of Tennessee Extension - Sustainable Community Project
1026332 EXTENDED 3D GRANT Dugger, P. T. Dugger,Patrick T. UNIVERSITY OF TENNESSEE EXTENSION TN TN AgrAbility Project
1026926 EXTENDED 3D GRANT Draw-Hood, R. Draw-Hood,Rukeia PRAIRIE VIEW A&M UNIVERSITY TX Prairie View A&M University Sustainable Community Project
1029155 EXTENDED 3D GRANT Grenwelge, C. Grenwelge,Cheryl TEXAS A&M UNIVERSITY TX Texas AgrAbility ACE (Assisting, Connecting, Educating) Project
1026846 EXTENDED 3D GRANT Pate, M. L. Pate,Michael L UTAH STATE UNIVERSITY UT Digital Innovations for Youth Farm Safety Education and Certification Instructors - A Professional Development and Training Program
1020163 EXTENDED 3D GRANT Kleinman, S. L. Kleinman,Sarah L. UNIVERSITY OF VERMONT VT Vermont Youth PROSPER; a sustainable community project
1020168 EXTENDED 3D GRANT Weybright, E. Weybright,Elizabeth WASHINGTON STATE UNIVERSITY WA WSU SCP: Adapting Strengthening Families (SFP 10-14) for Legalized Marijuana Context
1020896 EXTENDED 3D GRANT McMoran, D. McMoran,Don WASHINGTON STATE UNIVERSITY WA Washington State AgrAbility Project
1029110 EXTENDED 3D GRANT McLean, L. McLean,Linda WASHINGTON STATE UNIVERSITY WA 2022-2026 Colville Reservation FRTEP Project
1020173 EXTENDED 3D GRANT Calvert, M. C. Calvert,Matthew C UNIV OF WISCONSIN WI Wisconsin Sustainable Communities: The Growing Connections Program
1027050 EXTENDED 3D GRANT Maldonado, J. M. Maldonado,Joseph M UNIV OF WISCONSIN WI WI / NCATSU Sustainable Community Project-Nia: Pathways and Purpose for the Future
1029018 EXTENDED 3D GRANT Calvert, M. C. Day Farnsworth,Lindsey UNIV OF WISCONSIN WI Embracing Culture: Utilizing Traditional and Local Foods to Promote Health with Bad River Tribe
1029218 EXTENDED 3D GRANT Luck, B. D. Luck,Brian D UNIV OF WISCONSIN WI AgrAbility of Wisconsin
0218170 EXTENDED 3D GRANT Patton, D. Patton,Donna WEST VIRGINIA UNIVERSITY EXTENSION SERVICE WV WVU Sustainable Community Project
0206344 EXTENDED 3D GRANT Russell, T. M. Russell, T. M. UNIVERSITY OF WYOMING WY Wind River Extension Indian Reservation Program