Project Listing

Type:OTHER GRANTS
Accession Number Status Type Project Director Project Contact Institution State Title
1033631 NEW OTHER GRANTS Elwood, S. M. Elwood,Stephanie M. SOUTHERN UNIV LA Out The Mud: RISE (Resilient Individuals Seeking Education) Connecting Youth to Agricultural Opportunities through Experiential Learning
1033648 NEW OTHER GRANTS Jackson, J. Jackson,Jamaal KENTUCKY STATE UNIVERSITY KY Harvesting Potential: Kentucky State University Summer Agriculture Introduction Program
1033653 NEW OTHER GRANTS Yang, Q. Yang,Qingbo LINCOLN UNIVERSITY MO Emerging Contaminants Impacts on Soil Enzymatic Activities and Removal/Mitigation Strategy by Thiol-Functionalized Biochar
1033655 NEW OTHER GRANTS Pathan, S. Pathan,Safiullah LINCOLN UNIVERSITY MO Evaluation of agronomic traits, nutritional values, and promotion of quinoa as a climate-resilient forage for small ruminants
1033656 NEW OTHER GRANTS Ayele, A. Ayele,Addissu LINCOLN UNIVERSITY MO Synergizing Manual and High-Throughput Aerial Phenotyping to Optimize Macronutrient Management Practices in Quinoa
1033657 NEW OTHER GRANTS Zhang, X. Zhang,Xukai LINCOLN UNIVERSITY MO Integrating Geospatial Artificial Intelligence (GeoAI) for Forest Health Early Warning System Development
1033660 NEW OTHER GRANTS Kebrom, T. Kebrom,Tesfamichael PRAIRIE VIEW A&M UNIVERSITY TX Unraveling Reduced Tillering in Drought-Tolerant Stay-Green Sorghum for Enhanced Crop Resilience
1033662 NEW OTHER GRANTS Ray, R. Ray,Ram PRAIRIE VIEW A&M UNIVERSITY TX Training Next Generation of Students Ready for Agriculture Trade
1033663 NEW OTHER GRANTS Abdelwahed, S. Abdelwahed,Sameh PRAIRIE VIEW A&M UNIVERSITY TX Enhancing Food Storage Using Natural Plant Oils and Nano-Preservatives to Prevent Insect Infestation.
1033666 NEW OTHER GRANTS Stotts, S. Stotts,Stephanie University of Maryland Eastern Shore MD Building Research and Educational Capacity through Paired Forest and Agricultural In-Situ Mesocosm with a Focus on Plant Physiology, Microbiology, and Coastal Ecology
1033669 NEW OTHER GRANTS Fakas, S. Fakas,Stylianos ALABAMA A&M UNIVERSITY AL Building capacity in CRISPR/Cas9 research at AAMU using the oleaginous yeast Yarrowia lipolytica as a model
1033672 NEW OTHER GRANTS McCovey, L. McCovey,Louisa YUROK TRIBE CA Enhancing Food Sovereignty through Anaerobic Digestion for the Yurok Tribe
1033679 NEW OTHER GRANTS Singh, M. Singh,Mahipal FORT VALLEY STATE UNIVERSITY GA Building Capacity To Teach Novel Crispr/Cas Technology To Undergraduate And Graduate Students To Develop Skilled Workforce
1033681 NEW OTHER GRANTS Cotton, C. Cotton,Corrie University of Maryland Eastern Shore MD Bridging the Gap: Enhancing Learning and Engagement, Recruitment, and Retention within the UMES Department of Agriculture, Food and Resource Sciences
1033682 NEW OTHER GRANTS Clinton-Scott, B. Clinton-Scott,Bridgett University of Maryland Eastern Shore MD Enhancing the Fashion Merchandising and Design Program Through Expansion of Experiential Learning Opportunities for Students
1033688 TERMINATED OTHER GRANTS Jedlicka, M. Jedlicka,Matthew LEECH LAKE BAND OF OJIBWE MN community garden and composting project to increase tribal food sovereignty
1033694 NEW OTHER GRANTS Chen, X. Chen,Xiongwen ALABAMA A&M UNIVERSITY AL Systematically monitoring related factors and analyzing their contribution to cone production dynamics in longleaf pine
1033696 NEW OTHER GRANTS Feng, H. Feng,Hao NORTH CAROLINA A&T STATE UNIV NC Developing AI capacity to support research and student training in food science by exploring sustainable utilization and processing of grain pea proteins
1033700 NEW OTHER GRANTS Noble, R. Noble,Ralph SOUTH CAROLINA STATE UNIVERSITY SC Developing an Agriculture Curriculum through an Integrated Approach for Student Success and Job Readiness for Challenges of the Future
1033706 NEW OTHER GRANTS Ahmed, I. M. Ahmed,Imrul Mosaddek FLORIDA A&M UNIVERSITY FL Developing Non-leathery Crispy Skinned Berry Via Gene Editing for Strengthening Genomic Technologies and Promoting Muscadine Grape Consumption
1033707 NEW OTHER GRANTS Dhanani, T. Dhanani,Tusharkumar (Tu FLORIDA A&M UNIVERSITY FL Investigating Vinification Events to Enhance Flavor and Aroma Characteristics of Florida Wines for Increasing Consumption and Marketability
1033708 NEW OTHER GRANTS Betiku, O. C. Betiku,Omolola Comfort FLORIDA A&M UNIVERSITY FL Integrated Culturing of Channel Catfish to Advance Aquaculture Workforce in an 1890 Institution
1033714 NEW OTHER GRANTS Idenyi, J. N. Idenyi,John N. WEST VIRGINIA STATE UNIVERSITY WV Enhancing Plant-Based Rainbow Trout Nutrition and with Algal-Derived Functional Foods: Integrating Metabolomic and Transcriptomic Approaches
1033726 NEW OTHER GRANTS Abebe, W. Abebe,Woubit TUSKEGEE UNIVERSITY AL GenoPATHX and Machine Learning tools to map the farm-to-fork dynamics of Salmonella serovars: Academia-Industry collaborative approach
1033730 NEW OTHER GRANTS Fall, S. Fall,Souleymane TUSKEGEE UNIVERSITY AL Empowering Extension Agents at 1890s Institutions through Online Education and Geospatial Training to Advance Agricultural Sustainability and Environmental Stewardship.
1033731 NEW OTHER GRANTS Miletti, K. Miletti,Karl DELAWARE STATE UNIVERSITY DE Evaluate the effect of Herbal Plant Extracts on anti-proliferative activity in colorectal cancer cells
1033733 NEW OTHER GRANTS Chinnannan, K. Chinnannan,Karthik WEST VIRGINIA STATE UNIVERSITY WV Grafting for Resilience: Exploring Natural Variation for Arsenic (As) Tolerance in Watermelon
1033735 NEW OTHER GRANTS Zebelo, S. Zebelo,Simon University of Maryland Eastern Shore MD Developing and Implementing Green Pesticides to Monitor and Manage the Invasive Spotted Wing Drosophila (SWD) in Berry Production in the Delmarva Region
1033736 NEW OTHER GRANTS Ishaque, A. B. Ishaque,Ali B University of Maryland Eastern Shore MD Unveiling the Threat: Micro and Nano Plastics` (MNPs) and the Sustainability of Seafood and Aquatic Environments
1033743 EXTENDED OTHER GRANTS Wrentmore, A. Wrentmore,Amy UNIVERSITY OF VIRGINIA VA Gus Schumacher nutrition Incentive - Produce Prescription