Project Listing

Type:EVANS-ALLEN
Accession Number Status Type Project Director Project Contact Institution State Title
1017541 NEW EVANS-ALLEN Baysal-Gurel, FU, . Baysal-Gurel, FU. TENNESSEE STATE UNIVERSITY TN Ecological and Genetic Diversity of Soil-borne Pathogens and the Soil Microbiome
0216203 NEW EVANS-ALLEN Leong, S. Leong, ST. FLORIDA A&M UNIVERSITY FL Enhancing Disease and Drought Tolerance, and Value-Added Characteristics of Muscadine and Florida Hybrid Bunch Grapes
7007152 NEW EVANS-ALLEN FARES, A. FARES, ALI PRAIRIE VIEW A&M UNIVERSITY TX A Food-Energy-Water-Health Nexus Program for a Climate Resilient Limited Resources Communities in Texas
7005208 NEW EVANS-ALLEN Quaicoe, O. Quaicoe, Obed NORTH CAROLINA A&T STATE UNIV NC The Economics of Expanding Specialty Crop Production in NC for Small and Socially Disadvantaged Farmers
7006230 NEW EVANS-ALLEN ZHANG, X. ZHANG, XUKAI LINCOLN UNIVERSITY MO Integration of Multi-Platform Remote Sensing Data and Machine Learning for Forest Inventory and Monitoring in Missouri
7004240 NEW EVANS-ALLEN FARES, A. FARES, ALI PRAIRIE VIEW A&M UNIVERSITY TX Climate Change: Impacts for Socially Disadvantaged Farmers, Landowners & Communities of Color (PVAMU)
1026703 NEW EVANS-ALLEN Hashem, FA. Hashem, FA. University of Maryland Eastern Shore MD Improving Food Safety of Fresh Produce and Associated Water Quality in the US Delmarva Peninsula
1023321 NEW EVANS-ALLEN Bhowmik, AR, . Bhowmik, AR. NORTH CAROLINA A&T STATE UNIV NC Soil Health Management Practices for value-added CBD Hemp Production in North Carolina
1017144 NEW EVANS-ALLEN Aryee, AL, N.. Aryee, AL, NA. DELAWARE STATE UNIVERSITY DE Influence of Unconventional Oils and Extraction By-Products on Product Development, Consumer Acceptance and Gut Microbiota
7003804 NEW EVANS-ALLEN Deb, U. Deb, Uttam UNIV OF ARKANSAS AR Impact of Inflation on Seafood Consumption and Aquaculture Industry in Arkansas
1025475 NEW EVANS-ALLEN Meng, YA, . Meng, YA. ALCORN STATE UNIVERSITY MS Biotechnology Applications in Food, Feed and Animal Products Development for Sustainable Agriculture Production
1021435 NEW EVANS-ALLEN Kim, CH, . Kim, CH. VIRGINIA STATE UNIVERSITY VA Food Safety Compliance of Hydroponics and Aquaponics Production in Virginia, and Proof of concept Generally Recognized as Safe (GRAS) Intervention against Potenial Risks
1011636 NEW EVANS-ALLEN Oluwoye, J, . Oluwoye, J, . ALABAMA A&M UNIVERSITY AL Marketing and Socioeconomic factors of organic farms: Age as a Predictor of Acceptance of Organic Food Products Alternatives among Metropolitan Population in Alabama
7005167 NEW EVANS-ALLEN Ren, S. Ren, Shuxin VIRGINIA STATE UNIVERSITY VA QTL Mapping and Selection of Early Flowering/Mature Cherry Tomatoes using Cherry X Solanum Pennellii derived BC1F8 Mapping Population
7002512 NEW EVANS-ALLEN Ouf, A. Ouf, Ahmed ALABAMA A&M UNIVERSITY AL Obesity Prevention and Improving Students' Quality of Life
1025012 NEW EVANS-ALLEN Eya, JO, C. EYA, JO, C. WEST VIRGINIA STATE UNIVERSITY WV Association of metabolic efficiency with mitochondrial oxidative function and fish gut microbiome for finfishes in plant-derived aquafeeds
1018427 NEW EVANS-ALLEN Mane, RA, . Mane, RA. UNIV OF ARKANSAS AR Sustainable Development and Operation of Community Gardens in Arkansas
0224107 NEW EVANS-ALLEN Banerjee, PR. Banerjee, PR. ALABAMA A&M UNIVERSITY AL Survival and transmission of foodborne pathogen in some plant models
1026045 NEW EVANS-ALLEN Billa, JE. Billa, JE. ALCORN STATE UNIVERSITY MS Environmental Studies on Catfish and River Sediments Collected from the Lower Mississippi Water Sheds- A Radioactivity Based Study and GIS based Approach
1015778 NEW EVANS-ALLEN Williams, A. Williams, A. FORT VALLEY STATE UNIVERSITY GA Assessment of Small Unmanned Aerial Vehicle Technologies (DJI Phantom 3 Professional) for Agricultural Applications at Fort Valley State University
7006625 NEW EVANS-ALLEN Zabawa, R. Zabawa, Robert TUSKEGEE UNIVERSITY AL Addressing Community Development through an Integrative Approach
0191895 NEW EVANS-ALLEN Lan, Y. Lan, Y. FORT VALLEY STATE UNIVERSITY GA Study of an Electronic Nose Method for Rapid Detection of E. coli Cultures on Goat Meat
7004826 NEW EVANS-ALLEN Thapa, R. Thapa, Resham TENNESSEE STATE UNIVERSITY TN Cover Cropping for Resilient and Sustainable Crop Production in middle Tennessee
1024524 NEW EVANS-ALLEN Rukmana, DE, . Rukmana, DE. ALABAMA A&M UNIVERSITY AL The Impact of the COVID-19 Pandemic on Housing and Food Insecurity Among Children in Rural Alabama
7005979 NEW EVANS-ALLEN Zhou, S. Zhou, Suping TENNESSEE STATE UNIVERSITY TN Developing genotyping and phenotyping system for gene-edited tomato plants to select for heat tolerant lines
7005318 NEW EVANS-ALLEN Sang, S. Sang, Shengmin NORTH CAROLINA A&T STATE UNIV NC Using special feeding techniques to develop (poly)phenol-rich functional eggs
7002988 NEW EVANS-ALLEN Abdelrahim, G. Abdelrahim, Gamal eden ALABAMA A&M UNIVERSITY AL Feeding Strategies For Improving Feed Efficiency, While Reducing Greenhouse Gas Emissions In Areas Of Fluctuating Nutrient Supply In Southern USA.
1025042 NEW EVANS-ALLEN Chen, FU, . Chen, FU. TENNESSEE STATE UNIVERSITY TN Field Deployable Biosensor for Detection of Salmonella in Foods
1019920 NEW EVANS-ALLEN Fasina, YE, OL. Fasina, YE, OL. NORTH CAROLINA A&T STATE UNIV NC Mitigating Intestinal Salmonella spp. Colonization in Poultry through Phytobiotics
1001193 NEW EVANS-ALLEN Mortley, DE, GE. Mortley, DE, GE. TUSKEGEE UNIVERSITY AL Sustainable Fruit and Vegetable Production, Product Development and Marketing Strategies for Socially and Historically Disadvantaged Farmers and Cooperatives (SHDFC) in Alabama