Project Listing

Status:EXTENDED
Type:OTHER GRANTS
Accession Number Status Type Project Director Project Contact Institution State Title
1028577 EXTENDED OTHER GRANTS Sanford, J. Sanford,Joseph UNIVERSITY OF WISCONSIN - PLATTEVILLE WI The Wisconsin Biochar Research Hub: Building Biochar Research Capacity for Nutrient and Emission Management at Agricultural Facilities
1028576 EXTENDED OTHER GRANTS Wang, L. Wang,Lijun NORTH CAROLINA A&T STATE UNIV NC Enhancement of Artificial Intelligence Education in Biological Engineering and Natural Resources Curricula
1028574 EXTENDED OTHER GRANTS Terrill, T. H. Terrill,Thomas Howard FORT VALLEY STATE UNIVERSITY GA Geo-Information Technology and Artificial Intelligence Application Based Animal Health Management Decision Support System Development to Support Small-Holding Farmers
1028573 EXTENDED OTHER GRANTS Kambiranda, D. Kambiranda,Devaiah SOUTHERN UNIV LA Building Capacity in Genomic Assisted Breeding Technologies: Identify Genomic Variations and Gene-Network Underlying Ripe Rot Tolerance
1028572 EXTENDED OTHER GRANTS Bhargava, K. Bhargava,Kanika UNIVERSITY OF CENTRAL OKLAHOMA OK Developing and Applying Functionally Bioactive Pulse Prebiotics as Novel Food Ingredients
1028570 EXTENDED OTHER GRANTS Gao, Y. Gao,Yunxiang PRAIRIE VIEW A&M UNIVERSITY TX Multi-functional crosslinked carbon nanotube/hydrogel nanocomposites for enhanced fertilizer utilization efficiency and drought alleviation
1028569 EXTENDED OTHER GRANTS Zebelo, S. Zebelo,Simon University of Maryland Eastern Shore MD Developing and Implementing Insect Pest, Diseases and Weed Monitoring and Managing tactics on Hemp Production in the Delmarva Region
1028568 EXTENDED OTHER GRANTS May, E. B. May,Eric University of Maryland Eastern Shore MD Applying machine learning to microbiome analysis as a tool to improve poultry production.
1028566 EXTENDED OTHER GRANTS Jaiswal, G. Hopfer,Elizabeth Newcomb NORTH CAROLINA A&T STATE UNIV NC Enhancing Teaching and Learning Capabilities in Flat Pattern Making Through the Development of Animation-Based Teaching Tools
1028565 EXTENDED OTHER GRANTS Omontese, B. Abdelrahim,Gamal Eden ALABAMA A&M UNIVERSITY AL Building Capacity in Large Animal Teaching and Research at Alabama A&M University: Performance of Beef Cattle Exposed to Stress
1028564 EXTENDED OTHER GRANTS Niyigena, V. Samuel,Felix ALABAMA A&M UNIVERSITY AL Breeding for Sustainable Control of Gastro-Intestinal Parasites in Meat Goats
1028563 EXTENDED OTHER GRANTS Cebert, E. Kuang,Xianyan ALABAMA A&M UNIVERSITY AL Genetic Mapping of Drought Tolerance in Miscanthus, a Key Adaptation Trait for Climate-Resilient Biomass Production
1028561 EXTENDED OTHER GRANTS Wang, Y. Wang,Yong ALABAMA A&M UNIVERSITY AL Forest Management and Conservation of Threatened Cerulean Warbler at The Bankhead National Forest
1028557 EXTENDED OTHER GRANTS Liedl, B. E. Liedl,Barbara Ellen WEST VIRGINIA STATE UNIVERSITY WV Establishing Plant and Soil Science Curriculum and Experiential Learning at WVSU
1028554 EXTENDED OTHER GRANTS Giddings, V. Giddings,Valerie NORTH CAROLINA A&T STATE UNIV NC A Community of Practice: Broadening the N.C. A&T Human Lactation Pathway 2
1028553 EXTENDED OTHER GRANTS Surface, T. Middlebrook,Jamie WEST VIRGINIA STATE UNIVERSITY WV Sowing Young Sprouts
1028551 EXTENDED OTHER GRANTS Yu, J. Yu,Jianmei NORTH CAROLINA A&T STATE UNIV NC Build Research Capacity through a Multi-Institution Research of Antihypertensive Properties of Peanut Protein Hydrolysate Derived from Defatted Peanut Flour
1028550 EXTENDED OTHER GRANTS Taylor, B. C. Taylor,Bettina C DELAWARE STATE UNIVERSITY DE Develop an MS in Dietetics including Experiential Learning to Graduate Nutrition Leaders with Expertise in Addressing Health Disparities
1028548 EXTENDED OTHER GRANTS Eya, J. C. EYA,JONATHAN C WEST VIRGINIA STATE UNIVERSITY WV Characterization of Phenotypic and Genetic Relationship Between Digestive Efficiency and Gut Microbiome Composition in Rainbow Trout Fed Vegetable- or Insect-based Ingredient Sources
1028547 EXTENDED OTHER GRANTS Mishra, N. Mishra,Nilima KENTUCKY STATE UNIVERSITY KY Nutrition Education and Outreach Program to Address Special Nutrition Needs and Healthy Living of Senior Adults, 65 Years and Older, in Minority and Limited-Resource Communities
1028545 EXTENDED OTHER GRANTS Lay, J. J. Carr,Sarah N KENTUCKY STATE UNIVERSITY KY Extension Approaches to Help Kentucky Small and Limited-Resource Cattle Farmers Prevent Bovine Respiratory Disease (BRD) and Bovine Viral Diarrhea (BVD)
1028544 EXTENDED OTHER GRANTS Pathan, S. Pathan,Safiullah LINCOLN UNIVERSITY MO Assessment of Nutritional, Bioactive Components and Human Health Benefits of Green Leaves of Quinoa
1028543 EXTENDED OTHER GRANTS Kang, H. Kang,Hye Won NORTH CAROLINA A&T STATE UNIV NC Investigation of Substances Derived from Garlic Scape as Potential Anti-Diabetic Nutraceuticals
1028540 EXTENDED OTHER GRANTS Ibrahim, S. A. Tahergorabi,Reza NORTH CAROLINA A&T STATE UNIV NC Managing Future Viral Threats In The Food Supply: A Proactive Approach
1028538 EXTENDED OTHER GRANTS Melmaiee, K. Melmaiee,Kalpalatha DELAWARE STATE UNIVERSITY DE Development and validation of Single Nucleotide Polymorphism-based markers (KASP and CAPS) for high-temperature stress tolerance in blueberries
1028537 EXTENDED OTHER GRANTS Roy, S. Roy,Sonali TENNESSEE STATE UNIVERSITY TN CRISPR/Cas9 to study peptide induced histone modifications in legumes
1028536 EXTENDED OTHER GRANTS Anele, U. Anele,Uchenna NORTH CAROLINA A&T STATE UNIV NC A novel approach to training graduate school- and industry-ready minority students in ruminant nutrition
1028535 EXTENDED OTHER GRANTS Zhou, S. Zhou,Suping TENNESSEE STATE UNIVERSITY TN Title: Strengthen Plant Biotech Program By Integrating Genome Editing and Artificial Intelligence Technologies in Tomato Projects
1028533 EXTENDED OTHER GRANTS De Silva, N. De Silva,Nirodha LANGSTON UNIVERSITY OK School and Workplace Interconnectivity (SWI): Creating Pipeline for Investment in Agriculture Student’s Success and Workforce Preparedness
1028532 EXTENDED OTHER GRANTS Williams, T. Williams,Tiffany LANGSTON UNIVERSITY OK Building Capacity Within Extension to Support Food and Physical Activity Through Policy, Systems, and Environmental Change