|
0225896
|
TERMINATED
|
OTHER GRANTS
|
Block, D. R.
|
Block,Daniel Ralston
|
Chicago State University
|
IL
|
Chicago South Side Urban Agriculture Initiative
|
|
1006235
|
TERMINATED
|
OTHER GRANTS
|
Kessler, M. P.
|
Gaynor,Wendy
|
CHESTER COUNTY FOOD BANK
|
PA
|
Chester County Food Bank Fresh2You!Mobile Food Market
|
|
1021256
|
EXTENDED
|
OTHER GRANTS
|
Sohn, S.
|
Sohn,Sarah
|
FUTURE HARVEST INCORPORATED: A CHESAPEAKE ALLIANCE FOR SUST
|
MD
|
Chesapeake Grows: A Regional Approach to New Farmer Success
|
|
1004846
|
TERMINATED
|
OTHER GRANTS
|
Sriharan, S.
|
Sriharan,Shobha
|
VIRGINIA STATE UNIVERSITY
|
VA
|
Chesapeake Bay Climate Study Partnership for Sustainable Agriculture
|
|
0227281
|
TERMINATED
|
OTHER GRANTS
|
Braunstein, N. S.
|
Brace,Andrea
|
TOWSON UNIVERSITY
|
MD
|
Cherry Hill People`s Garden
|
|
0219811
|
TERMINATED
|
OTHER GRANTS
|
Starkweather, K.
|
Starkweather,Kathie
|
CENTER FOR RURAL AFFAIRS
|
NE
|
Cherry County Nebraska Food System Assessment and Planning
|
|
0207157
|
TERMINATED
|
OTHER GRANTS
|
Ravlin, R. W.
|
Koshar, W. A.
|
OHIO STATE UNIVERSITY
|
OH
|
Chemoprevention of GI Tract Cancers with Berries
|
|
1031255
|
NEW
|
OTHER GRANTS
|
Ramos, M.
|
Ramos,Mariangie
|
UNIVERSITY OF PUERTO RICO
|
PR
|
Chemistry and Horticulture Education with Medicinal Plants (CHEM-P) at UPR-Utuado
|
|
0186657
|
TERMINATED
|
OTHER GRANTS
|
Alocilja, E. C.
|
Alocilja, E. C.
|
MICHIGAN STATE UNIV
|
MI
|
Chemiluminescence detection of microbial contaminants on fresh produce
|
|
1027397
|
EXTENDED
|
OTHER GRANTS
|
Ray, T.
|
Ray,Tim
|
CHEMEKETA COMMUNITY COLLEGE
|
OR
|
Chemeketa Incubator Farm Planning Project: Developing a land based, multi-grower education project for beginning farmers from diverse communities
|
|
0213784
|
TERMINATED
|
OTHER GRANTS
|
Anderson, D. C.
|
Anderson, D. C.
|
CHEMEKETA COMMUNITY COLLEGE
|
OR
|
Chemeketa Community College Horticulture Career Pathways Project
|
|
1029600
|
NEW
|
OTHER GRANTS
|
Saavedra, J.
|
Saavedra,Juan Camilo
|
CHELSEA COLLABORATIVE, INC
|
MA
|
Chelsea Survival Center: Community Food Hub in Chelsea, Massachusetts
|
|
0210358
|
TERMINATED
|
OTHER GRANTS
|
Bloomquist, P.
|
Bloomquist, P.
|
NEW MEXICO STATE UNIVERSITY
|
NM
|
Chef-Scientists: A Collaborative Cross-Disciplinary Program
|
|
1020821
|
TERMINATED
|
OTHER GRANTS
|
Bush, J. E.
|
Harold,Asia
|
FORSYTH FARMERS MARKET
|
GA
|
Chatham County, GA Produce Prescription Program
|
|
1031336
|
NEW
|
OTHER GRANTS
|
Eberly, J.
|
Eberly,Jed
|
MONTANA STATE UNIVERSITY
|
MT
|
Characterizing the microbial contribution to integrated fertility management in organic dryland cropping systems
|
|
0204831
|
TERMINATED
|
OTHER GRANTS
|
Godwin, S. L.
|
Godwin, S. L.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Characterizing the Impact of Consumer Handling Practices on the Persistence and Spread of Microbial Contaminants in Domestic Kitchens
|
|
0205623
|
TERMINATED
|
OTHER GRANTS
|
Foil, L. D.
|
Foil, L. D.
|
LOUISIANA STATE UNIVERSITY
|
LA
|
Characterizing the Epidemiology of Bluetongue Virus Serotype One in South Louisiana
|
|
0207661
|
TERMINATED
|
OTHER GRANTS
|
Godwin, S. L.
|
Godwin,Sandria Leigh
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Characterizing Senior's Knowledge and Use of Food Safety Practices to Develop Educational Materials Targeted to At-Risk Demographic Groups
|
|
1020988
|
TERMINATED
|
OTHER GRANTS
|
Morrell, P.
|
Morrell,Peter
|
UNIV OF MINNESOTA
|
MN
|
Characterizing off-target CRISPR/Cas9 changes in soybean
|
|
0186724
|
TERMINATED
|
OTHER GRANTS
|
Dadson, R. B.
|
Dadson, R. B.
|
UNIV OF MARYLAND EASTERN SHORE
|
MD
|
Characterizing Cowpea Genotypes for Drought Tolerance in the Delmarva Ecosystem
|
|
0199981
|
TERMINATED
|
OTHER GRANTS
|
Godwin, S. L.
|
Godwin, S. L.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Characterizing Consumer Handling, Storage, and Use of Product Labels and Dates to Develop Risk Communication Messages for Ready-to-Eat Foods
|
|
0223119
|
TERMINATED
|
OTHER GRANTS
|
Dadson, R.
|
Dadson,Robert
|
UNIV OF MARYLAND EASTERN SHORE
|
MD
|
Characterizing certain grass plants and forage soybean genotypes as sources of biofuel and their potential for phosphorus hyperaccumulation.
|
|
0208087
|
TERMINATED
|
OTHER GRANTS
|
Kilonzo-Nthenge, K.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Characterizing Antibiotic-resistant Foodborne Pathogens in Domestic Kitchens and Retail Foods
|
|
0204910
|
NEW
|
OTHER GRANTS
|
Constantz, G.
|
Constantz, G.
|
CANAAN VALLEY INSTITUTE
|
WV
|
Characterization of Wetlands in North-Central West Virginia for Conservation and Restoration Prioritization
|
|
1021922
|
EXTENDED
|
OTHER GRANTS
|
Hsia, S. V.
|
Hsia,Shaochung Victor
|
University of Maryland Eastern Shore
|
MD
|
Characterization of Volatile Organic Compound (VOC) Release as a Potential Biomarker of Bovine Herpes Virus 1 (BOHV-1) Infection
|
|
0204827
|
TERMINATED
|
OTHER GRANTS
|
Sahlu, T.
|
Sahlu, T.
|
LANGSTON UNIVERSITY
|
OK
|
Characterization of the Energy Requirement for Activity By Grazing Ruminants
|
|
0199991
|
TERMINATED
|
OTHER GRANTS
|
Morrissey, M. T.
|
Morrissey, M. T.
|
OREGON STATE UNIVERSITY
|
OR
|
Characterization of the Cadmium Health Risk, Concentrations and Ways to Minimize Cadmium Residues in Shellfish
|
|
0230106
|
TERMINATED
|
OTHER GRANTS
|
Daye, G.
|
Daye,Germaine
|
NAVAJO TECHNICAL COLLEGE
|
NM
|
Characterization of Sheep Herd Health Status in Eastern Navajo Nation
|
|
1028548
|
NEW
|
OTHER GRANTS
|
Eya, J. C.
|
EYA,JONATHAN C
|
WEST VIRGINIA STATE UNIVERSITY
|
WV
|
Characterization of Phenotypic and Genetic Relationship Between Digestive Efficiency and Gut Microbiome Composition in Rainbow Trout Fed Vegetable- or Insect-based Ingredient Sources
|
|
0223076
|
TERMINATED
|
OTHER GRANTS
|
Zhou, S.
|
Zhou,Suping
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Characterization of novel hydrolytic enzymes for improving conversion efficiency of lignocellulosic biomass into ethanol
|