0201934
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TERMINATED
|
EVANS-ALLEN
|
Panemangalore, M.
|
PANEMANGALORE, M.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
INDICATORS OF RISK FOR OVERWEIGHT IN PRESCHOOL CHILDREN: FOOD CONSUMPTION AND PHYSICAL ACTIVITY
|
0209900
|
TERMINATED
|
EVANS-ALLEN
|
Panicker, G. K.
|
Panicker, GI.
|
ALCORN STATE UNIVERSITY
|
MS
|
Effect of No-till Vegetable Production on Yield and Conservation of Plant Nutrients
|
0210012
|
NEW
|
EVANS-ALLEN
|
Panicker, GI.
|
Panicker, GI.
|
ALCORN STATE UNIVERSITY
|
MS
|
Breeding for High Quality Pepper Hybrids from Inter Specific Crosses
|
1004792
|
NEW
|
EVANS-ALLEN
|
PANICKER, GI.
|
PANICKER, GI.
|
ALCORN STATE UNIVERSITY
|
MS
|
Advanced Composting Technology to Precipitate Struvite from Animal Waste for Sustainable Agriculture
|
0194282
|
TERMINATED
|
EVANS-ALLEN
|
PAO, S.
|
PAO, S.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
MICROBIAL FOOD SAFETY RISK ASSESSMENT AND INTERVENTION FOR HYDROPONICALLY GROWN SPROUTS
|
0205400
|
TERMINATED
|
EVANS-ALLEN
|
PAO, S.
|
PAO, S.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
MICROBIOLOGICAL AND CHEMICAL SAFETY OF RAW FOODS SOLD ON THE INTERNET MARKETS
|
0223003
|
TERMINATED
|
EVANS-ALLEN
|
PAO, S.
|
PAO, S.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
INOVATIVE TECHNOLOGIES FOR SANITIZING AND PRESERVING LOCALLY GROWN PRODUCE
|
0233027
|
TERMINATED
|
EVANS-ALLEN
|
PAO, S.
|
Kim, CH.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
FOOD SAFETY RISK ASSESSMENT AND INTERVENTION FOR VIRGINIA SMALL FARMERS
|
1013964
|
NEW
|
EVANS-ALLEN
|
Park, Y.
|
Park, Y.
|
UNIV OF ARKANSAS
|
AR
|
Effect of Insecticides on Honey Bees and Other Pollinators of Crops and Fruits in Arkansas
|
1003335
|
REVISED
|
EVANS-ALLEN
|
Park, JE, .
|
Park, JE, .
|
UNIV OF ARKANSAS
|
AR
|
Enhancing Performance Evaluation of Split-Pond Systems
|
0198919
|
TERMINATED
|
EVANS-ALLEN
|
Park, Y.
|
Park, Y.
|
UNIV OF ARKANSAS
|
AR
|
Evaluation of Alternative Insecticides for Vegetable Insect Pest Management
|
0205268
|
TERMINATED
|
EVANS-ALLEN
|
Park, Y.
|
Park, Y.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Investigation of Nutritional and Functional Characteristics of Goat Milk Infant Formula and Specialty Cheeses
|
0225080
|
TERMINATED
|
EVANS-ALLEN
|
Park, Y.
|
Park, YO, W.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Development and Quality Evaluation of Reduced Fat Dairy Goat Products and Goat Milk Infant Formulas
|
0227549
|
TERMINATED
|
EVANS-ALLEN
|
Park, Y. I.
|
Park, Y.
|
UNIV OF ARKANSAS
|
AR
|
Effectiveness of Invasive Plant and Herb extracts as Pest Barriers on Crops and Fruit Plants
|
0178671
|
TERMINATED
|
EVANS-ALLEN
|
Park, Y. W.
|
Park, Y. W.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
INNOVATIVE APPROACH TO GOAT MILK CHEESE DEVELOPMENT AND ITS QUALITY EVALUATION
|
1009424
|
TERMINATED
|
EVANS-ALLEN
|
Park, YO, W..
|
Park, YO, W.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Investigation of Food Safety, Storage Stability, Nutritional, Textural and Sensory Characteristics of Goat Milk Powder and Cheese Products during Extended Storage.
|
0076558
|
NEW
|
EVANS-ALLEN
|
Parks, A. L.
|
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
ADMINISTRATION OF RESEARCH SUPPORTED BY SECTION 1445, PL 95-113 FUNDS
|
0224082
|
NEW
|
EVANS-ALLEN
|
Parry, J.
|
Parry, JO, WY.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
ANTI-DIABETIC PROPERTIES AND ANTIPROLIFERATION OF CANCER CELLS FROM COMBINATIONS OF GRAPE POMACE, STINGING NETTLE, AND BITTER MELON EXTRACTS
|
0212233
|
TERMINATED
|
EVANS-ALLEN
|
PARRY, J.
|
PARRY, J.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
VALUE-ADDING COMPONENTS AND PROPERTIES OF POMACE FROM VIRGINIA GROWN FRUIT AND VEGETABLES
|
0198581
|
TERMINATED
|
EVANS-ALLEN
|
Parveen, S.
|
Salina Parveen
|
UNIV OF MARYLAND EASTERN SHORE
|
MD
|
Characterization of Antibiotic-Resistant Salmonella spp. Isolated from Processed Poultry
|
0211085
|
TERMINATED
|
EVANS-ALLEN
|
Parveen, S.
|
Parveen, SA.
|
University of Maryland Eastern Shore
|
MD
|
Molecular Characterization and Predictive Modeling of Salmonella spp. Recovered from Processed Poultry
|
0232396
|
TERMINATED
|
EVANS-ALLEN
|
Parveen, S.
|
Parveen, SA.
|
University of Maryland Eastern Shore
|
MD
|
Prevalence of Foodborne Pathogens and Antibiotic Residues in Imported and Domestic Seafood
|
1016035
|
REVISED
|
EVANS-ALLEN
|
Parveen, SA, .
|
Parveen, SA.
|
University of Maryland Eastern Shore
|
MD
|
Prevalence and Antimicrobial Resistance of Salmonella in Organic and Non-Organic Chickens
|
1022463
|
NEW
|
EVANS-ALLEN
|
Parveen, SA, .
|
Parveen, SA.
|
University of Maryland Eastern Shore
|
MD
|
Development of effective and harmless silver-based materials as antimicrobial coatings
|
1022877
|
NEW
|
EVANS-ALLEN
|
Patel, JA, .
|
Patel, JA.
|
LINCOLN UNIVERSITY
|
MO
|
Identifying causal organisms of new and emerging diseases of industrial hemp and disease-resistant varieties in Missouri
|
1006493
|
TERMINATED
|
EVANS-ALLEN
|
Pathan, SA, .
|
Pathan, SA, MD.
|
LINCOLN UNIVERSITY
|
MO
|
Development of high-yielding and value-added soybean germplasm and varieties
|
1019846
|
NEW
|
EVANS-ALLEN
|
Pathan, SA, .
|
Pathan, SA, MD.
|
LINCOLN UNIVERSITY
|
MO
|
Optimizing production practices of nutrient-rich leafy green quinoa under field and high tunnel environment
|
0219100
|
PENDING NEW
|
EVANS-ALLEN
|
Patin, Mellion
|
Patin, Mellion
|
SOUTHERN UNIV
|
LA
|
Small Farmer Agricultural Leadership Institute
|
1003416
|
TERMINATED
|
EVANS-ALLEN
|
Patras, AN, .
|
Patras, AN.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Developing novel mitigation strategies for Aflatoxin detoxification in foods
|
1014558
|
TERMINATED
|
EVANS-ALLEN
|
Patras, AN, .
|
Patras, AN.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Photodegradation of Aflatoxins M1 and B1 in Highly Turbid Liquid Foods using Short Wave-length Ultraviolet Light
|