0191951
|
TERMINATED
|
EVANS-ALLEN
|
Yadav, A. K.
|
Yadav, A. K.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Agronomical, Biotechnological, and Clinical Investigations on Medicinal Plants in Georgia
|
0191912
|
TERMINATED
|
EVANS-ALLEN
|
Attaie, R.
|
Attaie, R.
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
Volatile flavoring compounds in accelerated ripened hard goat cheeses by headspace gas chromatography.
|
0191907
|
TERMINATED
|
EVANS-ALLEN
|
Dzakuma, J. M.
|
Dzakuma, J. M.
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
Developing Value-Added (Goat) Meat Products.
|
0191894
|
TERMINATED
|
EVANS-ALLEN
|
Carter, J.
|
Carter, J.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Using Different Explant Sources for True-to-Type Maximum Flower Production in Daylily Tissue Culture
|
0191265
|
TERMINATED
|
EVANS-ALLEN
|
Muhammad, A.
|
Muhammad, A.
|
ALCORN STATE UNIVERSITY
|
MS
|
0ptimizing Mississippi Delta Sweet Potato Profitability Using Spatial Technology
|
0191264
|
TERMINATED
|
EVANS-ALLEN
|
Cotton, B.
|
Cotton, B.
|
ALCORN STATE UNIVERSITY
|
MS
|
The Plight of Small Family Farmers In The Southern United States: Arkansas, Louisiana and Mississippi
|
0190735
|
TERMINATED
|
EVANS-ALLEN
|
Mersie, W.
|
Mersie, W.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
REMOVAL OF ATRAZINE AND METOLACHLOR FROM RUNOFF BY LIVE AND DECAYING SWITCHGRASS (Panicum virgatum L.)
|
0190733
|
TERMINATED
|
EVANS-ALLEN
|
Mebrahtu, T.
|
Mebrahtu, T.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
PRODUCTION OF VEGETABLE SOYBEAN FOR DIRECT HUMAN CONSUMPTION
|
0190706
|
TERMINATED
|
EVANS-ALLEN
|
Kraemer, M.
|
Kraemer, M.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
NUTRITIONAL RESOURCES FOR POLLEN BEES AND NATURAL ENEMIES
|
0190705
|
TERMINATED
|
EVANS-ALLEN
|
Bhardwaj, H.
|
Bhardwaj, H.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
EVALUATION AND IMPROVEMENT OF LUPIN GERMPLASM FOR DEVELOPMENT OF ADAPTED CULTIVARS
|
0190703
|
TERMINATED
|
EVANS-ALLEN
|
Namwamba, G.
|
Namwamba, G.
|
SOUTHERN UNIV
|
LA
|
New Technologies for the Utilization of Textile Materials
|
0190635
|
TERMINATED
|
EVANS-ALLEN
|
Johnson, J. U.
|
Johnson, J. U.
|
ALABAMA A&M UNIVERSITY
|
AL
|
Amylase and reproduction: Species characterization and comparison
|
0190615
|
TERMINATED
|
EVANS-ALLEN
|
Walker, C. R.
|
Walker, C. R.
|
SOUTHERN UNIV
|
LA
|
Use of crawfish waste in livestock diets and plant production
|
0190547
|
TERMINATED
|
EVANS-ALLEN
|
Pacumbaba, R. P.
|
Pacumbaba, R. P.
|
ALABAMA A&M UNIVERSITY
|
AL
|
Biological Control of Bacterial Wilt Pathogens using Mycelial Leachate and Culture Improvement of Shiitake Mushroom
|
0190545
|
TERMINATED
|
EVANS-ALLEN
|
Dehkordi, N. A.
|
Dehkordi, N. A.
|
ALABAMA A&M UNIVERSITY
|
AL
|
Impact of nitrogen soak solution on shiitake mushroom nutrient compsition
|
0190544
|
TERMINATED
|
EVANS-ALLEN
|
Verghese, M.
|
Verghese, M.
|
ALABAMA A&M UNIVERSITY
|
AL
|
Effect of Dietary Lycopene on Cardiovascular Disease in Rabbits
|
0190543
|
TERMINATED
|
EVANS-ALLEN
|
Walker, L. T.
|
Walker, L. T.
|
ALABAMA A&M UNIVERSITY
|
AL
|
Increasing the Efficiency of Encapsulated Butylated Hydroxyanisole (BHA) activity in comminuted meats.
|
0190542
|
TERMINATED
|
EVANS-ALLEN
|
Soliman, K. M.
|
Soliman, K. M.
|
ALABAMA A&M UNIVERSITY
|
AL
|
Isolation and characterization of Al-induced cDNA clones from soybean with high homology to bean pod mottle virus coat protein genes
|
0190481
|
TERMINATED
|
EVANS-ALLEN
|
Mcnitt, J.
|
McNitt, J.
|
SOUTHERN UNIV
|
LA
|
Refinement of laboratory methods for bone particle determination in mechanically deboned rabbit meat
|
0190480
|
TERMINATED
|
EVANS-ALLEN
|
Harris, E.
|
Harris, E.
|
SOUTHERN UNIV
|
LA
|
Effectiveness of Early Nutritional Intervention Strategies for Head Start Teachers in Louisiana
|
0190416
|
TERMINATED
|
EVANS-ALLEN
|
SANCHEZ-LUGO, L.
|
SANCHEZ-LUGO, L.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
DIETARY INTAKE, BODY MASS INDEX, AND USE OF ALTERNATIVE MEDICINE AMONG HISPANICS
|
0190231
|
TERMINATED
|
EVANS-ALLEN
|
IBRAHIM, S. A.
|
IBRAHIM, S. A.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
NOVEL APPROACH TO PRODUCE LACTOSE FREE DAIRY PRODUCTS
|
0190230
|
TERMINATED
|
EVANS-ALLEN
|
SHAHBAZI, A. G.
|
SHAHBAZI, A. G.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
CONVERSION OF CHEESE WHEY INTO VALUE-ADDED PRODUCTS
|
0190229
|
TERMINATED
|
EVANS-ALLEN
|
SEO, C. W.
|
SEO, C. W.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
EFFECT OF DIET AND CULTURE CONDITIONS ON THE NUTRITIONAL AND MICROBIAL QUALITY OF FISH
|
0190063
|
TERMINATED
|
EVANS-ALLEN
|
Terrell, S. R.
|
Terrell, S. R.
|
UNIV OF ARKANSAS
|
AR
|
Parents Speak About Parental Involvement in their Children's Education
|
0189880
|
TERMINATED
|
EVANS-ALLEN
|
Pomper, K. W.
|
Pomper, K. W.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Development of New Commercial Fruit Crops for Kentucky and the Southeastern United States
|
0189750
|
TERMINATED
|
EVANS-ALLEN
|
Huber, D.
|
Huber, D.
|
WEST VIRGINIA STATE UNIVERSITY
|
WV
|
Improved Detection of Microbes in Food Products
|
0189552
|
TERMINATED
|
EVANS-ALLEN
|
Beyl, C. A.
|
Beyl, C. A.
|
ALABAMA A&M UNIVERSITY
|
AL
|
MODIFYING GROWTH/CHARACTERISTIC OF FRUIT CROPS VIA TRANSFORMATION WITH AGROBACTERIUM RHIZOGENES
|
0189551
|
TERMINATED
|
EVANS-ALLEN
|
Cebert, E.
|
Cebert, E.
|
ALABAMA A&M UNIVERSITY
|
AL
|
DEVELOPMENT OF WINTER TYPE CANOLA LINES FOR THE MID-SOUTH UNITED STATES
|
0189550
|
TERMINATED
|
EVANS-ALLEN
|
Bishnoi, U. R.
|
Bishnoi, U. R.
|
ALABAMA A&M UNIVERSITY
|
AL
|
DEVELOPMENT OF A SUSTAINABLE CROPPING SYSTEM FOR CANOLA AS AN OIL SEED CROP FOR THE TENNESSEE VALLEY REGION
|