Project Listing

Type:AFRI COMPETITIVE GRANT
Accession Number Status Type Project Director Project Contact Institution State Title
1031310 EXTENDED AFRI COMPETITIVE GRANT Klair, K. Klair,Kevin UNIV OF MINNESOTA MN BFRDP Project Director`s Conference
1030181 EXTENDED AFRI COMPETITIVE GRANT Zilnik, G. L. Zilnik,Gabriel Leon AGRICULTURAL RESEARCH SERVICE CA Factors mediating long term success in a biological control introduction
1030647 EXTENDED AFRI COMPETITIVE GRANT Amachawadi, R. Amachawadi,Raghavendra KANSAS STATE UNIV KS BATTLE: BAlancing Therapeutic efficacy with anTimicrobial resistance in feedLot cattlE
1021631 EXTENDED AFRI COMPETITIVE GRANT Boyer, C. N. Boyer,Christopher Neil UNIVERSITY OF TENNESSEE TN Developing Tennessee Secondary Teachers’ Agribusiness Content and Pedagogical Content Knowledge
1019132 EXTENDED AFRI COMPETITIVE GRANT Farone, M. Farone,Mary MIDDLE TENNESSEE STATE UNIVERSITY TN Role of Protozoan Cysts in Protecting Pathogens of the Fresh Produce Industry
1015039 EXTENDED AFRI COMPETITIVE GRANT Howe, A. Howe,Adina IOWA STATE UNIVERSITY IA Persistence of resistance: defining resistance gene and mobile element sentinels to evaluate their transmission in manure-applied soils
1026499 EXTENDED AFRI COMPETITIVE GRANT Tasie, O. Tasie,Ogechukwu ALABAMA A&M UNIVERSITY AL Utilization Of Non-Thermal Processing Methods On Reduction Of Antinutrients And Impact On Nutrients And Polyphenol Content In Industrial Hemp
1007750 EXTENDED AFRI COMPETITIVE GRANT Rajashekar, C. B. Rajashekar,Channa B KANSAS STATE UNIV KS Characterizing and Managing Light Factors during Pre- and Postharvest Stages to Improve Nutritive Value of Vegetables Grown in High Tunnels
1025747 EXTENDED AFRI COMPETITIVE GRANT Quadir, M. Quadir,Mohiuddin NORTH DAKOTA STATE UNIV ND Engineering New, Biobased Fire-retardant Coating Additives from Agricultural Byproducts
1024840 EXTENDED AFRI COMPETITIVE GRANT Hallett, L. Hallett,Lauren UNIVERSITY OF OREGON OR Ecological intensification for a productive oak-hazelnut savannah landscape
1028474 EXTENDED AFRI COMPETITIVE GRANT Guan, K. Guan,Kaiyu UNIVERSITY OF ILLINOIS IL Towards Cover Crop Sustainable Management for the U.S. Central Corn Belt: An Integrated Approach to Quantify Cover Crop Outcome Using Airborne-Satellite Sensing, Agroecosystem Modeling, and Economic A
1022972 EXTENDED AFRI COMPETITIVE GRANT Dobson, Z. Dobson,Zachary ARIZONA STATE UNIVERSITY AZ Structural Insight Of The Photosynthetic Proteins From An Extremeophile Cyanobacteria For The Design Of Highly Productive Crops
1028210 EXTENDED AFRI COMPETITIVE GRANT Gore, M. Gore,Michael CORNELL UNIVERSITY NY DSFAS-CIN: Integrating multiscale remote sensing data for enhancing data-driven predictive analytics in crop breeding and management
1028023 EXTENDED AFRI COMPETITIVE GRANT Kreye, M. Kreye,Melissa PENNSYLVANIA STATE UNIVERSITY PA Forest Owner Carbon and Climate Education Program (FOCCE)
1032074 EXTENDED AFRI COMPETITIVE GRANT Chen, L. Pech Cervantes,Andres PRAIRIE VIEW A&M UNIVERSITY TX Developing Genomics Approach For Mitigating Enteric Methane Emissions In Goats
1027844 EXTENDED AFRI COMPETITIVE GRANT Harmon-Threatt, A. Harmon-Threatt,Alexandra UNIVERSITY OF ILLINOIS IL Indirect and interactive effects of agrochemicals on pollinator health in restored habitats: impacts on soils, plants, and native bees
1030312 EXTENDED AFRI COMPETITIVE GRANT Noel, Z. Noel,Zachary AUBURN UNIVERSITY AL Making every seed count: assembly and function of the spermosphere microbiome
1030889 EXTENDED AFRI COMPETITIVE GRANT Menjivar, N. Menjivar,Nico COLORADO STATE UNIVERSITY CO Extracellualr vesicle coupled miRNAs: Novel players in mitigating thermal and oxidative damage in oocytes and preimplantation embryos.
1030583 EXTENDED AFRI COMPETITIVE GRANT Thompson, P. Howard,Philip H. MICHIGAN STATE UNIV MI Ethical Archetypes for Technological Innovation in Food Systems
1030107 EXTENDED AFRI COMPETITIVE GRANT Martini, S. Martini,Silvana UTAH STATE UNIVERSITY UT Effect of thermodynamic parameters and intrinsic properties on crystallization kinetics and physical properties of fats
1029834 EXTENDED AFRI COMPETITIVE GRANT Su, Y. Su,Ye LINCOLN UNIVERSITY MO Assessing Opportunities and Challenges of the Small Ruminant Industry: Consumer Preferences, Market Trends, and Potential Economic Impacts
1034545 EXTENDED AFRI COMPETITIVE GRANT Wong, K. Wong,Kong SYS_ORG - VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY VA Combining protein simulations and gene-editing for fine-tune modulation of Pennycress growth and development
1032664 EXTENDED AFRI COMPETITIVE GRANT Hill, A. Hill,Alexandra UNIVERSITY OF CALIFORNIA, BERKELEY CA Haste Makes Waste: Measuring the Economic Costs of Speed and Quality Trade-offs in Fresh Fruit Production
1018514 EXTENDED AFRI COMPETITIVE GRANT Lonergan, S. M. Lonergan,Steven M IOWA STATE UNIVERSITY IA Conversion of muscle to meat: understanding the metabolic and antioxidant features of the proteome that impact fresh pork quality
1012136 EXTENDED AFRI COMPETITIVE GRANT Barbieri, C. E. Barbieri,Carla E NORTH CAROLINA STATE UNIV NC Strengthening local food systems through children: The role of agritourism in agricultural literacy and purchasing behaviors of local foods
0229301 EXTENDED AFRI COMPETITIVE GRANT Wulster-Radcliffe, M. Wulster-Radcliffe,Meghan Federation of Animal Science Societies IL Conference Grant for Funding the ASAS Cell Biology Symposia
1025422 EXTENDED AFRI COMPETITIVE GRANT Johnson, J. S. Redel,Bethany AGRICULTURAL RESEARCH SERVICE IL Improving piglet survivability and sow welfare through microenvironment management using precision technology
1023524 EXTENDED AFRI COMPETITIVE GRANT Lima, F. Lima,Fabio UNIV OF CALIFORNIA (VET-MED) CA Integrating host genome and rumen microbiome to improve milk production efficiency in dairy cattle
1022648 EXTENDED AFRI COMPETITIVE GRANT Yeoman, C. Cuervo,Wilmer MONTANA STATE UNIVERSITY MT Molecular Interrogation of Microbial Modulators of Bovine Immune Function
1028137 EXTENDED AFRI COMPETITIVE GRANT Rhodes, D. Rhodes,Davina COLORADO STATE UNIVERSITY CO Dissecting the Genetics of Carotenoid Synthesis, Storage, and Bioaccessibility to Improve the Nutritional Quality of Sorghum