|
0197923
|
TERMINATED
|
OTHER GRANTS
|
Boyles, S. L.
|
Boyles, S. L.
|
OHIO STATE UNIVERSITY
|
OH
|
Youth Livestock Environmental Assurance Program
|
|
0214077
|
TERMINATED
|
OTHER GRANTS
|
Boylen, K.
|
Boylen, K.
|
NORTHEAST IOWA COMMUNITY-BASED DAIRY FOUNDATION
|
IA
|
Dairy Education - IA
|
|
0221442
|
TERMINATED
|
OTHER GRANTS
|
BoyEs, P. E.
|
BoyEs, P. E.
|
WASHINGTON STATE UNIVERSITY EXTENSION
|
WA
|
The Extension System - Military Collaboration Communications & Outreach
|
|
1010671
|
TERMINATED
|
OTHER GRANTS
|
Boyer, R. R.
|
Boyer,Renee R
|
VIRGINIA POLYTECHNIC INSTITUTE
|
VA
|
A multistate effort to integrate and expand farmers market food safety materials across the southern region to increase food safety culture
|
|
1010022
|
TERMINATED
|
OTHER GRANTS
|
Boyer, C. N.
|
Boyer,Christopher Neil
|
UNIVERSITY OF TENNESSEE
|
TN
|
Expanding The Finbin Farm Financial Database And Benchmarking To Farms In Tennessee
|
|
1012573
|
TERMINATED
|
OTHER GRANTS
|
Garrett, C.
|
Boyd,Tami
|
ATLANTA COMMUNITY FOOD BANK, INC.
|
GA
|
Georgia Food Oasis Atlanta-Fresh Pass Program provides SNAP incentives on fresh fruits and vegetables at markets and retail locations.
|
|
1003822
|
TERMINATED
|
OTHER GRANTS
|
Boyd, N. S.
|
Boyd,Nathan S
|
UNIVERSITY OF FLORIDA
|
FL
|
Enhance Efficacy of Soil Applied Fumigants in Florida Strawberry and Vegetable Production
|
|
1028858
|
TERMINATED
|
OTHER GRANTS
|
Boyd, N. S.
|
Boyd,Nathan S
|
UNIVERSITY OF FLORIDA
|
FL
|
Integrated Weed Management Programs For Tomato Using AI Machine Vision And Georeferenced Weed Mapping To Reduce Herbicide Inputs
|
|
1012233
|
TERMINATED
|
OTHER GRANTS
|
Boyd, B.
|
Boyd,Barry
|
TEXAS A&M UNIVERSITY
|
TX
|
Developing a Behaviorally-Anchored Critical Thinking Assessment (BACTA) for faculty utilization in the classroom
|
|
0221651
|
TERMINATED
|
OTHER GRANTS
|
Boyce, L.
|
Boyce,Laurie
|
UNIVERSITY OF WISCONSIN - EXTENSION
|
WI
|
Nutrition Enhancement/School Breakfast
|
|
0214116
|
TERMINATED
|
OTHER GRANTS
|
Boyce, L. J.
|
Boyce, L. J.
|
UNIVERSITY OF WISCONSIN - EXTENSION
|
WI
|
Nutrition Enhancement/School Breakfast
|
|
0218931
|
TERMINATED
|
OTHER GRANTS
|
boyce, L. J.
|
Boyce, L. J.
|
UNIVERSITY OF WISCONSIN - EXTENSION
|
WI
|
Nutrition Enhancement/School Breakfast
|
|
1027471
|
TERMINATED
|
OTHER GRANTS
|
Bowyer, S.
|
Bowyer,Shane
|
MINNESOTA STATE UNIVERSITY, MANKATO
|
MN
|
Applied Agriculture in Action
|
|
0211157
|
TERMINATED
|
OTHER GRANTS
|
Bowser, P. R.
|
Bowser, P. R.
|
CORNELL UNIVERSITY
|
NY
|
Viral Hemorrhagic Septicemia in the Great Lakes Basin
|
|
0218548
|
TERMINATED
|
OTHER GRANTS
|
Beaulieu, L. J.
|
Bowman,Lara
|
MISSISSIPPI STATE UNIV
|
MS
|
Rural e-Commerce Extension Initiative (MS Project)
|
|
0221618
|
TERMINATED
|
OTHER GRANTS
|
Bowman, L.
|
Bowman,Lara
|
MISSISSIPPI STATE UNIV
|
MS
|
Rural e-Commerce Extension Initiative (MS Project)
|
|
1023272
|
TERMINATED
|
OTHER GRANTS
|
Bowie, M. V.
|
Bowie,Michael V
|
UNIVERSITY OF FLORIDA
|
FL
|
Vet Start Mentoring Program
|
|
0194270
|
TERMINATED
|
OTHER GRANTS
|
Bowersox, V. C.
|
Bowersox, V. C.
|
ILLINOIS STATE WATER SURVEY
|
IL
|
National Atmospheric Deposition Program NRSP-3, Coordination & Chemical Analysis
|
|
1014960
|
TERMINATED
|
OTHER GRANTS
|
Bowers, J.
|
Bowers,Jan
|
RESEARCH FOUNDATION FOR THE STATE UNIVERSITY OF NEW YORK, THE
|
NY
|
National Partnerships to Recruit, Prepare, and Support Human Sciences/Family and Consumer Sciences Educators
|
|
0223825
|
TERMINATED
|
OTHER GRANTS
|
Gibson, S. M.
|
Bower, D. W.
|
UNIVERSITY OF GEORGIA
|
GA
|
Training, Evaluation and Technical Support for the Army Survivor Outreach Services (SOS) Program
|
|
0201285
|
TERMINATED
|
OTHER GRANTS
|
Bowen, B.
|
Bowen, .
|
UNIVERSITY OF NEBRASKA AT OMAHA
|
NE
|
Nebraska NativeGEM (Geospatial Extension Model)
|
|
0227115
|
TERMINATED
|
OTHER GRANTS
|
Bovell-Benjamin, A.
|
Bovell-Benjamin,Adelia
|
TUSKEGEE UNIVERSITY
|
AL
|
Third International Food and Nutrition Conference (IFNC 2011)
|
|
0226970
|
TERMINATED
|
OTHER GRANTS
|
Bourquin, L. D.
|
Bourquin,Leslie D
|
MICHIGAN STATE UNIV
|
MI
|
Development and Evaluation of Standardized, Competency-Based Food Safety Education and Training Programs for the Food Industry
|
|
0190446
|
TERMINATED
|
OTHER GRANTS
|
Bourquin, L. D.
|
Bourquin, L. D.
|
MICHIGAN STATE UNIV
|
MI
|
Apple Juice and HACCP: Hazard Surveillance, Training, and Perceptions
|
|
1006157
|
TERMINATED
|
OTHER GRANTS
|
Bourque, M.
|
Bourque,Martin
|
ECOLOGY CENTER
|
CA
|
California Market Match: Healthy Food Incentives
|
|
1020697
|
TERMINATED
|
OTHER GRANTS
|
Bottega, R.
|
Bottega,Richard
|
PHILABUNDANCE
|
PA
|
Reducing Food Waste and Providing Opportunities for Low-Income Adults Through the Philabundance Community Kitchen
|
|
1004138
|
TERMINATED
|
OTHER GRANTS
|
Nichols, T. J.
|
Bott-Knutson,Rebecca C
|
SOUTH DAKOTA STATE UNIVERSITY
|
SD
|
Meeting the Grand Challenges.
|
|
0190290
|
TERMINATED
|
OTHER GRANTS
|
Boston, R. S.
|
Boston, R. S.
|
NORTH CAROLINA STATE UNIV
|
NC
|
Interdisciplinary Training Program in Agricultural Biology: Linking Emerging and Existing Technologies
|
|
0210854
|
TERMINATED
|
OTHER GRANTS
|
Bostock, R. M.
|
Bostock, R. M.
|
UNIVERSITY OF CALIFORNIA, DAVIS
|
CA
|
Western Regional Center in the National Plant Diagnostic Network
|
|
1010972
|
TERMINATED
|
OTHER GRANTS
|
Jha, P.
|
Boss,Darrin
|
MONTANA STATE UNIVERSITY
|
MT
|
Ecological Management of Kochia in Irrigated Western Cropping Systems
|