|
1016394
|
TERMINATED
|
EVANS-ALLEN
|
Stukes, JA.
|
Stukes, JA.
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
The Analysis of S.C. Crops for the Prevalence of Mold and the Reduction of Aflatoxins By Ozone
|
|
1016597
|
TERMINATED
|
EVANS-ALLEN
|
Littlejohn, SA.
|
Littlejohn, SA.
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
Low Income/Small Scale South Carolina Food Supplier Perceptions of Technology Based Food Safety Approaches
|
|
1016598
|
TERMINATED
|
EVANS-ALLEN
|
Long, YA, .
|
Long, YA.
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
Targeted and Un-Targeted Multi-Residue Pesticides Analysis in Food Using Chromatography-Mass Spectrometry and Chemometrics
|
|
1016747
|
TERMINATED
|
EVANS-ALLEN
|
Singh, RE, .
|
Singh, RE.
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
Social media use among value added agricultural enterprises: goals, challenges and return on investment
|
|
1016748
|
TERMINATED
|
EVANS-ALLEN
|
Karemera, DA, .
|
Karemera, DA.
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
The Impact of International Trade Policy Changes on Global Food Security and South Carolina Agriculture
|
|
1019346
|
TERMINATED
|
EVANS-ALLEN
|
Mahroof, R, .
|
Mahroof, RI.
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
Susceptibility of Insects to Gaseous Ozone: Flow Characteristics and Penetration of Ozone through Various Materials
|
|
1019641
|
TERMINATED
|
EVANS-ALLEN
|
Sahoo, JA, .
|
Sahoo, JA.
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
Secure and Optimized Internet-of-Things Deployment for Smart Farming
|
|
1019975
|
TERMINATED
|
EVANS-ALLEN
|
Hollis, AN, C.
|
Hollis, AN, C.
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
The Effects of Horticultural Therapy on At-Risk Youth Living in a Rural Community
|
|
1022651
|
TERMINATED
|
EVANS-ALLEN
|
Sun, ZA, .
|
Sun, ZA, .
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
Applying Instrumental Neutron Activation Analysis (INAA) to the Study of heavy Metals in Spanish Moss (Tillandsia Usneoides) for Biomonitoring Air Pollution in Lowcountry of South Carolina
|
|
0178756
|
TERMINATED
|
EVANS-ALLEN
|
Reddy, C.
|
Reddy, C.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
ADMINISTRATION OF RESEARCH SUPPORTED BY SECTION 1445, PL 95-113 FUNDS
|
|
0188702
|
TERMINATED
|
EVANS-ALLEN
|
Browning, R. J.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Beef Cattle Nutritional Concerns and Management Systems for Non-traditional Livestock and Poultry in Tennessee
|
|
0188703
|
TERMINATED
|
EVANS-ALLEN
|
Harrison, R. E.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Reduction of Environmental Contamination in Nursery Crop Operation
|
|
0188704
|
TERMINATED
|
EVANS-ALLEN
|
Tegegne, F.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Strategies for Enhancing Small Farm Viability
|
|
0188705
|
TERMINATED
|
EVANS-ALLEN
|
Godwin, S. L.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Improving the Nutritional Status and Safety of the Food Supply for Disadvantaged Populations
|
|
0188706
|
TERMINATED
|
EVANS-ALLEN
|
Sauve, R. J.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
MEDICINAL AND OTHER NICHE CROPS AS ALTERNATIVES TO TOBACCO FOR SMALL FARM OPERATORS IN TENNESSEE
|
|
0188707
|
TERMINATED
|
EVANS-ALLEN
|
Sauve, R.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Enhancing the competitiveness of the nursery crop industry of Tennessee through improvement of existing crops and development of new crops
|
|
0188708
|
TERMINATED
|
EVANS-ALLEN
|
Ekanem, E.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Strengthening the Nursery Crop Industry of Tennessee Through Increasing Participation by Small and Limited Resource Farmers
|
|
0193278
|
TERMINATED
|
EVANS-ALLEN
|
Browning Jr, R.
|
Browning, R.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
EFFECTS OF DOE BREED AND FESCUE ENDOPHYTE ON GOAT PRODUCTION
|
|
0198946
|
TERMINATED
|
EVANS-ALLEN
|
Mmbaga, M. T.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Management of powdery mildew in Dogwood
|
|
0198947
|
TERMINATED
|
EVANS-ALLEN
|
Godwin, S. L.
|
Kolison, S. K.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Food Refrigeration Practices of Economically Disadvantaged Consumers in Middle Tennessee
|
|
0198948
|
TERMINATED
|
EVANS-ALLEN
|
Sauve, R.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Genetic Transformation of Phlox paniculata (Garden phlox) and of Monarda dydima (beebalm) for Powdery Mildew Resistance
|
|
0198949
|
TERMINATED
|
EVANS-ALLEN
|
Catanzaro, C. J.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Strategies for Improving Production and Marketing of Greenhouse and Nursery Crops
|
|
0198950
|
TERMINATED
|
EVANS-ALLEN
|
Fenderson, C. L.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Nutrition and Management Systems for Meat Goat Production
|
|
0198951
|
TERMINATED
|
EVANS-ALLEN
|
Dennis, S. O.
|
Kolison, S. K.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Salt-Loading Assessment of Plant Nursery Soils Mapped with Geographic Information System (GIS)
|
|
0198952
|
TERMINATED
|
EVANS-ALLEN
|
Tegegne, T.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
The Role of Diversification, Management and Cooperatives in Small Farm Operations
|
|
0198953
|
TERMINATED
|
EVANS-ALLEN
|
Ekanem, E.
|
Kolison, S. K.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Exploring Food Safety Risk Preferences, Willingness to Pay for Safer Foods, and Impact of Food Safety Education of Under-Served Consumers
|
|
0198954
|
TERMINATED
|
EVANS-ALLEN
|
Nahashon, S. N.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Selected Nutritional and Management Factors for Improving Production Efficiency of Guinea Fowl
|
|
0198955
|
TERMINATED
|
EVANS-ALLEN
|
Oliver, J. B.
|
Kolison, S. K.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Management Strategies for Key Insect Pests Impacting the Tennessee Woody Ornamental Industry
|
|
0198956
|
TERMINATED
|
EVANS-ALLEN
|
Ekanem, E.
|
Kolison, S. H.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
The Green Industry of Tennessee: Marketing, Economic Impact, and Strategies to Enhance Participation of Small and Limited Resource Farmers
|
|
0198957
|
TERMINATED
|
EVANS-ALLEN
|
Godwin, S. L.
|
Kolison, S. K.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Techniques for Effective Recruiting of Minority and other Hard-to-reach Populations for Participation in Consumer Health-Related Studie
|