1030224
|
NEW
|
AFRI COMPETITIVE GRANT
|
Rains, G. C.
|
Rains,Glen C
|
UNIVERSITY OF GEORGIA
|
GA
|
The Digital and Data-Driven Demonstration Farm (4-D Farm): Juxtaposition of Climate-Smart and Circular Innovations for Future Farm Economies
|
1030329
|
NEW
|
AFRI COMPETITIVE GRANT
|
Regmi, P.
|
Regmi,Prafulla
|
UNIVERSITY OF GEORGIA
|
GA
|
Role of stress-induced changes in gut microbiota and immune function on welfare (behavior and cognition) of laying hens
|
1030339
|
NEW
|
AFRI COMPETITIVE GRANT
|
Ozias-Akins, P.
|
Ozias-Akins,Peggy
|
UNIVERSITY OF GEORGIA
|
GA
|
Evaluating and Preserving Induced Genetic Variation in Cultivated Peanut
|
1030343
|
NEW
|
AFRI COMPETITIVE GRANT
|
Rains, G. C.
|
Rains,Glen C
|
UNIVERSITY OF GEORGIA
|
GA
|
Weed removal attachment for cotton production
|
1030348
|
NEW
|
AFRI COMPETITIVE GRANT
|
Stanton, J.
|
Stanton,James
|
UNIVERSITY OF GEORGIA
|
GA
|
Real-Time, Semi-Targeted, Recombinase-Polymerase-Amplification-Based Genotyping of Poultry Viruses
|
1030455
|
NEW
|
AFRI COMPETITIVE GRANT
|
Snider, J. L.
|
Snider,John L
|
UNIVERSITY OF GEORGIA
|
GA
|
Defining the contributions of production environment and variety to fiber yield, seed component yields, and crop performance in subsequent growing seasons
|
1030528
|
NEW
|
AFRI COMPETITIVE GRANT
|
Wurzburger, N.
|
Wurzburger,Nina
|
UNIVERSITY OF GEORGIA
|
GA
|
How does long-term prescribed fire alter the abundance and stability of soil carbon in eastern forests?
|
1030638
|
EXTENDED
|
AFRI COMPETITIVE GRANT
|
Callaway, T. R.
|
Callaway,Todd Riley
|
UNIVERSITY OF GEORGIA
|
GA
|
Support for the 11th International Shiga (Verocytotoxin) Producing Escherichia coli Infections Symposium
|
1030705
|
NEW
|
AFRI COMPETITIVE GRANT
|
Kassem, I. I.
|
Kassem,Issmat I
|
UNIVERSITY OF GEORGIA
|
GA
|
Processing Antimicrobials Select for Processing Tolerant Campylobacter jejuni: implications to health and potential interventions.
|
1030708
|
EXTENDED
|
AFRI COMPETITIVE GRANT
|
Lisenbee, W.
|
Lisenbee,Whitney
|
UNIVERSITY OF GEORGIA
|
GA
|
Modeling Land Use and Climate Change Scenarios to Manage Water Quality in Integrated Agricultural-Urban Landscapes
|
1030897
|
NEW
|
AFRI COMPETITIVE GRANT
|
Chiarelli, P.
|
Chiarelli,Peter
|
UNIVERSITY OF GEORGIA
|
GA
|
The Utilization and Training of a New Generation Seafood Innovation Scientist from Undesirable Seafood Products
|
1031147
|
NEW
|
AFRI COMPETITIVE GRANT
|
Bowie, M.
|
Bowie,Maria
|
UNIVERSITY OF GEORGIA
|
GA
|
2023 National Extension Disaster Education Network Conference
|
1031677
|
NEW
|
AFRI COMPETITIVE GRANT
|
Wells, M. L.
|
Wells,Marvin Leonard
|
UNIVERSITY OF GEORGIA
|
GA
|
RAPID: Safeguarding America’s Native Nut Tree: Climate-smart practices to reduce hurricane risk in pecan
|
1031976
|
NEW
|
AFRI COMPETITIVE GRANT
|
Cooper, J. A.
|
Cooper,Jamie A
|
UNIVERSITY OF GEORGIA
|
GA
|
Health Effects Of Cottonseed Oil Versus Matched Composition Diets In Humans
|
1031985
|
NEW
|
AFRI COMPETITIVE GRANT
|
Graham, E.
|
Graham,Erin
|
UNIVERSITY OF GEORGIA
|
GA
|
Support for the Southeastern Veterinary Pathology Conference (SEVPAC): Enhancing the Training of Future Pathologists
|
1031999
|
NEW
|
AFRI COMPETITIVE GRANT
|
Brown, I. N.
|
Brown,Ismael Nino
|
UNIVERSITY OF GEORGIA
|
GA
|
Peanut oil production in Georgia: Assessing pathways to sustainable profitability
|
1032005
|
NEW
|
AFRI COMPETITIVE GRANT
|
Garcia, M.
|
Garcia,Maricarmen
|
UNIVERSITY OF GEORGIA
|
GA
|
14th International Symposium on Marek`s Disease and Avian Herpesviruses
|
1032046
|
NEW
|
AFRI COMPETITIVE GRANT
|
Tian, M.
|
Tian,Miaoying
|
UNIVERSITY OF GEORGIA
|
GA
|
Mechanisms of Pathogenicity and Host Specificity of the Oomycete Plant Pathogen Phytophthora palmivora
|
1032047
|
NEW
|
AFRI COMPETITIVE GRANT
|
Lourenco, D.
|
Lourenco,Daniela
|
UNIVERSITY OF GEORGIA
|
GA
|
The Other Side Of Genomics: Methods And Tools To Identify The Possible Negative Effects Of Genomic Selection
|
1032048
|
NEW
|
AFRI COMPETITIVE GRANT
|
Kim, W.
|
Kim,Woo Kyun
|
UNIVERSITY OF GEORGIA
|
GA
|
The roles of sclerotin on bone, muscle, and fat development in chickens
|
0229695
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
BROSIUS, J.
|
BROSIUS,J PETER
|
University of Georgia, Center for Integrative Conservation Research
|
GA
|
Social Acceptability of Bioenergy in the U.S. South
|
1001321
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Yang, J.
|
Yang,Jian
|
UNIVERSITY OF GUAM UOG STATION
|
GU
|
Professional development in the minimal processing technologies for value-added tropical food products
|
0220281
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Su, W.
|
Su,Wei Wen
|
UNIVERSITY OF HAWAII
|
HI
|
Cooperative synthesis of cellulosomes by an engineered yeast consortium to improve lignocellulose bioconversion
|
0224076
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Ray, C.
|
Ray,Chittaranjan
|
UNIVERSITY OF HAWAII
|
HI
|
Investigation into Effect of Soil Moisture Depletion on Vegetable Crop Uptake of Microcontaminants Under Recycled Water Irrigation
|
1022328
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Hokoana, L.
|
Hokoana,Lui
|
UNIVERSITY OF HAWAII SYSTEMS
|
HI
|
Developing Sustainable Aquaponics Systems for Food Security and Community Resiliency in Hawaii
|
1025643
|
EXTENDED
|
AFRI COMPETITIVE GRANT
|
Miles, A.
|
Miles,Albie
|
UNIVERSITY OF HAWAII SYSTEMS
|
HI
|
Aloha Aina Academy: Agriculture Literacy through Sustainable Food Systems Education
|
1027733
|
NEW
|
AFRI COMPETITIVE GRANT
|
Hokoana, L.
|
Hokoana,Lui
|
UNIVERSITY OF HAWAII SYSTEMS
|
HI
|
Adapting Precision Farming Technologies for Sustainable Aquaponics Systems in Hawaii
|
1031721
|
NEW
|
AFRI COMPETITIVE GRANT
|
Hokoana, L.
|
Hokoana,Lui
|
UNIVERSITY OF HAWAII SYSTEMS
|
HI
|
Puuhonua Kauluwehi: Maui Wildfire Rapid Response Strategies for Agroecosystem Resilience, Food Security and Community Well-Being
|
0221033
|
NEW
|
AFRI COMPETITIVE GRANT
|
Cole, B. J.
|
Blaine J. Cole
|
UNIVERSITY OF HOUSTON SYSTEM
|
TX
|
Travel Grant for 16th International Congress of the International Union for the Study of Social Insects
|
1000950
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Neal, J. A.
|
Neal,Jack A.
|
UNIVERSITY OF HOUSTON SYSTEM
|
TX
|
Development of Effective Behavior Based Standard Operating Procedures for Fresh and Fresh Cut Produce
|