0186848
|
TERMINATED
|
HATCH
|
QUINN, J.
|
QUINN, J.
|
UNIV OF CALIFORNIA
|
CA
|
Environmental Informatics
|
0186847
|
TERMINATED
|
HATCH
|
Leal, WA.
|
Leal, WA, SO.
|
UNIVERSITY OF CALIFORNIA, DAVIS
|
CA
|
Molecular basis of insect olfaction
|
0186846
|
TERMINATED
|
HATCH
|
Conklin, D. E.
|
Conklin, D. E.
|
UNIV OF CALIFORNIA
|
CA
|
Ornamental fish culture: nutrition and feeding
|
0186845
|
TERMINATED
|
HATCH
|
Mills, B. F.
|
Mills, B. F.
|
VIRGINIA POLYTECHNIC INSTITUTE
|
VA
|
Assessing Impacts of Welfare Reform on Individual, Family and Community Well-Being in the Rural South
|
0186844
|
TERMINATED
|
HATCH
|
Zuberer, D. A.
|
Zuberer, D. A.
|
TEXAS A&M UNIV
|
TX
|
SOIL MICROBIAL TAXONOMIC AND FUNCTIONAL DIVERSITY AS AFFECTED BY LAND USE MANAGEMENT
|
0186843
|
TERMINATED
|
OTHER GRANTS
|
Hess, D. J.
|
Hess, D. J.
|
SOUTH DAKOTA STATE UNIVERSITY
|
SD
|
Consortium to Address Social, Economic, and Ethical Aspects of Biotechnology
|
0186839
|
TERMINATED
|
NRI COMPETITIVE GRANT
|
Boisclair, Y. R.
|
Coffman, W. R.
|
CORNELL UNIVERSITY
|
NY
|
Regulation and Action of Leptin in Periparturient Dairy Cows
|
0186838
|
TERMINATED
|
OTHER GRANTS
|
Pray, C.
|
Pray, C.
|
RUTGERS UNIVERSITY
|
NJ
|
Innovation and Dynamic Efficiency in Agricultural Biotechnology
|
0186834
|
TERMINATED
|
HATCH
|
Monroe, P.
|
Monroe, P.
|
LOUISIANA STATE UNIVERSITY
|
LA
|
Assessing Impacts of Welfare Reform on Individual, Family and Community Well-Being in the Rural South
|
0186831
|
TERMINATED
|
OTHER GRANTS
|
Zemetra, R. S.
|
Zemetra, R. S.
|
UNIV OF IDAHO
|
ID
|
Management Strategies for Preventing Gene Flow from Transgenic Wheat - a Model System
|
0186830
|
TERMINATED
|
NRI COMPETITIVE GRANT
|
Phlips, E. J.
|
Phlips, E. J.
|
UNIVERSITY OF FLORIDA
|
FL
|
Coastal Eutrophication and the Productivity of Clams and Oysters
|
0186822
|
TERMINATED
|
NRI COMPETITIVE GRANT
|
Chinchar, G. V.
|
CHINCHAR, G. V.
|
UNIVERSITY OF MISSISSIPPI MEDICAL CENTER
|
MS
|
IDENTIFICATION AND MOLECULAR CHARACTERIZATION OF CYTOTOXIC CELLS IN CATFISH
|
0186820
|
TERMINATED
|
HATCH
|
Tang, J.
|
Tang, JU.
|
WASHINGTON STATE UNIVERSITY
|
WA
|
Novel Thermal Processing Technologies for Food Safety
|
0186819
|
TERMINATED
|
NRI COMPETITIVE GRANT
|
Young, R. A.
|
Young, R. A.
|
UNIV OF WISCONSIN
|
WI
|
Interactive Cellulosic Materials for the New Millenium
|
0186817
|
TERMINATED
|
OTHER GRANTS
|
Watkins, S. E.
|
watkins, S. E.
|
ARKANSAS AGRIC EXTENSION SERVICE
|
AR
|
Environmental Training for the Arkansas Livestock Industry
|
0186815
|
TERMINATED
|
HATCH
|
Bhattacharya, M.
|
Bhattacharya, M.
|
NORTH DAKOTA STATE UNIV
|
ND
|
Evaluation of Hard Red Spring and Hard White Spring wheat quality in relation to end-use functionality
|
0186813
|
TERMINATED
|
EVANS-ALLEN
|
Wang, C.
|
Wang, C.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Combined effects of soy protein and other dietary factors on bone metabolism
|
0186812
|
TERMINATED
|
HATCH
|
Harrison, S. P.
|
Harison, S. P.
|
UNIV OF CALIFORNIA
|
CA
|
Invasions and Diversity in California Grasslands: Studies at the Landscape Scale
|
0186810
|
TERMINATED
|
HATCH
|
Mullen, M. D.
|
Mullen, M. D.
|
UNIVERSITY OF TENNESSEE
|
TN
|
Soil Microbial Taxonomic and Functional Diversity as Affected by Land Use and Management
|
0186809
|
TERMINATED
|
OTHER GRANTS
|
Gold, A. J.
|
Gold, A. J.
|
UNIVERSITY OF RHODE ISLAND
|
RI
|
THE NEW ENGLAND REGIONAL WATER QUALITY PROGRAM: REGION ONE WATER QUALITY COORDINATION PROJECT
|
0186808
|
TERMINATED
|
HATCH
|
Hinds, M. J.
|
Hinds, M. J.
|
OKLAHOMA STATE UNIVERSITY
|
OK
|
Meat Analogs Made From Texturized Vegetable Materials.
|
0186807
|
TERMINATED
|
OTHER GRANTS
|
Hussein, H. S.
|
Hussein, H. S.
|
UNIVERSITY OF NEVADA
|
NV
|
Maximizing conjugated linoleic acid in beef and milk and its efficacy in human health
|
0186805
|
TERMINATED
|
NRI COMPETITIVE GRANT
|
MARKS, B. P.
|
Marks, B. P.
|
MICHIGAN STATE UNIV
|
MI
|
INCORPORATING HUMIDITY INTO MICROBIAL INACTIVATION MODELS FOR CONVECTION COOKING OF MEATS
|
0186804
|
TERMINATED
|
OTHER GRANTS
|
MARKS, B.
|
|
MICHIGAN STATE UNIV
|
MI
|
Achieving Lethality Performance Standards for Fully-Cooked Meat Products
|
0186803
|
TERMINATED
|
OTHER GRANTS
|
Andrews, E. L.
|
Andrews, E. L.
|
UNIV OF WISCONSIN
|
WI
|
Water Outreach Education-Facilitating Access to Resources and Best Practices
|
0186802
|
TERMINATED
|
OTHER GRANTS
|
Amasino, R. M.
|
Amasino, R. M.
|
UNIV OF WISCONSIN
|
WI
|
Development of Genomic Tools and Resources for Bassica oleracea
|
0186800
|
TERMINATED
|
OTHER GRANTS
|
Shepard, R. L.
|
Shepard, R. L.
|
UNIV OF WISCONSIN
|
WI
|
REGIONAL WATER QUALITY LEADERSHIP FOR THE NORTH CENTRAL STATES IN USEPA REGION V
|
0186799
|
TERMINATED
|
OTHER GRANTS
|
Shook, G. E.
|
Shook, G. E.
|
UNIV OF WISCONSIN
|
WI
|
Genetic Resistance to Paratuberculosis in Dairy Cattle
|
0186797
|
TERMINATED
|
NRI COMPETITIVE GRANT
|
Lindroth, R. L.
|
Lindroth, R. L.
|
UNIV OF WISCONSIN
|
WI
|
Ecological consequences of multiple global change factors: CO2, 03 and tree-insect interactions
|
0186796
|
TERMINATED
|
MCINTIRE-STENNIS
|
Buongiorno, J.
|
Buongiorno, J.
|
UNIV OF WISCONSIN
|
WI
|
Effects of Economic Shocks, Trade Liberalization, and Recycling Policies on the Global Forest Sector
|