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1016824
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NEW
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HATCH
|
Sheldon, IA, MA.
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Sheldon, IA, MA.
|
OHIO STATE UNIVERSITY
|
OH
|
U.S. Agricultural Trade and Policy in a Dynamic Global Market Environment
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|
1016825
|
NEW
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HATCH
|
Wick, M.
|
Wick, M.
|
OHIO STATE UNIVERSITY
|
OH
|
Effect of Genetic Selection and Environment on Poultry Meat Quality
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|
1017232
|
NEW
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HATCH
|
Balasubramaniam, V.
|
Balasubramaniam, V., M.
|
OHIO STATE UNIVERSITY
|
OH
|
High pressure based technologies for clean-label food products
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|
1017242
|
NEW
|
HATCH
|
Yousef, AH.
|
Yousef, AH, EL.
|
OHIO STATE UNIVERSITY
|
OH
|
Screening food microbiota for novel bacteriocins suitable for food preservation
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|
1017244
|
NEW
|
HATCH
|
Loux, M.
|
Loux, M.
|
OHIO STATE UNIVERSITY
|
OH
|
Integrated strategies for management of herbicide-resistant weeds in Ohio
|
|
1017269
|
NEW
|
HATCH
|
Jepsen, SH, D.
|
Jepsen, SH, D.
|
OHIO STATE UNIVERSITY
|
OH
|
Surveillance of Agricultural Injuries and Fatalities in Ohio
|
|
1017276
|
NEW
|
HATCH
|
Lee, KI, .
|
Lee, KI.
|
OHIO STATE UNIVERSITY
|
OH
|
Identification and use of magnum-specific promoters for production of target proteins in avian eggs
|
|
1017303
|
NEW
|
HATCH
|
Stockinger, E.
|
Stockinger, E.
|
OHIO STATE UNIVERSITY
|
OH
|
Developing high-yielding winter-hardy malting barley varieties adapted to Ohio and the neighboring Midwestern, Great Lakes, and Northeastern State regions
|
|
1017379
|
NEW
|
HATCH
|
Mitchell, T.
|
Mitchell, T.
|
OHIO STATE UNIVERSITY
|
OH
|
Advancing knowledge of the molecular underpinnings of fungal pathogenicity
|
|
1017380
|
NEW
|
HATCH
|
Finer, J.
|
Finer, J.
|
OHIO STATE UNIVERSITY
|
OH
|
Manipulation of Plant Promoters
|
|
1017384
|
NEW
|
HATCH
|
Bruskotter, JE.
|
Bruskotter, JE.
|
OHIO STATE UNIVERSITY
|
OH
|
Understanding Judgments, Decisions and Behaviors Related to the Conservation of Natural Resources
|
|
1017387
|
NEW
|
HATCH
|
Simons, C.
|
Simons, CH.
|
OHIO STATE UNIVERSITY
|
OH
|
Oral tactile sensitivity and mechanisms underpinning texture perception.
|
|
1017390
|
NEW
|
HATCH
|
Maleky, FA, .
|
Maleky, FA.
|
OHIO STATE UNIVERSITY
|
OH
|
Advancing the understanding of edible oils and fats structure, and their interactions with other food compounds
|
|
1017456
|
NEW
|
HATCH
|
Dick, R.
|
Dick, R.
|
OHIO STATE UNIVERSITY
|
OH
|
Development of a Dynamic Soil Health Indicators
|
|
1017501
|
NEW
|
HATCH
|
Mccoy, E.
|
Mccoy, E.
|
OHIO STATE UNIVERSITY
|
OH
|
A Location-Specific Model of Soil Organic Matter within the Surface of Managed Putting Greens
|
|
1017502
|
NEW
|
HATCH
|
Heldman, D.
|
Heldman, D.
|
OHIO STATE UNIVERSITY
|
OH
|
Sustainability of the Food Supply System
|
|
1017503
|
NEW
|
HATCH
|
Bruno, RI, .
|
Bruno, RI.
|
OHIO STATE UNIVERSITY
|
OH
|
Nutrient Bioavailability--Phytonutrients and Beyond
|
|
1017545
|
NEW
|
HATCH
|
Dorrance, A, .
|
Dorrance, AN.
|
OHIO STATE UNIVERSITY
|
OH
|
Development of Disease Management Strategies for Soybean Pathogens in Ohio
|
|
1017546
|
NEW
|
HATCH
|
Zhao, LI, .
|
Zhao, LI.
|
OHIO STATE UNIVERSITY
|
OH
|
Future Challenges in Animal Production Systems: Seeking Solutions through Focused Facilitation
|
|
1017910
|
NEW
|
HATCH
|
Ilic, SA, .
|
Ilic, SA.
|
OHIO STATE UNIVERSITY
|
OH
|
Enhancing Microbial Food Safety by Risk Analysis
|
|
1018122
|
NEW
|
HATCH
|
Benitez Ponce, M , .
|
Benitez Ponce, MA, SO.
|
OHIO STATE UNIVERSITY
|
OH
|
Crop-Specific Microbiome Benefits in Corn and Soybean Production in Ohio
|
|
1018174
|
NEW
|
HATCH
|
Wang, QI, .
|
Wang, QI.
|
OHIO STATE UNIVERSITY
|
OH
|
Enhancing Microbial Food Safety by Risk Analysis
|
|
1018566
|
NEW
|
HATCH
|
Sohngen, B.
|
Sohngen, BR.
|
OHIO STATE UNIVERSITY
|
OH
|
Costs and Benefits of Natural Resources on Public and Private Lands: Management, Economic Valuation, and Integrated Decision-Making
|
|
1018603
|
NEW
|
HATCH
|
Klein, MA, ST.
|
Klein, MA, ST.
|
OHIO STATE UNIVERSITY
|
OH
|
Metabolomics Detection and Quantification of Food Pathogens and Food Microbes
|
|
1018667
|
NEW
|
HATCH
|
Relling, AL, .
|
Relling, AL.
|
OHIO STATE UNIVERSITY
|
OH
|
Nutritional and management factors affecting efficiency and welfare in beef and sheep production
|
|
1018819
|
NEW
|
HATCH
|
Partridge, MA, .
|
Partridge, MA.
|
OHIO STATE UNIVERSITY
|
OH
|
Enhancing Rural Economic Opportunities, Community Resilience, and Entrepreneurship
|
|
1018820
|
NEW
|
HATCH
|
Betz, MI, RY.
|
Betz, MI, RY.
|
OHIO STATE UNIVERSITY
|
OH
|
Enhancing Rural Economic Opportunities, Community Resilience, and Entrepreneurship
|
|
1019233
|
NEW
|
HATCH
|
Jones, LA, .
|
Jones, LA.
|
OHIO STATE UNIVERSITY
|
OH
|
Behavioral economics and the intersection of healthcare and financial decision making across the lifespan
|
|
1019352
|
NEW
|
HATCH
|
Qu, F.
|
Qu, F.
|
OHIO STATE UNIVERSITY
|
OH
|
Molecular Mechanisms and Applications of Plant Antiviral Defenses
|
|
1019797
|
NEW
|
HATCH
|
Katchova, AN, .
|
Katchova, AN.
|
OHIO STATE UNIVERSITY
|
OH
|
Agricultural and Rural Finance Markets in Transition
|