Project Listing

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Status:NEW
Type:HATCH
Accession Number Status Type Project Director Project Contact Institution State Title ↑
1014091 NEW HATCH Ortega, DA, . McKendree, ME. MICHIGAN STATE UNIV MI Enhancing the Competitiveness and Value of U.S. Beef
1014168 NEW HATCH Yeoman, CA, JA. Yeoman, CA, J. MONTANA STATE UNIVERSITY MT Enhancing the Competitiveness and Value of U.S. Beef
1014182 NEW HATCH Oltjen, J. Oltjen, JA, W. UNIVERSITY OF CALIFORNIA, DAVIS CA Enhancing the Competitiveness and Value of U.S. Beef
1014500 NEW HATCH Coatney, KA, T.. Coatney, KA, T.. MISSISSIPPI STATE UNIV MS Enhancing the Competitiveness and Value of U.S. Beef
1014528 NEW HATCH Kim, YU, . Kim, YU. PURDUE UNIVERSITY IN Enhancing the Competitiveness and Value of U.S. Beef
1014643 NEW HATCH Dinh, TH, . Dinh, TH. MISSISSIPPI STATE UNIV MS Enhancing the Competitiveness and Value of U.S. Beef
1014649 NEW HATCH Maddock, RO, J. Maddock, RO, J. NORTH DAKOTA STATE UNIV ND Enhancing the Competitiveness and Value of U.S. Beef
1014664 NEW HATCH Maples, JO, . Maples, JO, GI. MISSISSIPPI STATE UNIV MS Enhancing the Competitiveness and Value of U.S. Beef
1014701 NEW HATCH Woerner, DA, . Narayanan Nair, MA. COLORADO STATE UNIVERSITY CO Enhancing the Competitiveness and Value of U.S. Beef
1014747 NEW HATCH Suman, SU, P. Suman, SU, P. UNIVERSITY OF KENTUCKY KY Enhancing the Competitiveness and Value of U.S. Beef
1016085 NEW HATCH Little, R. Little, R. MISSISSIPPI STATE UNIV MS Enhancing the Competitiveness and Value of U.S. Beef
1016913 NEW HATCH Bass, PH, . Bass, PH. UNIV OF IDAHO ID Enhancing the Competitiveness and Value of U.S. Beef
1017957 NEW HATCH Colle, MI, . Colle, MI. UNIV OF IDAHO ID Enhancing the Competitiveness and Value of U.S. Beef
1018097 NEW HATCH Savell, J. Savell, JE. TEXAS A&M UNIVERSITY TX Enhancing the Competitiveness and Value of U.S. Beef
1019173 NEW HATCH McCann, JO, C. McCann, JO. UNIVERSITY OF ILLINOIS IL Enhancing the Competitiveness and Value of U.S. Beef
1021086 NEW HATCH Yang, XI, . Yang, XI. UNIVERSITY OF CALIFORNIA, DAVIS CA Enhancing the Competitiveness and Value of U.S. Beef
1023557 NEW HATCH Vahmani, PA, . Vahmani, PA. UNIVERSITY OF CALIFORNIA, DAVIS CA Enhancing the Competitiveness and Value of U.S. Beef
1025782 NEW HATCH Wulf, DU, . Wulf, DU. UNIVERSITY OF ARIZONA AZ Enhancing the Competitiveness and Value of U.S. Beef
7003537 NEW HATCH LOPEZ, R. LOPEZ, RIGOBERTO UNIV OF CONNECTICUT CT Enhancing the Competitiveness and Value of U.S. Beef
7003870 NEW HATCH Vahmani, P. Vahmani, Payam Regents of the University of California CA Enhancing the Competitiveness and Value of U.S. Beef
7003887 NEW HATCH Wulf, D. Wulf, Duane UNIVERSITY OF ARIZONA AZ Enhancing the Competitiveness and Value of U.S. Beef
7003930 NEW HATCH Yang, X. Yang, Xiang Regents of the University of California CA Enhancing the Competitiveness and Value of U.S. Beef
7003954 NEW HATCH Suman, S. Suman, Surendranath UNIVERSITY OF KENTUCKY KY Enhancing the Competitiveness and Value of U.S. Beef
7003955 NEW HATCH Hackmann, T. Hackmann, Timothy Regents of the University of California CA Enhancing the Competitiveness and Value of U.S. Beef
7003967 NEW HATCH Savell, J. Savell, Jeffrey TEXAS A&M UNIVERSITY TX Enhancing the Competitiveness and Value of U.S. Beef
7003980 NEW HATCH Narayanan Nair, M. Narayanan Nair, Mahesh COLORADO STATE UNIVERSITY CO Enhancing the Competitiveness and Value of U.S. Beef
7004217 NEW HATCH GEHRING, K. GEHRING, KERRI TEXAS A&M UNIVERSITY TX Enhancing the Competitiveness and Value of U.S. Beef
7004219 NEW HATCH Setyabrata, D. Setyabrata, Derico UNIVERSITY OF ARKANSAS AR Enhancing the Competitiveness and Value of U.S. Beef
7005642 NEW HATCH Bass, P. Bass, Phillip UNIV OF IDAHO ID Enhancing the Competitiveness and Value of U.S. Beef
1011439 NEW HATCH Tennyson, SH, . Tennyson, SH, . CORNELL UNIVERSITY NY Enhancing the Community Impact of School-Based Health Centers