Project Listing

Status:REVISED
Type:HATCH
Accession Number Status Type Project Director Project Contact Institution State Title
1013520 REVISED HATCH Finnigan, GR, . Finnigan, GR. KANSAS STATE UNIV KS Analysis of CRISPR-based gene drive systems in budding yeast
1014214 REVISED HATCH Fiese, BA, . Dariotis, JA. UNIVERSITY OF ILLINOIS IL Developing synergistic approaches to healthy weight in childhood through positive relationships, diet quality and physical activity
1017243 REVISED HATCH Ferraz Dias de Moraes, LU, . Firkins, JE, L. OHIO STATE UNIVERSITY OH Metabolic Relationships in Supply of Nutrients for Lactating Cows
1017507 REVISED HATCH Fernandez, C, J. Fernandez, C, J. TEXAS A&M UNIVERSITY TX Strategies for improving crop water use efficiency: screening and characterization of drought tolerant and high-yielding genotypes.
1016746 REVISED HATCH Ferguson, C. Ferguson, CA. KANSAS STATE UNIV KS Plant Biodiversity Research
1012853 REVISED HATCH Fennell, A, . Fennell, AN. SOUTH DAKOTA STATE UNIVERSITY SD Genotype to phenotype: Growth cycling and low temperature response in Vitis species.
1014355 REVISED HATCH Fennell, A, . Fennell, AN. SOUTH DAKOTA STATE UNIVERSITY SD Multi-state Coordinated Evaluation of Winegrape Cultivars and Clones
0185775 REVISED HATCH Fellner, V. Fellner, VI. NORTH CAROLINA STATE UNIV NC Modulate microbial fermentation to improve energetic efficiency.
0198285 REVISED HATCH Federici, B. A. Federici, B. A. UNIVERSITY OF CALIFORNIA, RIVERSIDE CA Development, Biology, and Application of Novel Proteins and Peptides for Insect Control
1020261 REVISED HATCH Featherstone, A, . Featherstone, AL. KANSAS STATE UNIV KS Agricultural and Rural Finance Markets in Transition
1002082 REVISED HATCH Fasina, O. Fasina, OL. AUBURN UNIVERSITY AL The Science and Engineering for a Biobased Industry and Economy
1021429 REVISED HATCH Farney, JA, . Farney, JA. KANSAS STATE UNIV KS Optimizing land use for beef cattle production
1014485 REVISED HATCH Erskine, RO. Ruegg, PA, L.. MICHIGAN STATE UNIV MI Mastitis Resistance to Enhance Dairy Food Safety
1016134 REVISED HATCH Ernakovich, JE, . Ernakovich, JE. UNIVERSITY OF NEW HAMPSHIRE NH The functional significance of the soil microbiome in New Hampshire’s agriculture: harnessing the power of genomics and ecological theory
1016574 REVISED HATCH Erickson, P, S.. Erickson, PE, S.. UNIVERSITY OF NEW HAMPSHIRE NH Management Systems to Improve the Economic and Environmental Sustainability of Dairy Enterprises.
1021310 REVISED HATCH Erasmus, MA, A. Karcher, DA. PURDUE UNIVERSITY IN Enhancing Poultry Production Systems through Emerging Technologies and Husbandry Practices
1018881 REVISED HATCH Enger, BE, . Enger, BE, D. OHIO STATE UNIVERSITY OH Mastitis Resistance to Enhance Dairy Food Safety
1015479 REVISED HATCH Engel, R, E.. Engel, R, E.. MONTANA STATE UNIVERSITY MT Nutrient Cycling and Management in Montana's Agricultural Soils
1016470 REVISED HATCH Endres, MA, I. Endres, MA, I. UNIV OF MINNESOTA MN Management factors influencing productivity and welfare of dairy cattle
1004530 REVISED HATCH Endecott, RA, LO. Endecott, RA, LO. MONTANA STATE UNIVERSITY MT Enhancing management, production, and sustainability of grazing ruminants in extensive landscapes
1014251 REVISED HATCH Ellison, B. Ellison, B. UNIVERSITY OF ILLINOIS IL UNDERSTANDING CONSUMER BEHAVIOR AS IT RELATES TO FOOD DECISIONS
1020769 REVISED HATCH Elliott, HE, . Elliott, HE. PENNSYLVANIA STATE UNIVERSITY PA Beneficial Use of Residuals to Improve Soil Health and Protect Public, and Ecosystem Health
1021136 REVISED HATCH Elias, SA, . Elias, SA, . OREGON STATE UNIVERSITY OR Environmental and Genetic Determinants of Seed Quality and Performance
1000151 REVISED HATCH Elbakidze, LE. Elbakidze, LE, . UNIV OF IDAHO ID Mitigating Disruptions in Agricultural Production and Natural Resource Integrity/Stabilty
1001772 REVISED HATCH Eisemann, J. Eisemann, J. NORTH CAROLINA STATE UNIV NC Nutritional Regulation of Growth by Amino Acids and Fatty Acids
1017256 REVISED HATCH Eisemann, J. Eisemann, J. NORTH CAROLINA STATE UNIV NC Improving efficiency of protein accretion in growing cattle
1017925 REVISED HATCH Eifert, JO, D. Eifert, JO, D. VIRGINIA POLYTECHNIC INSTITUTE VA Enhancing Microbial Food Safety by Risk Analysis
1015966 REVISED HATCH Ehmke, CO, . Ehmke, CO. UNIVERSITY OF WYOMING WY Elder Financial Exploitation: Family Risk and Protective Factors
1018189 REVISED HATCH Edwards, NA, . Edwards, NA. SOUTH DAKOTA STATE UNIVERSITY SD Minimizing Corn Production Risk with SD Mesonet Database and Web Tool
1006093 REVISED HATCH Edwards, D, R. Edwards, DW, R. UNIVERSITY OF KENTUCKY KY Quantification of best management practice effectiveness for water quality protection at the watershed scale