Project Listing

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Accession Number Status Type Project Director Project Contact Institution ↓ State Title
0230191 TERMINATED MCINTIRE-STENNIS Stokowski, P. Stokowski, PA. UNIVERSITY OF VERMONT VT Revealing Sense of Place through Analysis of Interpretive Messages in Forest Settings
0230193 TERMINATED MCINTIRE-STENNIS Manning, R. Manning, RO. UNIVERSITY OF VERMONT VT Carrying Capacity of Parks and Related Forest Recreation Areas
0230194 TERMINATED MCINTIRE-STENNIS Adair, E. Adair, E. UNIVERSITY OF VERMONT VT Carbon and nutrient fluxes in a warming world: a forest mesocosm study.
0230195 TERMINATED MCINTIRE-STENNIS Murdoch, J. Murdoch, J. UNIVERSITY OF VERMONT VT Black bear diet and anthropogenic food use in Vermont
0230196 TERMINATED MCINTIRE-STENNIS Wallin, K. Wallin, KI. UNIVERSITY OF VERMONT VT Measuring and Modeling Forest Ecosystem Service Trade-offs of Salvage Logging Following Wind Disturbances in Vermont Forests
0230238 TERMINATED MCINTIRE-STENNIS Keeton, W. S. Keeton, WI. UNIVERSITY OF VERMONT VT REACTIVATING THE VERMONT FOREST ECOSYSTEM MANAGEMENT DEMONSTRATION PROJECT, WITH A FOCUS ON CLIMATE MITIGATION THROUGH ENHANCED FOREST CARBON STORAGE
0230262 PENDING NEW MCINTIRE-STENNIS Watzin, M. C. Ralph Tursini, J. R. UNIVERSITY OF VERMONT VT Infrastructure and Equipment Support for the University of Vermont's Jericho Research Forest
0230263 TERMINATED MCINTIRE-STENNIS Hawley, GA. Hawley, GA. UNIVERSITY OF VERMONT VT Green Roof Stormwater Management in Urban Ecosystems
0230269 TERMINATED MCINTIRE-STENNIS Pontius, J. Pontius, JE, A. UNIVERSITY OF VERMONT VT Data Mining the Bartlett Experimental Forest: a long-term assessment of changing forest productivity, biomass and remote sensing techniques
0230316 TERMINATED HATCH Berlin, L. Berlin, L. UNIVERSITY OF VERMONT VT Exploring a Food Systems Approach to Improve Vermont Food Insecurity
0230744 TERMINATED HATCH Kraft, J. Kraft, JA. UNIVERSITY OF VERMONT VT Feeding stearidonic acid-rich oils to enhance animal health and nutritional attributes of bovine milk
0230745 TERMINATED HATCH Baker, D. Baker, DA. UNIVERSITY OF VERMONT VT Adjusting to Vermont:Stress Among Latino Farmworkers & State Policy Development
0231071 TERMINATED HATCH Trubek, A. Trubek, A. UNIVERSITY OF VERMONT VT Consumer sensory perception of Vermont artisan cheese: a mixed-methods approach
0231072 TERMINATED HATCH Donnelly, C. W. C Donnelly, IN, FO. UNIVERSITY OF VERMONT VT Strategies to detect and mitigate Listeria in artisan cheese facilities
0231075 TERMINATED HATCH Gorres, J. H. Gorres, JO. UNIVERSITY OF VERMONT VT Northeast Pasture Consortium
0231153 TERMINATED HATCH Farley, J. C. Farley, J. UNIVERSITY OF VERMONT VT Assessing the Potential for Carbon Neutral Food Systems for Chittenden County, Vermont
0231239 TERMINATED HATCH Kraft, JA. Kraft, JA. UNIVERSITY OF VERMONT VT Enhancing the nutritional attributes of bovine milk to achieve a more desirable product tailored to provide health-promoting benefits
0231240 TERMINATED HATCH Wang, Q. Wang, Q. UNIVERSITY OF VERMONT VT Converting cow manure into electricity and other energy products on dairy farms: Financial and economic analysis and policy implications
0231241 TERMINATED HATCH Heiss, S. Heiss, S. UNIVERSITY OF VERMONT VT Organizational Partnerships: The Academy of Nutrition and Dietetics and the Food Industry
0231242 TERMINATED HATCH Hurley, S. E. Hurley, S. UNIVERSITY OF VERMONT VT Climate Change Best Management Practices on Vermont Farms
0231324 TERMINATED HATCH Zhao, F. Zhao, FE. UNIVERSITY OF VERMONT VT Single Nucleotide Polymorphisms of Glucose Transporters as Breed Selection Markers for Milk Productivity in Dairy Cattle
0231554 TERMINATED HATCH Kerr, D. E. Kerr, DA. UNIVERSITY OF VERMONT VT Mastitis Resistance to Enhance Dairy Food Safety
0231583 TERMINATED HATCH Barlow, J. W. Barlow, JO, W. UNIVERSITY OF VERMONT VT Mastitis Resistance to Enhance Dairy Food Safety
0231822 TERMINATED HATCH Molofsky, J. Molofsky, J. UNIVERSITY OF VERMONT VT Eco-Evolutionary Feedbacks and the invasive success of introduced Phalaris arundinacea
0232046 TERMINATED HATCH Preston, JI. Preston, JI. UNIVERSITY OF VERMONT VT Evolution of a cold season adaptation in the temperate grass subfamily Pooideae
0232047 TERMINATED HATCH Johnson, D. I. Johnson, D. I. UNIVERSITY OF VERMONT VT Fungal Biofilms and Development of New Anti-Fungal Drugs
0232075 TERMINATED HATCH Skinner, M. Skinner, MA. UNIVERSITY OF VERMONT VT The Working Group on Improving Microbial Control of Arthropod Pests
0232449 TERMINATED OTHER GRANTS Vea-Fagnant, M. Vea-Fagnant,Marie UNIVERSITY OF VERMONT VT Multicultural Scholars Program at UVM-The Rubenstein School of Environment and Natural Resources
0232538 TERMINATED HATCH Barlow, J. W. Barlow, JO, W. UNIVERSITY OF VERMONT VT Food Safety from Milking to Marketing for Vermont Artisanal Cheese Makers
0232553 TERMINATED HATCH Guo, M. Guo, M. UNIVERSITY OF VERMONT VT Beneficial and Adverse Effects of Natural Chemicals on Human Health and Food Safety