|
1004052
|
TERMINATED
|
EVANS-ALLEN
|
Osuji, G, .
|
Osuji, G, .
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
Medicinal plants establishment and genomics, metabolomics, and biochemical characterization of their anti-obesity and anti-diabetic dietary constituents
|
|
0216396
|
TERMINATED
|
EVANS-ALLEN
|
Osuji, G.
|
Osuji, G.
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
Characterization of Specialty Crops for Cellulosic Biomass Production and Processing.
|
|
0209078
|
TERMINATED
|
EVANS-ALLEN
|
Ozbay, G.
|
Ozbay, G.
|
DELAWARE STATE UNIVERSITY
|
DE
|
Oyster Culture for Community-Based Habitat restoration, Water Preservation and Environmental Conservation
|
|
0211566
|
TERMINATED
|
EVANS-ALLEN
|
Pace, R.
|
Pace, RA, D..
|
TUSKEGEE UNIVERSITY
|
AL
|
A Multidisciplinary Approach to Reduce Risk of Cardiovascular Disease, Cancer and Food Borne Illnesses in the Black Belt Counties of Alabam
|
|
0192639
|
TERMINATED
|
EVANS-ALLEN
|
Pace, R. D.
|
Pace, R. D.
|
TUSKEGEE UNIVERSITY
|
AL
|
Potential Use of Functional Foods in Reducing Oxidative Stress and Risk of Coronary Heart Diseases
|
|
0190547
|
TERMINATED
|
EVANS-ALLEN
|
Pacumbaba, R. P.
|
Pacumbaba, R. P.
|
ALABAMA A&M UNIVERSITY
|
AL
|
Biological Control of Bacterial Wilt Pathogens using Mycelial Leachate and Culture Improvement of Shiitake Mushroom
|
|
0186068
|
TERMINATED
|
EVANS-ALLEN
|
Panemangalore, M.
|
Panemangalore, M.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Assessment of Eating Habits and Food Choices of Adolescents and the Development of a Nutrition Intervention Program
|
|
0196016
|
TERMINATED
|
EVANS-ALLEN
|
Panemangalore, M.
|
PANEMANGALORE, M.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
PROTECTIVE EFFECTS OF PHYTOCHEMICALS AGAINST OXIDATIVE CHANGES INDUCED BY PESTICIDE EXPOSURE
|
|
0201934
|
TERMINATED
|
EVANS-ALLEN
|
Panemangalore, M.
|
PANEMANGALORE, M.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
INDICATORS OF RISK FOR OVERWEIGHT IN PRESCHOOL CHILDREN: FOOD CONSUMPTION AND PHYSICAL ACTIVITY
|
|
0209900
|
TERMINATED
|
EVANS-ALLEN
|
Panicker, G. K.
|
Panicker, GI.
|
ALCORN STATE UNIVERSITY
|
MS
|
Effect of No-till Vegetable Production on Yield and Conservation of Plant Nutrients
|
|
0194282
|
TERMINATED
|
EVANS-ALLEN
|
PAO, S.
|
PAO, S.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
MICROBIAL FOOD SAFETY RISK ASSESSMENT AND INTERVENTION FOR HYDROPONICALLY GROWN SPROUTS
|
|
0205400
|
TERMINATED
|
EVANS-ALLEN
|
PAO, S.
|
PAO, S.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
MICROBIOLOGICAL AND CHEMICAL SAFETY OF RAW FOODS SOLD ON THE INTERNET MARKETS
|
|
0223003
|
TERMINATED
|
EVANS-ALLEN
|
PAO, S.
|
PAO, S.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
INOVATIVE TECHNOLOGIES FOR SANITIZING AND PRESERVING LOCALLY GROWN PRODUCE
|
|
0233027
|
TERMINATED
|
EVANS-ALLEN
|
PAO, S.
|
Kim, CH.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
FOOD SAFETY RISK ASSESSMENT AND INTERVENTION FOR VIRGINIA SMALL FARMERS
|
|
0198919
|
TERMINATED
|
EVANS-ALLEN
|
Park, Y.
|
Park, Y.
|
UNIV OF ARKANSAS
|
AR
|
Evaluation of Alternative Insecticides for Vegetable Insect Pest Management
|
|
0205268
|
TERMINATED
|
EVANS-ALLEN
|
Park, Y.
|
Park, Y.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Investigation of Nutritional and Functional Characteristics of Goat Milk Infant Formula and Specialty Cheeses
|
|
0225080
|
TERMINATED
|
EVANS-ALLEN
|
Park, Y.
|
Park, YO, W.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Development and Quality Evaluation of Reduced Fat Dairy Goat Products and Goat Milk Infant Formulas
|
|
0227549
|
TERMINATED
|
EVANS-ALLEN
|
Park, Y. I.
|
Park, Y.
|
UNIV OF ARKANSAS
|
AR
|
Effectiveness of Invasive Plant and Herb extracts as Pest Barriers on Crops and Fruit Plants
|
|
0178671
|
TERMINATED
|
EVANS-ALLEN
|
Park, Y. W.
|
Park, Y. W.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
INNOVATIVE APPROACH TO GOAT MILK CHEESE DEVELOPMENT AND ITS QUALITY EVALUATION
|
|
1009424
|
TERMINATED
|
EVANS-ALLEN
|
Park, YO, W..
|
Park, YO, W.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Investigation of Food Safety, Storage Stability, Nutritional, Textural and Sensory Characteristics of Goat Milk Powder and Cheese Products during Extended Storage.
|
|
0212233
|
TERMINATED
|
EVANS-ALLEN
|
PARRY, J.
|
PARRY, J.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
VALUE-ADDING COMPONENTS AND PROPERTIES OF POMACE FROM VIRGINIA GROWN FRUIT AND VEGETABLES
|
|
0198581
|
TERMINATED
|
EVANS-ALLEN
|
Parveen, S.
|
Salina Parveen
|
UNIV OF MARYLAND EASTERN SHORE
|
MD
|
Characterization of Antibiotic-Resistant Salmonella spp. Isolated from Processed Poultry
|
|
0211085
|
TERMINATED
|
EVANS-ALLEN
|
Parveen, S.
|
Parveen, SA.
|
University of Maryland Eastern Shore
|
MD
|
Molecular Characterization and Predictive Modeling of Salmonella spp. Recovered from Processed Poultry
|
|
0232396
|
TERMINATED
|
EVANS-ALLEN
|
Parveen, S.
|
Parveen, SA.
|
University of Maryland Eastern Shore
|
MD
|
Prevalence of Foodborne Pathogens and Antibiotic Residues in Imported and Domestic Seafood
|
|
1006493
|
TERMINATED
|
EVANS-ALLEN
|
Pathan, SA, .
|
Pathan, SA, MD.
|
LINCOLN UNIVERSITY
|
MO
|
Development of high-yielding and value-added soybean germplasm and varieties
|
|
1003416
|
TERMINATED
|
EVANS-ALLEN
|
Patras, AN, .
|
Patras, AN.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Developing novel mitigation strategies for Aflatoxin detoxification in foods
|
|
1014558
|
TERMINATED
|
EVANS-ALLEN
|
Patras, AN, .
|
Patras, AN.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Photodegradation of Aflatoxins M1 and B1 in Highly Turbid Liquid Foods using Short Wave-length Ultraviolet Light
|
|
0192645
|
TERMINATED
|
EVANS-ALLEN
|
Peiffer, R. A.
|
Peiffer, R. A.
|
DELAWARE STATE UNIVERSITY
|
DE
|
Integrated Pest Management of Insect Pests of Alfalfa
|
|
0183482
|
TERMINATED
|
EVANS-ALLEN
|
Perschbacher, P. W.
|
Perschbacher, P. W.
|
UNIV OF ARKANSAS
|
AR
|
Effects of purposeful and inadvertent chemical interventions on algae blooms and water quality in fish ponds
|
|
0208409
|
TERMINATED
|
EVANS-ALLEN
|
Perschbacher, P. W.
|
Perschbacher, P. W.
|
UNIV OF ARKANSAS
|
AR
|
Cool Weather Plankton and Water Quality in Fed and Unfed Commercial Aquaculture Ponds
|